{"title":"HVE Certified Wines","description":"","products":[{"product_id":"biface-blanc-2022","title":"Biface Blanc 2022 (Decanter: 90)","description":"\u003cp\u003e\u003cimg height=\"95\" width=\"109\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2023-07-13170829_480x480.png?v=1689239377\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2023-07-13170829_480x480.png?v=1689239377\"\u003e\u003cbr\u003e\u003cstrong\u003eHVE3 (Haute Valeur Environnementale) \u003cbr\u003e\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e得到第三級最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高標準)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eDespagne是波爾多一家知名的葡萄酒生產商，亦是懷抱熱情的葡萄農。他們家族紮根於北面的Entre-Deux-Mers已有200多年歷史。\u003cspan data-mce-fragment=\"1\"\u003eEntre-Deux-Mers字面解作兩海之間，但真正所指的其實是\u003c\/span\u003eGaronne及Dordogne兩條河流，當地的風土受海潮 Mascaret影響。\u003cbr\u003e如今由 Basaline Despagne 和她的釀酒師兄弟 Thibault 經營。旗下有6個酒莊，佔地約300公頃。\u003cbr\u003e\u003cstrong\u003e“Biface”\u003c\/strong\u003e是在葡萄園中發現的一種舊石器時代的斧頭工具，標誌着葡萄酒的礦物感。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eAOC\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e  Vin de France\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e50% Sauvignon Blanc, 50%  Sémillon\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e12.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e風土：\u003cbr\u003e\u003c\/strong\u003e葡萄園位處Naujan 和 Postiac村內的石灰石採石場上，土壤以粘土為主。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e使用優質的葡萄汁，無需壓榨以避免任何沉厚感。在設有溫度控制的不銹鋼桶中發酵，浸渣直至裝瓶\u003cstrong\u003e。\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e色澤晶瑩剔透，反射出青綠的光澤。散發出熱帶水果和西柚的香氣。口感清新，柑橘類水果和黑加侖子的味道中，帶有令人開胃的礦物感和微鹹的餘韻。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e凱撒沙拉、炸青口、白蘆筍和烤雞。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDespagne is a well-known wine producer established in Bordeaux, the northern part of the Entre-Deux-Mers, for more than 200 years. They are the passionate winegrowers huddled between 2 rivers, Garonne and Dordogne. The name of Entre-Deux-Mers, comes from the influence of the ocean which materializes by a wave : \" the Mascaret\".\u003cbr\u003e\u003c\/span\u003eToday the winery is run by Basaline Despagne and her winemaker brother, Thibault. It consists of 6 estates, around 300 hectares. \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\"Biface\"\u003c\/strong\u003e is a paleolithic ax tool found in the middle of our vineyards, signing the wine's mineral finish.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eAOC Vin de France\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e50% Sauvignon Blanc, 50%  Sémillon\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eABV:\u003cbr\u003e\u003c\/strong\u003e12.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTerrior:\u003cbr\u003e\u003c\/strong\u003eVillage of Naujan and Postiac. Clay on limestone quarry.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eExclusive use of the finest juice, no press to avoid any heavy components, temperature controlled fermentation, in stainless-steel vats, ageing on fine lees until bottling.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003eShiny crystal-clear colour with green reflexes, the nose expresses aromas of exotic fruits, with notes of grapefruit. The straight fresh mouth expresses citrus fruit and blackcurrant bud covered by a digestive mineral and slightly salty finish.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eCaesar salad, fried mussels, white asparagus and roasted chicken.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43826005836032,"sku":"FRW514","price":238.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/biface22.png?v=1690348096"},{"product_id":"chateau-puybarbe-astral-de-chateau-puybarbe-2019-andrea-larsson-90","title":"Château Puybarbe Astral de Château Puybarbe 2020 (Decanter: 90, HVE 3) （大師加持，經濟優質之選）","description":"\u003cp\u003eAndreas Larsson  is  the Best Sommelier of the World  (2007 ASI) - \u003cspan\u003eTasting the \u003cstrong\u003eAstral de Château Puybarbe 2019\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/5jDIQNFblJQ?si=yHbOLgWtmA9bl78E\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"100vh\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Chateau_Puybarbe_2024_Sales_Material.pdf?v=1721973766\" style=\"height: 100vh;\" width=\"100%\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e2020年Astral, 在Stephane Derenoncourt大師監督下表現了波爾多右岸2020年的的寫照，2020年果味較2019飄逸，令木味更加克制，醒酒大半小時後更能表現其平衡感，非常適合配餐。