{"title":"Best Whisky Selection","description":"\u003cp\u003e威士忌在一些人心目中總有一個特別的位置，當被酒精封印的香氣瞬間破開迎面而來的時候，往往會勾起内心深處的記憶，當人生的歷練越多，反而越能理解威士忌的奧妙，每個人的人生經歷有所不同，每個人都説着不同的威士忌語言！\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/keepcalmdrinkwhisky_480x480.jpg?v=1710238975\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e","products":[{"product_id":"glenfiddich-12-ice-bucket-set","title":"Glenfiddich 12 Year Old Scotch Whisky with Ice Bucket Gift Set","description":"\u003cp class=\"text-black\"\u003eWith a unique freshness from the same highland spring water that have used since 1887,\u003cspan\u003e always matured in Oloroso sherry and bourbon casks for at least 12 years. The cool microclimate ages the malts slower, bringing depth and smoothness.\u003cbr\u003e\u003cbr\u003eT\u003c\/span\u003e\u003cspan\u003ehis classic Speyside from Glenfiddich is the world's most awarded single malt Scotch whisky, including the Winner of Gold Medal at the 2020 International Spirits Challenge and 2019 The Scotch Whisky Masters, and Silver Medal at the 2019 International Wine \u0026amp; Spirit Competition. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區Region:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭\u003cbr\u003eScotland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003cbr\u003eWhisky (Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度ABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eNose: Distinctively fresh and fruity with a hint of pear. Beautifully crafted and delicately balanced.\u003cbr\u003ePalate: Characteristic sweet, fruity notes. Develops into butterscotch, cream, malt and subtle oak flavours.\u003cbr\u003eFinish: A long smooth and mellow finish.\u003cbr\u003eOverall: Classic Speyside. Consistent - a good benchmark.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44150284681472,"sku":"SPSL0125","price":375.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/800x_6b6ab445-9133-4ab6-a475-3ea8442c8a8c.webp?v=1702349395"},{"product_id":"glenfiddich-12-amontillado-sherry","title":"Glenfiddich 12 Year Old Scotch Whisky Amontillado Sherry Cask Finish - 天使雪莉","description":"\u003cp\u003e\u003cstrong\u003eRecent Awards\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e-\u003cspan role=\"button\" data-url=\"ca:\/\/s?q=San_Francisco_World_Spirits_Competition_2024\" tabindex=\"0\"\u003eSan Francisco World Spirits Competition 2024\u003c\/span\u003e – Double Gold\u003cbr\u003e\u003cspan role=\"button\" data-url=\"ca:\/\/s?q=International_Spirits_Challenge_2024_2025\" tabindex=\"0\"\u003e\u003c\/span\u003e-\u003cspan role=\"button\" data-url=\"ca:\/\/s?q=International_Spirits_Challenge_2024_2025\" tabindex=\"0\"\u003eInternational Spirits Challenge 2024 \u0026amp; 2025\u003c\/span\u003e – Gold Medal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"text-black\" style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cbr\u003e這款特別版 12 年展現出豐富而充滿活力的深度。它在美國與歐洲雪莉橡木桶中熟成 12 年，並以 \u003cstrong\u003eAmontillado 雪莉桶作最後熟成\u003c\/strong\u003e。\u003cbr\u003eAmontillado 雪莉桶（天使雪莉）來自西班牙 Jerez 產區，是最稀有的雪莉桶，只佔 Glenfiddich 所採用雪莉桶的不到 5%，極其珍貴。它為原本清新的果乾香氣與細膩的香料餘韻增添層次，進一步提升了經典 12 年的甜美果香。\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e700毫升\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e清新果香鮮明，帶有梨子的氣息，伴隨細緻的乾果與淡雅的香料。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e甜美的果香層層展開，融合濃郁的橡木、肉桂、肉豆蔻，以及一絲烤蘋果的風味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e柔順圓潤，餘韻留有悠長的香料感。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eThis Special Edition 12 Year Old reveals richly vibrant depths. It is matured for 12 years in American and European oak sherry casks and finished in Amontillado casks.  \u003cbr\u003eThe Amontillado sherry (Angel Sherry) casks are from the Spanish sherry region of Jerez. They are the rarest sherry casks, only make up less than 5% of all the casks that imported by Glenfiddich,  illustrating their rarity and desirability. They enhance the lively notes of dried fruits and a delicately spicy finish to the sweet, fruity character of their Original Twelve.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eSpeyside\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eScotland, United Kingdom\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhisky (Single Malt)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eNose: Distinctively fresh and fruity with a hint of pear, delicate dried fruits and subtle spice.\u003cbr\u003ePalate: Beautifully sweet, fruity notes enveloped by rich oak, cinnamon, nutmeg and a hint of baked apple.\u003cbr\u003eFinish: Smooth and mellow with a lingering spiciness.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44150338584832,"sku":"SPSL0126","price":435.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/d29502e9-4b18-446c-92d5-7458cc524e72.png?v=1702351367"},{"product_id":"talisker-10-year-old-single-malt-whisky-1","title":"Talisker 10 Year Old Single Malt Whisky (Online Special)","description":"\u003cp\u003eTalisker 位於蘇格蘭最北的島嶼，有「天空之島」之稱的Isle of Sype。這座小島飽受風吹雨打卻風景優美，而Talisker正是島上現存最古老的威士忌廠。他們的單一麥芽威士忌自1830年以來，一直在海邊製造，其風味完全反映出這偏遠海島的狂野一面。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款Talisker 10年單一麥芽威士忌，經過雙重蒸餾，在美國橡木桶中陳年至少 10 年，創造出濃郁而富有海洋特色的風味。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e它是世界上獲獎最多的單一麥芽蘇格蘭威士忌之一，包括連續四年（包括 2020 年）在\u003cstrong\u003e舊金山世界烈酒大賽上獲得雙金獎\u003c\/strong\u003e，以及在2017年\u003cstrong\u003e世界威士忌競賽中榮獲'Best Islands Single Malt'大獎\u003c\/strong\u003e等。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003eIsle of Skye\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e45.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e酒體飽滿。香氣中帶有海風獨特的鹹感、複雜的香料和煙燻甜味。泥煤味濃郁有力量，餘韻為喉頭帶來溫暖的胡椒味。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003eTalisker is the oldest working distillery on the Isle of Sype, one of the most remote, windswept yet beautiful landscapes in Scotland. The Single Malt Whisky has been made by the sea since 1830, with its smell and taste instantly connecting you to its rugged home island.\u003cbr\u003eTalisker 10 Year Old, the stalwart of the Talisker family, is a powerful single malt whisky. It is double distilled to create a rich, deep character embodying the maritime characteristics of a coastal whisky, and then aged for a minimum of 10 years in American oak casks. \u003cbr\u003eIt is one of the most awarded single malt Scotch whiskies in the world including \u003cstrong\u003eDouble Gold medal winner at the San Francisco World Spirits Competition\u003c\/strong\u003e for four years in a row, including 2020. It was also awarded \u003cstrong\u003e'Best Islands Single Malt' at the 2017 World Whiskies Award\u003c\/strong\u003e\u003cstrong\u003es\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Skye\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e45.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eFull bodied, with a sea-salty nose, spicy complexity and smoky sweet character. Rich and powerful peat-smoke flavour, while the finish leaves you with a warm peppery taste at the back of the mouth.\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44207643001088,"sku":"SPSL00031","price":525.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/8ca5e4ee-fbf5-45ae-9d9f-a2456bb6fc72.png?v=1704338766"},{"product_id":"aberlour-16-year-old-single-malt-whisky","title":"Aberlour 16 Year Old Single Malt Whisky","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAberlour亞伯樂威士忌由James FLeming於1879年創立。所有單一麥芽威士忌均採用Aberlour村莊優質的原材料，包括大麥和附近山脈Ben Rinnes的純淨泉水製成。再加上一代代優秀的釀酒工匠，令Aberlour威士忌享譽國際。\u003cbr\u003e在2022年IWC國際威士忌大賽中，Aberlour的釀酒師Graeme Cruickshank更榮獲\u003cstrong data-mce-fragment=\"1\"\u003eMaster Distiller of the Year\u003c\/strong\u003e大賞\u003cstrong data-mce-fragment=\"1\"\u003e。\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e雙桶熟成\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款威士忌在兩個不同的木桶中熟成：美國橡木桶和最好的西班牙雪莉酒桶。熟成16年後把兩種原酒勾兌調和，在果香和辛香取得平衡。憑藉時間帶來的深度和複雜度，它在溫暖的果香外，更添上甜美迷人的辛香料味。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e金黃的琥珀色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的花香和香甜的提子乾，並帶有微微的堅果辛香料味\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e甜美滑順飽滿，清新的李子和溫暖的橡木桶味\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e悠長、溫暖、迷人辛香料味\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eAberlour Whisky was founded by James FLeming in 1879, which was born in the village of Aberlour. All the single malts are made with the best local ingredients of barley and pure spring water from nearby mountain, Ben Rinnes. Moreover, generations of  craftsmen make it one of the most popular Scotch \u003cb data-mce-fragment=\"1\"\u003e \u003c\/b\u003esingle malt brands in the world.\u003cbr\u003eIn the 2022 International Whiskey Competition (IWC), Aberlour's distiller, Graeme Cruickshank, won the \u003cstrong\u003eMaster Distiller of the Year\u003c\/strong\u003e award.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cstrong\u003eDouble Cask Matured\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eThis single malt has been matured in two different casks: American oak and the finest Spanish Sherry. After 16 years, the craftsmen bring the spirits in both casks together to get the right balance of depth and flavour. With the depth and complexity that comes from being matured for 16 years, this expression's warm and fruity notes are enriched by an engagingly spicy sweetness.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eRich golden amber\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eRich scented floral and sweet raisin aromas with spicy nuttiness\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSmooth and full with sweet, floral and spicy flavours and notes of plum and gentle oak\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLong, warm, spicy fruitiness\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44217709887744,"sku":"SPSL00055","price":880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ABL_16_NewPack_Canister_US.jpg?v=1704703243"},{"product_id":"aberlour-abunadh-scotch-whisky","title":"Aberlour A'bunadh Scotch Whisky Batch #75 60.9%","description":"\u003cp\u003e經典的Sherry bomb，批次75，香氣撲鼻，有堅果、葡萄乾、無花果、乾李子的味道，口感豐富，有牛奶巧克力、甘草、肉荳蔻、胡椒、酸櫻桃的味道，口感豐富而濃鬱，也可加數滴水享受變化。\u003c\/p\u003e\n\u003cp\u003eW - Tasted on 24 Feb 24\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAberlour阿伯樂威士忌由James FLeming於1879年創立。所有單一麥芽威士忌均採用Aberlour村莊優質的原材料，包括大麥和附近山脈Ben Rinnes的純淨泉水製成。再加上一代代優秀的釀酒工匠，令Aberlour威士忌享譽國際。\u003cbr\u003e在2022年IWC國際威士忌大賽中，Aberlour的釀酒師Graeme Cruickshank更榮獲\u003cstrong data-mce-fragment=\"1\"\u003eMaster Distiller of the Year\u003c\/strong\u003e大賞\u003cstrong data-mce-fragment=\"1\"\u003e。\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e原桶強度\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA’bunadh在蘇格蘭蓋爾語中指原始風貌，旨在向Aberlour創始人James Fleming 致敬。他們精心挑選西班牙Oloroso雪莉酒桶，作首充桶來熟成。以原桶強度裝瓶，口感醇厚且深邃強烈，是最純正的雪莉桶威士忌。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e60.9%\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e批次#：\u003c\/strong\u003e\u003cbr\u003e75\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e紅褐金色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e香料、果仁朱古力和柑橘辛香料的香味，與豐富醇厚的西班牙Oloroso雪莉桶風味完美融合\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e酒體飽滿，濃郁滑順。柑橘、黑櫻桃、果乾、薑和黑朱古力的甘味\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e融合了異國辛香料、黑朱古力與橡木的風味，餘韻甘甜\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eAberlour Whisky was founded by James FLeming in 1879, which was born in the village of Aberlour. All the single malts are made with the best local ingredients of barley and pure spring water from nearby mountain, Ben Rinnes. Moreover, generations of  craftsmen make it one of the most popular Scotch \u003cb data-mce-fragment=\"1\"\u003e \u003c\/b\u003esingle malt brands in the world.\u003cbr\u003eIn the 2022 International Whiskey Competition (IWC), Aberlour's distiller, Graeme Cruickshank, won the \u003cstrong\u003eMaster Distiller of the Year\u003c\/strong\u003e award.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cstrong\u003eCask Strength\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA’bunadh means ‘the original’ in Gaelic,  in homage to Aberlour’s founder, James Fleming. They handpick the Spanish Oloroso sherry butts, filling them with whisky for the first time. This means their intense flavours infuse A’bunadh as the years pass. The whisky is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e60.9%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eBatch#:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e75\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eAuburn gold\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eAromas of mixed spices, praline and spiced orange harmonizing with rich, deep notes of Oloroso Sherry\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eOrange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with Sherry and Oak. Full bodied and creamy\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eRobust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44220867412224,"sku":"SPSL00056","price":1150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cc06503f-5eaa-4f94-bd36-16d21ba5cc93.png?v=1704851106"},{"product_id":"highland-park-twisted-tattoo-16-year-old","title":"Highland Park Twisted Tattoo 16 Year Old 46.7%","description":"\u003ch3 class=\"text-section__heading\"\u003eRECENT AWARDS\u003c\/h3\u003e\n\u003cdiv class=\"text-section__caption\"\u003e\n\u003cp\u003eBronze | World Whiskies Awards | 2020\u003c\/p\u003e\n\u003cp\u003eGold | The Scotch Whisky Masters | 2019\u003c\/p\u003e\n\u003cp\u003eHighly Recommended 93 points | Ultimate Spirits Challenge | 2019\u003c\/p\u003e\n\u003cp\u003eGold | San Francisco World Spirits Competition | 2019\u003c\/p\u003e\n\u003cp\u003eSilver | International Spirits Challenge | 2019\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cp\u003eHighland Park有著打破常規的傳統，（創辦人Magnus Eunson是一位在夜間蒸餾和走私威士忌的教堂職員）。