{"title":"Best Bottles for Pasta Nights","description":"","products":[{"product_id":"tulloch-cellar-door-vermentino","title":"Tulloch 'Cellar Door Release' Vermentino 2017 (James Halliday: 95)","description":"\u003cp\u003e\u003cstrong\u003eJames Halliday The Wine Companion (Score: 95)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA paean to a texturally intriguing and pungently aromatic variety, at its apogee in Sardinia and Liguria. Examples such as this suggest Australia is not too far behind. Peach, Meyer lemon and a whiff of fennel curl their way across an attractively unctuous palate, brought to life by juicy acidity, mineral and some unresolved spritz for lift. An exceptional vermentino.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNed Goodwin\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePublished 01 August 2018\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eOver four generations and 125 years, Tulloch Wines has been crafting classic and emerging wine styles tailored for the passionate wine lovers of the day.\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eThe Tulloch story began in 1895 when John Younie Tulloch accepted an unusual settlement of a debt – a 43-acre property at Pokolbin in the Hunter Valley containing 5 acres of neglected Shiraz vines. Today, the Tulloch name lives on as a founding wine producer of the region with a renewed commitment to the production of premium Hunter Valley varietals and wine styles for all generations. \u003cbr\u003eTulloch has six distinct ranges of wines, including our much-loved Tulloch Range lead by the Tulloch Verdelho, as well as our Vineyard Selection, Limited Release, Heritage, G Series and Cellar Door Only ranges completing the portfolio.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地\u003c\/strong\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003cstrong\u003e：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eOrange Region, NSW, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e白葡萄酒White\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種\u003c\/strong\u003e\u003cstrong\u003eGrape Varieties: \u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eVermentino\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記\u003c\/strong\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan\u003e顏色Colour:\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e淺稻草色。\u003c\/span\u003e\u003cbr\u003eLight straw\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e香味Nose:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e如白桃，粉紅西柚的香氣。\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAromas of white peach and pink grapefruit\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e口感Palate:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e味道帶有生動的西柚，及青蘋果的味道，有悠長的杏仁香氣。\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA lively palate of grapefruit and green apple with lingering hints of almond\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e配餐\u003cspan\u003eFood Match\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e：\u003cbr\u003e\u003c\/strong\u003e煙燻雞肉沙律\u003cbr\u003eSmoked chicken salad\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31536271032369,"sku":"AUW01028","price":208.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/TULLO20717-main.png?v=1569379323"},{"product_id":"viticcio-chianti-classico-riserva-2009","title":"Viticcio Chianti Classico Riserva 2009 (JS:94)","description":"\u003cp\u003e\u003cspan\u003eViticcio 由 Landini 家族擁有，位處於Chianti的中心地帶Greve。現時 Alessandro Landini 和家人跟隨父親的傳統方式管理，葡萄園現在擴展至 120 公頃，分佈於Chianti Classico及 Maremma，\u003c\/span\u003e\u003cspan\u003e自2013年起全部轉為有機種植。葡萄園周邊盡是樹木，包括用來提煉初搾橄欖油的橄欖樹。酒窖內的工作仍主要由人手操作，簡約和純淨是展現風土的重要元素。酒莊自1966年起，出產Chianti Classico並以此為骨幹，但同時亦釀造出優質的Super Tuscan，它們由來自各個古老葡萄園的Cabernet Sauvignon及 Merlot混釀而成。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eChianti Classico Riserva DOCG\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e意大利\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e95% Sangiovese, 5% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e在 225 升和 500 升的法國及美國橡木桶中陳釀 12 個月，並在瓶中陳年至少 6 個月。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003e(James Suckling's rating: 94 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e藍莓和新鮮蘑菇的香氣，帶有一絲花香。酒體飽滿，單寧細膩，餘韻優美，是令人快樂的味道。