\u003c\/p\u003e\n\u003cp\u003eW Tasted on July 2024\u003c\/p\u003e\n\u003cp\u003e\u003cimg height=\"88\" width=\"59\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WEB__EN_Biocyclic_Vegan_Agriculture_green_white-background_-201x300.png?v=1719474401\" alt=\"\"\u003e  \u003cimg height=\"77\" width=\"77\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/hve_coul_1_86301be6-2dab-402d-956b-8dde7e655d7d.png?v=1719474848\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch6\u003eBiocyclic Vegan Agriculture\u003cbr\u003e全有機植物可持續耕種認證 (全無動物成份，對生物及環境影嚮減至最低）\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003eHVE 3（最高的環境認證標準）\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003eHaute Valeur Environnementale\u003c\/h6\u003e\n\u003ch6\u003e得到第三級\u003cspan\u003e最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高\u003c\/span\u003e\u003cspan\u003e標準\u003c\/span\u003e\u003cspan\u003e)\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"vintage\"\u003e這百年家族酒莊\u003c\/span\u003e\u003cspan\u003e位於波爾多\u003c\/span\u003e\u003cspan class=\"vintage\"\u003eCôtes de Bourg產區的中心。2015-2018年轉手給波蘭夫婦Riku及Anna Väänänen。酒莊位於波爾多最高的丘陵之一，吉倫特河以東，瑪歌產區對面，又有「波爾多小瑞士」之稱。鈣質黏土為主，每公頃約種植5,000株葡萄藤。平均樹齡30年，最古老的高齡76。\u003cbr\u003e\u003cbr\u003e出品屢獲殊榮，常獲得90以上的高評分，推手是頂級的葡萄酒顧問Stéphane Derenoncourt及其團隊。此外，他們是第一家生物\u003cspan\u003e迴圈\u003c\/span\u003e純素（Biocyclic Vegan）的酒莊，自2017年起獲得了HVE 3（最高的環境認證標準），2021年獲得有機認證。\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"vintage\"\u003eCôtes de Bourg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e78% Merlot、20% Cabernet Sauvignon、1% Cabernet Franc、1% Malbec\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄經篩選後，冷浸漬5日。然後，於恆溫的不鏽鋼缸內發酵，以保留純淨的果香。悠長而溫和的萃取達40日，加與同一橡木桶工應商購入的新橡木條陳年20個月，然後瓶中陳年18個月才推出市場。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e(Decanter World Wine Awards 2022: 90 points)\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e散發出梅子、黑莓和紅桑子的香氣，並有一絲綠葉的氣息。口感濃密多汁而成熟。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eA family-owned winery in the heart of the appellation of Côtes de Bourg. Hundreds of years old Château Puybarbe estate was transferred to Finnish ownership by Riku and Anna Väänänen during 2015-2018. \u003cbr\u003eLocate on one of the highest hills in Bordeaux, east of River Gironde, opposite the Margaux appellation. This wine region has its nick name of \"Small Switzerland of Bordeaux\". Vines are planted at 5,000 plants per hectare in calcareous-clay soils. Average age of vines is 30 years, oldest parcel being 76 years old.\u003c\/p\u003e\n\u003cp\u003eProducing award-winning red wines and a superior rosé. Oenologue consulting by the top wine consultant Stéphane Derenoncourt.  They are the\u003cstrong\u003e first Biocyclic Vegan wine \u003c\/strong\u003eproducer in Bordeaux and \u003cstrong\u003eHVE 3\u003c\/strong\u003e (H\u003cspan\u003eaute\u003c\/span\u003e \u003cspan\u003eValeur Environnmentale\u003c\/span\u003e) is attained since 2017. Moreover, they have been in \u003cstrong\u003eorganic\u003c\/strong\u003e conversion since 2021. Wines score over 90\/100 on Decanter World Wine Awards and Wine Enthusiast. \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"vintage\"\u003eCôtes de Bourg\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e78% Merlot, 20% Cabernet Sauvignon, 1% Cabernet Franc, 1% Malbec\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eCarefully selected grapes first experience a 5-day cold maceration, followed by temperature-controlled fermentation to retain the purity of fruit.  Long and gentle 40-day extraction, racking three times and aging with oak staves for 20 months and then bottling aging for 18 months before release.