就是這種精神，令他們創造出這款大膽而獨特的單一麥芽威士忌。\u003cstrong\u003e\u003cbr\u003eTwisted Tattoo 16\u003c\/strong\u003e的設計靈感來自北歐傳說中的巨蛇Midgard serpent。包裝非常有特色，由酒廠與丹麥的紋身藝術家Colin Dale聯手打造。\u003cbr\u003e這款16年威士忌用西班牙Rioja紅酒的首充桶，再加上\u003cspan data-mce-fragment=\"1\"\u003e再充桶（refill casks）熟成。這樣的組合是Highland Park的首次嘗試，帶來了獨一無二、風味濃郁又富現代感的單一麥芽威士忌。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003eOrkney Islands\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e蘇格蘭，英國\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e威士忌(單一麥芽)\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e46.7%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr data-mce-fragment=\"1\"\u003e淺色而明亮的玫瑰金（\u003cstrong data-mce-fragment=\"1\"\u003e木桶帶來天然色素-無添加劑\u003c\/strong\u003e）\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e風味：\u003cbr\u003e層次豐富：香甜的雲呢拿、陽光下熟成的蜜桃、夏季的莓果和飽滿的紅酒，以及一股富有石楠花香的泥煤煙味\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eHighland Park a tradition of defying convention (the founder Magnus Eunson was a church officer who distill and smuggler whisky at night). That's how they came to create this distinct and bold single malt whisky.\u003cbr\u003e\u003cbr\u003eThe name and design was inspired by the Norse legend of the Midgard serpent and the packaging was developed with Danish tattoo artist, Colin Dale.\u003cbr\u003e\u003cbr\u003eUsing first-fill Rioja casks in combination with refill casks was a first for Highland Park and the result is a rich and contemporary single malt whisky with very distinctive character.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eOrkney Islands\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom, Scotland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky (Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e46.7%\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePale and bright rose gold  (\u003cstrong\u003eCask-Driven Natural Colour-No Additives\u003c\/strong\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eFlavours:\u003cbr\u003eGenerous layers of sweet vanilla, sun-ripened peaches, summer berries and full-bodied red wine, combined on gust of heather-rich peat smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44231078805760,"sku":"SPSL0132","price":1100.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e630cb7a-3e2c-4de6-a621-cd98c1f12346.png?v=1705030177"},{"product_id":"bruichladdich-port-charlotte-10-years","title":"Bruichladdich Port Charlotte 10 (50%)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHeavily Peated\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款Port Charlotte 10年威士忌，在艾雷島(Islay)上構思、蒸餾、熟成和裝瓶。\u003cstrong\u003e100%蘇格蘭大麥\u003c\/strong\u003e，透過高而窄頸的蒸餾器進行滴流蒸餾，產生出平衡而富有石楠花風格的煙燻氣息。\u003cbr\u003e它一直呼吸着艾雷島新鮮的、帶鹹味的空氣；而非蒸餾後立即離開海島往倉庫熟成。\u003cbr\u003e陳年十載，65%在首充的美國威士忌橡木桶，10%在再充的美國威士忌桶，25%在再充的法國葡萄酒桶。\u003cstrong\u003e不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e歐洲報春花到黃水晶\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e煙燻味因海洋而平靜下來，風格樸實不甜，讓橡木味中散發出金色焦糖、軟糖、雲呢拿吉士及淡淡的生薑、肉荳蔻和丁香的味道。若在杯中加一滴水，會散發出柑橘類水果和檸檬酥皮的香氣。深呼吸的話，野生百里香、石楠花和海石竹花的花香會您帶到大西洋海岸。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e質感細緻、柔順。煙燻、橡木、甜香三者十分平衡。椰子、雲呢拿吉士、檸檬蜂蜜、煙燻生蠔和陽光下的海沙相結合。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻味十足，同時帶有軟糖和麥芽的甜香。橙、芒果和香蕉太妃批標誌着橡木的深度和品質。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eThis Port Charlotte 10 year old is conceived, distilled matured and bottled only on Islay. Made from \u003cstrong\u003e100% Scottish barley\u003c\/strong\u003e, it is trickle distilled through tall, narrow-necked stills for a balanced, heathery style of barbeque smoke. \u003cbr\u003eIt lives and breathes the fresh salt tang of Islay air, all its life. This is not a spirit distilled on the island and immediately shipped off to the mainland to mature in an undisclosed warehouse.\u003cbr\u003eAging for 10 years\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e. 65% first fill American whiskey casks, 10% second fill American whiskey casks and 25% second fill French wine casks. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003ePrimrose to Citrine\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eThe smoke is calmed by the marine, ozone character, it is dry and earthy in its style, allowing the oak to come forward with waves of golden caramel, fudge, vanilla custard, hints of ginger, nutmeg and clove. There is citrus fruit, coaxed from the glass with a drop of water, gentle lemon meringue and clementine. Breathe deeply and the floral aromas of wild thyme, heather and sea pink transport you to the Atlantic coast.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA noticeable delicacy and softness in texture and style. Again, the balance of flavour is superb as the smoke wraps loosely around the sweetness drawn from deep within the oak. Coconut, vanilla custard and lemon honey combines with smoked oysters and sun baked salty sand.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eThe finish is sublime. Smoky, sure, but with the soft sweetness of fudge and malted barley. Orange, mango and Banoffee pie signal the depth and quality of the oak.\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44251543339264,"sku":"SPSL0133","price":730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/PortCharlotte10.png?v=1705473656"},{"product_id":"bruichladdich-port-charlotte-islay-barley-2013-with-box","title":"Bruichladdich Port Charlotte Islay Barley 2013 50%","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e艾雷Port Charlotte又一傑作50％abv的出品，展現飽滿甜美的Concerto大麥，香氣和酒體巧妙地完美平衡，煙燻海鹽，香草焦糖雪糕，花香草本，麥芽糖，橙香，朱古力，海風，甜美辛香料和胡椒回甘。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eW - Tasted on 13 Mar 24\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"We believe in barley, in its origins and its provenance. To us, barley is the essence of single malt whisky\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e酒廠深信大麥是威士忌的精髓\u003c\/strong\u003e。這款威士忌採用的大麥品種，是\u003cstrong\u003eIslay Concerto大麥，\u003c\/strong\u003e它為這款威士忌帶來精彩的複雜性。這些大麥來自7家艾雷島上的農場，\u003cem\u003e\u003cstrong\u003e2012年採收\u003c\/strong\u003e，\u003cstrong\u003e2013年蒸餾\u003c\/strong\u003e\u003c\/em\u003e。\u003cbr\u003e它的泥煤味喚起了人們對傳統艾雷島風格的美麗印象。蒸餾帶來的純淨、熟成帶來的層次，將所有元素和諧地結合。\u003cbr\u003e於再充的美國橡木桶，以及再充的\u003cstrong\u003e法國Pessac-Leognan葡萄酒桶\u003c\/strong\u003e，陳年8載。\u003cstrong\u003e不加焦糖調色。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e淡黃色的金雀花\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e百合和天竺葵的精緻花香、溫暖的橙皮和泥炭煙燻味，帶來了重力。香蕉太妃批和消化餅乾從泥煤煙燻中散發出來，椰子櫻桃餅和大麥麥芽平衡了杏桃和蜜瓜的味道。甜美誘人； 橡木味和出色的胡椒味，與水果和花香完美平衡。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e鹹感、成熟的水果、淡淡的泥煤煙味和甜橡木的味道同時展現。質感極佳，熟成後令它散發出微妙的杏仁味，與椰子、焦糖、雲呢拿和黑糖相結合。泥炭和煙燻味非常平衡。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻、水果、橡木和花香相互融合，如忌廉般的美麗質感，讓蜜瓜、桃子和櫻桃的味道滲透進來，然後逐漸融入壁爐中的泥炭餘燼中。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eIslay grown barley, \u003cstrong\u003e100% Islay Concerto barley\u003c\/strong\u003e, brings so much complexity to the character in this whisky. \u003cem\u003e\u003cstrong\u003eDistilled in 2013 from the 2012 harvest\u003c\/strong\u003e\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e, \u003c\/em\u003e\u003c\/strong\u003eby seven of Islay farming partners.\u003cstrong\u003e \u003c\/strong\u003e\u003cbr\u003eThe peat smoke in this Port Charlotte is, as ever, beautifully evocative of that traditional Islay style. Purity from the distillation and complexity of maturation brings all the components together with harmony and balance.\u003cbr\u003eAging for 8 years, \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003ematured in ex-American and \u003cstrong\u003eex-wine casks hailing from the Pessac-Leognan\u003c\/strong\u003e region of France. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003ePale gorse flowers\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eDelicate floral notes of lily and geranium before warm orange zest and dried earthy peat smoke brings body and gravity. Banoffee pie and digestive biscuit come out from behind the peat smoke. \u003cbr\u003eCherry coconut and malted barley counterbalance apricot and melon. Sweet and enticing; the oak and the outstanding peppery phenolic notes are balanced perfectly with the fruit and floral style.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js open\"\u003e\n\u003cdiv class=\"accordion-content\"\u003eAll at once the salinity, ripe fruit, light peat smoke, and sweet oak show their presence in a whirl of complexity. There is great texture from the spirit and its maturation allows a subtle almond note to combine with coconut, caramel, vanilla, and muscovado sugar. The peat smoke is beautifully balanced. \u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eFinish:\u003c\/span\u003e\u003cbr\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe smoke, fruit, oak and floral notes melt into each other, and a beautiful creamy texture allows melon, peach and cherry to come through before dwindling into the dry embers of peat in the hearth.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44252131426560,"sku":"SPSL0134","price":970.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c6c3c70e-d36d-4e3a-ac22-e995044bea1f.png?v=1705481802"},{"product_id":"bruichladdich-port-charlotte-sc-01","title":"Bruichladdich Port Charlotte SC:01 2012 (50%)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e木桶探索系列\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSC: 01 2012年在艾雷島(Islay)構思、種植、蒸餾、成熟和裝瓶。大麥在2011年收成，它們來自釀酒廠10英里內七家農場，完美地展現了島上的風土。\u003cbr\u003e威士忌在木桶陳年9年。木桶的配搭非常花心思，所用的包括雪莉酒桶、首充和再充的美國威士忌木桶，然後在不同的時間，過桶至來自波爾多加龍河左岸，最好的Sauternes葡萄酒桶。這複雜的陳年方式，讓風格結合了甜美的水果和精緻的泥煤煙燻味。\u003cstrong\u003e不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e大麥品種：\u003c\/strong\u003e\u003cbr\u003e蘇格蘭協奏曲大麥 (\u003cspan data-mce-fragment=\"1\"\u003eConcerto\u003c\/span\u003e)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e柑橘果醬\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e甜美的核果和精緻的花香，帶有糖漿浸蜜桃、杏桃乾、蜜瓜和菠蘿的香味。黃糖、雲呢拿軟糖、焦糖和小杏仁餅之後是令人陶醉的金銀花和石楠花香。一會兒後，散發出泥煤和溫暖的烤橡木味，為威士忌帶來深度和複雜的層次。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e質感溫暖而柔軟，讓淡淡的泥煤味和熟果味得到平衡。在深度和黏稠的質感下，是泥土、皮革和鞋油的氣息。橡木帶來力量、甜美的雲呢拿、朱古力和柑橘的味道，與果味相得益彰。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e美妙的海洋氣息、泥土的泥煤煙燻味與柑橘的味道在口中縈繞不散。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003cspan\u003e\u003cb\u003eCask Exploration Series\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eSC: 01 2012 vintage has been conceived, grown, distilled, matured and bottled only on Islay. The 2011 harvest was raised by seven of our farming partners, all within 10 miles of our distillery. In a stunning display of Islay terroir, this locally grown barley is combined with an intricate cask recipe.\u003cbr\u003eAge for 9 years. Combination of sherry butts and first and second fill American whiskey barrels were recasked at different points of maturation into some of the finest \u003cstrong\u003eSauternes wine casks\u003c\/strong\u003e \u003cstrong\u003efrom the left bank of the Garonne River in Bordeaux\u003c\/strong\u003e. \u003cbr\u003eThe result is a complex recipe which combine the sweet fruit and delicate peat smoke. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBarley Provenance: \u003cbr\u003e\u003c\/strong\u003eScottish Concerto barley\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"specs-value\" data-mce-fragment=\"1\"\u003e55.2%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003eMarmalade\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003eSweet, stone fruit and a delicate floral perfume on the nose with hints of peaches in syrup, dried apricots, honeyed melon and ripe pineapple. Brown sugar, vanilla-fudge, caramel and marzipan are followed by heady notes of honeysuckle and heather. Peat smoke and warm toasted oak come through with a little time to bring depth and complexity to the dram.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003ePalate:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003eThe warmth and supple texture of this dram elegantly coats the palate and brings a balance of light peat smoke and ripe fruit. Another sip confirms both the beautiful viscosity and depth of flavour, as beneath the delicate smoke comes earthy notes of leather and boot polish. The oak brings strength and sweet vanilla, chocolate and citrus to complement the waves of fruit.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wonderful marine notes and earthy peat smoke linger on the palate with a citrus tang.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44256408043776,"sku":"SPSL0135","price":1370.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/800x_ea15748f-e7b6-4302-8d4c-bd223fca8708.webp?v=1705547458"},{"product_id":"dalmore-alexanderiii-cny","title":"(Online Flash Sale) The Dalmore King Alexander III (Limited Edition)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e龍年限定禮盒\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款2024農曆新年限量版，以大摩台柱之一的\u003c\/span\u003e亞歷山大三世單一麥芽威士忌做主角。它\u003cspan data-mce-fragment=\"1\"\u003e超然不凡，破天荒\u003cstrong\u003e熟成於六種木桶\u003c\/strong\u003e，包括：\u003cbr\u003e波本桶、\u003cbr\u003e砵酒桶、\u003cbr\u003eMatusalem Oloroso雪莉桶、\u003cbr\u003e葡萄牙加烈酒Madeira桶、\u003cbr\u003e意大利加烈酒Marsala桶及\u003cbr\u003eCabernet Sauvignon葡萄酒桶。\u003cbr\u003e六種不同橡木桶的精心結合，打造出獨特而風味誘人的威士忌，絕對是農曆新年的送禮佳品。