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eToday Viticcio is owned by the Landini family in the heart of the Chianti Classico region, Greve. Now the winery is managed by Alessandro Landini who, with his family, follows his father’s footsteps. The vineyards are extends to 120 hectares of which all turned to organic since 2013. All around are woods and also olive trees for the production of extra virgin olive oil. The work in the cellar is still largely carried out manually. Simplicity and cleanliness are essential elements to obtain a wine that expresses at its best the characteristics of its territory.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticcio has built its portfolio on its Chianti Classico wines, beginning with its Viticcio Chianti Classico that was first produced in 1966. But i\u003c\/span\u003et is also well-known for its Super Tuscan. This wine is the result of a blend between Cabernet Sauvignon and Merlot, both from old vineyards that are on different grounds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eChianti Classico Riserva DOCG\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e95% Sangiovese\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e, 5% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wine spends 12 months in 225 and 500-liter barriques made of French and American oak, and bottle ageing for a minimum of 6 months. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003cem\u003e(James Suckling's rating: 94 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlueberry and fresh mushrooms with hints of flowers on the nose. Full body, with ultra-fine tannins and a beautiful finish. This is a joy to taste. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43134518984960,"sku":"ITR000138","price":265.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c227e6ad-ccc1-4a3c-a827-8930b3200d62.png?v=1701058086"},{"product_id":"tralci-hirpini-greco-di-tufo-docg-2021-luca-maroni-95","title":"Tralci Hirpini Greco Di Tufo 2021","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cimg height=\"121\" width=\"120\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c38fc3ba97e79d4dc14133597a0b7033_44df6ab4-64c7-46d9-8c6b-1106fca698d3_480x480.png?v=1675824276\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTralci Hirpini 的故事源於童年對過去鄉村生活的記憶。它反映了Hirpinia(即Irpinia)，這片號稱「狼之地」上鬱鬱蔥蔥但充滿挑戰的風土。多年前年少的 Gianluca, Francesco 和 Sabato在這地方相遇相知，三個兒時的朋友長大後，現在一起追逐夢想，建立酒莊。\u003cbr\u003e在這幸運的土地上，過去和現在於葡萄園相會。這兒是Aglianico 葡萄的完美家園，亦成為了釀酒師的天堂。一切由這兒開始，任何新技術，新項目都反映出獨創的意願。\u003cspan data-mce-fragment=\"1\"\u003e酒莊於\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e2020年推出首個年份。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區保護條例：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eGreco di Tufo DOCG\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e意大利\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eGreco di Tufo\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e原串葡萄輕柔按壓，原生酵母發酵，並進行部分的乳酸發酵 ( Malolactic fermentation)。澄清以靜止的方式來沉澱。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e透亮的稻草黃色。優雅、濃郁和悠長的花香，果香及礦物感。帶有淡淡的山楂、杏仁和新鮮榛子的芳香。口感清新、不甜。酒體飽滿，溫暖細膩，結構良好，餘韻略帶礦物的甘苦味。\u003c\/p\u003e\n\u003chr\u003eTralci Hirpini's story stems from childhood memories of life in the countryside in times past. It reflects the lush but challenging terrain of Hirpinia(i.e. Irpinia), land of wolves, with its gentle hills and sweeping green slopes. Years ago these same sites were the meeting ground for Gianluca, Francesco and Sabato, young, akin and in tune; today they are fulfilling and nurturing a simple yet grand dream. \u003cbr\u003eToday, past and present meet up in the vineyards of this fortunate land; a winemaker's haven where Aglianico vines have found a perfect natural habitat which brings out their best. Every new technology, every new project reflects a strong will to create something unique, like the products of this land, where it all began. The first vintage of the winery is 2020.\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eGreco di Tufo DOCG\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eGreco di Tufo\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eMild pressing of whole clusters, fermentation started with autochthonous yeast. Incomplete malolactic fermentation, cold static clarification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eClear and straw yellow in colour.  