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e(Decanter World Wine Awards 2022: 90 points)\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003ePlummy nose showing dark bramble and raspberry aromas with a touch of leafy character. Dense and juicy palate, ripe.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45669753225472,"sku":"FRR1592","price":110.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/a8899e8f-2ed2-46d1-9db4-2ed0ddb8e965.png?v=1719567773"},{"product_id":"chateau-puybarbe-annabel-chateau-puybarbe-rose-2023","title":"Château Puybarbe Annabel Château Puybarbe Rosé 2023 (HVE 3)","description":"\u003ciframe width=\"100%\" style=\"height: 100vh\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Chateau_Puybarbe_2024_Sales_Material.pdf?v=1721973766\" height=\"100vh\"\u003e\u003c\/iframe\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WEB__EN_Biocyclic_Vegan_Agriculture_green_white-background_-201x300.png?v=1719474401\" width=\"59\" height=\"88\"\u003e  \u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/hve_coul_1_86301be6-2dab-402d-956b-8dde7e655d7d.png?v=1719474848\" width=\"77\" height=\"77\"\u003e\u003c\/p\u003e\n\u003ch6\u003eBiocyclic Vegan Agriculture\u003cbr\u003e全有機植物可持續耕種認證 (全無動物成份，對生物及環境影嚮減至最低）\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003eHVE 3（最高的環境認證標準）\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003eHaute Valeur Environnementale\u003c\/h6\u003e\n\u003ch6\u003e得到第三級\u003cspan\u003e最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高\u003c\/span\u003e\u003cspan\u003e標準\u003c\/span\u003e\u003cspan\u003e)\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"vintage\"\u003e這百年家族酒莊\u003c\/span\u003e\u003cspan\u003e位於波爾多\u003c\/span\u003e\u003cspan class=\"vintage\"\u003eCôtes de Bourg產區的中心。2015-2018年轉手給波蘭夫婦Riku及Anna Väänänen。酒莊位於波爾多最高的丘陵之一，吉倫特河以東，瑪歌產區對面，又有「波爾多小瑞士」之稱。鈣質黏土為主，每公頃約種植5,000株葡萄藤。平均樹齡30年，最古老的高齡76。\u003cbr\u003e\u003cbr\u003e出品屢獲殊榮，常獲得90以上的高評分，推手是頂級的葡萄酒顧問Stéphane Derenoncourt及其團隊。此外，他們是第一家生物\u003cspan\u003e迴圈\u003c\/span\u003e純素（Biocyclic Vegan）的酒莊，自2017年起獲得了HVE 3（最高的環境認證標準），2021年獲得有機認證。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e2022年的Annabel Château Puybarbe Rosé 榮獲波爾多葡萄酒大賽金獎和 DWWA (Decanter World Wine Awards)銀獎。2023年份正在評估中，獎項和獎牌於稍後頒發。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"vintage\"\u003eCôtes de Bourg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e粉紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e50% Merlot、50% Cabernet Sauvignon\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e清早涼快時採收，葡萄經篩選後，溫和壓榨。於恆溫的不鏽鋼缸內，以14\u003cspan\u003e°C發酵，以保留新鮮純淨的果香。發酵4星期，在2月過濾及入樽，靜止一個月左右推出市面。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e散發出草莓和櫻桃等新鮮紅果的精緻香氣，並帶有淡淡的柑橘味。口感上，展現出美麗的活力和均衡的酸度，果味鮮明多汁。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e適合搭配沙拉、白肉魚、三文魚他他和燒海鮮。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eA family-owned winery in the heart of the appellation of Côtes de Bourg. Hundreds of years old Château Puybarbe estate was transferred to Finnish ownership by Riku and Anna Väänänen during 2015-2018. \u003cbr\u003eLocate on one of the highest hills in Bordeaux, east of River Gironde, opposite the Margaux appellation. This wine region has its nick name of \"Small Switzerland of Bordeaux\". Vines are planted at 5,000 plants per hectare in calcareous-clay soils. Average age of vines is 30 years, oldest parcel being 76 years old.\u003c\/p\u003e\n\u003cp\u003eProducing award-winning red wines and a superior rosé. Oenologue consulting by the top wine consultant Stéphane Derenoncourt.  They are the\u003cstrong\u003e first Biocyclic Vegan wine \u003c\/strong\u003eproducer in Bordeaux and \u003cstrong\u003eHVE 3\u003c\/strong\u003e (H\u003cspan\u003eaute\u003c\/span\u003e \u003cspan\u003eValeur Environnmentale\u003c\/span\u003e) is attained since 2017. Moreover, they have been in \u003cstrong\u003eorganic\u003c\/strong\u003e conversion since 2021. Wines score over 90\/100 on Decanter World Wine Awards and Wine Enthusiast. \u003cbr\u003e\u003cbr\u003e2022 Annabel Château Puybarbe Rosé won the Gold Medal at Concours de Bordeaux, and Silver Medal in the DWWA. The 2023 vintage is in evaluation and awards and medals will be presented later.