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e紅莓及熱情果\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柑橘皮、雲呢拿條、焦糖布甸及杏仁碎\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e肉桂、肉荳蔻和生薑\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eThis Chinese New Year limited-edition features a best-selling Dalmore King Alexander III. This is a unique single malt whisky has \u003cstrong\u003esix cask finishes\u003c\/strong\u003e – small batch Bourbon casks, Matusalem Oloroso Sherry casks, Madeira casks, Marsala casks, Port pipes and Cabernet Sauvignon wine barriques – are exquisitely married, to craft a one-of-a-kind whisky with a rich and enticing flavour profile. This is an exceptional whisky to gift this Luner New Year! \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eRed berry fruits and hints of passion fruit\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eCitrus zest, vanilla pod, crème caramel, and crushed almonds\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eCinnamon, nutmeg, and ginger\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44257260962048,"sku":"SPSL0137","price":1730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/M10607-2_2000x_d826e069-af6e-4202-98e9-698733c91ad9.png?v=1705570940"},{"product_id":"glen-grant-15-dragon-gift-box","title":"The Glen Grant 15 Years Old Single Malt Year of the Dragon Gift Box (with a dragon head stopper)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/a94ce7f9-e691-479c-9757-9939efd36d72_480x480.png?v=1705890076\" width=\"117\" height=\"117\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c8a30963-3af1-4823-a431-0cb5d1a13f61_480x480.png?v=1705890293\" alt=\"\" width=\"116\" height=\"116\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c8a30963-3af1-4823-a431-0cb5d1a13f61_480x480.png?v=1705890293\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eSFWSC 2021 COMPETITION DOUBLE GOLD│TAG AWARDS 2022 PLATNUM\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e龍年限定禮盒 (附送幾何龍頭酒塞)\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlen Grant是蘇格蘭最古老的釀酒廠之一，以其獨特的生產工藝而聞名。由John及James Grant兩兄弟於1840年創立。他們設計的高細管蒸餾器和淨化器，可說開創了威士忌非常優雅和芳香的風格。\u003cbr\u003e\u003cbr\u003e踏入2024年，Glen Grant為亞洲市場的威士忌愛好者推出了特別的農曆新年版本。這設計展現了優雅的龍形圖案，以及把釀酒廠內歷史悠久的維多利亞花園、瀑布、河流和神話生物巧妙地結合。整個禮盒充滿吉祥的氣息，以及農曆新年的祝福。\u003cbr\u003e\u003cbr\u003e15 年單一麥芽威士忌在2021年舊金山世界烈酒競賽(SFWSC)獲得雙金獎，以及在2022年TAG全球烈酒競賽中獲得白金獎。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50% (原酒強度)\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色大麥\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e花香、柑橘、蘋果、蜜瓜、焦糖和橡木的香氣\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e蜂蜜、香草、杏桃果醬、麥芽和香料\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長，帶有麥芽、蜂蜜、蘋果和柔和的香料味\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eLunar New Year Limited Edition\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cspan\u003e\u003cspan\u003eThe Glen Grant is one of the oldest distilleries in Scotland which is known for its uniquely designed production process. Founded by John and James Grant in 1840.  The pioneer tall slender stills and purifiers, leading to a very elegant and aromatic style.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003eNow Glen Grant releases a special Lunar New Year edition for whisky lovers in Asian markets. The series showcases an elegant dragon motif. The design is a thoughtful juxtaposition of the distillery's historic Victorian Garden, waterfall, river and the mythical creature. The patterns infuse the gift box with an auspicious touch, along with a Lunar New Year greeting.\u003cbr\u003e\u003cbr\u003e15 Year received a \u003cem\u003e\u003cstrong\u003edouble gold medal at the 2021 San Francisco World Spirits Competition\u003c\/strong\u003e\u003c\/em\u003e as well as a \u003cem\u003e\u003cstrong\u003eplatinum medal at the 2022 TAG awards\u003c\/strong\u003e\u003c\/em\u003e.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50% \"Batch Strength\"\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden barley\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eFloral, citrus, apple, honeydew melon, caramel, and oak\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eHoney, vanilla, apricot marmalade, malt, and spice\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLong, malty, honey, apple, and soft spice\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44278929686784,"sku":"SPSL0138","price":910.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/409f7be2-834c-4dcc-9e32-28d98438f0b6.png?v=1705896152"},{"product_id":"bunnahabhain-12-year-old-islay-single-malt-whisky","title":"Bunnahabhain 12 Year Old Islay Single Malt Whisky","description":"\u003cspan data-mce-fragment=\"1\"\u003eBunnahabhain (發音為“Bunn-na-ha-venn”)，意思是“河口”。坐落於艾雷海峽(Sound of Islay)沿岸的 Bunnahabhain 海灣。 Bunnahabhain最特別的地方，就是與其他艾雷島威士忌不一樣，沒有顯著的泥煤味，親和力極佳，可以說是最溫柔的艾雷島威士忌。\u003cbr\u003e\u003cbr\u003e其12年單一麥芽威士忌首次於1979年面世。非冷凝過濾，顏色自然。在波本酒桶和雪莉酒桶中陳年。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e艾雷島(Islay Island)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e清新芳香，果香濃郁，帶有一絲乾果的味道\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e淡淡的果香、堅果味、甜味以及一絲絲香草和焦糖的味道\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長，濃郁飽滿，淡淡的海鹽味在口中縈繞不散\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003chr\u003e\u003cspan\u003eBunnahabhain pronounced 'Bunn-na-ha-venn', meaning 'mouth of the river' which nestled in Bunnahabhain Bay on the shores of the Sound of Islay. Bunnahabhain is known for its \u003cstrong\u003edelicious signature unpeated Islay Single Malt Whisky\u003c\/strong\u003e. \u003cbr\u003e12 Year Old holds first launched in 1979.  Non-chill filtered and natural colour. Double Matured in Ex Bourbon and Ex Sherry Casks.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay Island\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eNose: \u003cbr\u003eFresh and aromatic, fruity floral with hints of dried fruit\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLight with fruit notes, nutty flavours with a sweetness and slight hints of vanilla and caramel\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLong and lingering, rich, full-bodied and a hint of sea salt\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44290516549888,"sku":"SPSL0142","price":395.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/BUNNA-D2C-TESTArtboard-1-copy-2_1000x1000_ca1a9c24-8d09-4644-9f45-182fecd0ca83.png?v=1706174560"},{"product_id":"oban-14-year-old-2021-distillers-edition","title":"Oban 14 Year Old Distillers Edition 2021","description":"\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e2007年蒸餾\u003cbr\u003e2021年入樽\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOban是蘇格蘭最細小的蒸餾廠之一，成立於1794年。位於海平面上，距離大海只有208 步。雖然是高地的威士忌，也能感受到海洋的氣息。\u003cbr\u003e\u003cbr\u003eDistillers Edition必經\u003cstrong\u003e雙桶熟成\u003c\/strong\u003e，為了凸顯其海洋風味，威士忌大師選用了Montilla Fino雪莉桶來進行第二次熟成。這款不甜、細膩的木桶令威士忌更加優雅，並帶來更廣闊的深度和複雜的層次。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e葡萄碎、橙皮、鹽和煙燻的複雜香氣令人愉悅。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e口感飽滿。味道有柔軟的麥芽、細膩的水果和浪花般的鹹感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e牙買加咖啡的甜香和橡木的香氣。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch4\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eDistilled in 2007\u003cbr\u003eBottled in 2021\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Oban distillery is one of the smallest distilleries in Scotland which is established in 1794. The distillery sits at sea level and \u003cspan data-mce-fragment=\"1\"\u003eit’s 208 steps from the sea. \u003cbr\u003e\u003cbr\u003eThe Distillers Edition is \u003cstrong data-mce-fragment=\"1\"\u003edouble matured\u003c\/strong\u003e. To underline its sea-laced flavours, the Master Distiller of Oban has chosen Montilla Fino for a second maturing. This dry, delicate cask-wood beautifully enhance the distinctively gracegul style of Oban. It also brings a new depth and complexity to the great single malt whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eDelightfully complex with crushed grapes, orange zest, salt, and smoke.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eFull and rich bodied. Soft malts, delicate fruits, and waves of brine.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eNotes of sweetened Jamaican coffee and oak wood.\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44292203774208,"sku":"SPSL0141","price":880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/b4c87d0c-0773-4877-b141-f69ba4e6949b.jpg?v=1706245270"},{"product_id":"benromach-10-year-old","title":"Benromach 10 Year Old Single Malt Whisky","description":"\u003cp\u003eBenromach可能開始時未必人人喜歡，一但愛上了便不能自拔了！這應是很多人對Benromach的印像，雖然位於Speyside，但屬於個性派，10年有花香，土地，香草，皮革，胡椒等，有些味道未必會聯想在一起，但就是非常匹配，有時這些香氣會令人想起坎貝爾鎮，是忍不住會一而再再而三喝而且是會令人記得的味道。\u003c\/p\u003e\n\u003cp\u003eW - 4 Mar 24\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cimg height=\"89\" width=\"89\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA18-144_480x480.webp?v=1706517040\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA18-144_480x480.webp?v=1706517040\"\u003e\u003cimg height=\"89\" width=\"89\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\" data-mce-fragment=\"1\"\u003e\u003cimg height=\"87\" width=\"87\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SFWSC-Double-Gold-Med_480x480.webp?v=1706517134\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SFWSC-Double-Gold-Med_480x480.webp?v=1706517134\" data-mce-fragment=\"1\"\u003e\u003cimg height=\"89\" width=\"89\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\" data-mce-fragment=\"1\"\u003e\n\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2018 Whisky Magazine - World Whiskies Award (Gold)\u003cbr\u003e--2020 International Spirits Challange (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e--2021 San Francisco World Spirits Competition (Double Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003eInternational Wine and Spirits Competition (Gold)\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e首充波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBenromach蒸餾廠始創於1898年。曾一度停產，後來由家族開設的烈酒公司Gordon \u0026amp; MacPhail 收購。（以替世上最古老和稀有的單一麥芽威士忌熟成和裝瓶而聞名。）1998 年，由查理斯王子（即現在的查理斯三世）主持開幕儀式後，標誌着一種已失落的Speyside威士忌風格的復興。這意味着他們只用蘇格蘭的大麥、\u003cem class=\"t55VCb\" data-mce-fragment=\"1\"\u003eChapelton Spring\u003c\/em\u003e的泉水（軟水）以及輕微的泥煤煙來烘乾麥芽。\u003cbr\u003e經過長時間的發酵過程，以及通過兩個定制的銅鍋蒸餾器進行雙重蒸餾後，就會放入首充的波本桶及雪莉桶來熟成，至少於傳統倉庫中陳年十年。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色琥珀\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e青蘋果和梨子的果香，與深色蜂蜜的甜香。柔和的雲呢拿味，與溫柔的煙燻味相得益彰。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e麥芽麥片和燉水果的柔滑味道、溫暖的拖肥糖和一絲黑櫻桃的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻飽滿，帶有麥片和柔和的煙燻味\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eFirst-fill Bourbon and Sherry casks\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eBenromach distillery was built in 1898. It was closed for a period, and acquired by Gordon \u0026amp; MacPhail, a family-owned spirits company based in Elgin, Morayshire. (renowned for maturing and bottling some of the world’s oldest and rarest single malt whiskies.) \u003cbr\u003eWhen the the distillery was reopened by Prince Charles in 1998, it signalled the rediscovery of a lost style of Speyside single malt, \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003ewhich means they use Scottish barley, pure soft water rises in the Chapelton Spring and only malt their barley with just a whisper of peat smoke.\u003cbr\u003eAfter long fermentation process and double distillation through two bespoke copper pot stills, the 10 Year Old matured in the first-fill Bourbon and Sherry casks in traditional dunnage-style warehouses.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden Amber\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eSweet green apple and pear complement creamy dark honey. Soft vanilla develops alongside gentle smoke.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSmooth flavours of malted cereal and stewed fruit combine with warm toffee and a hint of black cherry.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eFull bodied finish with malted cereal and soft smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44303420588288,"sku":"SPSL0146","price":730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/b48c8d0a-565c-45e3-89f6-6172358b1739.png?v=1706515922"},{"product_id":"the-glenallachie-8-year-old","title":"The GlenAllachie 12 Year Old","description":"\u003ch4\u003e\n\u003cimg height=\"89\" width=\"89\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\" alt=\"\" width=\"89\" height=\"89\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\"\u003e  \u003cimg height=\"84\" width=\"84\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\"\u003e\n\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2020 International Spirits Challange (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e--2020 San Francisco World Spirits Competition (Double Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003eInternational Wine and Spirits Competition (Gold)\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e在各種木桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cbr\u003e這款\u003cstrong\u003e12年單一麥芽威士忌\u003c\/strong\u003e，據說用上各種木桶熟成，包括Pedro Ximénez、Oloroso雪莉酒和Virgin Oak（未經存酒），將風味推至高峰。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深色桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e莫加的香氣做背景，其上有層層疊疊的石楠花蜂蜜、肉桂、奶油糖和葡萄乾。