Elegant, intense and persistent bouquet with floral, fruity and mineral, have a hint of hawthorn, almonds and fresh hazelnuts. In the mouth it is fresh, dry, savory and mineral in taste. Full bodied, delicately warm, with good structure and slightly mineral-bitter aftertaste.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43583839371520,"sku":"ITW0039","price":230.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/unnamed_1.png?v=1675826504"},{"product_id":"italo-cescon-madre-manzoni","title":"Italo Cescon Madre Manzoni 2016 \/ 2018 \/ 2019 (JS:92)  (Organic Wine)","description":"\u003ch5 data-mce-fragment=\"1\"\u003e\n\u003cimg data-mce-fragment=\"1\" height=\"147\" width=\"147\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/f8e44b1f-77dc-43a7-9df3-6b87fb7307c2_480x480.png?v=1691381890\"\u003e\u003cbr\u003eMadre, the 2016, 2018, 2019 Vintage awarded 3 glasses by Gambero Rosso\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e酒莊的故事始於 1954 年，當 Italo Cescon 服完兵役後，決定追隨祖父 Domenico 的路，他是 Raboso del Piave 的一位葡萄酒生產商。此後不久，Italo Cescon 於 1957 年以自己之名成立酒莊。\u003cbr\u003e六十多年後的今日，酒莊由 Italo 的孩子 Gloria、Graziella 和 Domenico 掌舵。他們是古代傳統的現代詮釋者——珍惜時間、關顧和工作的價值，尊重土地和自然。\u003cbr\u003e如今，他們於產區 Piave、Friuli 和 Valdobbiadene 擁有 6 個莊園，葡萄園面積達 115 公頃。\u003cbr\u003e他們於 2005 年加入了「有機葡萄酒計畫」，旨在令明天更美好。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMadre\u003c\/strong\u003e 解作母親，藍色的包裝一如莊主\u003cspan data-mce-fragment=\"1\"\u003e母親 Chiara 漂亮的眼睛，酒標上的浮雕代表擁抱。由優雅的葡萄 Manzoni Bianco 釀造，獲有機認證。風格簡單自然，擁有豐富的風味和香氣，帶來家的感覺。\u003c\/span\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e產區保護條例：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eVeneto I.G.T\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e意大利\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eManzoni Bianco\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e9月人手採收，原串葡萄經長時間輕輕壓榨，接着在混凝土缸和木桶發酵。浸渣陳年至3月，瓶中陳年至少一年。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr data-mce-fragment=\"1\"\u003e\u003cem\u003e(Vintage 2016, 2018)\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e明亮的稻草黃色，反映出綠光。香氣優雅大方，帶有金合歡花、黃桃、雪松和草本的香氣，以及微妙的礦物感和鹹感。\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e(Vintage 2019)\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eJames Suckling's rating: 92 points\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e檸檬等柑橘的果香以外，還有新鮮茴香和白杏仁的香氣。濃郁明亮，酒體中等，令人垂涎欲滴，餘韻多汁有活力。葡萄以有機方式耕種。\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e食物配搭：\u003cbr\u003e\u003c\/strong\u003e與魚和海鮮非常配襯，也適合配襯白肉、莎樂美和香草芝士。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe story of the winery started in 1954, when Italo Cescon, having finished his military service, decided to follow the path taken by his grandfather Domenico, a wine producer in the lands of Raboso del Piave. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eShortly thereafter, the \"Italo Cescon\" winery was born in 1957. \u003cbr\u003eThe winery is now led by Italo's children, Gloria, Graziella and Domenico, modern interpreters of ancient traditions -- cherish the value of time, care and work, and respects the land, nature and authenticity. Today they manage six estates falling under the denominations of Piave, Friuli and Valdobbiadene with vineyards of 115 hectares. In 2005 they joined the research group \"Organic Wine Project\" aiming to have a better tomorrow. \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eMadre\u003c\/strong\u003e means mother, t\u003cspan data-mce-fragment=\"1\"\u003ehe blue color is the same as the eyes of the owners'  mum Chiara. The label expresses the notion of a hug with a graphic sign in relief. The wine \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eis a certified organic Bianco del Veneto. An elegant grape, Manzoni Bianco, that has revealed a new face in its simplicity and naturalness, rich in flavours and aromas. A glass that makes us feel at home.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eVeneto I.G.T\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eManzoni Bianco\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eHand harvest in September. Long soft pressing of whole, manually loaded grapes, followed by fermentation in concrete and then in wood. Maturation up to March on the yeasts, aging in bottle for at least one year.