{"title":"Screw Caps","description":"\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/f5bf9ec0-e219-4e3e-864d-2180e0bc1891_480x480.jpg?v=1697766096\" width=\"648\" height=\"270\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e很喜歡天然軟木塞的質感和歷史感\u003cbr\u003e但愈來愈難抗拒扭蓋的設計\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e太方便了！\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e即扭 即開 即飲\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e不用與脆弱易斷的軟木塞搏鬥\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e不用擔心軟木塞受污染而糟蹋了一支好酒\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e扭蓋密封的設計更有助延長葡萄酒的新鮮感\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e現時澳洲和新西蘭的葡萄酒 \u003cspan\u003e9 \u003c\/span\u003e成以上都用扭蓋\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e歐洲亦有酒莊加入這行列\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e即使是 \u003cspan\u003eFine Wines \u003c\/span\u003e也不例外\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e所以扭蓋不代表次等\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e可別因為偏見 而阻礙你享受扭蓋設計的快感\u003c\/p\u003e","products":[{"product_id":"pichler-krutzler-gruner-veltliner-frauengarten","title":"Pichler Krutzler Gruner Veltliner \"Frauengärten\" 2014 (Vinous: 89)","description":"\u003cp\u003e\u003cspan\u003e來自 Wachau 的 Elisabeth Pichler-Krutzler 與 Burgenland 的 Erich Krutzler 於 2006 年在 Wachau 創立酒莊。兩人皆出身於知名釀酒世家，以靈魂與個性打造葡萄酒，秉持\u003cstrong\u003e尊重自然與永續\u003c\/strong\u003e的理念。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePichler-Krutzler 的酒款以純淨著稱，品質上從不妥協。所有葡萄酒皆忠實呈現風土特色，從收成到裝瓶不混合其他品種，不加糖，發酵糖份全來自葡萄汁，並不經澄清。這些堅持展現出產地的風土，成為真正高雅的傑作。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e奧地利 Wachau\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e奧地利\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風土：\u003cbr\u003e\u003cem\u003eFrauengärten\u003c\/em\u003e \u003c\/strong\u003e位於 Loiben 平原，緊鄰多瑙河。土壤由沖積沙與礫石構成，排水良好。其名稱源自杜恩斯坦修女會曾在此耕作的歷史。這兒的 Grüner Veltliner 常展現青蘋果、白胡椒與草本香氣，酒體輕盈、酸度鮮明，屬於平地沖積園的典型風格。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e11.8%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造與陳年：\u003cbr\u003e\u003c\/strong\u003e採用天然酵母於不鏽鋼大缸發酵，並浸渣陳年\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Vinous' rating: 89 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e這款來自河畔平地園，風味獨特，帶有胡椒與煙燻氣息。即使其中一部分經過輕微加糖，酒精度也僅有 11.8%。在口中帶來乾淨、清爽的草本與礦物感，充滿原始果汁感。收結銳利而振奮，回味悠長。\u003cbr\u003e-- David Schildknecht\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eElisabeth Pichler-Krutzler from the Wachau and Erich Krutzler from the Burgenland founded their own wine estate in the Wachau in 2006. Both husband and wife originated from famous wine-making families. Together, they craft wines of great soul and individuality, based on a respect form nature and sustainable viticultural practice.\u003c\/p\u003e\n\u003cp\u003eThe Pichler-Krutzler wines are pure, unadulterated and made without compromise to quality. Each wine is the reflection of its own terroir, harvested, raised and bottled without blending. Since there is no chaptalization, no juice concentration, no fining or additives of any sort, all the wines express their origins plain and clear. Just high-grade handcraft without any fancy trends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion：\u003cbr\u003e\u003c\/strong\u003eWachau, Austria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eG\u003c\/strong\u003e\u003cstrong\u003erape Variety:\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003cbr\u003e\u003cem\u003eFrauengärten\u003c\/em\u003e \u003c\/strong\u003eis located on the Loiben plain beside the Danube. Its alluvial sand and gravel soils provide excellent drainage. Named after the Dürnstein convent nuns who once cultivated it, the site produces Grüner Veltliner with green apple, white pepper, and herbal notes, showing a light body and crisp acidity typical of lowland alluvial vineyards.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eAlcohol Content: \u003cbr\u003e\u003c\/strong\u003e11.8%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eNatural yeasts are used for fermentation in stainless steel tanks. Aged in stainless steel tanks on its second lees till bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong\u003easting Notes:\u003cbr\u003e\u003cem\u003e(Vinous' rating: 89 points)\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003eAn unusually peppery, smoky interpretation of this flat riverside site weighs in at a mere 11.8% alcohol even though one portion was lightly chaptalized. A clean, clear herb- and mineral-bath character is conveyed midpalate with an abundance of primary juiciness, and the incisive, invigorating finish is impressively sustained. \u003cbr\u003e-- David Schildknecht\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2014","offer_id":13775801155,"sku":"ATW00020","price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/GV_Frauenga_rten_14.jpg?v=1581648859"},{"product_id":"pichler-krutzler-riesling-trum","title":"Pichler-Krutzler Riesling \"Ried Trum\" 2016 (RP:90; Vinous: 91)","description":"\u003cp\u003e\u003cspan\u003e來自 Wachau 的 Elisabeth Pichler-Krutzler 與 Burgenland 的 Erich Krutzler 於 2006 年在 Wachau 創立酒莊。夫婦二人皆出身於知名釀酒世家，以靈魂與個性打造葡萄酒，秉持\u003cstrong\u003e尊重自然與永續\u003c\/strong\u003e的理念。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePichler-Krutzler 的酒款以純淨著稱，品質上絕不妥協。所有葡萄酒皆忠實呈現風土特色，從收成到裝瓶不混合其他品種。不加糖，發酵糖份全來自葡萄汁，並不經澄清。這些堅持如實地展現風土，令葡萄酒成為真正高雅的傑作。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e奧地利 Wachau\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e奧地利\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e12%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造與陳年：\u003cbr\u003e\u003c\/strong\u003e採用天然酵母在不鏽鋼大缸陳年，浸渣陳年直至裝瓶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 90 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e2016 年 Ried Trum Loibner Riesling 來自位於 Schütt 下方的葡萄園，土壤為礫石與褐色壤土。酒體香氣清新純淨，帶有礦石感與成熟杏桃香，涼爽而誘人。口感圓潤且礦物感明顯，酒體輕至中等，結構良好，細緻並帶鹹感。收結多汁、帶香料和石質感。年輕時已非常美味迷人。產量約 10,000 瓶。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eElisabeth Pichler-Krutzler from the Wachau and Erich Krutzler from the Burgenland founded their own wine estate in the Wachau in 2006. Both husband and wife originated from famous wine-making families. Together, they craft wines of great soul and individuality, based on a respect form nature and sustainable viticultural practice.\u003c\/p\u003e\n\u003cp\u003eThe Pichler-Krutzler wines are pure, unadulterated and made without compromise to quality. Each wine is the reflection of its own terroir, harvested, raised and bottled without blending. Since there is no chaptalization, no juice concentration, no fining or additives of any sort, all the wines express their origins plain and clear. Just high-grade handcraft without any fancy trends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion：\u003cbr\u003e\u003c\/strong\u003eWachau, Austria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content: \u003cbr\u003e\u003c\/strong\u003e12%\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eNatural yeasts are used in fermentation in stainless steel tanks, aged on second lees until bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 90 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eThe 2016 Ried Trum Loibner Riesling is from a vineyard below the Schütt where the vines root in gravelly and brown earth soils. The wine opens clear, fresh and pure on the nose, quite stony, cool and very stimulating with ripe apricot aromas. Round and mineral on the palate, this is a light to medium-bodied, well structured, finessed and salty Riesling with a juicy-piquant and stony finish. Very sappy and attractive already as a young wine. Total production almost 10,000 bottles.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2016","offer_id":41940241230,"sku":"ATW00028","price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-05-27T125533.345.png?v=1779857848"},{"product_id":"pichler-krutzler-gv-klostersatz","title":"Pichler-Krutzler Grüner Veltliner \"Klostersatz\" 2014 (Vinous: 91)","description":"\u003cp\u003e\u003cstrong\u003eKlostersatz 葡萄園是 Wachau 最古老的園地，\u003c\/strong\u003e歷史可追溯至 860 年，曾由薩爾斯堡大主教擁有。土壤上層為沙質，下層為阿爾卑斯山沖積的卵石，藤齡逾 45 年。\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan\u003eFood Pairing 美食配搭 (Asparagus with Hollandaise Sauce)\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/asparagus-hollandaise-horiz-a-1800_large.jpg?v=1492445935\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e來自 Wachau 的 Elisabeth Pichler-Krutzler 與 Burgenland 的 Erich Krutzler 於 2006 年在 Wachau 創立酒莊。兩人皆出身於知名釀酒世家，以靈魂與個性打造葡萄酒，秉持\u003cstrong\u003e尊重自然與永續\u003c\/strong\u003e的理念。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePichler-Krutzler 的酒款以純淨著稱，品質上從不妥協。所有葡萄酒皆忠實呈現風土特色，從收成到裝瓶不混合其他品種，不加糖，發酵糖份全來自葡萄汁，並不經澄清。這些堅持展現出產地的風土，成為真正高雅的傑作。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e奧地利Wachau\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e奧地利\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e風土：\u003cbr\u003e\u003c\/strong\u003e單一園 Klostersatz 位於 Oberloiben 村，是 Wachau 最古老的葡萄園之一，歷史可追溯至公元 860 年。坐落於多瑙河彎道，土壤由阿爾卑斯山沖積的鵝卵石與細緻沉積物構成，排水良好。即使多雨的 2014 年，厚皮 Grüner 仍表現出色。藤齡逾 45 年，賦予酒款香料風味、生命力與優異陳年潛質。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e12.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e採用天然酵母於不鏽鋼大缸發酵。在不鏽鋼大缸和大橡木桶浸渣陳年。沒有澄清，一次過濾。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Vinous' rating: 91 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e一半在鋼槽、一半在大橡木桶中陳釀，帶來西洋菜與蘿蔔般的辛辣味，並伴隨桃核仁的微酸，呈現震撼的表現。酒體濃郁、絲滑柔順，充滿活力，清爽怡人，令人精神一振。柑橘油與綠色草本精華，為悠長而俏皮的收結增添趣味。\u003cbr\u003e——David Schildknecht\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eElisabeth Pichler-Krutzler from the Wachau and Erich Krutzler from the Burgenland founded their own wine estate in the Wachau in 2006. Both husband and wife originated from famous wine-making families. Together, they craft wines of great soul and individuality, based on a respect form nature and sustainable viticultural practice.\u003c\/p\u003e\n\u003cp\u003eThe Pichler-Krutzler wines are pure, unadulterated and made without compromise to quality. Each wine is the reflection of its own terroir, harvested, raised and bottled without blending. Since there is no chaptalization, no juice concentration, no fining or additives of any sort, all the wines express their origins plain and clear. Just high-grade handcraft without any fancy trends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion：\u003cbr\u003e\u003c\/strong\u003eWachau, Austria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eGrüner \u003c\/span\u003eVeltliner\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eTerroir:\u003cbr\u003e\u003c\/strong\u003eThe single vineyard \u003cem\u003eRied Klostersatz\u003c\/em\u003e in Oberloiben, documented since 860, is among Wachau’s oldest vineyards. Positioned at the Danube bend, it has fine sediments above and Alpine pebbles below for drainage. Even in rainy 2014, thick‑skinned Grüner excelled. With vines over 45 years old, the wines are spicy, vigorous, and age‑worthy.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eAlcohol Content: \u003cbr\u003e\u003c\/strong\u003e12.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eNatural yeasts are used for fermentation in stainless steel tanks. Aged in stainless steel tanks and big oak casks on its second lees till bottling. Unfined and filtrated once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong\u003easting Notes:\u003cbr\u003e\u003cem\u003e(Vinous' rating: 91 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eRaised half in tank, half in large cask, this delivers cress- and radish-like bite accompanied by peach-kernel piquancy for a downright mouth-shaking performance. There is a remarkable alliance here of palpable extract and satiny texture with vivacity, refreshment and cut. Citrus oils and green herbal essences add interest to the long, sassy finish. -- David Schildknecht\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2014","offer_id":13775811203,"sku":"ATW00021","price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/GV_Klostersatz_14.jpg?v=1581648914"},{"product_id":"tulloch-hector-of-glen-elgin-shiraz","title":"Tulloch 'Limited Release' Hector of Glen Elgin Shiraz 2006 (JH: 95) \/ 2010 (JH: 92) \/ 2013","description":"\u003cp\u003e\u003cspan\u003eHector Limited Release Shiraz 是酒莊的旗艦酒，只有特別優質的年份才在 Hunter Valley 的最富歷史的葡萄園中揀選最優質的，來推出極少數量的葡萄酒。The Hector 是最能表現 Hunter Valley 優雅風格 Shiraz 的葡萄酒。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e澳洲 Hunter Valley\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eShiraz\u003c\/p\u003e\n\u003cdiv class=\"product-variety\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan id=\"ContentPlaceHolderDefault_labelColour\" class=\"bold\"\u003e品酒筆記：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e深沉李子顏色。突出的黑加侖子、車厘子、乾香草等香氣，配以杉木和摩卡。味道帶有由香氣帶進的黑莓，單寧如絨布般，加上幼細的橡木香料香味。\u003c\/p\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e配餐：\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e紅肉或芝士\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHector Limited Release Shiraz is the winery's flagship red wine. Made only in exceptional vintages in minute quantities from premium Hunter Valley fruit, sourced from some of the area's most historical vineyards. The Hector is a typical expression of the famed elegant Hunter Valley Shiraz style. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-variety\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan id=\"ContentPlaceHolderDefault_labelGrapeVariety\" class=\"bold\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003eHunter Valley, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"bold\"\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"bold\"\u003eRed\/Rouge (Still)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan id=\"ContentPlaceHolderDefault_labelGrapeVariety\" class=\"bold\"\u003eGrape Variety:\u003c\/span\u003e \u003cbr\u003e\u003c\/strong\u003eShiraz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan id=\"ContentPlaceHolderDefault_labelColour\" class=\"bold\"\u003eTasting Notes:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eDeep plum colour. \u003cspan\u003eOn nose, lifted blackcurrants, cherries and dried herbs with cedar and mocca oak. \u003c\/span\u003e\u003cspan\u003eOn palate, black berry fruits carry from the nose to the palate layered with velvet tannins and delicate spicy oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eFood Matching:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eA good match to red meat or a cheese course.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2006 (James Halliday: 95)","offer_id":770485307,"sku":"AUR000143","price":638.0,"currency_code":"HKD","in_stock":true},{"title":"2010 (James Halliday: 92)","offer_id":9784904195,"sku":"AUR00160","price":580.0,"currency_code":"HKD","in_stock":true},{"title":"2013","offer_id":12325411815516,"sku":"AUR00171","price":580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Tulloch-Hector-of-Glen-Elgin-Shiraz-670x725.png?v=1564711024"},{"product_id":"tulloch-pokolbin-private-bin-shiraz","title":"Tulloch 'Heritage Range' Pokolbin Dry Red Private Bin Shiraz 2007 (JH: 94) \/ 2009 (JH: 95) \/ 2011 (JH: 94) \/ 2013 (JH: 96)","description":"\u003cp\u003e\u003cspan\u003e這款酒致敬了酒莊在 1952 年首發、於 1956 年的皇家悉尼葡萄酒節奪雙冠軍、並在 50-60 年代風靡澳洲的傳奇「Pokolbin Dry Red」風格 —— 不走澳洲巴羅莎（Barossa）那種厚重濃郁的路線，而是強調中等酒體、細緻酸度、柔和單寧，以及極強的陳年潛力。\u003cbr\u003e\u003cbr\u003e澳洲傳奇酒評家 James Halliday 及其團隊於《Wine Companion》，對 Tulloch 這款復刻歷史、極具代表性的 \u003cb data-path-to-node=\"0\" data-index-in-node=\"90\"\u003e'Heritage Range' Pokolbin Dry Red Private Bin Shiraz\u003c\/b\u003e 給予極高的評價。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e澳洲 Hunter Valley\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eShiraz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e窖藏能力：\u003cbr\u003e\u003c\/strong\u003e15-20 年以上\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e14% (2007), 13.5% (2009), 13.5% (2011), 12.5% (2013)\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e這是一款典型的獵人谷 Shiraz，中等酒體，避開了炎熱產區的厚重果醬感。香氣帶有紅莓、黑櫻桃與泥土氣息，並點綴皮革與柔和橡木。口感平衡活潑，酸度鮮明，單寧柔順。整體乾淨雅緻，餘韻悠長，具備良好陳年潛力。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"2,0\"\u003eThis wine pays tribute to the legendary \"Pokolbin Dry Red,\" first released in 1952 and winner of two championships at the 1956 Royal Sydney Wine Show before taking Australia by storm in the 1950s and 60s. Diverging from the heavy, opulent style of Barossa, it champions a medium body, fine acidity, supple tannins, and remarkable aging potential.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2,1\"\u003eLegendary Australian wine critic James Halliday and his \u003ci data-index-in-node=\"56\" data-path-to-node=\"2,1\"\u003eWine Companion\u003c\/i\u003e team have lauded this masterfully revived heritage bottling, awarding it outstanding scores across multiple vintages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eHunter Valley, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eShiraz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring:\u003cbr\u003e\u003c\/strong\u003e15-20 years or more\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e14% (2007), 13.5% (2009), 13.5% (2011), 12.5% (2013)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eA classic Hunter Valley Shiraz with medium body, avoiding the heavy jamminess of warmer regions. Aromas of red berries, dark cherries, and earthy tones, accented by leather and subtle oak. The palate is balanced and lively, with fresh acidity and supple tannins. Clean, elegant, and savory, it finishes long and shows strong cellaring potential.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2007 (James Halliday: 94)","offer_id":770487863,"sku":"AUR000142","price":480.0,"currency_code":"HKD","in_stock":true},{"title":"2009 (James Halliday: 95)","offer_id":13615308374065,"sku":"AUR000146","price":528.0,"currency_code":"HKD","in_stock":true},{"title":"2011 (James Halliday: 94)","offer_id":13615308406833,"sku":"AUR00159","price":480.0,"currency_code":"HKD","in_stock":true},{"title":"2013 (James Halliday: 96)","offer_id":9785283075,"sku":"AUR00162","price":480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Tulloch-Pokolbin-Dry-Red-Shiraz-Commemoritive--670x725.png?v=1564711328"},{"product_id":"tulloch-julia-semillon-limited-release","title":"Tulloch 'Limited Release' Julia Semillon 2009 (JH: 94) \/ 2014 (JH: 93)","description":"\u003cp class=\"product-teaser\"\u003e於Pokolbin心臟地帶單一葡萄田出品，此酒採用極品級數的Semillon，非常限量，而且只限符合最高品質要求的葡萄才會被採用，才造出Hunter Valley甚至世界最優質的Semillon葡萄酒。\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eSemillon\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淺稻草色，帶有明亮綠色。突出的熱情果和蜜瓜香氣。圓潤和豐富的味道，紮實味道結構，無縫的酸度作為骨幹，及仔細熱情果味道。\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e2009年帶有經典陳年Semillon的奶油糖，\u003cspan\u003e蜜瓜，酒體豐富有札實結構，\u003c\/span\u003e酸度整合和鮮明。\u003cbr\u003e(11% Alc)\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e2014年前段有楊桃，慢慢轉為檸檬和青蘋果，蜜瓜和熱情果，回甘細緻悠長，建議搭配用\u003ca href=\"https:\/\/sens.com.hk\/products\/zalto-universal-glass?_pos=3\u0026amp;_sid=617d36dc7\u0026amp;_ss=r\"\u003eZalto Universal\u003c\/a\u003e酒杯品嘗，享受度更高\u003cspan\u003e。\u003cbr\u003e(11.5% Alc)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003eA 'single vineyard' wine produced from grapes grown on the home vineyard in the heart of Pokolbin. This wine is our premium Semillon and is only made when the quality satisfies our highest expectations. It is a fine example of the famed Hunter Semillon style.\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003e\u003cspan class=\"bold\"\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"bold\"\u003eWhite\/Blanc (Still)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003e\u003cspan class=\"bold\" id=\"ContentPlaceHolderDefault_labelGrapeVariety\"\u003eGrape Variety:\u003c\/span\u003e \u003cbr\u003e\u003c\/strong\u003eSemillon \u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003e\u003cspan class=\"bold\"\u003eTasting Notes:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003ePale straw with a luminous green hue. Lifted notes of passionfruit and green melons.\u003cspan class=\"bold\" id=\"ContentPlaceHolderDefault_labelPalate\"\u003e\u003c\/span\u003e A rounded and flavoursome palate structured over a seamless acid backbone with delicate passionfruit notes.\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003eJames Halliday (94 points)\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e2009 vintage\u003c\/strong\u003e\u003cbr\u003eA bright bouquet of lemon and talc, then a marvellously juicy palate, citrussy fruit and acidity Siamese twins joined from head to toe. Drink now or in 15 years.\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003eJames Halliday (93 points)\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e2014 vintage\u003c\/strong\u003e\u003cbr\u003eIt's not a reserved style, there's a lot on show already, but the finish is all class. Lemon, wax and lemongrass with a dry, slatey finish.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2009 (James Halliday: 94)","offer_id":1239019263,"sku":"AUW000022","price":300.0,"currency_code":"HKD","in_stock":true},{"title":"2014 (James Halliday: 93)","offer_id":9785348867,"sku":"AUW00034","price":300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/yD0n_H6u_UOvJUdCfjdxPw_3D_3D.jpg?v=1603781459"},{"product_id":"tulloch-e-m-chardonnay-2008-limited-release","title":"Tulloch 'Limited Release' E.M. Chardonnay 2008 (James Halliday: 89)","description":"\u003cdiv class=\"product-teaser\"\u003e\n\u003cp\u003e一瓶擁有傳統感覺的Chardonnay，只在特別優質年分以質素最好的Chardonnay釀造，是特別為Chardonnay愛好者而設的酒。優雅、複雜，乳酯般口感，也有深層次的味道。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淺稻草色帶有明亮綠色光芒。橙花束、桃子、柑橘和麵包香氣。味道方面，一入口即感到新鮮有核果實，再帶進礦物、石塊的味道，為香氣濃烈的香料、法國橡木桶和天然酸度提供平衡。\u003c\/p\u003e\n\u003cp\u003eA very traditional style of Chardonnay, made only in exceptional vintages from our finest parcels of Chardonnay fruit. A wine for true Chardonnay devotees! An elegant wine with a complex, creamy mouth-feel and good intensity of flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-variety\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"bold\"\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"bold\"\u003eWhite\/Blanc (Still)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan id=\"ContentPlaceHolderDefault_labelGrapeVariety\" class=\"bold\"\u003eGrape Variety:\u003c\/span\u003e \u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003ePale straw with a luminous gold hue. Orange blossom, peach, nectarine and biscuit aromas. On p\u003cspan id=\"ContentPlaceHolderDefault_labelPalate\" class=\"bold\"\u003ealate, f\u003c\/span\u003eresh stone fruit on the entry moves to a mineral, slatey mid-palate, balanced against the structure of aromatic herbs, French oak and a line of natural fruit acidity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":1239074959,"sku":"AUW000023","price":298.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Tulloch-EM-Chardonnay-670x725.png?v=1564710875"},{"product_id":"tulloch-cabernet-sauvignon","title":"Tulloch Cabernet Sauvignon 2017 (James Halliday: 90)","description":"\u003cp class=\"product-teaser\"\u003e這瓶酒有不少忠心跟隨者，是因為它有平易近人的風格。它展現成熟的果味和幼滑持久的收結。葡萄全由Hunter區和知名的Orange區收集得來。\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eCabernet Sauvignon\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e窖藏能力：\u003cbr\u003e\u003c\/strong\u003e1-10年 \u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深紫色。甘草和乾五香粉香氣。口感味道方面，紮實單寧結構，新鮮水果的甜美，充滿黑加侖子和小番茄味道。\u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003e \u003c\/p\u003e\n\u003cp class=\"product-teaser\"\u003eThis Cabernet Sauvignon has a loyal following for its approachable, user-friendly style. It shows rich ripe fruit balanced by a soft lingering finish. Fruit is sourced from both the Hunter region and from established Cabernet vines from the Orange area.\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003e\u003cspan class=\"bold\"\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"bold\"\u003eRed\/Rouge (Still)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003e\u003cspan class=\"bold\" id=\"ContentPlaceHolderDefault_labelGrapeVariety\"\u003eGrape Variety:\u003c\/span\u003e \u003cbr\u003e\u003c\/strong\u003eCabernet Sauvignon\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003e\u003cspan class=\"bold\" id=\"ContentPlaceHolderDefault_labelCellaring\"\u003eCellaring:\u003c\/span\u003e \u003cbr\u003e\u003c\/strong\u003e1 - 10 years\u003c\/p\u003e\n\u003cp class=\"product-variety\"\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eDeep purple. On nose, notes of liquorice and dried five spice. Great tannin structure, plush fruit sweetness and rich flavours of blackcurrant and tomato blush.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2017","offer_id":14655476826161,"sku":"AUR00185","price":135.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Tulloch-Cabernet-Sauvignon1-670x725.png?v=1564710412"},{"product_id":"tulloch-semillon-sauvignon-blanc","title":"Tulloch Semillon Sauvignon Blanc 2018 (James Halliday: 86)","description":"\u003cp\u003e這混釀葡萄酒融合世界知名，富活力的年輕 \u003cspan\u003eHunter Semillon \u003c\/span\u003e加上有生氣的 \u003cspan\u003eSauvignon Blanc\u003c\/span\u003e，是獲形容為最平易近人的葡萄酒風格。成熟的熱情果香氣，以橘子和熱帶果實作平衡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eSemillon\/Sauvignon Blanc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e色：稻草黃中帶綠意\u003cbr\u003e香：柑橘與熱情果香氣\u003cbr\u003e味：來自\u003cspan\u003eSemillon\u003c\/span\u003e的清新爽口熱帶果香味，以及\u003cspan\u003eSauvignon Blanc\u003c\/span\u003e的醒神果味\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis blend combines the world renowned characteristics of vibrant young Hunter Semillon with lively Sauvignon Blanc, and is best described as a 'user-friendly' style of wine. Ripe passionfruit aromas on the nose are balanced by citrus and tropical flavours of Hunter Semillon on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eSemillon\/Sauvignon Blanc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eColour: Pale straw with a green hue\u003cbr\u003eNose: Lifted notes of citrus and passionfruit\u003cbr\u003ePalate: Refreshing blend of crisp tropical Semillon with zesty Sauvignon Blanc\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2018","offer_id":13611277090865,"sku":"AUW00035","price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Tulloch-Semillon-Sauvignon-Blanc-670x725.png?v=1734072208"},{"product_id":"tulloch-hunter-river-semillon","title":"Tulloch 'Heritage Range' Hunter River White Semillon 2022","description":"\u003cp\u003eHector Tulloch\u003cspan data-mce-fragment=\"1\"\u003e這個White Label系列\u003c\/span\u003e於1952 年與其兄弟酒 Pokolbin Dry Red 和著名的 Private Bin Pokolbin Dry Red同時面世。