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e橙皮、石楠花蜂蜜和歐洲李子的香味在口中爆發，接着是莫加、黑朱古力、肉桂、無花果和棗子的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003eMatured in a variety of casks\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eIt is said that the \u003cstrong\u003e12 Year Old\u003c\/strong\u003e matured in\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e a variety of casks, including Pedro Ximénez, Oloroso, Virgin Oak for maximum flavour experience.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eDeep Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eLayers of heather honey, cinnamon, butterscotch and sticky raisins, with notes of mocha lingering in the background.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eBursts of orange zest, heather honey and damsons, followed by lashings of mocha, dark chocolate, cinnamon, figs and dates.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44306492981504,"sku":"SPSL0151","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/GA-12yo-600x810_61326bc8-ffd4-4154-be74-ea47525c2639.jpg?v=1706586207"},{"product_id":"the-glenallachie-15-year-old","title":"The GlenAllachie 8 Year Old","description":"\u003cp\u003e迷人的琥珀色，\u003cspan data-mce-fragment=\"1\"\u003e有\u003c\/span\u003e蘋果，拖肥，朱古力，丁香料，入口豐厚，8年濃厚度有12年的質感但保持活力的麥芽糖般收結，\u003cspan data-mce-fragment=\"1\"\u003e46% ABV 的裝瓶令風味恰到好處，很有驚喜！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eW - (Tasted on 20 Feb 24)\u003c\/p\u003e\n\u003ch4\u003e  \u003c\/h4\u003e\n\u003ch4\u003e\n\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_480x480.png?v=1706585492\" alt=\"\" width=\"81\" height=\"88\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_480x480.png?v=1706585492\"\u003e   \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_silver92-320x320_480x480.png?v=1706585544\" alt=\"\" width=\"83\" height=\"83\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_silver92-320x320_480x480.png?v=1706585544\"\u003e\n\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2022 World Whisky Awards (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003eInternational Wine and Spirits Competition (Silver)\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e主要在Pedro Ximénez及Oloroso雪莉酒桶熟成\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cbr\u003e這款\u003cstrong\u003e8年單一麥芽威士忌\u003c\/strong\u003e，主要利用Pedro Ximénez、Oloroso雪莉桶熟成，另外加上小量Virgin Oak（未經存酒）及紅酒橡木桶，以帶出雪莉酒成熟的精緻感。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e青銅日落\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e石楠花蜂蜜、奶油糖和肉桂，隨後是生薑、烤杏仁和莫加咖啡\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大量糖漿、葡萄乾和奶油糖，搭配肉桂、薄荷和蜂巢蜜\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr data-mce-fragment=\"1\"\u003eMainly matured in Pedro Ximénez, Oloroso sherry puncheons \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThis \u003cstrong\u003e8 Year Old\u003c\/strong\u003e matured mainly in\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e Pedro Ximénez and Oloroso sherry puncheons along with a small quantity of Virgin Oak casks and red wine barriques, to deliver sherry-matured sophistication.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eSunset Bronze\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eHeather honey, butterscotch and cinnamon, followed by waves of ginger, toasted almonds and mocha\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of treacle, dried sultanas and butterscotch, with cinnamon, peppermint and honeycomb\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44306527977728,"sku":"SPSL0150","price":580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Glenallachie-8-on-white-box-side-LR-e1649685125342-600x804_9c7b4873-af24-4b8c-9085-5fd1b533bab5.jpg?v=1706589708"},{"product_id":"the-glenallachie-15-year-old-1","title":"The GlenAllachie 15 Year Old","description":"\u003ch4\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_890e7239-44c4-41f4-b736-1a61e0cf42ad_480x480.webp?v=1706588796\" alt=\"\" width=\"97\" height=\"97\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_890e7239-44c4-41f4-b736-1a61e0cf42ad_480x480.webp?v=1706588796\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\" alt=\"\" width=\"89\" height=\"89\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2020_silver92-320x320_1_480x480.png?v=1706588768\" alt=\"\" width=\"87\" height=\"87\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2020_silver92-320x320_1_480x480.png?v=1706588768\"\u003e  \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_eb7cb7ff-2485-4499-bdc2-47fa37788224_480x480.png?v=1706587647\" alt=\"\" width=\"79\" height=\"86\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_eb7cb7ff-2485-4499-bdc2-47fa37788224_480x480.png?v=1706587647\"\u003e  \u003c\/h4\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2020 International Spirits Challange (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e--2020 San Francisco World Spirits Competition (Double Gold)\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e--2020 International Wine \u0026amp; Spirit Competition (Silver)\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 World Whiskies Awards \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003e(Gold)\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e主要在雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cstrong\u003e15年單一麥芽威士忌\u003c\/strong\u003e，主要在雪莉桶熟成，以帶出雪莉酒成熟的精緻感。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深色桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e石楠花蜂蜜、黑朱古力和無花果的味道，帶有水果蛋糕、莫加和肉桂的味道。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大量的無花果糖漿、莫加咖啡和糖蜜，接着是黑朱古力和甜香料，以石楠花蜂蜜和生薑味收結。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePredominantly matured in sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eIt is said the \u003cstrong\u003e15 Year Old\u003c\/strong\u003e predominantly matured in sherry casks to deliver sherry-matured sophistication.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eDeep Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eWaves of heather honey, dark chocolate and figs, with notes of fruit cake, mocha and cinnamon.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of fig syrup, mocha and treacle, followed by dark chocolate, sweet spices and heather honey, fused with ginger on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44306529419520,"sku":"SPSL0152","price":899.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/GA-15yo-600x810.jpg?v=1706587880"},{"product_id":"cotswolds-peated-cask-single-malt","title":"Cotswolds Peated Cask Single Malt Whisky 60.4%","description":"\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cimg height=\"96\" width=\"78\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\"\u003e\u003cbr\u003eB\u003c\/b\u003e\u003cb\u003eronze \u003c\/b\u003eBest English Single Malt - 2020, World Whiskies Awards\u003c\/h4\u003e\n\u003ch5\u003e非冷凝過濾 天然色素\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eCotswolds Distillery誕生於2014 年，坐落在Cotswolds鄉村起伏的群山之中。創辦人Dan 是土生土長的紐約人和威士忌鑑賞家，他從倫敦搬到Cotswolds，當他看到家外面的金色大麥田，突然靈機一觸：“\u003cspan data-mce-fragment=\"1\"\u003eCotswolds\u003c\/span\u003e到處都是大麥，但沒人蒸餾，我們來成為第一個吧！”\u003cbr\u003e這款威士忌採用\u003cstrong\u003e100% 當地種植的大麥\u003c\/strong\u003e，以傳統方法在地板發麥。在定制的銅鍋蒸餾兩次。它是Cask Expressions系列的一員，用\u003cstrong\u003e泥煤四分之一桶熟成\u003c\/strong\u003e，比一般木桶細小得多。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eCotswolds \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e60.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e一款令人愉悅又美味的\u003cstrong\u003e原桶強度\u003c\/strong\u003e單一麥芽威士忌，帶有淡淡的泥煤煙味，與橡木帶來的雲呢拿味和麥芽的果香相得益彰。正如蒸餾師喜歡用「\u003cstrong\u003e煙燻雲呢拿雪糕\u003c\/strong\u003e」來形容一樣！\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cstrong\u003eNon-chill filtered. Natural colouring.\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eNestled amongst the rolling hills of the Cotswolds countryside, the Cotswolds Distillery was born in 2014. The founder, Dan, a native New Yorker and whisky connoisseur, had moved to the Cotswolds from London. He saw the fields of golden barley around his house and had a brainwave ‘there’s barley all over the Cotswolds and nobody’s distilling it, let’s be the first!’\u003cbr\u003eThe whisky is traditionally made using \u003cstrong\u003e100% locally grown, floor-malted barley\u003c\/strong\u003e from the Cotswolds and being distilled twice in the bespoke copper pot stills.  \u003cbr\u003eThe Peated Cask Single Malt Whisky is part of Cask Expressions Collection, which is aged for full term \u003cem\u003e\u003cstrong\u003ematuration in\u003c\/strong\u003e\u003c\/em\u003e \u003cstrong\u003e\u003ci\u003eex-peated quarter casks,\u003c\/i\u003e \u003c\/strong\u003ewhich are much smaller than the standard whisky cask. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCotswolds \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eEngland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e60.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eA delightful and moreish \u003cem\u003e\u003cstrong\u003ecask strength\u003c\/strong\u003e\u003c\/em\u003e single malt with subtle hints of peat smoke on the palate which complement the vanilla notes from the oak and the fruitiness of the single malt spirit. Think '\u003cstrong\u003esmoky vanilla ice cream\u003c\/strong\u003e', as the distillers like to describe it!\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44309727445248,"sku":"SPUK0016","price":970.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cotswolds-peated-cask-single-malt-whisky-700ml-bottle-box.png?v=1706670057"},{"product_id":"cotswolds-sherry-cask-single-malt-whisky","title":"Cotswolds Sherry Cask Single Malt Whisky 57.4%","description":"\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cimg data-mce-fragment=\"1\" height=\"96\" width=\"78\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\"\u003e\u003cbr\u003eB\u003c\/b\u003e\u003cb\u003eronze \u003c\/b\u003eBest English Single Malt - 2020, World Whiskies Awards\u003c\/h4\u003e\n\u003ch5\u003e非冷凝過濾 天然色素\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eCotswolds Distillery誕生於2014 年，坐落在Cotswolds鄉村起伏的群山之中。創辦人Dan 是土生土長的紐約人和威士忌鑑賞家，他從倫敦搬到Cotswolds，當他看到家外面的金色大麥田，突然靈機一觸：“\u003cspan data-mce-fragment=\"1\"\u003eCotswolds\u003c\/span\u003e到處都是大麥，但沒人蒸餾，我們來成為第一個吧！”\u003cbr\u003e採用\u003cstrong\u003e100% 當地種植的大麥\u003c\/strong\u003e，以傳統方法在地板發麥。在定制的銅鍋蒸餾兩次。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSherry Cask Single Malt Whisky是精心挑選雪莉酒桶的結合。每年的每一批次都是獨一無二的，取自最好的美國和西班牙橡木桶，其中一些用\u003cstrong\u003e不甜的 Oloroso 雪莉桶\u003c\/strong\u003e，另一些則用\u003cstrong\u003e香甜的Pedro Ximénez木桶\u003c\/strong\u003e。所有威士忌在雪莉橡木桶內陳年，釀造出更有深度和美味的威士忌。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eCotswolds \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e紅糖、櫻桃派和烘焙咖啡豆的香味撲鼻而來。口感豐厚，帶有深色核果、朱古力和一絲烤杏仁的味道。餘韻充滿胡椒、橡木、香料和乾果的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cstrong\u003eNon-chill filtered. Natural colouring\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eNestled amongst the rolling hills of the Cotswolds countryside, the Cotswolds Distillery was born in 2014. The founder, Dan, a native New Yorker and whisky connoisseur, had moved to the Cotswolds from London. He saw the fields of golden barley around his house and had a brainwave ‘there’s barley all over the Cotswolds and nobody’s distilling it, let’s be the first!’\u003cbr\u003e\u003cstrong\u003e100% locally grown, floor-malted barley\u003c\/strong\u003e and being distilled twice in the bespoke copper pot stills.  \u003cbr\u003eSherry Cask Single Malt Whisky is a marriage of carefully selected and blended sherry casks. Each yearly batch is unique, drawn from the finest American and Spanish oak hogsheads and butts, some of which have been seasoned with \u003cstrong\u003edry Oloroso sherry\u003c\/strong\u003e and others with \u003cstrong\u003esweet Pedro Ximénez\u003c\/strong\u003e. All have been sherry-aged through their full maturation for a deeper and more flavourful whisky. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCotswolds \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eEngland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eBrown sugar and cherry pie with a touch of roasted coffee beans greet the nose. To taste, viscous and rich mouthfeel with dark stone fruit, chocolate and a hint of roasted almonds. The finish is full of peppery oak spice and dried fruit.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44309825028352,"sku":"SPUK0017","price":970.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cotswolds-sherry-cask-single-malt-whisky-700ml-bottle-box.png?v=1706674699"},{"product_id":"tomatin-14-year-old-single-malt-whisky","title":"Tomatin 14 Year Old Single Malt Whisky","description":"\u003ch3 class=\"text-section__heading\"\u003eRECENT AWARDS\u003c\/h3\u003e\n\u003cdiv class=\"text-section__caption\"\u003e\n\u003cp\u003eSilver | \u003cspan data-mce-fragment=\"1\"\u003eSan Francisco World Spirits Competition \u003c\/span\u003e| 2023\u003c\/p\u003e\n\u003cp\u003eDouble Gold | \u003cspan data-mce-fragment=\"1\"\u003eSan Francisco World Spirits Competition\u003c\/span\u003e | 2019\u003c\/p\u003e\n\u003cp\u003eGold | World Whiskies Awards | 2016\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及砵酒桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eTomatin經典的風格：無泥煤味，輕盈、柔和，果香豐富，展現了高地區柔和的一面。已故偉大的威士忌作家Michael Jackson形容其柔和、「麥芽、香料和濃郁」的風格，有助恢復活力或適合餐後飲用。\u003cbr\u003e過去絕大多數威士忌都出售給第三方調酒師，自 2002 年以來，開始轉為以出產優質的單一麥芽威士忌為重點。\u003cbr\u003eTomatin 14 年威士忌柔軟、順滑、香甜。首12年於美國波本桶熟成，最後兩年則在茶色砵酒（Tawny Port）桶中陳年，這些\u003cspan data-mce-fragment=\"1\"\u003e酒桶儲存了砵酒近50年，令威士忌更柔和甜美。