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"vintage\"\u003eCôtes de Bourg\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eRosé (Still)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e50% Merlot, 50% Cabernet Sauvignon\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eMeticulously selected grapes were harvested in early morning hours, carefully sorted prior gentle pressing and juice selection. Fermentation took place at 14\u003cspan\u003e°C\u003c\/span\u003e in temperature-controlled vats to retain the purity of fruit and freshness. Fermentation period took 4 weeks, the wine was filtered and bottled February, and entered the short rest in bottles, released for sale in March.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003eOn the nose, it reveals delicate aromas of fresh red fruits such as strawberry and cherry, with a subtle hint of citrus. On the palate, it showcases a beautiful liveliness and well-balanced acidity, highlighting fruity and juicy flavors.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e\u003cbr\u003eIdeally accompanied by salads, white meat fish, salmon tartar and grilled seafood.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45731237331200,"sku":"FRRS0010","price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/42787bde-76ae-4674-b044-91a8cc685b82.png?v=1721028139"},{"product_id":"chateau-bel-air-perponcher-reserve-red-2020","title":"典雅和有活力的超級波爾多 Chateau Bel Air Perponcher Reserve Red 2020 (JS: 90, Decanter: 90)","description":"\u003cdiv style=\"text-align: start;\"\u003e典雅的波爾多香氣（煙草胡椒雪松木）跟你説歡迎來到舊世界波爾多，然後絲滑的質感和圓潤感，優雅和完美地演譯了現代和經典的結合。\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003eW - Tasted on 5 Aug 24\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg height=\"85\" width=\"98\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/bcf2f3fe-d959-4903-b635-e76db23c72be.png?v=1721120156\" alt=\"\"\u003e\u003c\/div\u003e\n\u003ch6\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eHVE 3\u003c\/strong\u003e\u003cspan\u003e (H\u003c\/span\u003e\u003cspan\u003eaute\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eValeur Environnmentale\u003c\/span\u003e\u003cspan\u003e) \u003cbr\u003e得到第三級最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高標準)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp\u003eDespagne 是一家波爾多一家知名的葡萄酒生產商，亦是懷抱熱情的葡萄農。他們家族紮根於北面的 Entre-Deux-Mers 已有 200 多年歷史。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eEntre-Deux-Mers 字面解作兩海之間，但真正所指的其實是 \u003c\/span\u003eGaronne 及 Dordogne 兩條河流，當地的風土受海潮 Mascaret 影響。\u003cbr\u003e如今由 Basaline Despagne 和她的釀酒師兄弟 Thibault 經營。由6個酒莊組成，佔地約 300 公頃。家族於 1990 年收購的Château Bel-Air Perponcher。自 2008 年以來，採用有機耕種。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eAOP Bordeaux\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e13.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e以重力自流法輸送，在不銹鋼缸中進行發酵。20%於法國橡木桶(225升)，80%在裝有玻璃塗層的混凝土缸內陳年。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003e(James Suckling's rating: 90 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e散發着車厘子和醋栗、核桃殼、香料和甜煙草的香氣。酒體中等，單寧細膩。天鵝絨般絲滑和鮮明的成熟莓果味。餘韻帶朱古力風味，現在品嘗或陳年。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e燒烤及凍肉冷盤、牛扒、法式千層焗薯、Comté芝士\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDespagne is a well-known wine producer established in Bordeaux, the northern part of the Entre-Deux-Mers, for more than 200 years. They are the passionate winegrowers huddled between 2 rivers, Garonne and Dordogne. The name of Entre-Deux-Mers, comes from the influence of the ocean which materializes by a wave : \" the Mascaret\".\u003cbr\u003e\u003c\/span\u003eToday the winery is run by Basaline Despagne and her winemaker brother, Thibault. It consists of 6 estates, around 300 hectares. \u003cbr\u003eOne of the estates is Chate\u003cspan\u003eau Bel-Air Perponcher which was acquired by the family in 1990. The vines have been cultivated organically since 2008.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eAOC  Bordeaux\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e13.5%\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eVatting by gravity, temperature controlled fermentation in stainless steel vats. 20% ageing in 225L French oak barriques, 80% in glass coated concrete vats.