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e澳洲\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e \u003cbr\u003eSemillon\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e窖藏能力：\u003c\/strong\u003e\u003cbr\u003e1 - 7 年\u003c\/p\u003e\n\u003cstrong\u003e品酒筆記：\u003c\/strong\u003e \u003cbr\u003e\n\u003cp\u003e淺稻草色帶綠色光澤。香氣以活潑的柑橘和清新的青檸為主。味道方面，濃郁的柑橘與清新雪葩，引進青檸收結。有質感的味道，配以雲母和帶酸度的礦物質收結。\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHector Tulloch introduced the Hunter River White label in 1952 together with its brother wines, Pokolbin Dry Red and the renowned Private Bin Pokolbin Dry Red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustralia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003eSemillon\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eCellaring:\u003c\/strong\u003e\u003cbr\u003e1 - 7 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003e Pale straw with a green hue. Lifted citrus aromas with a lime zest. On palate, iIntense citrus notes harmonise with zesty sherbet and a citrus finish. Textural palate structured over a talc and mineral acid finish.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2022","offer_id":43813525389568,"sku":"AUW1029","price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Tulloch-Hunter-River-White-Semillon1-670x725.png?v=1564711201"},{"product_id":"calmel-joseph-villa-blanche-syrah","title":"Calmel \u0026 Joseph Villa Blanche - Syrah 2018","description":"\u003cdiv class=\"description contentsection\" itemprop=\"description\"\u003e\n\u003cdiv class=\"content-block\"\u003e\n\u003cp\u003eCalmel \u0026amp; Joseph成立於\u003cspan\u003e1995\u003c\/span\u003e年，是一間勃艮第式的釀造型酒商，以釀造及銷售法國南部的\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e法定產區葡萄酒產品為主。合作夥伴是分佈在\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e產區的各家族式酒莊。酒莊創始人之一的\u003cspan\u003eLaurent Calmel\u003c\/span\u003e憑藉多年擔任釀酒顧問的經驗，逐步與產區內多個具有代表性的酒農及酒莊建立了長期的互信關係。\u003c\/p\u003e\n\u003cp\u003e\u003cspan id=\"result_box\" lang=\"en\"\u003e\u003cspan class=\"hps\"\u003e兩位公司創始人，\u003cspan\u003eLaurent Calmel\u003c\/span\u003e與\u003cspan\u003eJerome Joseph\u003c\/span\u003e對\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e產區發展潛力深信不疑。兩人共同的理念推動他們前行，一同釀製，混合與陳釀酒莊的全部葡萄酒款。這也是要向世界證明，在地中海特有的風土人文條件下，可以栽種並釀造出非常優質的葡萄酒；同時他們也渴望讓更多的人瞭解並認同\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e產區葡萄酒不為人知的品質與地位。除了堅持在這片風土上釀製出高品質的葡萄酒外，還期望憑藉對法國南部產區風土人文的理解，並通過多年的釀造經驗，陳釀出高品質的傳統風味葡萄酒。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003ePays d'Oc IGP\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e100% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度:\u003c\/strong\u003e\u003cbr\u003e13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e天然風土:\u003c\/strong\u003e\u003cbr\u003e由火山黏土和石灰石形成的土地。天氣是帶地中海的暖意, 少雨水及長時間的日照令葡萄有極佳的成熟度。將葡萄藤修剪成短枝以控制其生產量和生長速度。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e30%的葡萄經過踩皮處理\u003cspan\u003e\u003c\/span\u003e後除梗\u003cbr\u003e\u003cspan style=\"line-height: 1.4;\"\u003e28\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e攝氏度\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e3星期\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e長時間浸漬發酵\u003cbr\u003e\u003c\/span\u003e兩種成熟度西拉混釀：\u003cbr\u003e\u003cspan style=\"line-height: 1.4;\"\u003e- 20%\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e有清新口感的酒液\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e- 80%\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e有成熟口感與果香的酒液\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e10%經法國\u003cspan\u003e2\u003c\/span\u003e年橡木桶\u003cspan\u003e3\u003c\/span\u003e個月陳年\u003cspan\u003e，\u003c\/span\u003e剩餘酒液經不銹鋼酒桶酒泥浸漬陳年\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深紅色澤，酒香成熟，偏重黑色成熟水果的果香：草莓、桑葚和無花果的果香可見一斑。入口後，果香濃郁且口感圓潤。這款酒體的平衡性極佳，在強健與高雅之中遊刃有餘。這款酒並沒有人們印象中Syrah強健的體魄，相反單寧更加柔滑；結尾令 人心曠神怡；有甘草香，辛香和地中海灌木叢的氣息。\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFounded in 1995, Calmel \u0026amp; Joseph is a maison de négoce specializing in Languedoc-Roussillon wines from private wineries from across the region. Over the years, they have built close personal relationships with a large number of growers from all appellations. Convinced of the extraordinary potential of this region, oenologist, Laurent Calmel, and Jerome Joseph work together on the vinification, blending and ageing of wines with the common purpose of demonstrating the little known yet unique quality of these Mediterranean terroirs. As well as our desire to produce high quality wines consistent with their terroirs, we are committed to making wines which reflect our convictions and experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003ePays d'Oc IGP\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e\u003cbr\u003e100% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cbr\u003e13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e\u003cbr\u003eVolcanic, clay and limestone. The climate is typically Mediterranean, warm and sunny with low rainfall. Winters are mild, summers are hot and usual dry conditions allow the grapes to ripen fully. Vines are ploughed. We do not use weed killer. Pruning is short to regulate the vine's growth and its yields.\u003c\/p\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e\u003cbr\u003e\n\u003cp\u003eGrapes are 30% crushed and fully de-stemmed. Traditional vinification at 28°C. The vatting period lasts 3 weeks. Two different Syrah profiles are blended together: one is very fresh (20%) and the other is riper (80%).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e\u003cbr\u003e10% of the wine is aged for three months in oak barrels of 2 vintages. The remaining 90% is raised in tanks on fine lees.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eDeep purple red colour. This vintage is fresher than the 2013 with aromas of red fruits, blackcurrant, blackberry and spices. The mouth is well balanced, round and fruity. Notes of truffles and gunflint. Tannins are soft with a generous finish of spices. Very nice balance on this vintage clearly elegant.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2018","offer_id":31733388771377,"sku":"FRR0780","price":128.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/VB-syrah-2017-4-360x1213.jpg?v=1733997374"},{"product_id":"tulloch-vineyard-selection-shiraz","title":"Tulloch 'Vineyard Selection' Shiraz 2018 (James Halliday: 90)","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eOver four generations and 125 years, Tulloch Wines has been crafting classic and emerging wine styles tailored for the passionate wine lovers of the day.\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eThe Tulloch story began in 1895 when John Younie Tulloch accepted an unusual settlement of a debt – a 43-acre property at Pokolbin in the Hunter Valley containing 5 acres of neglected Shiraz vines. Today, the Tulloch name lives on as a founding wine producer of the region with a renewed commitment to the production of premium Hunter Valley varietals and wine styles for all generations. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTulloch has six distinct ranges of wines, including our much-loved Tulloch Range lead by the Tulloch Verdelho, as well as our Vineyard Selection, Limited Release, Heritage, G Series and Cellar Door Only ranges completing the portfolio.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地Country of origin:\u003c\/strong\u003e\u003cbr\u003eHunter Valley \u0026amp; Hilltops, NSW, Australia\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒Red\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種Grape Varieties:\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eShiraz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記Tasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e顏色Colour:\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e明亮潔淨的紅寶石。\u003cbr\u003eBright ruby red.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e香味Nose:\u003c\/span\u003e\u003cbr\u003e樹上剛熟的紅莓。\u003cbr\u003eRipe red berry fruit characters.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e口感Palate:\u003c\/span\u003e\u003cbr\u003e濃厚的黑漿果帶著輕輕的橡木味，成熟細緻的單寧，酒體豐富而餘韻悠長。\u003cbr\u003eThis wine exhibits robust berry flavours with ripe tannins and subtle oak providing structure and length.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e配餐Food Match:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e濃郁的野味與紅肉。\u003c\/span\u003e\u003cbr\u003eGame and red meat dishes, hard cheeses.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":9785636035,"sku":"AUR0021","price":208.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/AUG20VSHZSPEC.jpg?v=1597909914"},{"product_id":"tulloch-g-series-g3-limited-release-shiraz","title":"Tulloch 'Limited Release' G Series G3 Shiraz 2014 (James Halliday: 95)","description":"\u003cp\u003e\u003cspan\u003eTulloch\u003c\/span\u003e充滿著一個又一個故事，\u003cspan\u003eG\u003c\/span\u003e系列代表的是來自每一代釀酒師及酒莊主人各自的故事。\u003c\/p\u003e\n\u003cp\u003e這支\u003cspan\u003e2014\u003c\/span\u003e限量生產的\u003cspan\u003eG3 Shiraz\u003c\/span\u003e批量極少，用上\u003cspan\u003eHunter Valley\u003c\/span\u003e中的特級\u003cspan\u003eShiraz\u003c\/span\u003e生產。\u003cspan\u003eG3\u003c\/span\u003e這個名字，正正就是\u003cspan\u003eGeneration 3\u003c\/span\u003e的意思，以紀念\u003cspan\u003eTulloch\u003c\/span\u003e第三代傳人，\u003cspan\u003eJay Tulloch\u003c\/span\u003e。這位酒界老前輩，在\u003cspan\u003e1962\u003c\/span\u003e年就已經在酒莊工作，當時他只有\u003cspan\u003e18\u003c\/span\u003e歲。\u003c\/p\u003e\n\u003cp\u003e這支酒的\u003cspan\u003eShiraz\u003c\/span\u003e，全都來自\u003cspan\u003eParish of Pokolbin\u003c\/span\u003e區中心的一塊很小的葡萄田。所有葡萄都由\u003cspan\u003eJay Tulloch\u003c\/span\u003e親手挑選，他認為\u003cspan\u003e2014\u003c\/span\u003e年，可能是過去二十年中最好的年份。優秀的年份，自然產出絕頂佳釀！\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Tulloch Story is a line of connected dots, where the G Series represents the stories \u0026amp; influences imparted by each generation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2014 G3 Shiraz is a small parcel limited release premium Hunter Valley Shiraz commemorating 3rd generation (G3) vigneron Jay Tulloch (AKA JYT) who joined the company in 1962 at 18 years of age.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe fruit for this wine was hand selected by Jay Tulloch (JYT) from a tiny block of Shiraz in the heart of the original Parish of Pokolbin. 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Epitome of Hunter Valley Shiraz. Firm velvet tannins layered over flavours or blackcurrants and plums. Well-integrated oak gives the wine structure great persistence and length\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood matching:\u003cbr\u003e\u003c\/strong\u003eRoasted red meats\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":1433787596824,"sku":"AUR00172","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/G-Range-670x725.png?v=1564710666"},{"product_id":"calmel-joseph-villa-blanche-marselan","title":"Calmel \u0026 Joseph Villa Blanche - Marselan 2016","description":"\u003cp\u003eCalmel \u0026amp; Joseph成立於\u003cspan\u003e1995\u003c\/span\u003e年，是一間勃艮第式的釀造型酒商，以釀造及銷售法國南部的\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e法定產區葡萄酒產品為主。合作夥伴是分佈在\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e產區的各家族式酒莊。酒莊創始人之一的\u003cspan\u003eLaurent Calmel\u003c\/span\u003e憑藉多年擔任釀酒顧問的經驗，逐步與產區內多個具有代表性的酒農及酒莊建立了長期的互信關係。\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"en\" id=\"result_box\"\u003e\u003cspan class=\"hps\"\u003e兩位公司創始人，\u003cspan\u003eLaurent Calmel\u003c\/span\u003e與\u003cspan\u003eJerome Joseph\u003c\/span\u003e對\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e產區發展潛力深信不疑。兩人共同的理念推動他們前行，一同釀製，混合與陳釀酒莊的全部葡萄酒款。這也是要向世界證明，在地中海特有的風土人文條件下，可以栽種並釀造出非常優質的葡萄酒；同時他們也渴望讓更多的人瞭解並認同\u003cspan\u003eLanguedoc-Roussillon\u003c\/span\u003e產區葡萄酒不為人知的品質與地位。除了堅持在這片風土上釀製出高品質的葡萄酒外，還期望憑藉對法國南部產區風土人文的理解，並通過多年的釀造經驗，陳釀出高品質的傳統風味葡萄酒。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e法定產區：\u003cbr\u003e\u003c\/strong\u003eIGP Pays d'Oc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e100% Marselan.\u003cbr\u003e這種葡萄是Cabernet Sauvignon及Grenache Noir的雜交種。在1961年由在Marseillan由INRA的研究人員創造。現時已分佈在Languedoc, Rhône Valley，西班牙，加洲北岸，瑞士及以色列等。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e\u003cbr\u003e14.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e天然風土\u003c\/strong\u003e\u003cstrong\u003e:\u003cbr\u003e\u003c\/strong\u003e火山土，黏土石灰土。氣候是典型的地中海氣候，溫暖而陽光充沛。而雨量較少。冬天較為溫和，而夏天則較為炎熱及乾旱，令葡萄更為成熟。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e傳統釀造方法，除梗後有一半葡萄都會壓碎。壓榨過程每日會於25-30°C下進行。酒液會在缸內儲存3星期。而乳酸發酵會在靜酒中進行。.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e紅酒會在混凝土缸內陳年10個月，之後才裝瓶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e極為集中，帶一點閃亮\u003cspan\u003e的深\u003c\/span\u003e紫色。有種成熟地中海水果的香味，例如黑布冧及黑無花果。同時，也有甘草及豐富深色水果的香氣。叢林及香料氣息在味蕾上表現出來,收結更帶一點玉桂香。口感順滑，單寧有力卻柔順。此酒和藹而酒體又豐富。