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003eHighland\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e蘇格蘭，英國\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e威士忌(單一麥芽)\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e46%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr data-mce-fragment=\"1\"\u003e明亮的銅色\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e香氣：\u003cbr\u003e豐富而平衡的紅色莓果、香甜的蜂蜜和濃郁的拖肥糖\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柔軟、順滑、甜美，輕微的果味與堅果味道\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e順滑而持久的餘韻，帶有水果沙律的味道\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon barrels and Port casks\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eTomatin classic style is unpeated, light, soft and fruity that showcases the softer side of the Highlands. The late, great whisky writer Michael Jackson described their softer ‘malty, spicy and rich’ style as ‘either restorative or for after dinner’.\u003cbr\u003eThe distillery traditionally sold the vast majority of its whisky to third-party blenders, since 2002 the distillery’s main focus has been on producing premium single malt. \u003cbr\u003eThe Tomatin 14-Year-Old is soft, smooth and sweet.  The initial 12 years maturing and mellowing in refill American oak ex-bourbon casks, and the final 2 years spent in Tawny Port casks which previously held port for around 50 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan mce-data-marked=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom, Scotland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky (Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e46%\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBright copper\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eAroma:\u003cbr\u003eRich but balanced aromas of red berries, sweet honey and rich toffee \u003cbr\u003e\u003cbr\u003ePalate:\u003cbr\u003eSoft, smooth and sweet, light fruits and nuts on the palate \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eFinish:\u003cbr\u003eAn abiding finish of smooth fruit salad\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44309903507712,"sku":"SPSL0145","price":1070.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/5cb24d23-109b-4246-a375-85d57045fc15.png?v=1706679371"},{"product_id":"ancnoc-12-year-old","title":"anCnoc 12 Year Old","description":"\u003ch3 class=\"text-section__heading\"\u003e\n\u003cimg height=\"87\" width=\"87\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/anCnoc_12_SFWSC_2023_Double_Gold_Med._Artwork_award_block_480x480.png?v=1706688582\" alt=\"\"\u003e \u003cimg data-mce-fragment=\"1\" height=\"87\" width=\"87\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/anCnoc_12_IWSC_2023_Silver_91_Points__award_medal__award_block_480x480.png?v=1706688644\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/anCnoc_12_IWSC_2023_Silver_91_Points__award_medal__award_block_480x480.png?v=1706688644\"\u003e\n\u003c\/h3\u003e\n\u003cdiv class=\"text-section__caption\"\u003e\n\u003cp\u003e-- Double Gold Medal, \u003cspan data-mce-fragment=\"1\"\u003eSan Francisco World Spirits Competition\u003c\/span\u003e 2023\u003cbr\u003e-- Silver Award 91 points, International Wine \u0026amp; Spirit Competition 2022\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠名為Knockdhu Distillery，位於黑色山丘的腳下，當地人稱之為anChoc。1894年創立。當地擁有豐富的大麥、泥炭和清澈的泉水。 再加上蘇格蘭大北部鐵路的出現，創辦人John Morrison捉緊這機會，將大自然的恩賜，轉化成美妙的威士忌。\u003cbr\u003e\u003c\/span\u003eanCnoc12 年威士忌展現出溫和、非雪莉桶、非泥煤風格的威士忌。輕柔但複雜，順滑又平易近人，每個轉變都會帶來驚喜。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003eHighland\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e蘇格蘭，英國\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e威士忌(單一麥芽)\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr data-mce-fragment=\"1\"\u003e柔和的琥珀色，略帶黃色\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e香氣：\u003cbr\u003e非常芳香而柔和，帶有一絲蜂蜜和檸檬的香氣\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e入口甜美，果味令人開胃。口感輕巧但複雜，流暢但刺激，餘韻悠長柔滑。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eMade by the Knockdhu Distillery which is situated beneath the black knock hill, known to the locals by its name of anChoc. Established in 1894. With a rich supply of barley, peat and crisp, clear springs of water close at hand. Couple that with the presence of the Great North of Scotland railway, the founder John Morrison embraced the opportunity to turn a gift of nature into wonderful whisky.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe anCnoc 12 Years Old exhibits a gentle, non-sherried, non-peated style of whisky.  It is light and yet complex. Smooth and approachable, with each twist and turn delivering a surprise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan mce-data-marked=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom, Scotland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky (Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e40%\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eGentle amber with a slight yellow hue\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eAroma:\u003cbr\u003eSoft, very aromatic with a hint of honey and lemon in the foreground\u003cbr\u003e\u003cbr\u003ePalate:\u003cbr\u003eSweet to start with an appetising fruitiness and a long smooth finish. Light yet complex, smooth yet challenging\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44310201532672,"sku":"SPSL0149","price":570.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/anCnoc-12YO-Bottle-_-Tube-75cl_800wide_product.png?v=1706687536"},{"product_id":"bruichladdich-islay-barley-2013","title":"Bruichladdich Islay Barley 2013","description":"\u003ch4\u003eRecent Awards\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- 94 Points, #9, Whisky Advocate Top 20 Of 2022\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- 94 Points, Vinepair\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003eBruichladdich Islay Barley是一款屢獲殊榮、無泥煤味的艾雷島單一麥芽威士忌，採用 100% 艾雷島種植的大麥。\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e2012年採收\u003c\/strong\u003e\u003c\/em\u003e的大麥來自島上7家農場，\u003cem\u003e\u003cstrong\u003e2012年採收\u003c\/strong\u003e，\u003cstrong\u003e2013年蒸餾\u003c\/strong\u003e\u003c\/em\u003e。這是一款可追溯的產地和源頭的威士忌，喚起了真正的風土。\u003cbr\u003e陳年8年，\u003cstrong\u003e75%於美國威士忌首充桶，25%法國葡萄酒再充桶\u003c\/strong\u003e。\u003cstrong\u003e不經冷凝過濾，不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e淡稻草色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e散發出細膩輕盈的花香、柔滑的雲呢拿和濃郁的蜂蜜。奇異果、蜜瓜、椰子、熟梨與柑橘香味美妙融合，帶來了艾雷島穀物和滴流蒸餾的特徵。深呼吸一下，法國和美國橡木桶的香料味為果香增添了一絲亮點。橡木桶散發出的拖肥糖和朱古力的香氣，帶您進入美妙的深度和甜味。隨著時間的推移，展現出乾草和碎穀物的香味，最後是獨特的海鹽味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e口感細緻而複雜，帶有水果、穀物和橡木的味道。蒸餾廠的特色：直接而獨特的花果味。柔滑質感、糊和米布甸的味道帶有麥芽味，蘊含紅糖和乾稻草的風味。梨子、蜜瓜和柳橙的果香包裹著拖肥糖和軟糖的甜味，完美地結合在一起。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻是鹹味的海風，帶有燒焦的橡木、海鹽焦糖和紅糖的味道。 蜜瓜和奶油的質感，帶你去另一個境界。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003c\/h5\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eMatured in American whisky casks and French wine casks.\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eBruichladdich Islay Barley is an \u003cstrong\u003eunpeated award-winning Islay single malt whisky\u003c\/strong\u003e using \u003cem\u003e\u003cstrong\u003e100% Islay grown barley\u003c\/strong\u003e\u003c\/em\u003e. The barley from the 2012 vintage is sourced from seven farms across Islay - a fully traceable and high provenance whisky, it evokes a true sense of place. Matured for 8 years. 75% first fill American whisky casks, 25% second fill French wine casks. \u003cstrong\u003eUnchill-filtered and\u003c\/strong\u003e \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003ePale Straw\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eDelicate, light, floral notes and a creamy vanilla with rich, floral honey rise from the glass. Kiwi, melon, coconut, and ripe pear freshness combine beautifully into a fruity citrus style to provide that zesty, sweet signature of the Islay grain and the slow trickle distillation. Breathe a little deeper and the hint of spice from the combination of French and American oak gives a little highlight to the fruit. Be lead into the wonderful depth and sweetness, by the toffee and chocolate notes from the oak. With time more dimensions of this whisky are revealed, a dry grass and crushed cereal note. Then that distinctive fresh sea salt tang.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRefined and complex on the palate, the sleekness carries the fruit, cereal, and oak notes in succession as the flavours develop and deepen on the palate. The distillery character – the fruit and floral style are immediate and distinctive. The creaminess and the notes of porridge and rice pudding are malty and rich with brown sugar and dry straw. The fruit notes of pear, melon, and orange wrap around toffee and fudge sweetness, combining beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eFinish:\u003c\/span\u003e\u003cbr\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe finish is a salty sea breeze with lingering hints of the charred oak, sweet salty caramel, and brown sugar. The melon and creamy texture settle on the palate and take you to another place.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314119799040,"sku":"SPSL0157","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ea3dc7f9-b7a9-459e-bbc1-92ae7c364569.png?v=1706764994"},{"product_id":"bruichladdich-octomore-14-2","title":"Bruichladdich Octomore 14.2 (57.7%)","description":"\u003ch4\u003e\u003cspan data-mce-fragment=\"1\"\u003eOctomore - 超重泥煤風味\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e自 2002 年首次蒸餾以來，Octomore 單一麥芽威士忌一直挑戰威士忌的傳統智慧。始終具有\u003cstrong\u003e超強的泥煤味和原桶強度\u003c\/strong\u003e。\u003cbr\u003eOctomore 14.2 2016收成，2017年蒸餾。採用100% 蘇格蘭協奏曲大麥（Concerto barley），泥煤值\u003cstrong data-mce-fragment=\"1\"\u003eppm高達128.9\u003c\/strong\u003e。\u003cbr data-mce-fragment=\"1\"\u003e14.1用美國波本威士忌首充桶熟成，而這款14.2於\u003cstrong\u003eOloroso雪莉首充桶\u003c\/strong\u003e (40%)、\u003cstrong\u003eAmarone首充桶\u003c\/strong\u003e(16%) 及\u003cstrong\u003e再充桶\u003c\/strong\u003e(44%) 陳年5年，木桶來自西班牙和意大利知名葡萄酒產區。最後於法國橡木桶中混合，為單一麥芽威士忌增添深度和層次。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e大麥品種：\u003c\/strong\u003e\u003cbr\u003e蘇格蘭協奏曲大麥 (\u003cspan data-mce-fragment=\"1\"\u003eConcerto\u003c\/span\u003e)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.7%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e深琥珀色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e皮革、李子、紅加侖子、麥芽的香氣脫穎而出，接著是烤橡木以及肉桂、青蘋果和黑胡椒的香味。隨之而來的是煙燻味和獨特的紅果味，輔以麥芽和粥的穀物香氣。泥煤味深沉，帶有一絲燒過的石楠花和淡淡的煙絲味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e歐洲橡木的影響不容忽視，帶有一絲乾爽，與木質香料、煙燻橡木和烘焙咖啡的活力相平衡。燒烤的甜味、黑胡椒的味道與濃郁的水果蛋糕和乾果相得益彰。下一滴水，把酒桶帶來的煙燻味和果香釋放，帶來美妙的平衡，蘋果和梨的香氣漸濃。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻麥芽、橡木和海鹽的味道在餘韻中沉澱下來，Octomore經典的泥煤煙燻味久久不散。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOctomore - Super-Heavily Peated Single Malt\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOctomore single malts have defied received whisky wisdom since they were first distilled in 2002. \u003cstrong\u003e\u003cem\u003eAlways super heavily peated and cask strength\u003c\/em\u003e\u003c\/strong\u003e.\u003cbr\u003eOctomore 14.2 is distilled in 2017, from the 2016 harvest. 100% Scottish mainland Concerto barley and is malted to \u003cstrong\u003e128.9 PPM\u003c\/strong\u003e.\u003cbr data-mce-fragment=\"1\"\u003eInstead of being matured in first fill bourbon casks\u003cstrong\u003e,\u003c\/strong\u003e it is matured for 5 years, in a mix of \u003cstrong\u003efirst fill Oloroso\u003c\/strong\u003e (40%), \u003cstrong\u003efirst fill Amarone wine casks\u003c\/strong\u003e (16%) and \u003cstrong\u003esecond fill Amarone casks\u003c\/strong\u003e (44%). Hailing from the renowned wine regions of Spain and Italy respectively. The spirit is then brought together in French oak, adding depth and complexity to the single malt.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBarley Provenance: \u003cbr\u003e\u003c\/strong\u003eScottish Concerto barley\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"specs-value\" data-mce-fragment=\"1\"\u003e57.7%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeep Amber\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eLeather, prunes, red currents and malted barley come to the fore, followed by toasted oak and hints of cinnamon, green apple and black pepper. Waves of smoke and distinct red fruits follow, complemented with cereal notes of malt and porridge. The peat smoke is dry and brooding, with a hint of burnt heather and subtle pipe tobacco from the oak.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003ePalate:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe influence of the European oak is unmissable, with a touch of dryness balanced with the vibrancy of wood spices, smoked oak and roasted coffee. Barbeque sweetness and a crack of black pepper is complemented with rich fruit cake and dried fruits. A drop of water opens the smoke and fruity sweetness from the wine casks, bringing a beautiful balance as notes of apple and pear grow with the dram.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmoked malt, smouldering oak and sea salt settle on the finish as Octomore’s signature earthy smoke lingers.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314490798336,"sku":"SPSL0159","price":1850.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/fbdfc886-6b6b-492e-8daa-944a5841caed.png?v=1706774656"},{"product_id":"bruichladdich-black-art-edition-10-1-29-aged-years","title":"Bruichladdich Black Art Edition 10.1: 29 Aged Years","description":"\u003ch4\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e限量版：2022年推出\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾師的藝術籠罩在神秘和魔法之中。其中隱藏著黑暗的秘密，僅標記時間的流逝並不足以賦予其足夠的分量。透過這些負重的雙手、偉大的橡樹和堅定的原則得以傳遞。高雅藝術複雜而神秘，只有看到星星的人才能發現。