\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003cbr\u003e\u003cem\u003e(James Suckling's rating: 90 points)\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eThis shows notes of cherries and currants with walnut shell, toasted spices and sweet tobacco. Medium-bodied with fine-grained tannins. Velvety, mouth-coating texture and a vivid ripe berry character. Chocolaty finish. Drink or hold.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eBarbecue \u0026amp; Grill, Charcuterie \u0026amp; Game Terrine, Filet Mignon \u0026amp; Potato Gratin, Comté Cheese\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45735078199552,"sku":"FRR1594","price":212.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/8a6ee48c-da59-44cc-a74b-449bc873bc16.png?v=1724380522"},{"product_id":"angelus-hubert-dbouard-chateau-de-la-pierre-levee-2020-js-91-hve-3","title":"Angelus 大金鐘莊主 Hubert d'Bouard 監督 - Chateau de la Pierre Levée 2020 (JS: 91; HVE 3)","description":"\u003ch6\u003e\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/bcf2f3fe-d959-4903-b635-e76db23c72be.png?v=1721120156\" width=\"103\" height=\"90\"\u003e\u003cbr\u003eHaute Valeur Environnementale (\u003cspan\u003eHVE) 3\u003c\/span\u003e\u003cbr\u003e第三級\u003cspan\u003e最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高\u003c\/span\u003e\u003cspan\u003e標準\u003c\/span\u003e\u003cspan\u003e)\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch5\u003e\n\u003cbr\u003e大金鐘莊主 D’HUBERT DE BOÜARD 與波爾多酒商 Yvon Mau 聯手打造\u003c\/h5\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"t55VCb\"\u003e\u003cem\u003e\"My aim is to promote the vineyards of Bordeaux through high-quality, extremely accessible wines that reveal the very best of their terroir.\"\u003c\/em\u003e -- \u003cspan\u003eHubert de Boüard\u003cbr\u003e\u003cbr\u003eHubert de Boüard 是人稱「大金鐘」的知名酒莊 Château Angélus（Former Saint-Emilion 1st Grand Cru Classé）的莊主之一，亦是舉世聞名的釀酒顧問。\u003cbr\u003e他與波爾多歷史悠久的酒商 Yvon Mau（源自1897年）聯手，合力發掘一些鮮為人知但優質且潛力無限的風土。他們有著相同的抱負：釀造出所有人也能負擔、果味濃郁、平衡而優美的波爾多葡萄酒。\u003cbr\u003e\u003cbr\u003eChateau de la Pierre Levée 位於 Bazille，座落於社區 Salles-de-Castillon 至產區的東北面。16 公頃的葡萄園圍繞酒莊，大多位於單一地塊，以粘土-石灰岩土壤為主。酒莊俯瞰著山坡上的葡萄園，享有一流的日照和視野。酒莊的名字來自葡萄園旁邊的歷史古蹟 ── 一座兩米高的雄偉石棚墓。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Castillon Côtes de Bordeaux\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e100% Merlot\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e種植密度：\u003c\/strong\u003e\u003cbr\u003e5,000株\/公頃\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e14.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e機械採收，葡萄經篩選後，在混凝土和不銹鋼缸中以傳統方法釀造。定期淋皮（pump over），每天至少兩次，長時間浸皮3至4週。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(James Suckling's rating: 91 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e成熟黑莓和黑車厘子的香氣，帶有榛子朱古力、甘草和肉荳蔻的味道。酒體中等，單寧光滑柔順，具有質感及多汁的特性。現在喝或陳年。\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003eRÉVÉLATIONS D’HUBERT DE BOÜARD\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"t55VCb\"\u003eHubert de Boüard is the joint owner of \u003cspan class=\"t55VCb\"\u003eChâteau\u003c\/span\u003e\u003cspan\u003e Angélus, Former Saint-Emilion 1st Grand Cru Classé, and a world-renowned consultant oenologist. He has joined forces with Yvon Mau, Bordeaux wine traders since 1897, to reveal some little-known but fine, high potential terroirs.  They share the same ambition: to craft exemplary Bordeaux wines in a fruity, beautifully-balanced style that is accessible to all.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003eThe majority of the vines are in a single block with clay-limestone soils surrounding Chateau de la Pierre Levée in Bazille, in the commune of Salles-de-Castillon to the northwest of the appellation.  The estate overlooks a superb vineyard covering hillsides with perfect exposure.  The Chateau's name is a reference to an imposing two-metre-high dolmen, a designated historic monument found next to the 16 hectares vineyard.