收結的鮮味更令此酒更為平衡。 當然，這種少見的葡萄更會令你想發掘它的味道。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003eIGP Pays d'Oc \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eFrance\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarieties:\u003cbr\u003e\u003c\/strong\u003e100% Marselan\u003c\/p\u003e\n\u003cp\u003eThe Marselan varietal is a cross between Cabernet Sauvignon and Grenache Noir. It was created in 1961 near the town of Marseillan by the INRA research body and is now planted in vineyards in the Languedoc, Rhône Valley, Spain, the North Coast of California, Switzerland and Israel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e14\u003cspan\u003e.5\u003c\/span\u003e% alc.\/vol\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003cbr\u003e\u003c\/strong\u003eVolcanic, clay \u0026amp; limestone. The climate is typically Mediterranean, warm and sunny with a low rainfall. Winters are mild, summers are hot and usual drought conditions fully matured the grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eTradition al vinification after destemming and partially crushing of 50% of the harvest. Cap punching operations (pigeages) were carried out each day with a fermentation temperature between 25 and 30°C. The wine spends a total of 3 weeks in vat. The malo-lactic fermentation was carried out on the settled wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003cbr\u003e\u003c\/strong\u003eWine is aged for ten months in concrete vats before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eVery dense, almost black hue flecked with purple. Lovely shine. Aromas of ripe Mediterranean fruit such as plums and black figs; there are notes of liquorice again this year, as well as jammy dark fruit. Garrigue and spices come through on the palate, with a touch of cinnamon on the finish. The palate is smooth, the tannins are powerful yet supple. This wine is succulent and full: its power is balanced by a lovely freshness on the finish. This little-known grape variety will excite the curious\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2016","offer_id":31733393555505,"sku":"FRR00685","price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/VB-CA-marselan-360x1235.png?v=1733995697"},{"product_id":"nanny-goat-pinot-noir","title":"Nanny Goat Pinot Noir 2017","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e紐西蘭\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類:\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e手摘葡萄經除梗後，會於6°C下冷浸7天，然後就會以天然酵母於露天不鏽鋼發酵槽內發酵。特選發酵部分佔全部30%，在壓榨前連皮發酵時間達32日。經過溫柔的壓榨及沉澱後，酒液會在法國橡木桶內進行自然的乳酸發酵，並會在混酒前陳年8個月。混酒部分佔全部\u003cspan\u003e7.5%\u003c\/span\u003e，並使用\u003cspan\u003e15%\u003c\/span\u003e新法國橡木桶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e香氣集中而誘人，並有層次豐富的黑莓與藍莓香氣，有烘烤香料，可樂及清幽花香味。口感絲滑，並充滿野莓，黑加侖子，及輕度烘焙的咖啡豆，和一些甜香料的感覺。中段帶有良好的酸度，與幼細的單寧配合得天衣無逄。收結完美而優雅。\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry of Origin:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eNew Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePhotos by Josh Griggs\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrape Varieties:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eHand\u003c\/span\u003e-\u003cspan\u003epicked fruit was destemmed into an open fermenter and allowed to cold soak for 7 days at which point natural fermentation was obvious. The ferment was allowed to warm up, rising to a peak of 30C near the end of fermentation, prior to a 10 day soak on skins post fermentation. The wine was pressed to French oak barriques (40% new) for maturation and natural malolactic fermentation. In January 2016, the wine was racked to 4 year old French oak for a further 4 months maturation. The wine was transferred out of oak in late May 2016 for settling before bottling unfined and unfiltered in July 2016.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Note:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eThe nose is dense and intriguing, with layered black and blue berry fruits, toasted spice, cola and an ethereal floral lift. The palate is velvety and plush up front, brimming with wild berry fruits, currants, lightly roasted coffee beans and just a hint of sweet baking spice. A streak of fi ne acidity brightens the mid palate, blending seamlessly with a veil of powdery fi ne tannins to lift the palate towards a satisfyingly elegant finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":12441821708337,"sku":"NZR000012","price":275.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/wine_pinotnoir_bottleshot.png?v=1611636765"},{"product_id":"catalina-sounds-sound-of-white-pinot-noir","title":"Catalina Sounds 'Sound of White' Pinot Noir 2015 \/ 2017","description":"\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/new-zealand_480x480.jpg?v=1693373220\" alt=\"\" width=\"148\" height=\"148\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/new-zealand_480x480.jpg?v=1693373220\"\u003e\u003cbr\u003e\u003cbr\u003e產地：\u003cbr\u003e\u003c\/strong\u003e紐西蘭\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eWaihopai Valley, Marlborough\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類:\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e手摘水果經除梗後，在開放式發酵槽中冷浸7天，而自然發酵過程會變得明顯。發酵會於較溫暖環境下進行，在發酵將要結束前，溫度更會升高至最高30度。10日後將會進行去皮發酵。酒液會於法國橡木桶內發酵，並於此陳年並進行自然乳酸發酵。\u003cspan\u003e2016\u003c\/span\u003e年\u003cspan\u003e1\u003c\/span\u003e月，此酒會在\u003cspan\u003e4\u003c\/span\u003e年法國木桶中繼續陳年\u003cspan\u003e4\u003c\/span\u003e個月，並於\u003cspan\u003e5\u003c\/span\u003e月下旬進行沉澱，直至\u003cspan\u003e7\u003c\/span\u003e月就會入樽，而不經過濾。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e由於開花期受寒冷天氣影響，令葡萄顆粒較為細小，而較乾燥的夏天令果味更為集中。此酒表現出Sound of White葡萄的濃厚感與密度。當中有車厘子，紅莓及黑莓的香氣，並有紫羅蘭及布冧。入口感覺多汁及有力，並保留了優雅的絲滑質感，並有橡木帶來的單寧，餘韻悠長而持續。\u003c\/p\u003e\n\u003ch5\u003eMusic for Enjoyment:\u003c\/h5\u003e\n\u003cp\u003eMissy Higgins - The Sound of White\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/xutQuQwfJDU\" height=\"315\" width=\"560\" allowfullscreen=\"\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e澳洲女歌手Missy Higgins從小就認識莊主, 莊主用一首The Sound of White細說著莊園的點滴和迷人的景緻, 沒有比這首歌更適合不過!\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry of Origin:\u003cbr\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eNew Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003cbr\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eWaihopai Valley, Marlborough\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrape Varieties:\u003cbr\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eHand\u003c\/span\u003e-\u003cspan\u003epicked fruit was destemmed into an open fermenter and allowed to cold soak for 7 days at which point natural fermentation was obvious. The ferment was allowed to warm up, rising to a peak of 30C near the end of fermentation, prior to a 10 day soak on skins post fermentation. The wine was pressed to French oak barriques (40% new) for maturation and natural malolactic fermentation. In January 2016, the wine was racked to 4 year old French oak for a further 4 months maturation. The wine was transferred out of oak in late May 2016 for settling before bottling unfined and unfiltered in July 2016.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Note:\u003cbr\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eA low cropping year due to cool weather over flowering resulting in small, often sparse bunches, followed by a drought Summer providing very concentrated fruit and flavours. The inaugural release of this wine, it captures the richness and density of fruit that our Sound of White vineyard provides. Cherries, red and dark berry fruits abound with hints of violets and plum. The palate is juicy and powerful, yet retains a silken elegance, framed with oak tannin, leading to a very long, sustained finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2015","offer_id":32056093048881,"sku":"NZR000011","price":300.0,"currency_code":"HKD","in_stock":false},{"title":"2017","offer_id":32056093933617,"sku":"NZR0016","price":399.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/sounds_of_white_pinot.png?v=1534404440"},{"product_id":"cake-rose","title":"Cake Rose 2019","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e \u003c\/strong\u003e澳洲 \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e \u003c\/strong\u003eAdelaide Hills\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e粉紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e \u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e這是一支容易飲用，氣候清涼的酒。有士多啤梨雪芭，蔓越莓的香氣。甜度恰到好處。是一支完美平衡的Pinot Noir Rosé。\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e酒標\u003c\/span\u003e由藝術家Jordy Kerwick設計，名爲'Moon Safari'，酒香充滿野生草莓香氣，比喻去一趟月光的旅行(酒標後面有形容爲Journey to the moon)和對野生旅行愉悦的嚮往，加上順滑飽滿的酒體，如水面反射月亮的倒影般美麗。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e \u003c\/strong\u003eAustralia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e \u003c\/strong\u003eAdelaide Hills\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRosé (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e \u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e \u003c\/strong\u003eA dangerously easy drinking, cool climate wine with soft notes of strawberry sorbet and raspberry on the nose. Not too sweet, not too dry, it’s a perfectly balanced Pinot Noir Rosé.\u003c\/p\u003e\n\u003cp\u003eThe wine label was designed by the artist Jordy Kerwick and is named 'Moon Safari'. The aroma of the wine is full of wild strawberry aroma. As the painting suggests, It is a metaphor for a  Journey to the moon which also described in caption behind the wine label, and a yearning for the joy of travel in the wild. The smooth and full body texture of the wine is just as beautiful as the reflection of the moon on the water.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32570951172145,"sku":"AURS0002","price":168.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Cake_2018_Rose.jpg?v=1733991566"},{"product_id":"tulloch-cellar-door-zinfandel","title":"Tulloch 'Cellar Door Release' Zinfandel 2017 (James Halliday: 87)","description":"\u003cp\u003e\u003cstrong\u003eJames Halliday The Wine Companion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLots of cherry pip, candied orange rind and raspberry here. Zinfandel's sweet-sour tendencies are accentuated by the cool climate source and marginal ripeness, delivering a mere 12.5% alcohol to a variety with far more hedonistic tendencies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNed Goodwin\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePublished 01 August 2018\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eOver four generations and 125 years, Tulloch Wines has been crafting classic and emerging wine styles tailored for the passionate wine lovers of the day.\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003eThe Tulloch story began in 1895 when John Younie Tulloch accepted an unusual settlement of a debt – a 43-acre property at Pokolbin in the Hunter Valley containing 5 acres of neglected Shiraz vines. Today, the Tulloch name lives on as a founding wine producer of the region with a renewed commitment to the production of premium Hunter Valley varietals and wine styles for all generations. \u003cbr\u003eTulloch has six distinct ranges of wines, including our much-loved Tulloch Range lead by the Tulloch Verdelho, as well as our Vineyard Selection, Limited Release, Heritage, G Series and Cellar Door Only ranges completing the portfolio.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地Country of origin：\u003c\/strong\u003e\u003cbr\u003eHilltops, NSW, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒Red\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種Grape Varieties:\u003c\/strong\u003e \u003cbr\u003eZinfandel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記Tasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan\u003e顏色Colour:\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e寶石紅\/鮮紅色。\u003cbr\u003eRuby red\/ bright crimson\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e香味Nose:\u003c\/span\u003e\u003cbr\u003e蔓越莓與紅莓的香味，再加上一些香料的氣味。\u003cbr\u003eRaspberry \u0026amp; cranberry with hints of spice\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e口感Palate:\u003c\/span\u003e\u003cbr\u003e成熟黑果與玉桂味道，加上柔和的橡木桶香。\u003cbr\u003eRipe black fruits with notes of cinnamon and subtle oak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e配餐Food Match：\u003c\/strong\u003e\u003cbr\u003e慢煮羊鞍\u003cbr\u003eSlow braised lamb Shanks\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31536263266353,"sku":"AUR00184","price":208.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/TULLO31716-main.png?v=1734071318"},{"product_id":"tulloch-cellar-door-vermentino","title":"Tulloch 'Cellar Door Release' Vermentino 2017 (James Halliday: 95)","description":"\u003cp\u003e\u003cstrong\u003eJames Halliday The Wine Companion (Score: 95)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA paean to a texturally intriguing and pungently aromatic variety, at its apogee in Sardinia and Liguria. Examples such as this suggest Australia is not too far behind. Peach, Meyer lemon and a whiff of fennel curl their way across an attractively unctuous palate, brought to life by juicy acidity, mineral and some unresolved spritz for lift. An exceptional vermentino.