\u003cbr\u003e\u003cstrong\u003eBlack Art 所用的大麥和木桶仍然是個謎。\u003c\/strong\u003e它出自首席蒸餾師 Adam Hannett之手，在艾雷島耐心地熟成了近三十年。\u003cstrong\u003e不經冷凝過濾，不加焦糖調色。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e45.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e桃花心木\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e溫暖誘人。 明亮的果香、芬芳的烤橡木帶來果仁朱古力、雪松木、皮革和淡淡的丁香和肉荳蔻的香味。然後是甜杏果醬、成熟的蜜瓜、黑櫻桃和黑加侖子的果香。 帶有淡淡的柑橘氣息，檸檬皮和浸了蜂蜜的醋栗。天竺葵和金銀花的精緻花香與淡淡的碘和皮革氣息互相平衡。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大麥糖、堅果薑餅和檸檬酥皮派，隨後是甜杏果醬和杏仁蛋白。烤橡木帶來柔滑的朱古力和雲呢拿，與糖漿水果、葡萄乾、李子和甜瓜完美搭配。與蜜餞水果、葡萄乾、李子和蜜瓜完美搭配。隨著時間的推移，滲出碘和一絲椰子的味道，並帶有溫暖的生薑、肉桂和橡木香味。天鵝絨般的質感，在味蕾上滑過，具有深度和平衡感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e柔滑的軟糖給餘韻帶來柔和的感覺，而成熟軟熟的水果、微妙的煙草和一絲生薑的味道則縈繞其中。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eLimited Edition: 2022 release\u003c\/h4\u003e\n\u003cp\u003eThe Enigmatic arts of the distiller are shrouded \u003cspan data-mce-fragment=\"1\"\u003ein mystery and magic. \u003c\/span\u003eThere are dark secrets within and marking the passage of time alone bestows insufficient heft.\u003cbr\u003eThrough these burdened hands great oak and steadfast principles pass. High art, complex and mysterious, is revealed only to those who see stars.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThe barley and cask type of the Black Art remain a mystery\u003c\/strong\u003e. This limited single malt release was created by Head Distiller, Adam Hannett. It has been patiently maturing on Islay for almost three decades. This release is \u003cstrong\u003enon-chill filtered with no added colouring\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"specs-value\"\u003e45.1%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMahogany \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWarm and inviting. A bright fruity note welcomes you. The fragrant toasted oak brings chocolate praline, cedar, leather and subtle hints of clove and nutmeg, before moving to fruit notes of sweet apricot jam, ripe melon, dark cherries and blackcurrants. There is a light touch of citrus with lemon zest and gooseberries dipped in honey, with delicate floral notes of geranium and honeysuckle balanced with a hint of iodine and leather\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003ePalate:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eOrange barley sugars, ginger nut biscuits and lemon meringue pie are followed by sweet apricot jam and marzipan. The toasted oak bring smooth chocolate and vanilla notes, beautifully complemented with syrupy fruit, raisins, plum and melon. Over time, iodine and a hint of coconut come through, with delicate oak spices of warming ginger and cinnamon. A velvet texture, the depth and balance of this single malt glides across the palate.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eTablet and smooth fudge bring a softness to the finish, while ripe soft fruits, subtle tobacco and a hint of ginger linger.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314785841408,"sku":"SPSL0160","price":4670.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/928986_1__44544.1700168049.jpg?v=1706783001"},{"product_id":"gordon-macphail-discovery-ledaig-12-year-old","title":"Gordon \u0026 MacPhail Discovery Ledaig 12 Year Old","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGordon \u0026amp; MacPhail是蘇格蘭單一麥芽威士忌的獨立裝瓶品牌，可說是行內的翹楚，大約130年歷史，至今仍由家族擁有和管理。\u003cbr\u003eG\u0026amp;M過去曾為100多家蘇格蘭威士忌蒸餾廠裝瓶，包括Glenlivet和Mortlach等，最古老的威士忌達75年歷史。\u003cbr\u003e\u003cstrong\u003e作為營運時間最長的獨立裝瓶商，G\u0026amp;M已宣告於2024年退出業務\u003c\/strong\u003e，轉而專注於發展自己的蒸餾廠，意味現有的庫存將在未來數十年耗盡。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eLedaig 12 Year Old是一款\u003cstrong\u003e泥煤威士忌\u003c\/strong\u003e，來自馬爾島（Isle of Mull）的Tobermory蒸餾廠，以Ledaig為名，於波本桶中熟成。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爾島(Isle of Mull)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e煙燻泥煤味打開後，散發出楓木醃肉、拖肥糖和烤蘋果的香氣。海邊青草的香氣縈繞不散，餘韻帶有柔和的鹹感。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e燉水果、提子乾、黑加侖子，牛奶朱古力的風味與法式焦糖燉蛋結合。甜美的拖肥糖、柑橘的香氣和篝火餘燼層層疉疉。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長，帶有泥炭煙燻和燒橡木的微妙氣息。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGordon \u0026amp; MacPhail, the World's Leading Malt Whisky Specialist, which is an \u003cem\u003eindependent family\u003c\/em\u003e owned \u0026amp; managed firm which has been bottling Single Malt Whiskies. \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eG\u0026amp;M has been in business for almost 130 years and has filled casks at over 100 different scotch whisky distilleries, include whiskies as old as 75 years old from the Glenlivet and Mortlach distillery.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThis \u003cem\u003e\u003cstrong\u003elongest-operating independent bottler will exit the business in 2024\u003c\/strong\u003e\u003c\/em\u003e and focus on its own distillery.  Now the existing stocks will come to an end in the coming decades.\u003cbr\u003e\u003cbr\u003eLedaig 12 Year Old is a \u003cstrong\u003esmoky peated single malt\u003c\/strong\u003e from the isle of Mull's Tobermory distillery released under the Ledaig name and matured in Bourbon cask.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Mull\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003ePeat smoke opens to reveal notes of maple cured meat, toffee, and baked apples. Seaside grasses aromas linger and finish in a gentle briney edge.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eStewed fruits, sultanas and currants with milk chocolate flavours combine with crème brûlée. Sweet toffee is complemented by bursts of citrus and a smouldering bonfire ember edge.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eLong, with nuances of peat smoke and charred oak.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44324376969472,"sku":"SPSL0155","price":848.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/a6d2e496-8c11-447d-8a13-71301c5c9ac2.png?v=1707121221"},{"product_id":"gordon-macphail-discovery-bunnahabhain-12-year-old","title":"Gordon \u0026 MacPhail Discovery Bunnahabhain 11 Year Old","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGordon \u0026amp; MacPhail是蘇格蘭單一麥芽威士忌的獨立裝瓶品牌，可說是行內的翹楚，大約130年歷史，至今仍由家族擁有和管理。\u003cbr\u003eG\u0026amp;M過去曾為100多家蘇格蘭威士忌蒸餾廠裝瓶，包括Glenlivet和Mortlach等，最古老的威士忌達75年歷史。\u003cbr\u003e\u003cstrong\u003e作為營運時間最長的獨立裝瓶商，G\u0026amp;M已宣告於2024年退出業務\u003c\/strong\u003e，轉而專注於發展自己的蒸餾廠，意味現有的庫存將在未來數十年耗盡。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBunnahabhain 11 Year Old是一款\u003cstrong\u003e雪莉桶熟成\u003c\/strong\u003e的單一麥芽威士忌，來自艾雷島的\u003cstrong\u003eBunnahabhain蒸餾廠\u003c\/strong\u003e，帶有豐富的燉水果、雲呢拿軟糖和揮之不去的香料味。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e艾雷島(Islay Island)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e糅合了雪莉酒和香橙果醬的香氣。逐漸散發出乾果的香味；微妙的香料與雲呢拿拖肥糖交織在一起。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e口感如忌廉柔滑。溫和又暖心的肉桂味逐漸成熟，散發出耐嚼的棗子、燉李子和合桃的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e柔滑的牛奶朱古力，帶有悠長的乾果和堅果味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGordon \u0026amp; MacPhail, the World's Leading Malt Whisky Specialist, which is an \u003cem\u003eindependent family\u003c\/em\u003e owned \u0026amp; managed firm which has been bottling Single Malt Whiskies. \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eG\u0026amp;M has been in business for almost 130 years and has filled casks at over 100 different scotch whisky distilleries, include whiskies as old as 75 years old from the Glenlivet and Mortlach distillery.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThis \u003cem\u003e\u003cstrong\u003elongest-operating independent bottler will exit the business in 2024\u003c\/strong\u003e\u003c\/em\u003e and focus on its own distillery.  Now the existing stocks will come to an end in the coming decades.\u003cbr\u003e\u003cbr\u003eBunnahabhain 11 Year Old\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eis a\u003cstrong\u003e Sherry Oak Cask single malt\u003c\/strong\u003e from Islay Island of \u003cstrong data-mce-fragment=\"1\"\u003eBunnahabhain\u003c\/strong\u003e distillery, with plenty of stewed fruit, vanilla fudge and lingering spice.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay Island\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eSherry aromas mingle with orange marmalade. Dried fruit notes develop; subtle spices weave through creamy vanilla toffee.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eDeliciously smooth and creamy; a gentle warming cinnamon spice matures into flavours of chewy dates and stewed plums with walnut undertones.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eSmooth milk chocolate with lingering dried fruit and hints of nuts.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44324692066560,"sku":"SPSL0156","price":848.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/df8947ed-3197-4b2f-8a10-a9a1fb998a26.png?v=1707123267"},{"product_id":"springbank-10-year-old","title":"Springbank 10 Year Old","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 10\u003c\/strong\u003e是這品牌的最佳入門。在波本桶 (60%) 和雪莉桶 (40%)中熟成，從第一口的香甜到帶有鹹感的餘韻，層次複雜但完美平衡。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e最近獲獎：\u003cstrong data-mce-fragment=\"1\"\u003eSpringbank 10在\u003cem data-mce-fragment=\"1\"\u003eOnline Scotch Whisky Awards 2023奪得最佳蘇格蘭威士忌大獎！\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e最初吸引人的是充滿活力的穀物香味，緊接而來是醋栗、芒果、雲呢拿枝、葡萄和蜂巢蜜的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e水果和穀物的味道貫穿口腔，帶有燕麥片、大麥麥芽和橙肉的香味。再散發出石楠花蜜、硬拖肥糖、肉荳蔻和肉桂的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e特有的海鹽香氣令這款酒更加圓滿。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank 10\u003c\/strong\u003e provides the perfect introduction to the Springbank range. Matured in a combination of Bourbon(60%) and Sherry casks(40%), it is complex yet perfectly balanced from the first sip through to the sweet, salty finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cem\u003eRecent Awards:\u003c\/em\u003e \u003c\/strong\u003e\u003cbr\u003eSpringbank 10 has won the\u003cstrong\u003e\u003cem\u003e Best Scotch Whisky of the Online Scotch Whisky Awards 2023!\u003c\/em\u003e \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eA vibrant cereal note introduces our flagship Springbank dram, along with notes of gooseberries, mango, vanilla pods, grapes and honeycomb.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe fruit and cereal notes carry through to the palate in hints of oatmeal, malted barley and orange pulp. Heather honey, hard toffee, nutmeg and cinnamon notes develop.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA characteristic sea salt note rounds off this dram.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44330584178944,"sku":"SPSL0171","price":1380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB10.jpg?v=1707192562"},{"product_id":"springbank-12-year-old-cask-strength","title":"Springbank 12 Year Old Cask Strength (2023 Released) 54.1%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 12年\u003c\/strong\u003e是慷慨的\u003cstrong\u003e原桶強度\u003c\/strong\u003e。在波本桶 (60%) 和雪莉桶 (40%)中熟成。層次複雜，完美平衡。加一點水，釋放出牛奶朱古力和雲呢拿的味道。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e54.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e以蜜餞蘋果的甜香開始，然後是巴馬火腿、榛子和杏仁蛋白軟糖的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柔和的泥煤煙燻味、酸櫻桃和茴香的味道，伴隨著忌廉般的口感，讓人想起吉士醬。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e沿海的影響在餘韻中浮現，帶有鹽水、油和海鹽焦糖的味道，以及悠長的泥煤煙燻味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis\u003cstrong\u003e 2023 release of Springbank 12\u003c\/strong\u003e \u003cstrong\u003eCask Stength \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ecomprises a mix of\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Bourbon(60%) and Sherry casks(40%), it is wonderfully complex and perfectly balanced.  Add a drop of water to release milk chocolate and vanilla notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e54.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eToffee apple sweetness kicks off this cask strength whisky, along with notes of parma ham, hazelnut and marzipan.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe palate introduces soft peat smoke and notes of morello cherries and aniseed, accompanied by a creamy mouthfeel reminiscent of custard creams.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe coastal influence emerges in the finish in notes of brine, oil and salted caramel, along with the endurance of the peat smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44330776625408,"sku":"SPSL0173","price":3980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e7f1d9c1-f78f-4b44-a5c7-bbd7d5462851.png?v=1707197501"},{"product_id":"springbank-15-year-old-2023-edition","title":"Springbank 15 Year Old (2023 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e100%雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 15年\u003c\/strong\u003e就像是吹向Kintyre coast的颱風，深沉暗黑但美味。最好在晚餐後享用，或配搭您最喜歡的雪茄。這是真正的經典。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e溫柔的巨人。氣勢磅礡，帶有醃肉、烤牛肉乾、丁香、薄荷、碘、牛肉湯和罐裝李子的香味，這些在Oloroso木桶的陳釀中顯而易見。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e泥煤味、窯煙和菸葉在油脂感中顯得特別突出。此外還有李子、核桃、無花果、金砂糖、可可粉和燻肉的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻逐漸發展，帶有突出的煤煙、皮革和合桃的味道，然後像潮水一樣逐漸減弱。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in 100% Sherry Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram. \u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 15\u003c\/strong\u003e Like a storm gathering off the Kintyre coast, which is dark and ominous, but delicious. Best enjoyed after dinner or with your favourite cigar, this is a true classic\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eSpringbank’s gentle giant. This dram is big and bold with notes of cured meat, barbecued beef jerky, clove, mint, iodine, oxo cube and tinned prunes all evident from the Oloroso cask maturation, while lobster creels hint at Springbank’s characteristic maritime influence.