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003e(Vintage 2016, 2018)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eBright straw yellow in colour with greenish highlights. On the nose elegant and generous with a typical strong aroma. Scents of yellow peaches, acacia, lime peel and aromatic herbs that give way to mineral and salty hints with aging. The sensation on the palate is of vitality and vivacious elegance enhanced by freshness. Well-balanced with good acidity and embracing softness. Wine that lasts well.\u003cbr\u003e\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e(Vintage 2019)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eJames Suckling's rating: 92 points\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eA scented nose with fresh fennel and white almond on top of the lemon citrus. Zesty and bright on the palate with a mouthwatering quality to the medium-bodied palate. Zingy and succulent finish. From organically grown grapes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e\u003cbr\u003eDelightful with fish and seafood. Very good also with white meat, salami and herbal cheese.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2016","offer_id":43858298994944,"sku":"ITW1040","price":693.0,"currency_code":"HKD","in_stock":true},{"title":"2018","offer_id":43858299027712,"sku":"ITW1039","price":605.0,"currency_code":"HKD","in_stock":true},{"title":"2019","offer_id":43858299060480,"sku":"ITW1038","price":539.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/BTG-MADRE-260x1024.png?v=1691052311"},{"product_id":"italo-cescon-biancogrigio-integro-2021-js-92-organic-wine-1","title":"Italo Cescon Tesirare Biancogrigio \"Integro\" 2021 (JS:92)  (Organic Wine)","description":"\u003cp data-mce-fragment=\"1\"\u003e酒莊的故事始於1954年，當 Italo Cescon 服完兵役後，決定追隨祖父 Domenico 的路，他是 Raboso del Piave 的一位葡萄酒生產商。此後不久，Italo Cescon 於1957年以自己之名成立酒莊。\u003cbr\u003e六十多年後的今日，酒莊由 Italo 的孩子 Gloria、Graziella 和 Domenico掌舵。他們是古代傳統的現代詮釋者——珍惜時間、關顧和工作的價值，尊重土地和自然。\u003cbr\u003e如今他們於產區 Piave、Friuli 和 Valdobbiadene 擁有 6 個莊園，葡萄園面積達115公頃。\u003cspan data-mce-fragment=\"1\"\u003e2005年他們加入了「有機葡萄酒計畫」，令明天更美好。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eBiancoGrigio 是一款100%的 Pinot Grigio。“Integro” 意味着尊重葡萄的完整性，了解自然的節奏；明白到土地、氣候和人類的干預，可以把葡萄的獨特和多樣性揭示出來。\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e產區保護條例：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eDOC Delle Venezie\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e意大利\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Grigio\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e9月人手採收，原串葡萄壓榨，在混凝土缸天然發酵20天。浸渣陳年至180日，不過濾。於殘月的日子裝瓶，陳年至少18個月。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e由於這酒的獨特性，這一欄就留給你。依據不同時間飲用，風味亦有所變更。酒莊建議可參照生物動力法日歷來品嘗，當中揭示了哪些日子宜品酒。\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e食物配搭：\u003cbr\u003e\u003c\/strong\u003e魚、白肉和地中海菜。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe story of the winery started in 1954, when Italo Cescon, having finished his military service, decided to follow the path taken by his grandfather Domenico, a wine producer in the lands of Raboso del Piave. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eShortly thereafter, the \"Italo Cescon\" winery was born in 1957. \u003cbr\u003eThe winery is now led by Italo's children, Gloria, Graziella and Domenico, modern interpreters of ancient traditions -- cherish the value of time, care and work, and respects the land, nature and authenticity. Today they manage six estates falling under the denominations of Piave, Friuli and Valdobbiadene with vineyards of 115 hectares.\u003cbr\u003eIn 2005 they joined the research group \"Organic Wine Project\", \"a choice of love and respect to have a better tomorrow\". \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBiancoGrigio is an intact Pinot Grigio. \u003c\/span\u003e\"Integro\" \u003cspan data-mce-fragment=\"1\"\u003emeans respecting the integrity of the grapes, knowing the rhythms of nature and knowing that the land, climate and human intervention can reveal unique and different, but equally surprising, expressions of the same raw material.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eDOC Delle Venezie\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Grigio\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eHand harvest in September. Pressing of whole grapes, followed by spontaneous fermentation in concrete for 20 days. Aging for 180 days on its own lees. Unfiltered. Bottled during waning moon and left aging for 18 months at least.