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Castillon Côtes de Bordeaux\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e100% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlantation density:\u003cbr\u003e\u003c\/strong\u003e5,000 vines\/hectare\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eMechanical harvesting and sorting. Traditional vinification in concrete and stainless steel vats\u003cspan\u003e. Regular pumping over, at least twice a day. Long maceration of 3 to 4 weeks.\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003cbr\u003e\u003cem\u003e(James Suckling's rating: 91 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eNotes of ripe blackberries and black cherries with hazelnut chocolate, licorice and nutmeg undertones. Medium-bodied with sleek, supple tannins and juicy character. Textured and linear. Drink or hold.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":46717060940032,"sku":"FRR1602","price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2025-06-02T132009.318.png?v=1748841647"},{"product_id":"chateau-bel-air-perponcher-reserve-white-2024","title":"Chateau Bel Air Perponcher Reserve White 2024","description":"\u003ch5 style=\"text-align: start;\"\u003e\n\u003cimg\u003e\u003cbr\u003e\u003cimg height=\"85\" width=\"98\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/bcf2f3fe-d959-4903-b635-e76db23c72be.png?v=1721120156\" alt=\"\"\u003e\n\u003c\/h5\u003e\n\u003ch6\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eHVE 3\u003c\/strong\u003e\u003cspan\u003e (H\u003c\/span\u003e\u003cspan\u003eaute\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eValeur Environnmentale\u003c\/span\u003e\u003cspan\u003e) \u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e得到第三級最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高標準)\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h6\u003e\n\u003cp\u003eDespagne是波爾多一家享負盛名的葡萄酒生產商，亦是一個充滿熱情的葡萄農家族。他們紮根於北部的 Entre-Deux-Mers 已有200多年歷史。\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEntre-Deux-Mers字面解作兩海之間，實際上是指 Garonne 河與 Dordogne 河之間的地帶。\u003c\/span\u003e當地深受海潮 Mascaret 影響，風土獨特。\u003cbr\u003e\u003cbr\u003e現時，Despagne 家族由 Basaline Despagne 與其釀酒師兄弟 Thibault 共同管理，旗下擁有六個酒莊，總佔地約 300 公頃。\u003cbr\u003e\u003cbr\u003e其中 Château Bel-Air Perponcher 為家族於 1990 年收購的酒莊，自 2008 年起全面採用有機耕作方式，展現對環境與品質的堅持。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Entre-Deux-Mers\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e70% Sauvignon Blanc, 27% Sémillon, 3% Mascadelle\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e用上最優質的葡萄汁\/不經壓榨，在不銹鋼缸中進行發酵，浸渣陳年直至裝瓶。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e接骨木花、杏仁花和青草的清新氣息，瀰漫在潮濕的礦石味和微妙的橡木味中；充滿個性和魅力。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e凱撒沙律、炸青口、羊奶芝士、白蘆筍；即使不配食物已令人印象深刻。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eDespagne is a well-known wine producer established in Bordeaux, the northern part of the Entre-Deux-Mers, for more than 200 years. They are the passionate winegrowers huddled between 2 rivers, Garonne and Dordogne. The name of Entre-Deux-Mers, comes from the influence of the ocean which materializes by a wave : \" the Mascaret\".\u003cbr\u003e\u003c\/span\u003eToday the winery is run by Basaline Despagne and her winemaker brother, Thibault. It consists of 6 estates, around 300 hectares. \u003cbr\u003eOne of the estates is Chate\u003cspan\u003eau Bel-Air Perponcher which was acquired by the family in 1990. The vines have been cultivated organically since 2008.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Entre-Deux-Mers\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e70% Sauvignon Blanc, 27% Sémillon, 3% Mascadelle\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e13%\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eExclusive use of the finest juice \/ no press to avoid any heavy components, temperature controlled fermentation in stainless steel vats, ageing on fine lees until bottling.\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003cbr\u003e\u003c\/strong\u003eA whirlwind of elderflower, almond blossom and grassy freshness beams onto the wet stone minerality and delightful seam of subtle oak. Packed with personality and charm.