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNed Goodwin\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePublished 01 August 2018\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eOver four generations and 125 years, Tulloch Wines has been crafting classic and emerging wine styles tailored for the passionate wine lovers of the day.\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eThe Tulloch story began in 1895 when John Younie Tulloch accepted an unusual settlement of a debt – a 43-acre property at Pokolbin in the Hunter Valley containing 5 acres of neglected Shiraz vines. 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This expressive representative of Rheinhessen seduces with an inviting scent of apples, bergamot and yellow flowers. On the palate with a beautifully accentuated fruit, fine herbal notes, soft acidity and a subtle minerality. The juiciness diversity of this brilliant all-rounder simply triggers pure drinking pleasure.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2018","offer_id":42908252176640,"sku":"GYW0026","price":230.0,"currency_code":"HKD","in_stock":true},{"title":"2019","offer_id":42908252209408,"sku":"GYW0037","price":230.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/woellsteiner-silvaner-trocken.png?v=1576817669"},{"product_id":"weingut-fogt-siefersheimer-scheurebe-trocken","title":"Weingut Fogt Siefersheimer Scheurebe Trocken 2018 \/ 2019","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen, Siefersheim\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% Scheurebe\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cbr\u003e風化火山岩\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 12.5% vol\u003cbr\u003e 酸度含量: 5.6 gr\/l\u003cbr\u003e 殘留糖份: 4.3 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e此酒結合了釀酒師的熱情和對Scheurebe葡萄的經驗和理解。黑加倫子和西柚的強烈香氣使這款葡萄酒成為完美的夏季葡萄酒。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eSiefersheim, Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e100% Scheurebe\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eWeathered volcanic rock\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003e Alcohol content: 12.5% vol\u003cbr\u003e Acid: 5.6 gr\/l\u003cbr\u003e Residual sugar: 4.3 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eOur enthusiasm, the experience and understanding of a dry-developed Scheurebe are combined in this wine. You can smell flavours when it flows into the glass. Intense aromas of cassis and grapefruit make this wine to a perfect summer wine, of which each bottle has always one glass too less.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2018","offer_id":32552228913201,"sku":"GYW0027","price":230.0,"currency_code":"HKD","in_stock":false},{"title":"2019","offer_id":32552228945969,"sku":"GYW0038","price":230.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/siefersheimer-scheurebe-trocken.png?v=1576817918"},{"product_id":"weingut-fogt-weisserburgunder-trocken","title":"Weingut Fogt WeisserBurgunder(Pinot Blanc) Trocken 2018","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% WeißBurgunder(Pinot Blanc)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cbr\u003e壤土\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 13.0% vol\u003cbr\u003e 酸度含量: 5.5 gr\/l\u003cbr\u003e 殘留糖份: 5.7 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e帶有乾淨而華麗的花香和橙香及淡淡的熱帶水果香氣。美味的水果味和濃郁的柔滑感，複雜的結構和優美而圓潤的收結讓人留下深刻的印象。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eRheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e100% WeißBurgunder(Pinot Blanc)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eLoam\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003eAlcohol content: 13.0% vol\u003cbr\u003e Acid: 5.5 gr\/l\u003cbr\u003e Residual sugar: 5.7 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eEven the sparklingly clean, opulent nose with scents of flowers, oranges and a hint of tropical fruit is a pleasure. On the palate you will taste the great fruit and a rich Smoothness. The complex structure and the beautiful, round finale leave a lasting impression!\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31504909598769,"sku":"GYW0029","price":230.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/weisser-burgunder.png?v=1576822230"},{"product_id":"weingut-fogt-eiswein-silvaner","title":"Weingut Fogt Eiswein Silvaner 2018 (500ml)","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003e德國Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e 甜酒 (冰酒)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e100% Silvaner(Grüner Silvaner)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003e粘土\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003e酒精含量: 7.0% vol\u003cbr\u003e 酸度含量: 6.5 gr\/l\u003cbr\u003e 殘留糖份: 280.0 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e豐富的甜度、極好的緊密度、晶瑩剔透的成熟水果香氣搭配著冰酒的典型特質。口感長度似乎沒有終點。一旦品嚐，將在未來數年都會記得此酒。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003e Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003e Germany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003eDessert Wine (Ice Wine)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e \u003cbr\u003e100% Silvaner(Grüner Silvaner)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003cbr\u003e \u003c\/strong\u003eClay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003e Alcohol content: 7.0% vol\u003cbr\u003e Acid: 6.5 gr\/l\u003cbr\u003e Residual sugar: 280.0 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003e The opulent sweetness and the incredible density are paired with a crystalline purity of ripe fruits and the typical Eiswein character. A mouthfeel with a length that seems infinite. The taste of this wine will be remembered for years to come.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31504972513329,"sku":"GYD0003","price":475.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2018-eiswein.png?v=1578889001"},{"product_id":"pichler-krutzler-gruner-veltliner-durnstein","title":"奧地利明日之星 - Pichler Krutzler Gruner Veltliner \"Durnstein\" 2018 (RP:89) 配南翔小籠包","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2148694352.jpg?v=1745575594\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: '新細明體',serif; mso-ascii-font-family: Calibri; mso-ascii-theme-font: minor-latin; mso-fareast-theme-font: minor-fareast; mso-hansi-font-family: Calibri; mso-hansi-theme-font: minor-latin;\"\u003e小籠包極受歡迎，湯汁滿滿，豬肉鮮甜，\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003ePichler Krutzler Gruner Veltliner \"Durnstein\" 2018 \u003c\/span\u003e\u003cspan style=\"font-family: '新細明體',serif; mso-ascii-font-family: Calibri; mso-ascii-theme-font: minor-latin; mso-fareast-theme-font: minor-fareast; mso-hansi-font-family: Calibri; mso-hansi-theme-font: minor-latin;\"\u003e口感帶點清爽，散發淡淡榲桲和白胡椒類香氣的 \u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eGruner Veltliner \u003c\/span\u003e\u003cspan style=\"font-family: '新細明體',serif; mso-ascii-font-family: Calibri; mso-ascii-theme-font: minor-latin; mso-fareast-theme-font: minor-fareast; mso-hansi-font-family: Calibri; mso-hansi-theme-font: minor-latin;\"\u003e更能增添層次感。\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\"\u003eGruner Veltiner (GV) 被業介視為品酒師的\"秘密武器\", 特別是 \u003cspan\u003ePichler-Krutzler \u003c\/span\u003e那純粹的透明感和獨特的白胡椒, 西柚和礦石感個性，沒有別的方案可以代替。易配搭食物，但仍自然流露著自我，不但沒有違和感，更增添了幾分個性。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e來自 Wachau 的 Elisabeth Pichler-Krutzler 與 Burgenland 的 Erich Krutzler 於 2006 年在 Wachau 創立酒莊。兩人皆出身於知名釀酒世家，以靈魂與個性打造葡萄酒，秉持尊重自然與永續的理念。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePichler-Krutzler 的酒款以純淨著稱，品質上絕不妥協。所有葡萄酒皆忠實呈現風土特色，從收成到裝瓶不混合其他品種，不加糖，發酵糖份全來自葡萄汁，並不經澄清。這些堅持展現出產地的風土，成為真正高雅的傑作。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e奧地利 Wachau\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e奧地利\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e風土：\u003c\/strong\u003e\u003cbr\u003eGrüner Veltliner 生長在多瑙河沿岸的中世紀小鎮，地勢平坦，土壤由後冰河世紀沉積的沙子和礫石組成。清晨溫暖，有助釀造出果味和香料味平衡的優雅白酒。此外，早收會帶來令人愉快的酸度和合適的酒精度。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e酒精度：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e12%\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e採用天然酵母於不鏽鋼大缸發酵，並在不鏽鋼大缸與酒渣陳年直至裝瓶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 89 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e2018 年的 Dürnsteiner Grüner Veltliner 香氣細膩獨特，清澈濃烈帶香料味。口感青蔥圓潤，是一款口感十足、溫和、新鮮但又帶香料味的 Gruner Veltliner， 和很多食材也很百搭。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eElisabeth Pichler-Krutzler from the Wachau and Erich Krutzler from the Burgenland founded their own wine estate in the Wachau in 2006. Both husband and wife originated from famous wine-making families. Together, they craft wines of great soul and individuality, based on a respect form nature and sustainable viticultural practice.\u003c\/p\u003e\n\u003cp\u003eAll this is a continuation of the path that Erich Krutzler set out on in the 1990s when he helped his family estate produce outstanding and characterful red wines in the Südburgenland. This is why a Burgenland Blaufränkisch finds its place in the range alongside Riesling and Grüner Veltliner.\u003c\/p\u003e\n\u003cp\u003eThe Pichler-Krutzler wines are pure, unadulterated and made without compromise to quality. Each wine is the reflection of its own terroir, harvested, raised and bottled without blending. Since there is no chaptalization, no juice concentration, no fining or additives of any sort, all the wines express their origins plain and clear. Just high-grade handcraft without any fancy trends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion：\u003cbr\u003e\u003c\/strong\u003eWachau, Austria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eG\u003c\/strong\u003e\u003cstrong\u003erape Variety:\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner \u003cspan\u003eare growing in the flat area surrounding the medieval town of Dürnstein alongside the river Danube on well drained post ice age sediments of sand and gravel. They easily warm up in the morning and create wines of timeless elegance, displaying fruit and spiciness. 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You can never fail with classic pairing of good ol' grilled steak, chips and cabernet.\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003eMusic to Relax:\u003c\/h5\u003e\n\u003cp\u003eNew Order - Blue Monday\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/FYH8DsU2WCk\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2018","offer_id":39341212336177,"sku":"AUR0005","price":180.0,"currency_code":"HKD","in_stock":true},{"title":"2019","offer_id":39341212368945,"sku":"AUR0034","price":185.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/MojoCabSauv.png?v=1621819654"},{"product_id":"sticks-the-seasons-summer-shiraz-2018","title":"Sticks The Seasons 'Summer' Shiraz 2018","description":"\u003cp\u003e2018年是夢幻的一年。經過涼爽的冬季和春季之後，整個夏季的天氣特別乾燥，但細心的樹冠管理下為葡萄成熟提供了適量的遮蔭。\u003c\/p\u003e\n\u003cp\u003e2018 was a dream. 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In the mouth, this class drop presents itself with an intense substance, which ensures a long, long reverberation.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32374967369777,"sku":"GYW0039","price":230.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2019-Grauer-Burgunder.png?v=1598326829"},{"product_id":"weingut-fogt-siefersheimer-steinmeer-riesling-trocken","title":"Weingut Fogt Siefersheimer Steinmeer Riesling Trocken 2019","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen, Siefersheim\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% Riesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cbr\u003e風化火山岩\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 12.5% vol\u003cbr\u003e 酸度含量: 7.3 gr\/l\u003cbr\u003e 殘留糖份: 5.4 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e晚收，金黃色完全成熟的葡萄經歷8小時的浸透，充分表現出Riesling的潛能。40%葡萄自然發酵，高品質的Riesling 能夠展現出不同的風味，充滿著樹上被陽光照射著剛成熟的柑橘水果，帶著點點的火石氣息。新鮮清爽的酸度與甜度完美的匹配，餘韻長而不膩。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eSiefersheim, Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e100% Riesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eWeathered volcanic rock\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003e Alcohol content: 12.5% vol\u003cbr\u003e Acid: 7.3 gr\/l\u003cbr\u003e Residual sugar: 5.4 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eVery late harvest, fully ripe and golden grapes that have drawn 8 hours on the skins to exploit the full potential of the Riesling flavours. 40% fermented spontaniously. This magnificent Riesling shows the full range of flavours that this variety can offer. The nose is reminiscent of herbs, ripe citrus fruit combined with flint. The fresh acidity is perfectly matched with a residual sweetness that gives the wine an incredible length.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32374975397937,"sku":"GYW0043","price":230.