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eDue to its peculiarities, Italo Cescon has left the interpretation of the organoleptic notes to you, based on the time of tasting. You can try it by following the biodynamic calendar which indicates the optimal days and times for tasting wine.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e\u003cbr\u003eFish dish, white meat, Mediterranean cuisine.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43858331074816,"sku":"ITW1041","price":275.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/56_1.png?v=1697620765"},{"product_id":"italo-cescon-rabia-organic","title":"Italo Cescon Tesirare Rabia \" Creta\" 2018 (JS:92) (Organic Wine)","description":"\u003cp data-mce-fragment=\"1\"\u003e酒莊的故事始於 1954 年，當 Italo Cescon 服完兵役後，決定追隨祖父 Domenico 的路，他是 Raboso del Piave 的一位葡萄酒生產商。此後不久，Italo Cescon 於 1957 年以自己之名成立酒莊。\u003cbr\u003e六十多年後的今日，酒莊由 Italo 的孩子 Gloria、Graziella 和 Domenico 掌舵。他們是古代傳統的現代詮釋者——珍惜時間、關顧和工作的價值，尊重土地和自然。\u003cbr\u003e如今他們於產區 Piave、Friuli 和 Valdobbiadene 擁有 6 個莊園，葡萄園面積達115公頃。\u003cspan data-mce-fragment=\"1\"\u003e2005年他們加入了「有機葡萄酒計畫」，令明天更美好。\u003cbr\u003e\u003cbr\u003eRabia \" Creta\" 回歸根本， 訴說一種葡萄生長在遠古河床上，在礫石和黏土之間的故事。於酒窖中陳年，讓時間、雙耳陶罐和木材軟化土地的聲音，卻保留了當地文化的核心。\u003cbr\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e產區保護條例：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePiave DOC\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e意大利\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eRaboso del Piave\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e壓碎及去梗。連皮冷凍浸漬 6 天，然後在雙耳陶罐中自然發酵，乳酸發酵及陳年 330 日。然後再在新木桶陳年至少 24 個月，不經過濾，於殘月的日子入樽。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e由於這酒的獨特性，這一欄就留給你。依據不同時間飲用，風味亦有所變更。酒莊建議可參照生物動力法日歷來品嘗，當中揭示了哪些日子宜品酒。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e食物配搭：\u003cbr\u003e\u003c\/strong\u003e燉牛肉、烤肉、陳年芝士和香辣野味。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe story of the winery started in 1954, when Italo Cescon, having finished his military service, decided to follow the path taken by his grandfather Domenico, a wine producer in the lands of Raboso del Piave. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eShortly thereafter, the \"Italo Cescon\" winery was born in 1957. \u003cbr\u003eThe winery is now led by Italo's children, Gloria, Graziella and Domenico, modern interpreters of ancient traditions -- cherish the value of time, care and work, and respects the land, nature and authenticity. Today they manage six estates falling under the denominations of Piave, Friuli and Valdobbiadene with vineyards of 115 hectares.\u003cbr\u003eIn 2005 they joined the research group \"Organic Wine Project\", \"a choice of love and respect to have a better tomorrow\". \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eIn Rabià – creta returns to its origins and tells the infinite story of a vine that grows between the gravel and clay of the ancient river beds, to age in the cellar where time, amphorae and wood soften its voice of earth, but not the indomitable heart of the culture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003ePiave DOC\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eRaboso del Piave\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eCrush and destemmed. Cryomaceration for 6 days, followed by spontaneous fermentation and malolactic one in amhpora, with its own skin. Aging for 330 days in amphora, and 24 months at least in new barrique. Bottled during waning moon and left aging for 24 months at least  Unfiltered wine.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eDue to its peculiarities, Italo Cescon has left the interpretation of the organoleptic notes to you, based on the time of tasting. You can try it by following the biodynamic calendar which indicates the optimal days and times for tasting wine.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e\u003cbr\u003eBeef stew, grilled meat, aged cheese, game dishes with spicy sauce.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43859310444800,"sku":"ITR179","price":495.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/34.png?v=1693279316"}],"url":"https:\/\/sens.com.hk\/collections\/pasta-pairing\/red-wines.oembed","provider":"SENS","version":"1.0","type":"link"}