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe peaty character is now evident with sooty kiln smoke and tobacco leaves prominent in this viscous tipple alongside prunes, walnuts, figs, Demerara sugar, cocoa powder and smoked meats.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe finish grows and develops with notes of soot, leather and walnuts prominent before easing off like the ebbing tide over one of Kintyre’s pebble beaches.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44331372052736,"sku":"SPSL0174","price":2680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB15.jpg?v=1707204233"},{"product_id":"springbank-21-year-old-2022-edition","title":"Springbank 18 Year Old (2022 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 18年 \u003c\/strong\u003e(2022年版)堪稱權威，是一款經典、酒體濃郁的威士忌。在65%波本桶和35%雪莉桶中熟成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e雪莉桶的影響立即顯現出來，帶有提子乾、李子、果皮和水果蛋糕的香氣。焦糖的香味中，不失香料和木的元素。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e馬德拉蛋糕、杏仁膏和薑餅的味道，蜂蜜和糖漿的甜味、焦糖的香氣持續。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻帶有木質的氣息，多香果和茴香的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 18\u003c\/strong\u003e 2022 Edition is \u003cspan data-mce-fragment=\"1\"\u003eauthority and is a classic, full-bodied dram. Matured in a combination of 65% ex-bourbon and 35% ex-sherry casks.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eThe sherry influence is immediately apparent on the nose, with notes of raisins, prunes, mixed peel and fruit cake. caramel, along with a spicy, wood element.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe palate introduces notes of madeira cake, marzipan and gingerbread. There is a sweetness in notes of honey and syrup and the creamy caramel note from the nose persists.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA woody finish with notes of allspice and anise. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44331563483392,"sku":"SPSL0175","price":4980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/03d8ec91-9c42-4c1d-a34b-4cb87cd443d3.png?v=1707278428"},{"product_id":"springbank-21-year-old-2022-edition-1","title":"Springbank 21 Year Old (2022 Released) (Online Special)","description":"\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶及\u003c\/span\u003e砵酒桶\u003cspan data-mce-fragment=\"1\"\u003e熟成\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr\u003e由於使用\u003cstrong\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 21年 \u003c\/strong\u003e(2022年版)非常受歡迎，全球限量3,600支。在55%雪莉桶和 45%\u003c\/span\u003e砵酒\u003cspan data-mce-fragment=\"1\"\u003e桶熟成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e深色莓果、水果蛋糕、生薑和蜂蜜的香氣為這款酒帶來溫暖的氣息。隨著時間的推移，皮革的味道讓人想起舊圖書館的書籍。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e熟悉的海岸風味顯而易見。柔軟細膩，帶有海鹽焦糖和粘稠的英式拖肥蛋糕，以及可可薑餅和紅莓芝士蛋糕的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長、順滑，帶有消化餅乾和黑糖的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry and Port Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 21\u003c\/strong\u003e is a\u003cspan data-mce-fragment=\"1\"\u003e very popular release, 3,600 bottles filled for the 2022 bottling\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. Matured in a combination of 55% Sherry and 45% Port casks.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eNotes of dark berries, fruit cake, ginger and honey provide a warm introduction to this dram. A leather note reminiscent of old library books develops over time.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe familiar coastal influence is apparent on the palate. Soft and delicate, there are immediate notes of salted caramel and sticky toffee pudding, along with hints of cocoa gingerbread and red berry cheesecake.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA long, smooth finish with notes of digestive biscuit and muscovado sugar.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337153835264,"sku":"SPSL0176","price":9880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/springbank-21-year-old-whisky.jpg?v=1707279356"},{"product_id":"the-glenallachie-10-year-old-batch-8","title":"The GlenAllachie 10 Year Old Cask Strength (Batch 8)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e在各種木桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cbr\u003e這款\u003cstrong\u003eGlenAllachie 10 Cask Strength Batch 8\u003c\/strong\u003e，為慶祝入行50年的Billy Walker而精心蒸餾，風格近似在2021年世界威士忌競賽中榮獲「世界最佳單一麥芽威士忌」的Batch 4。用上\u003cem\u003e\u003cstrong\u003ePedro Ximénez雪莉桶、Oloroso雪莉桶，以及小量處女桶（Virgin Oak全新橡木桶）和西班牙Rioja橡木桶熟成\u003c\/strong\u003e\u003c\/em\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深色桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e充滿莫加、肉荳蔻和合桃油的香氣，帶有石楠花蜂蜜、香甜的提子乾和紅莓乾的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e濃郁的肉桂香料、糖蜜和蜂巢蜜的味道。接著是生薑、濃縮咖啡和黑朱古力，餘韻帶有一絲肉荳蔻和茴香的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003eMatured in a variety of casks\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003eGlenAllachie 10 Cask Strength Batch 8\u003c\/strong\u003e is carefully crafted by Billy Walker who celebrates five decades in the whisky industry.  Following in the footsteps of its acclaimed predecessors, most notably Batch 4 which was awarded ‘World’s Best Single Malt’ at the World Whiskies Awards 2021.  \u003cbr\u003eBatch 8 is a marriage of whisky from \u003cstrong\u003e\u003cem\u003ePedro Ximénez and Oloroso Sherry puncheons, along with a small quantity of Virgin Oak and Rioja casks\u003c\/em\u003e\u003c\/strong\u003e. \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eIntensively Rich Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eBursting with mocha, nutmeg and walnut oil, with notes of heather honey, sweet raisins and dried red berries.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of cinnamon spice, molasses and honeycomb, followed by ginger, espresso and dark chocolate, with hints of nutmeg and fennel on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337473388800,"sku":"SPSL0181","price":950.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/glenallachie-10-year-old-cask-strength-batch-8-whisky.jpg?v=1707291924"},{"product_id":"ledaig-10-year-old","title":"Ledaig 10 Year Old","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"88\" width=\"88\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_gold95_480x480.webp?v=1707301305\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_gold95_480x480.webp?v=1707301305\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"88\" width=\"88\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-3_480x480.png?v=1707301336\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-3_480x480.png?v=1707301336\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"91\" width=\"91\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"90\" width=\"90\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\"\u003e \u003cimg data-mce-fragment=\"1\" height=\"94\" width=\"94\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10_480x480.webp?v=1707301453\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10_480x480.webp?v=1707301453\"\u003e\u003cbr\u003eLedaig（發音為「letch-ick」）是Tobermory旗下一個極富煙燻味的系列。而Tobermory是馬爾島(Isle of Mull)唯一一家出產精緻且無泥煤威士忌的蒸餾廠。\u003cbr\u003e這款單一麥芽威士忌採用重泥煤的大麥蒸餾，在\u003cstrong\u003e波本酒桶中熟成\u003c\/strong\u003e，含有濃郁的泥煤煙燻味、甜味和藥味，並帶有悠長的鹹感。\u003cstrong\u003e未經冷凝過濾，色素無添加\u003c\/strong\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爾島(Isle of Mull)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e明亮的檸檬金黃色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e甜中帶鹹的煙燻味，具有獨特的島嶼特色。香氣富玩味，暗示著溫和的防腐劑、蠟拋光劑、薄荷朱古力和海濱花香。柔軟的泥炭，溫和的煙燻味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e誘人的甜味和藥用風味，融合了誘人的辣椒和乾果的火花，以及濃郁的泥煤煙燻味、天鵝絨般的雲呢拿和柔滑的麥芽。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e非常白胡椒、富有甘草的鮮甜和丁香的美妙結合，以及精緻而持久的鹹味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eRich Peat, Smoke and Spice\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eLedaig (pronounced \"letch-ick\") is the\u003cstrong\u003e powerful smoky Single Malts serie of Tobermory\u003c\/strong\u003e. Tobermory is the one and only one from the Isle of Mull which produces sophistciated and unpeated whisky.  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eMade with heavily peated barley before being matured in ex-bourbon casks, this single malt contains powerful flavours of peat smoke, sweet and medicinal, with a lingering saltiness. Non-chill filtered and natural colour.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Mull\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eBright lemony gold\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eSweet briny smokiness with distinct island character and playful notes that hint at mild antiseptic, creosote, wax polish, mint chocolate and floral seaside aromas. Soft peat, gentle smoke.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eTantalisingly sweet, medicinal flavours infused with enticing sparks of spicy pepper and dried fruit with rich peaty smoke and a velvety vanilla and malty creaminess.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA wondrous union of sublimely spicy white pepper, the vibrant sweetness of liquorice and a kick of cloves with a exquisite lingering saltiness.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337660920064,"sku":"SPSL0164","price":558.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/800x_ddf3e65f-deb2-4f21-9f2a-b7d1b502a5a8.webp?v=1707296561"},{"product_id":"deanston-virgin-oak-whisky","title":"Deanston Virgin Oak Whisky","description":"\u003ch5\u003e \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_trophy_480x480.png?v=1707377612\" alt=\"\" width=\"94\" height=\"94\"\u003e   \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston-AwardsVirgin-Oak_480x480.png?v=1707377641\" alt=\"\" width=\"96\" height=\"96\"\u003e  \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston-AwardsVirgin-Oak-copy_480x480.webp?v=1707377668\" alt=\"\" width=\"91\" height=\"91\"\u003e   \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston-AwardsVirgin-Oak-copy-2_480x480.png?v=1707377696\" alt=\"\" width=\"89\" height=\"89\"\u003e                      \u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeanston位於高地中部，前身是一座棉紡廠，其歷史可以追溯至 18 世紀末，於1966年改建為蒸餾廠。\u003cbr\u003eDeanston以無泥煤味的威士忌聞名。他們一直只用蘇格蘭種植的穀物，而所用的水沿自泰斯河（River Teith），河水流經花崗岩，令水質柔軟，所以非常適合釀造威士忌，而蒸餾廠更承襲了棉紡廠「水力發電」的傳統。\u003cbr\u003e\u003cbr\u003e大多數蘇格蘭威士忌都是在波本桶中熟成，以處女桶(新鮮白橡木桶)熟成並不常見。蒸餾廠採用\u003cstrong\u003e美國最細緻、來自肯塔基州的家族製桶廠 Kelvin Cooperage之處女桶\u003c\/strong\u003e，將Deanston 烈酒\u003cstrong\u003e陳放9-12個月\u003c\/strong\u003e。選擇以此來作最後陳年，而非全程在此熟成，以保持美妙的平衡，不怕桶味過於霸道。\u003cbr\u003e\u003cstrong\u003e不經冷凝過濾，不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e令人陶醉的原始橡木味，充滿檸檬皮和香甜的麥芽糖，並帶有蘋果和肉荳蔻的美味香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e令人愉悅的甜味，令人聯想到蜜餞和雲呢拿拖肥糖，與石楠花蜂蜜相平衡。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e一種令人滿足的溫和香料味，以及令人愉悅的蜂蜜麥芽和甜橡木的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeanston is housed in a former cotton mill in the central Highlands that dates back to the late eighteenth century. The buildings were converted in to a distillery in 1966. \u003cbr\u003eDeanston is known for its unpeated whisky. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThey only use Scottish grown crops, sourced from local farmers and the water is from the River Teith, which flows over granite, making it very soft and perfect for making whisky. With help from the original lade used by the mill, the water is directed towards the distillery for use in production. \u003cbr\u003e\u003cbr\u003eThe majority of Scotch Whisky is matured in ex-bourbon casks, maturation in fresh white oak casks is not so widespread in the production of Scotch Whisky. The distillery has selected some of the finest American,\u003cstrong\u003e virgin oak casks from the Kelvin Cooperage\u003c\/strong\u003e, family-run cooperage based in Kentucky, \u003cstrong\u003eto finish Deanston spirit in for 9-12 months\u003c\/strong\u003e, choosing finishing over maturation to ensure a perfect balance, without overpowering. \u003cbr\u003e\u003cstrong\u003eNon-Chillfiltered and Natural Colour\u003c\/strong\u003e.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eHeady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eA satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44339662160128,"sku":"SPSL0162","price":355.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston_Product-CoreVirgin-Oak-70cl-with-Box_1000x1000_a18c7682-4623-4342-8bc5-0177a596d16a.png?v=1707375793"},{"product_id":"tobermory-12-year-whisky","title":"Tobermory 12 Year Whisky","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\" alt=\"\" width=\"94\" height=\"94\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\" alt=\"\" width=\"91\" height=\"91\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\"\u003e  \u003cimg data-mce-fragment=\"1\" height=\"91\" width=\"91\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/tobermory_silver94_480x480.png?v=1707972057\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/tobermory_silver94_480x480.png?v=1707972057\"\u003e  \u003cimg data-mce-fragment=\"1\" height=\"93\" width=\"93\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tobermory-12-copy-3_480x480.png?v=1707972149\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tobermory-12-copy-3_480x480.png?v=1707972149\"\u003e\u003cbr\u003e\u003cbr\u003eTobermory是馬爾島(Isle of Mull)上，唯一一家出產精緻\u003cstrong\u003e無泥煤威士忌\u003c\/strong\u003e的蒸餾廠。