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2019-Riesling-Siefersheimer.png?v=1598326846"},{"product_id":"weingut-fogt-badenheimer-schelmenstuck-riesling-trocken","title":"Weingut Fogt Badenheimer Schelmenstuck Riesling Trocken 2019","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國 Rheinhessen, Badenheim\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% Riesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cbr\u003e石灰石土質，粘土與貝殼\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 12.5% vol\u003cbr\u003e酸度含量: 7.4 gr\/l\u003cbr\u003e殘留糖份: \u003cspan\u003e7.3\u003c\/span\u003e gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e晚收，金黃成熟葡萄經 8 小時浸漬，充分展現 Riesling 潛能。這款少見的 Rheinhessen Riesling 充滿成熟果香，果酸清爽平衡，口感活潑跳躍，帶來豐富而獨特的味覺體驗。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eBadenheim\u003c\/span\u003e, Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e100% Riesling\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eLimestone with shells and Clay\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003eAlcohol content: 12.5% vol\u003cbr\u003eAcid: 7.4 gr\/l\u003cbr\u003eResidual sugar: \u003cspan\u003e7.3\u003c\/span\u003e gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eVery late harvest, fully ripe and golden grapes that have drawn 8 hours on the skins to exploit the full potential of the Riesling flavours.\u003cbr\u003eSuch a showpiece of Riesling is seldom seen.\u003cbr\u003eOn the nose, this expressive representatives of Rheinhessen infatuated with aromas of reminiscent intense ripe fruit. In the mouth, then creates a juiciness that just triggers only pure drinking pleasure along with the rich diversity of this brilliant all-rounder.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32374984671281,"sku":"GYW0040","price":230.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2019-Riesling-Badenheimer.png?v=1598326885"},{"product_id":"weingut-fogt-siefersheimer-goldenes-horn-riesling-trocken","title":"Weingut Fogt Siefersheimer Goldenes Horn Riesling Trocken 2018","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen, Siefersheim\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% Riesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cbr\u003e風化火山岩\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 13.0% vol\u003cbr\u003e 酸度含量: 7.4 gr\/l\u003cbr\u003e 殘留糖份: 4.9 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e生長於面向西南面的Siefersheimer Goldenes Horn，擁有特殊的紅色火山石土壤。\u003cbr\u003e濃郁而成熟的桃與杏甫，並帶著甜美的蜂蜜，結構豐富，強而有力的酸度，有著非常高的陳年能力。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eSiefersheim, Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e100% Riesling\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eWeathered volcanic rock\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003e Alcohol content: 13.0% vol\u003cbr\u003e Acid: 7.4 gr\/l\u003cbr\u003e Residual sugar: 4.9 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eThese vines are growing on the south-west facing Siefersheimer Goldenes Horn, which has a special soil: reddish volcanic stone. It is also responsible for this fine scent of flint. The intense bouquet is irresistible: ripe peaches, apricots, and a hint of honey. Its structure, finesse and a promising maturation potential is typical for this Riesling.\u003cbr\u003eLate hand picking, mash time, spontaneous fermentation, long yeast storage.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32375018455089,"sku":"GYW0041","price":280.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2018-Goldenes-Horn-Siefersheimer.png?v=1598326859"},{"product_id":"what-the-fogt-rose-secco","title":"Weingut Fogt \"What the FOGT ?!\" Rose Trocken 2019","description":"\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e粉紅微汽泡酒\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003eSpätburgunder(Pinot Noir), Blauer Portugieser\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 11.0% vol\u003cbr\u003e酸度含量: 6.3 gr\/l\u003cbr\u003e殘留糖份: 7.0 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e散發著濃郁紅漿果、野生草莓與覆盆子的香氣，入口清爽帶淡淡的新鮮水果\u003cspan data-mce-fragment=\"1\"\u003e。\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e非常適合社交活動，並可配搭不同類別的食材。\u003cbr\u003e絕對是夏季用來配襯冷盤海鮮的最佳選擇。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eRheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSparkling Rosé (Frizzante)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003eSpätburgunder(Pinot Noir), Blauer Portugieser\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003eAlcohol content: 11.0% vol\u003cbr\u003eAcid: 6.3 gr\/l\u003cbr\u003eResidual sugar: 7.0 gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eNotes of wild berries such as red currants, wild strawberries and raspberries exude from the glass A lot of fresh fruit on the palate, combined with sensual pearls.\u003cbr\u003eThis sparkling Rosé wine is ideal for socialising and you can also pair them with food. \u003cbr\u003eIt's a good choice for summer buffets with cold foods, salads and fish.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32375127539761,"sku":"GYRS0001","price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2019-Secco-rose.png?v=1598326814"},{"product_id":"immich-batterieberg-rob","title":"Weingut Immich-Batterieberg ROB Pinot Noir Rosé 2020","description":"\u003cp\u003eImmich-Batterieberg 是 Mosel 最具歷史的酒莊之一，自 1425 年由 Immich 家族創立及掌舵，直至 1989 年。2009 年由才華洋溢的釀酒師 Gernot Kollmann 及夥伴接手復興。Kollmann 以釀造出色的 dry 和 off-dry Riesling 聞名，並以低干預方式重現 Mosel 陡峭板岩坡地的真實風土。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eROB \u003c\/strong\u003e的名字原意是\u003cstrong\u003e RO\u003c\/strong\u003esé\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003efrom\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eB\u003c\/strong\u003e\u003cspan\u003eatterieberg，即來自 Batterieberg 的粉紅酒，\u003c\/span\u003e是酒莊少數的粉紅酒作品。選用來自 Mosel 陡峭板岩坡地的 Spätburgunder (Pinot Noir)，風格乾型、優雅而有勁度，完全不同於一般 Rosé 的甜美柔弱，反而展現 Mosel 板岩那種的礦物爽朗與張力，散發葡萄柚、橙皮與百里香的香氣。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國 Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e粉紅酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003ePinot Noir (Spätburgunder)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e13%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cimg\u003e\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e出產自 \u003cspan\u003eMosel 產區上的陡峭板岩石山坡，風格優雅而不失勁度。Pinot Noir 散發出精緻又濃厚的香氣，交織着西柚、香橙和百里香的風味。\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eImmich-Batterieberg is one of the most historic estates in the Mosel. Founded and helmed by the Immich family since 1425 (until 1989), it was revived in 2009 by the talented winemaker Gernot Kollmann and his partners.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eRenowned for his dry and off-dry Rieslings, Gernot works with minimal intervention to capture the true character of Mosel’s steep slate slopes.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eROB Pinot Noir Rosé 2020 \u003c\/strong\u003e— short for \u003cem\u003e\u003cstrong\u003eRO\u003c\/strong\u003esé from \u003cstrong\u003eB\u003c\/strong\u003eatterieberg \u003c\/em\u003e— is one of the estate’s rare rosé bottlings. Crafted from Spätburgunder (Pinot Noir) grown on Mosel’s steep slate vineyards, it is dry, elegant, and structured. Far from the sweetness often associated with rosé, it reflects the brisk minerality and tension of slate soils, with aromas of grapefruit, orange peel, and thyme.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eOrigin:\u003cbr\u003e\u003c\/strong\u003eMosel, Germany\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRosé (Still)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePinot Noir (Spätburgunder)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003cbr\u003e\u003c\/strong\u003e13%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eElegant, powerful rosé from steep slate slopes of the Moselle. \u003c\/span\u003e\u003cspan\u003eGrapefruit, orange, thyme in a deep, sophisticated, yet playful pinot.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":42236497461504,"sku":"GYRS0002","price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2020-rob-spaetburgunder-rose-weingut-c-a-immich-batterieberg-530.jpg?v=1656058697"},{"product_id":"immich-batterieberg-detonation-2020","title":"Weingut Immich-Batterieberg \"Detonation\" Riesling 2021 (RP: 91+)","description":"\u003cp\u003eImmich-Batterieberg 是 Mosel 最具歷史的酒莊之一，自 1425 年由 Immich 家族創立及掌舵，直至 1989 年。2009 年由才華洋溢的釀酒師 Gernot Kollmann 及夥伴接手復興。\u003c\/p\u003e\n\u003cp\u003eKollmann 擅長釀造出色的 dry 和 off-dry Riesling。他堅持減少人為干預，不加糖，不濃縮，不去酸，僅在裝瓶前添加少量硫。喝來結構嚴謹，酸度平衡且極具生命力。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDetonation\u003c\/strong\u003e 是一款有趣的 Dry Riesling。它不是來自單一地塊，而是 Gernot 從不同區域的優質陡坡葡萄園，精心提選而成的跨村混釀，包括名園 Dhroner Hofberg (1868 年普魯士分級中的最高級，地位等同 Grand Cru)，以及 Saar Valley 的老藤葡萄 ─ 大部份\u003cstrong\u003e達 40-60 年以上，以入門級的 Riesling 來說實屬罕見\u003c\/strong\u003e。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國 Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003eRiesling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e11%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003cimg\u003e\u003c\/strong\u003e\u003cbr\u003e750毫升\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cem\u003e(Robert Parker's rating: 91+ points)\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e2021 Detonation 爆發力十足，極具表現力。Riesling 源於 40 年老藤，生長於 3 個土壤貧瘠的葡萄園，展現出豐富的生命力。口感強勁而纖細，富有礦石風味，加上點點鹹感，非常誘人。2021 年比 2020 年輕盈一點，只有 11% 的酒精，與所有海鮮堪稱絕配。\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eImmich-Batterieberg is one of the most historic estates in the Mosel. Founded and helmed by the Immich family since 1425 (until 1989), it was revived in 2009 by the talented winemaker Gernot Kollmann and his partners.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eKollmann crafts outstanding dry and off-dry Rieslings with minimal intervention—no sugar, concentration, de-acidification, or chemical fining, only a touch of sulfur before bottling. The wines are precise, vibrant, and show impressive aging potential.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDetonation\u003c\/strong\u003e is an intriguing dry Riesling. Rather than coming from a single vineyard, it is a carefully assembled cross-village blend that Gernot sourced from outstanding steep-slope sites, including the renowned Dhroner Hofberg (classified at the highest level in the 1868 Prussian vineyard classification) and old-vine parcels in the Saar Valley. Most of the \u003cstrong\u003evines are 40–60 years old\u003c\/strong\u003e, which is\u003cstrong\u003e remarkably rare \u003c\/strong\u003e\u003cb data-path-to-node=\"8,0\" data-index-in-node=\"413\"\u003efor an estate-level Riesling\u003c\/b\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eMosel, Germany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003eRiesling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e11%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cem\u003e(Robert Parker's rating: 91+ points)\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003eThe 2021 Detonation is explosive and expressive. He comes from 40-year-old vines from 3 plots with very poor soil. \u003cspan lang=\"en\" class=\"Y2IQFc\"\u003ePowerful and yet slim on the palate, equipped with all the finesse. \u003c\/span\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003eSeductive on the palate with the finest mineral slate play, salty, expressive. The 2021 is only marginally lighter than the phenomenal 2020, has only 11% alcohol and has a mineral lingering on the palate! Perfect with everything comes from the sea.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":42934093152512,"sku":"GYW0065","price":372.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-05-20T152046.120.png?v=1779261765"},{"product_id":"catalina-sounds-pinot-noir-2021","title":"Catalina Sounds Pinot Noir 2020","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/f753c3a75140ef4445b7e6826161c842_480x480.png?v=1644987555\"\u003e\u003c\/div\u003e\n\u003cstrong\u003eBob Campbell MW: Silver Medal\u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/new-zealand_480x480.jpg?v=1693373220\" alt=\"\" width=\"169\" height=\"169\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/new-zealand_480x480.jpg?v=1693373220\"\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e新西蘭\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e100% Marlborough。來自四個獨家葡萄園，包括Waihopai Valley (42%)、Awatere Valley (36%)及Central Wairau (22%)。\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e釀造：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e大部分葡萄都經過去梗，餘下15%原串葡萄發酵。各個果園的葡萄都於小型開口發酵罐中單獨發酵，與果皮接觸長達14日。15-20%於新法國橡木桶中陳釀，其餘在法國老橡木桶中陳年11個月。\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e黑加侖子、黑櫻桃和黑莓的愉悅香氣，伴隨着烘烤橡木、丁香及黑胡椒香味。紅櫻桃味為主，新鮮多汁，單寧呈夥粒狀，餘韻優雅。\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e配餐：\u003cbr\u003e\u003c\/strong\u003e脆皮鴨煎餅、烤鵪鶉、手撕豬肉、煎三文魚及紅菜頭。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry of Origin:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eNew Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eMarlborough\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003cbr\u003e\u003c\/strong\u003e100% Marlborough. Fruit from four exclusive vineyards in the Waihopai Valley (42%), Awatere Valley (36%) and Central Wairau (22%)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrape Varieties:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eThe majority of fruit is destemmed, leaving 15% as whole bunches in the fermenter. All vineyards and blocks are fermented separately in small opentop fermenters where the wine is in contact with the skins for up to 14 days. Aged in15-20% new French barriques and the balance in older french barriques for 11 months.