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003cbr\u003e\u003c\/strong\u003eCaesar Salad, fried mussels, fresh goat cheese, white asparagus... also impressive on its own.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":47161094439168,"sku":"FRW0246","price":212.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/829fdda8-789f-46a3-a936-d780c0ea4c83.png?v=1761548632"},{"product_id":"chateau-bel-air-perponcher-reserve-white-2025","title":"Chateau Bel Air Perponcher Reserve White 2025","description":"\u003ch5 style=\"text-align: start;\"\u003e\n\u003cimg\u003e\u003cbr\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/bcf2f3fe-d959-4903-b635-e76db23c72be.png?v=1721120156\" width=\"98\" height=\"85\"\u003e\n\u003c\/h5\u003e\n\u003ch6\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eHVE 3\u003c\/strong\u003e\u003cspan\u003e (H\u003c\/span\u003e\u003cspan\u003eaute\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eValeur Environnmentale\u003c\/span\u003e\u003cspan\u003e) \u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e得到第三級最高環境認證 (包括生物多樣性，植物保護，肥料和用水管理最高標準)\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h6\u003e\n\u003cp\u003eDespagne 是波爾多一家享負盛名的葡萄酒生產商，亦是一個充滿熱情的葡萄農家族。他們紮根於北部的 Entre-Deux-Mers 已有 200 多年歷史。\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEntre-Deux-Mers 字面解作兩海之間，實際上是指 Garonne 河與 Dordogne 河之間的地帶。\u003c\/span\u003e當地深受海潮 Mascaret 影響，風土獨特。\u003cbr\u003e\u003cbr\u003e現時，Despagne 家族由 Basaline Despagne 與其釀酒師兄弟 Thibault 共同管理，旗下擁有六個酒莊，總佔地約 300 公頃。\u003cbr\u003e\u003cbr\u003e其中 Château Bel-Air Perponcher 為家族於 1990 年收購的酒莊，自 2008 年起全面採用有機耕作方式，展現對環境與品質的堅持。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產區：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Entre-Deux-Mers\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e法國波爾多\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e70% Sauvignon Blanc, 27% Sémillon, 3% Mascadelle\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e用上最優質的葡萄汁\/不經壓榨，在不銹鋼缸中進行發酵，浸渣陳年直至裝瓶。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e接骨木花、杏仁花和青草的清新氣息，瀰漫在潮濕的礦石味和微妙的橡木味中；充滿個性和魅力。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e凱撒沙律、炸青口、羊奶芝士、白蘆筍；即使不配食物已令人印象深刻。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eDespagne is a well-known wine producer established in Bordeaux, the northern part of the Entre-Deux-Mers, for more than 200 years. They are the passionate winegrowers huddled between 2 rivers, Garonne and Dordogne. The name of Entre-Deux-Mers, comes from the influence of the ocean which materializes by a wave : \" the Mascaret\".\u003cbr\u003e\u003c\/span\u003eToday the winery is run by Basaline Despagne and her winemaker brother, Thibault. It consists of 6 estates, around 300 hectares. \u003cbr\u003eOne of the estates is Chate\u003cspan\u003eau Bel-Air Perponcher which was acquired by the family in 1990. The vines have been cultivated organically since 2008.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Entre-Deux-Mers\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eBordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e70% Sauvignon Blanc, 27% Sémillon, 3% Mascadelle\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e13.5%\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eExclusive use of the finest juice \/ no press to avoid any heavy components, temperature controlled fermentation in stainless steel vats, ageing on fine lees until bottling.\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003cbr\u003e\u003c\/strong\u003eA whirlwind of elderflower, almond blossom and grassy freshness beams onto the wet stone minerality and delightful seam of subtle oak. Packed with personality and charm.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003cbr\u003e\u003c\/strong\u003eCaesar Salad, fried mussels, fresh goat cheese, white asparagus... also impressive on its own.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":48775774241024,"sku":"FRW0265","price":212.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/829fdda8-789f-46a3-a936-d780c0ea4c83.png?v=1761548632"}],"url":"https:\/\/sens.com.hk\/collections\/hve-certified-wines\/bordeaux.oembed","provider":"SENS","version":"1.0","type":"link"}