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Note:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eHedonistic aromatics of cassis, black cherry and bramble are supported by toasted oak, cloves and black pepper. The mouthfeel is fleshy and juicy with red cherries that are framed by powdery tannins and an elegant finish.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFood Pairing:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eCrispy duck pancakes, grilled quail, pulled pork, seared salmon with barbequed beetroot.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":42419997573376,"sku":"NZR0019","price":299.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/cs-pinotnoir_2048x_4d833fca-e593-49f0-b440-6a1773951148.png?v=1644989418"},{"product_id":"weingut-c-von-nell-breuning-schiefer-riesling-trocken-2020","title":"Weingut C. von Nell-Breuning Schiefer Riesling Trocken 2020 (Dry Style)","description":"\u003cp\u003e\u003cspan\u003eWeingut C.Von Nell-Breuning 成立於 \u003c\/span\u003e\u003cspan\u003e1670 \u003c\/span\u003e\u003cspan\u003e年，紮根於德國 Ruwer 已超過 350 年，出品的 Riesling 風格優雅。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eSchiefer Riesling\u003c\/strong\u003e 是酒莊 dry Riesling 的入門版。葡萄來自單一園 Kaseler Dominikanerberg，藍色板岩石土壤為葡萄賦予獨特的礦物感。酒莊 \u003cspan\u003e2019 年開始轉用生物動力法，支持可持續發展，2023 年正式獲得 Demeter 國際生物動力認證。\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e產區：\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風格：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e乾型 (不甜)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e11%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e殘餘糖分：\u003c\/strong\u003e\u003cbr\u003e5.8克\/升\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e散發熱帶水果香氣，口感輕盈；餘韻悠長，帶有礦物的鹹感，充分展現了 Ruwer Valley 的風土。這是一款百搭的白酒，適合各種場合。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C. Von Nell-Breuning has been dedicated to the art of wine-growing in the Ruwer Valley since 1670.  The estate have produced elegant Riesling, including still wine and sparkling (Sekt).  \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSCHIEFER Riesling \u003c\/strong\u003eis the entrance of C. von Nell-Breuning dry Riesling wine. The grapes to this wine have all been hand-picked from the monopole vineyard Kaseler Dominikanerberg, where blue slate soil leads to very mineral Riesling wines. \u003cspan\u003eIn 2019 they switched their operations to biodynamic viticulture and achieve official Demeter class in 2023.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eRegion\u003c\/strong\u003e\u003cstrong\u003e：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eDry\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003cbr\u003e\u003c\/strong\u003e11%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eResidual Sugar:\u003c\/strong\u003e\u003cbr\u003e5.8gr\/l\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eSchiefer Riesling trocken is exotic in flavour and very light on the palate. The finish is long and salty. A very versatile and playful wine. This wine can be enjoyed at any occasion and nicely represents the terroir of cool climate Ruwer Valley.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":42844336128256,"sku":"GYW0061","price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/2020SchieferRiesling.jpg?v=1661395753"},{"product_id":"tulloch-verdelho-2022","title":"Tulloch Verdelho 2022","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eOver four generations and 125 years, Tulloch Wines has been crafting classic and emerging wine styles tailored for the passionate wine lovers of the day.\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eThe Tulloch story began in 1895 when John Younie Tulloch accepted an unusual settlement of a debt – a 43-acre property at Pokolbin in the Hunter Valley containing 5 acres of neglected Shiraz vines. Today, the Tulloch name lives on as a founding wine producer of the region with a renewed commitment to the production of premium Hunter Valley varietals and wine styles for all generations.\u003cspan\u003e \u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e此葡萄品種的典型澳洲風格表現，此酒亦擁有不少大家喜愛的元素，甚至更多！這是「易喝酒」的終極，因有突出的花香，配以熱帶果實和清脆酸度，感覺新鮮。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地\u003c\/strong\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eHunter Valley, NSW, Australia\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e白葡萄酒White\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種\u003c\/strong\u003e\u003cstrong\u003eGrape Varieties: \u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eVerdelho\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記\u003c\/strong\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e顏色Colour:\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e淺稻草黃色中帶點綠。\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003ePale Straw with a green hue.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e香味Nose:\u003c\/span\u003e\u003cbr\u003e蜜瓜、梨子和麝香的香氣層層疊。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHoneydew melon with layers of pear and musk\u003c\/span\u003e.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e口感Palate:\u003c\/span\u003e\u003cbr\u003e熱帶水果風味和成熟的百香果，與天然水果的甜度和清爽的餘韻相得益彰。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eTropical fruit flavours and ripe passionfruit balanced by natural fruit sweetness and a zesty finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e配餐\u003cspan\u003eFood Match:\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e亞洲風味的菜式。\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eAsian inspired flavours\u003c\/span\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch5\u003e\u003cspan class=\"o-p c-tasting__description-main-time\"\u003e\u003c\/span\u003e\u003c\/h5\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43501813563648,"sku":"AUW0007","price":165.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/TRVERD22.jpg?v=1734072466"},{"product_id":"tulloch-vineyard-selection-chardonnay-2022","title":"Tulloch 'Vineyard Selection' Chardonnay 2022","description":"\u003cp\u003e於 2012 年 Tulloch 建立 117 周年，酒莊推出此系列以慶祝這件盛事。此系列代表了酒莊過去 10 年的工作，並再度彰顯了酒莊的質素、歷史和傳統。\u003c\/p\u003e\n\u003cp\u003e此系列葡萄酒擁有現代特色，同時富有傳統精髓。葡萄品種都是Hunter Valley 的高質產物，反映出酒莊風格和地位的優雅葡萄酒。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e這是一款充滿生命力和活力的葡萄酒，像稻草金黃。帶有成熟的核果香和橡木的香氣。味道方面，可說是一款內斂的Chardonnay，水果味像熟透了，橡木味含蓄。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eIn 2012 Tulloch Wines turned 117 years old, a milestone celebrating with the release of our the Vineyard Selection Range.\u003c\/p\u003e\n\u003cp\u003eThe introduction of this range is the culmination of the work over the past 10 years to return Tulloch to its former glory and reinvent it as an icon of quality, history, heritage and tradition.\u003c\/p\u003e\n\u003cp\u003eOur peers may call them modern styles of wine; in essence they are very traditional.  Varietals that we know are consistently high achievers in the Hunter Valley and made in the style the hunter is known for. Elegant wines reflecting style and place. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eStraw in colour, this is a vibrant and lively wine with aromas of ripe stone fruits and soft spicy oak. On the palate, it is a restrained style of Chardonnay with subtle oak and ripe stone-fruit flavours.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43501892665600,"sku":"AUW0008","price":176.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/VSCHAR21.jpg?v=1671617984"},{"product_id":"nanny-goat-vineyard-queensberry-pinot-noir-2021-trr-94","title":"Nanny Goat Vineyard Queensberry Pinot Noir 2021 (TRR: 94)","description":"\u003cp\u003e\u003cimg\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/biogro-certified-organic---rgb_160x160.webp?v=1778730570\" alt=\"\" style=\"float: none;\" width=\"69\" height=\"69\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBioGro 有機認證 Organic Certified\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCentral Otago是我成長的地方，我流著她的血。她令我追逐一切不可能 ─ 創造出最完美的Pinot Noir。”---Alan Peters Oswald，Nanny Goat釀酒師說。\u003cspan\u003eNanny Goat\u003c\/span\u003e葡萄園的名字，來自\u003cspan\u003eCentral Otago\u003c\/span\u003e山區漫山遍野的野山羊。酒莊對於釀酒的決心，就如\u003cspan\u003eCentral Otago\u003c\/span\u003e地區的山羊一樣，面對崎嶇的地勢，以及嚴苛的氣候，仍然能站穩腳步，在困難中釀出優質葡萄酒。\u003cbr\u003e自\u003cspan\u003e2005\u003c\/span\u003e年，酒莊釀造出首支\u003cspan\u003ePinot Noir\u003c\/span\u003e開始，\u003cspan\u003eNanny Goat\u003c\/span\u003e葡萄園一直致力於釀造出優雅，集中而平衡的美酒，同時讓每一籃葡萄得以訴說自己的故事。釀酒師\u003cspan\u003eAlan Peters Oswald\u003c\/span\u003e是大洋洲地區十大傑出年輕釀酒師之一，亦是當中唯一一位來自紐西蘭。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e Queensberry系列\u003c\/strong\u003e100%來自單一葡萄園Queensberry，獲BioGro有機認證。不論對環境，還是質量方面，從這單一葡萄的系列可以看到有機和可持續葡萄種植的優點。健康的土壤和強韌的葡萄藤，對葡萄的質素和酒的風格都有明顯的影響。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產地：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e紐西蘭\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類:\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄以人手採收及去梗。一部分在被踩踏前經過二氧化碳浸漬(Carbonic Maceration) -- 最後15%是原串葡萄。在自然發酵和短暫的沉澱之後，葡萄酒就會轉移到225升的法國橡木桶(30% 新桶)，進行蘋果酸乳酸發酵(MLF)及陳年10個月。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cspan\u003e\u003cbr\u003e\u003cem\u003e(Bob Campbell's rating: 94 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e花香芬芳，紅玫瑰的香氣帶來繽紛的果香，包括車厘子和莓果的味道，以及微妙的新鮮香草味。細膩、成熟的單寧作為骨架，令葡萄酒充滿活力，並具備陳年潛質。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cbr\u003e\"Central Otago is where I was raised, it's in my blood. It inspires me to pursue the impossible. the creation of the perfect Pinot\"---Alan Peters Oswald, the winemaker of Nanny Goat.\u003cbr\u003eNanny Goat Vineyard is named after the wild goats that roam the mountainous terrain of the Central Otago. It seemed to be a fair reflection of the determination to succeed, adapt and thrive in the rugged and often extreme climates of Central Otago – much like the nimble and sure footed wild goats of the region have done.\u003cbr\u003eFrom the inception and the inaugural release of Pinot Noir in 2005, Nanny Goat Vineyard has strived to produce wines with elegance, concentration and balance while allowing each individual parcel of fruit to tell its own unique story. Winemaker Alan Peters Oswald – one of the top 10 young winemakers of the year from Australasia and the only winemaker from NZ.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Queensberry range \u003c\/span\u003e\u003c\/strong\u003eis 100% sourced from the home vineyard in Queensberry. BioGro Certified organic, this single vineyard range sees the benefits of the adoption of organic and regenerative viticultural practices, both environmentally and qualitatively. The effect of healthy soils and resilient vines is evident in the quality of fruit and characteristics of this wine.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCountry of Origin:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eNew Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePhotos by Josh Griggs\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrape Varieties:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eFruit for this wine was carefully Hand picked \u0026amp; destemmed. Part of the fruit underwent a period of carbonic maceration prior to being foot stomped - the final blend contains 15% Whole Bunch. After fermentation and a brief period of settling the wine was racked to 225L French oak barriques (30% new) where it underwent natural MLF and matured for 10 months before bottling.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Note:\u003cbr\u003e\u003c\/span\u003e\u003cem\u003e(Bob Campbell's rating: 94 points)\u003c\/em\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eFragrant, floral aroma with the scent of red rose leads to a more fruitforward palate with dark cherry\/berry characters with subtle fresh herb flavours. A backbone of fine, ripe tannins gives energy and suggests cellaring potential. \u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43583923093760,"sku":"NZR0020","price":352.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/c38fc3ba97e79d4dc14133597a0b7033.png?v=1675830083"},{"product_id":"nanny-goat-vineyard-super-nanny-pinot-noir-2020-decanter-96-gold","title":"Nanny Goat Vineyard Super Nanny Pinot Noir 2020 (Decanter: 96│Gold)","description":"\u003ch2\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e⁠\u003cimg data-mce-fragment=\"1\" height=\"165\" width=\"165\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/supernanny_480x480.jpg?v=1679540414\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eGOLD \u0026amp; 96 Points - Decanter World Wine Awards\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e“Central Otago 是我成長的地方，我流著她的血。她令我追逐一切不可能 ─ 創造出最完美的Pinot Noir。”---Alan Peters Oswald，Nanny Goat 釀酒師說。\u003cspan\u003eNanny Goat \u003c\/span\u003e葡萄園的名字，來自 \u003cspan\u003eCentral Otago \u003c\/span\u003e山區漫山遍野的野山羊。\u003cbr\u003e酒莊對於釀酒的決心，就如 \u003cspan\u003eCentral Otago \u003c\/span\u003e地區的山羊一樣，面對崎嶇的地勢，以及嚴苛的氣候，仍然能站穩腳步，在困難中釀出優質葡萄酒。\u003cbr\u003e自 \u003cspan\u003e2005 \u003c\/span\u003e年，酒莊釀造出首支 \u003cspan\u003ePinot Noir \u003c\/span\u003e開始，\u003cspan\u003eNanny Goat \u003c\/span\u003e葡萄園一直致力於釀造出優雅，集中而平衡的美酒，同時讓每一籃葡萄都得以訴說自己的故事。釀酒師 \u003cspan\u003eAlan Peters Oswald \u003c\/span\u003e是大洋洲地區十大傑出年輕釀酒師之一，亦是當中唯一一位來自紐西蘭。\u003cbr\u003e\u003cbr\u003e每個年份總有一兩塊土地的葡萄特別標青。\u003cb\u003eSuper Nanny \u003c\/b\u003e就是精選這些來自 Nanny Goat 及合作果園中最好的葡萄來釀造。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產地：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e紐西蘭\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類:\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003ePinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e100% 人手採摘，去梗後放入小型開放式發酵缸內，保留高比例的原串葡萄。 自然發酵，其中 28-32日 連皮發酵。然後轉移到 225 升法國橡木桶（25% 新桶）中進行蘋果酸乳酸發酵及陳年 13 個月。裝瓶前經過最少程度的澄清和過濾。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cspan\u003e\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003e(Decanter's rating: 96 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e甜美、成熟、果感。散發出黑櫻桃、烘烤黑莓、百里香、肉荳蔻和香草的誘人芳香。多汁、令人垂涎、單寧成熟，展現出新酒青春的魅力。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\"Central Otago is where I was raised, it's in my blood. It inspires me to pursue the impossible. the creation of the perfect Pinot\"---Alan Peters Oswald, the winemaker of Nanny Goat.\u003cbr\u003eNanny Goat Vineyard is named after the wild goats that roam the mountainous terrain of the Central Otago. It seemed to be a fair reflection of the determination to succeed, adapt and thrive in the rugged and often extreme climates of Central Otago – much like the nimble and sure footed wild goats of the region have done.\u003cbr\u003eFrom the inception and the inaugural release of Pinot Noir in 2005, Nanny Goat Vineyard has strived to produce wines with elegance, concentration and balance while allowing each individual parcel of fruit to tell its own unique story. Winemaker Alan Peters Oswald – one of the top 10 young winemakers of the year from Australasia and the only winemaker from NZ.\u003c\/p\u003e\n\u003cp\u003eEvery season there are inevitably one or two parcels of fruit that stand head and shoulders above the rest in the vineyard. \u003cstrong\u003eSuper Nanny\u003c\/strong\u003e is comprised of the best parcels from Nanny Goat Vineyard and select partnering vineyards.\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eCountry of Origin:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eNew Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrape Varieties:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e100% hand-picked and predominantly destemmed into small open fermenters with the retention of a high proportion of whole berries. Spontaneous natural fermentation and 28 – 32 days on skins, and transfer to 225L French Oak barrels (25% new) where it underwent Malolactic fermentation and maturation for 13 months. Bottled with minimal fining and filtration.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Note:\u003cbr\u003e\u003c\/span\u003e\u003cem\u003e(Decanter's rating: 96 points)\u003c\/em\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eLuscious, ripe, fruit and enticing bouquet of dark cherry, baked raspberry, thyme, nutmeg and vanilla. Juicy and mouthwatering, ripe and polished tannins, showing a youthful charm.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43583994429696,"sku":"NZR0021","price":479.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/wine_supernanny_bottleshot_3693dfe1-c282-49ca-8ce9-0ed53d640faa.png?v=1675831200"},{"product_id":"nanny-goat-vineyard-queensberry-chardonnay-2021-cameron-douglas-ms-95","title":"Nanny Goat Vineyard Queensberry Chardonnay 2021 (Cameron Douglas MS: 95)","description":"\u003ch2\u003e\n\u003cimg height=\"169\" width=\"169\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/313988252_650650159866214_2996167261491994660_n_480x480.jpg?v=1679539816\" data-mce-fragment=\"1\"\u003e\u003cbr\u003eGOLD MEDAL - New Zealand International Wine Show\u003cbr\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e“Central Otago是我成長的地方，我流著她的血。她令我追逐一切不可能 ─ 創造出最完美的Pinot Noir。”---Alan Peters Oswald，Nanny Goat釀酒師說。\u003cspan\u003eNanny Goat\u003c\/span\u003e葡萄園的名字，來自\u003cspan\u003eCentral Otago\u003c\/span\u003e山區漫山遍野的野山羊。\u003cbr\u003e酒莊對於釀酒的決心，就如\u003cspan\u003eCentral Otago\u003c\/span\u003e地區的山羊一樣，面對崎嶇的地勢，以及嚴苛的氣候，仍然能站穩腳步，在困難中釀出優質葡萄酒。\u003cbr\u003e自\u003cspan\u003e2005\u003c\/span\u003e年，酒莊釀造出首支\u003cspan\u003ePinot Noir\u003c\/span\u003e開始，\u003cspan\u003eNanny Goat\u003c\/span\u003e葡萄園一直致力於釀造出優雅，集中而平衡的美酒，同時讓每一籃葡萄都得以訴說自己的故事。釀酒師\u003cspan\u003eAlan Peters Oswald\u003c\/span\u003e是大洋洲地區十大傑出年輕釀酒師之一，亦是當中唯一一位來自紐西蘭。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e Queensberry系列\u003c\/strong\u003e100%來自單一葡萄園Queensberry，獲BioGro有機認證。不論對環境，還是質量方面，從這單一葡萄的系列可以看到有機和可持續種植的優點。健康的土壤和強韌的葡萄藤，對葡萄的質素和酒的風格都有明顯的影響。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產地：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e紐西蘭\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類:\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e人手採收，並將整串葡萄放入不銹鋼缸中，靜止一會後輕輕按壓，並轉移到 500 升的法國橡木大桶（20% 新桶）中。然後天然發酵，偶爾攪拌酒糟以增強口感。陳年10個月期間進行乳酸發酵。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cspan\u003e\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003e(Cameron Douglas MS's rating: 95 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e毫無疑問，是礦物與純淨的果香，加上白堊土的香氣、成熟的梨子和白桃香，然後是法國橡木桶淡淡的甜香。質感絲滑，點點火藥和白色水果的味道。淡淡的鹹感伴隨着恰到好處的酸度，餘韻悠長、複雜、美味。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\"Central Otago is where I was raised, it's in my blood. It inspires me to pursue the impossible. the creation of the perfect Pinot\"---Alan Peters Oswald, the winemaker of Nanny Goat.\u003cbr\u003eNanny Goat Vineyard is named after the wild goats that roam the mountainous terrain of the Central Otago. It seemed to be a fair reflection of the determination to succeed, adapt and thrive in the rugged and often extreme climates of Central Otago – much like the nimble and sure footed wild goats of the region have done.\u003cbr\u003eFrom the inception and the inaugural release of Pinot Noir in 2005, Nanny Goat Vineyard has strived to produce wines with elegance, concentration and balance while allowing each individual parcel of fruit to tell its own unique story. Winemaker Alan Peters Oswald – one of the top 10 young winemakers of the year from Australasia and the only winemaker from NZ.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Queensberry range \u003c\/span\u003e\u003c\/strong\u003eis 100% sourced from the home vineyard in Queensberry. BioGro Certified organic, this single vineyard range sees the benefits of the adoption of organic and regenerative viticultural practices, both environmentally and qualitatively. The effect of healthy soils and resilient vines is evident in the quality of fruit and characteristics of this wine.\u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/www.nannygoatvineyard.co.nz\/assets\/client\/Image\/ourstory\/sustainable.jpg\" data-mce-fragment=\"1\"\u003e\u003cimg src=\"https:\/\/www.nannygoatvineyard.co.nz\/assets\/client\/Image\/ourstory\/biogro-certified-organic-NannyGoat.png\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eCountry of Origin:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eNew Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCentral Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eType:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGrape Varieties:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eHand picked and whole bunch pressed to stainless steel tank for a brief period of settling before being gently mixed and transferred to 500L French oak Puncheon (20% new) with high solids and left to ferment naturally with occasional lees stirring to enhance palate weight and texture. The wine underwent full Malolactic fermentation in barrel during its 10 months of maturation.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Note:\u003cbr\u003e\u003c\/span\u003e\u003cem\u003e(Cameron Douglas MS's rating: 95 points)\u003c\/em\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eThere’s no mistaking the mineral and pure fruit lift in the bouquet with a fine chalk-like scent of soil with ripe pear and white peach then light sweet scents of French Oak. Silky smooth on the palate with a light gun-flint and lees quality, flavours of white fleshed orchard fruits, a light saline quality sits perfectly alongside the acid-line. Lengthy, complex and delicious. \u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43584020152576,"sku":"NZW0011","price":352.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Shop_BottleShot_NGVQBCHA-ECRABO.png?v=1675833277"},{"product_id":"weingut-fogt-wollsteiner-silvaner-trocken-2022","title":"Weingut Fogt Wollsteiner Silvaner Trocken 2022 (Vegan Friendly)","description":"\u003ch6\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/vegan-logo_480x480.svg?v=1688966145\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/vegan-logo_480x480.svg?v=1688966145\"\u003e Vegan Wine\u003cbr\u003e\u003cbr\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen, Wöllstein\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% Silvaner (Grüner Silvaner)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風土：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eWöllstein的葡萄園位於向南的山坡，極其避風。土壤以粘土為主，有大量礫石，容易吸熱，在涼快的晚上可以把儲存的熱能釋放給葡萄藤，令葡萄享有極佳的成熟度。\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003eSilvaner首先被仔細壓碎，浸漬數小時後再輕輕壓榨及發酵。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e規格：\u003c\/strong\u003e\u003cbr\u003e酒精含量: 13.5% vol\u003cbr\u003e 酸度含量: 5.16 gr\/l\u003cbr\u003e 殘留糖份: 4.3 gr\/l\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e \u003c\/strong\u003e十分罕見的單一Silvaner (Gruner Silvaner)葡萄酒。展現出Rheinhessen地區的風土特徵── 蘋果、佛手柑和黃色花朵的誘人香氣。酒體飽滿、平衡，帶有美麗的果香、細緻的成熟度、柔和的酸度和微妙的礦物感。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eWöllstein, Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e100% Silvaner (Grüner Silvaner)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eDue to the southern slope, the Wöllstein vineyard is extremely sheltered from the wind, the grapes always have the greatest ripening advantage here. The \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ehigh gravel content of the clay\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e warms the soil very easily and gives off the stored heat to the vines for a long time, even at night. \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003eThese Silvaner grapes were first carefully crushed and, after a few hours of maceration, gently pressed and fermented.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnalyse:\u003c\/strong\u003e\u003cbr\u003e Alcohol content: 13.5% vol\u003cbr\u003e Acid: 5.16 gr\/l\u003cbr\u003e Residual sugar: 4.3 gr\/l\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Note:\u003cbr\u003e\u003c\/strong\u003eSuch a showpiece of a Silvaner is rarely found. This expressive representative of Rheinhessen seduces with an inviting scent of apples, bergamot and yellow flowers. On the palate, it is full-bodied yet balanced,  with a beautifully accentuated fruit, fine maturity, soft acidity and a subtle minerality. \u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43821010321664,"sku":"GYW66","price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/woellsteiner-silvaner-trocken_f13bad11-7216-4c82-bbe7-7b4036e5d6b9.png?v=1688965103"},{"product_id":"weingut-fogt-grauerburgunder-pinot-gris-trocken-2022","title":"Weingut Fogt GrauerBurgunder (Pinot Gris) Trocken 2022 (Vegan Friendly)","description":"\u003ch6\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/vegan-logo_480x480.svg?v=1688966145\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e Vegan Wine\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cbr\u003e100% GrauerBurgunder (Pinot Gris)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土質：\u003c\/strong\u003e\u003cbr\u003e泥灰岩\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e12.5%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e殘留糖份：\u003c\/strong\u003e\u003cbr\u003e5.4 克\/升\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e這款Pinot Gris散發出梨和黃蘋果的新鮮果香。餘糖與酸度帶來和諧而平衡的結構，礦物感和柔滑質感令餘韻悠長，令人愉悅。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eRheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e100% GrauerBurgunder (Pinot Gris)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eClay marl\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e \u003cbr\u003e12.5%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eResidual sugar:\u003c\/strong\u003e \u003cbr\u003e5.4 gr\/l\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume: \u003c\/strong\u003e\u003cbr\u003e750mL\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eA Pinot Gris with a fresh fruity nose: notes of pear and yellow apple. On the palate, the residual sugar and acidity are harmony and balance. 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