酒廠於1798年創立，最初以Ledaig命名。之後幾經易手，經歷過數次閉廠。\u003cbr\u003e這款無泥煤單一麥芽威士忌是他們的招牌產品，個性充滿活力，富水果、香料和微妙的鹹感。\u003cem\u003e\u003cstrong\u003e未經冷凝過濾，色素無添加\u003c\/strong\u003e\u003c\/em\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爾島(Isle of Mull)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色琥珀\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的果香，包括橙和柑橘的香氣；清新的花香、豐富的橡木味、雲呢拿和香料的氣息。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e甜橙、柑橘、奶油焦糖和濃郁的雲呢拿，以及肉桂和丁香的香料味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e悠長而持久的雲呢拿和香料味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eTobermory is the one and only one from the Isle of Mull which produces sophistciated and \u003cem\u003e\u003cstrong\u003eunpeated whisky\u003c\/strong\u003e\u003c\/em\u003e.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe distillery, which was formerly known as \u003ci data-mce-fragment=\"1\"\u003eLedaig, \u003c\/i\u003ewhich was established in\u003ci data-mce-fragment=\"1\"\u003e \u003c\/i\u003e1798 and has changed hands several times, having undergone a number of periods of closure.\u003cbr\u003e\u003cbr\u003eThis unpeated single malt whisky is their main product, which packed with vibrant fruit, spice and a subtle salty note. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003eNon-chill filtered and natural colour.\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Mull\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eAmber Gold\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eRich fruit, orange and citrus notes, fresh floral hints and rich oak with vanilla and spice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePalate: \u003cbr\u003eSweet orange and citrus, creamy caramel and rich vanilla with spicy hints of cinnamon and clove\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eLong and lingering vanilla and spice\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44351934693632,"sku":"SPSL0163","price":665.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tobermory-Core-ProductsArtboard-22_1000x1000_f9a748ba-b086-434e-9cc8-4230dfa89eed.png?v=1707971782"},{"product_id":"glen-scotia-double-cask","title":"Glen Scotia Double Cask Rum Finish Single Malt Whisky","description":"\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cimg height=\"98\" width=\"98\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2023SFWSCGoldMedArtwork.jpg?v=1764923673\"\u003e\u003cbr\u003e\u003cbr\u003e雙桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eGlen Scotia 是蘇格蘭最小的威士忌蒸餾廠之一，但在坎貝爾 (Campbeltown) 這個前威士忌世界之都，卻非常有名。\u003cbr\u003e歷史悠久的蒸餾廠仍然保留著 1830 年代的大部分原始設計，包括糖化糟、蒸餾室及傳統鋪地式酒窖，這些遺產和歷史影響了旗下威士忌的誕生。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGlen Scotia Double Cask Rum Finish\u003c\/strong\u003e 是人氣款 Double Cask 的「兄弟」。它先在美國橡木桶中熟成，之後再以蓋亞那 Demerara 冧酒桶進行二次熟成，賦予酒體濃郁的熱帶風味。入口可感受到黑糖、糖蜜與熟透的熱帶水果香氣，為經典 Campbeltown 風格增添一抹異國風味。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e坎培爾 (Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e焦糖香、海洋鹹風，以及熱帶水果。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e濃郁而充滿異國風情。椰子、香蕉和甜桃的味道平衡著甜美的黑糖與糖蜜風味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e悠長而溫暖的香料與海洋氣息。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003eDouble Cask\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eThe Glen Scotia distillery is one of the smallest Scotch whisky distilleries but one of the big names in Campbeltown, the former whisky capital of the world. \u003cbr\u003eIts historical distillery still maintains much of its original design dating from the 1830s — including the mash tun, stillroom and dunnage warehouse — so the heritage and history influence the award winning whisky produced there.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGlen Scotia Double Cask Rum Finish\u003c\/strong\u003e is the adventurous sibling of the popular Double Cask. \u003cem\u003eFirst matured in American oak barrels\u003c\/em\u003e and then \u003cem\u003efinished in Guyanese Demerara rum casks\u003c\/em\u003e, this whisky reveals a rich tropical character. Expect notes of cooked sugar, molasses, and ripe tropical fruits — an exotic twist on the classic Campbeltown style.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eScotland, United Kingdom\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhisky (Single Malt)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e46%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eCooked sugar, maritime sea spray and tropical fruits.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eRich and exotic. Sweet notes of cooked sugar and molasses are balanced by tropical fruit notes of coconut, banana and sweet peach.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eWarming spice and maritime notes linger.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44351986073856,"sku":"SPSL0184","price":525.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/double-cask-rum-finish_600x_b30cae8a-955e-448f-9425-ced6e7440aa8.webp?v=1764923271"},{"product_id":"longrow-peated","title":"Longrow Peated Campbeltown Single Malt Whisky","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLongrow由Springbank蒸餾廠出品，經過雙重過濾，屬於重度泥煤的單一麥芽威士忌。以坎培爾(Campbeltown)另一家消失了的蒸餾廠命名，其原址就在Springbank旁邊。Longrow這系列於1973年面世，自1990年代成為其中一款主要的產品。\u003cbr\u003eLongrow Peated為那些喜歡重度泥煤威士忌的人，提供一個機會去享受揮之不去的煙燻味道，就像窯爐中的煙霧一樣浪接浪地穿透感官。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e非常柔滑的雲呢拿吉士。煙燻味逐漸產生，卻沒有蓋過其他香氣。隨著時間的推移，就會出現烤棉花糖、香草和豐富的果香。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e令人難以置信的平衡感；口感豐富、柔滑，帶有輕微的藥味。煙燻味如波浪般沖刷著味蕾，就像從窯爐中飄出柔和的煙味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e淡淡的煙味繚繞，令人欲罷不能。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe name given to the double distilled and heavily peated (50-55ppm) single malt from the Springbank distillery in Campbeltown\u003c\/span\u003e. It is named after another \u003cspan data-mce-fragment=\"1\"\u003elost distillery of Campbeltown (which once operated right next door to Springbank). Longrow was first produced in 1973 and has been a staple in the production calendar since the 1990s. \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eLongrow Peated\u003c\/strong\u003e offers those who enjoy a heavily peated whisky the chance to enjoy a lingering, smoky taste that travels through the senses like the smoke billows from a kiln.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eVery creamy, vanilla custard. The smoke develops gradually, rather than overpowering the other aromas present. Toasted marshmallows, herbs and rich fruits appear over time.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eIncredibly well balanced; rich and creamy with a slight medicinal hint. The smoke is always present, washing over the palate in waves, like the soft billows of smoke from the Kiln.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe gentle smoke lingers and lingers leaving you yearning for more.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44352233177344,"sku":"SPSL0170","price":899.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/LR.jpg?v=1707985011"},{"product_id":"the-glenallachie-year-of-dragon-edition-2011","title":"The GlenAllachie Year of Dragon Edition 2011 Oloroso Puncheon 12 Year Old Single Cask Whisky 57.8%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003eOloroso\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成（木桶編號 #927）\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2011年版選用Oloroso大木桶\u003c\/strong\u003e，因其風味卓越。熟成後令威士忌\u003cem\u003e充滿\u003c\/em\u003e\u003cstrong\u003e莫加和橙的濃郁香氣\u003c\/strong\u003e，口感柔滑，帶有\u003cstrong\u003e奶油糖和生薑\u003c\/strong\u003e的味道。\u003cstrong\u003e限量 680 瓶\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e栗色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e美味的橙皮、黑朱古力和烘焙香料的香氣，帶有水煮梨、金色糖漿和生薑的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e豐富的奶油糖、柑橘和薑片，緊接而來是拖肥糖、蘋果、糖蜜、蜂巢蜜和果園水果。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Oloroso Puncheon \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask #927）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eThe 2011 Oloroso Puncheon\u003c\/strong\u003e was selected for its exceptional flavour profile. Maturation in this rich cask has imbued the spirit with \u003cem\u003e\u003cstrong\u003erich aromas of mocha and orange\u003c\/strong\u003e\u003c\/em\u003e, whilst the palate offers up smooth \u003cem\u003e\u003cstrong\u003ebutterscotch and ginger\u003c\/strong\u003e\u003c\/em\u003e characteristics. \u003cstrong\u003eLimited to 680 bottles\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eChestnut\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eZesty orange peel, dark chocolate and baking spices, with notes of poached pear, golden syrup and ginger.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of butterscotch, citrus and ginger snaps, followed by toffee apple, molasses, honeycomb and orchard fruits.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44366989263104,"sku":"SPSL0186","price":1980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/6c20d111-3c6a-4c47-a304-141609d362f9.jpg?v=1708482472"},{"product_id":"copy-of-the-glenallachie-year-of-dragon-edition-2007-pedro-ximenez-puncheon-15-year-old-single-cask-whisky","title":"The GlenAllachie Year of Dragon Edition 2007 Pedro Ximénez puncheon 15 Year Old Single Cask Whisky 58.1%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003eOloroso\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成（木桶編號 #800165）\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2007 年 Pedro Ximénez Puncheon\u003c\/strong\u003e，展示了Walker在雪莉酒桶熟成方面的天賦。桃花心木色調，富\u003cstrong\u003e黑朱古力、拖肥糖、蘋果和榛子\u003c\/strong\u003e的風味特徵，\u003cstrong\u003e700瓶限量供應\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深濃的桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的可可、蜂巢蜜和黑朱古力的香味，帶有糖漿、肉桂牛油和肉荳蔻的味道。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e一浪接一浪的橙朱古力、石楠花蜜和榛子的味道，接著是糖蜜、太妃蘋果和野生莓果的味道，最後是生薑和肉桂的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Pedro Ximénez Puncheon\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask #800165）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003e2007 Pedro Ximénez puncheon\u003c\/strong\u003e showcases Walker’s flair for Sherry cask maturation. With a rich mahogany hue and flavour attributes of \u003cstrong\u003edark chocolate, toffee apple and hazelnut\u003c\/strong\u003e, just \u003cstrong\u003e700 bottles\u003c\/strong\u003e exist across Asia.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eRich Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eLashings of cocoa, honeycomb and rich dark chocolate, with notes of treacle, cinnamon butter and nutmeg.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eWaves of orange chocolate, heather honey and hazelnut, followed by bursts of molasses, toffee apple and wild berries, with ginger and cinnamon on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44367061287168,"sku":"SPSL0187","price":2480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/34c098fe-2769-4be8-881b-1df958f5b4d8.jpg?v=1708484483"},{"product_id":"the-glenallachie-year-of-dragon-edition-2006-virgin-oak-barrel-16-year-old-single-cask-whisky","title":"The GlenAllachie Year of Dragon Edition 2006 Virgin Oak Barrel 16 Year Old Single Cask Whisky 58.3%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e處女桶熟成（木桶編號 #800641）\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2006年Virgin Oak Barrel僅限242瓶\u003c\/strong\u003e，木桶烘烤及燒至中等程度，確保威士忌充滿\u003cstrong\u003e玫瑰水、水煮梨和烤杏仁的味道\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e拋光青銅色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e蜂巢蜜、玫瑰花瓣和果園水果，充滿甜焦糖、薑和奶油糖的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e煮熟的水果、杏仁和榛果的味道層層疊，接著是石楠花蜂蜜和烤薑片，以柑橘味收結。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Virgin Oak Barrel\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e#800641\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003e2006 Virgin Oak Barrel \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003ewith just \u003cstrong\u003e242 bottles\u003c\/strong\u003e available, was toasted and charred to a medium level to “open up the wood” before ageing The GlenAllachie. The ensuing whisky bursts with notes of \u003cem\u003e\u003cstrong\u003erose water, poached pear and toasted almonds\u003c\/strong\u003e\u003c\/em\u003e.\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003ePolished Bronze\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eHoneycomb, rose petals and orchard fruits, bursting with sweet caramel, ginger and butterscotch.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eWaves of cooked fruits, almonds and hazelnuts, followed by heather honey and toasted ginger, with citrus on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44367315927296,"sku":"SPSL0188","price":2800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ea5e166c-b101-40bb-a6ed-75159e5601bf.jpg?v=1708488907"},{"product_id":"springbank-px-10-year-old-2022-edition","title":"Springbank PX 10 Year Old (2022 Released) 55%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及PX桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank PX 10\u003c\/strong\u003e是雪莉酒桶系列的一員。\u003cstrong\u003e波本桶熟成7年\u003c\/strong\u003e，再在\u003cstrong\u003e首充的PX（Pedro Ximenez）桶熟成3年\u003c\/strong\u003e。Springbank的個性與甜美、濃厚的PX風格相結合，打造出完美暖心的威士忌。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e一開始就呈現出明顯的雪莉酒桶影響，濃郁的椰棗糖漿和提子乾的香氣開啟了這款美酒。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e首先是單寧和香料的味道，帶有可樂糖、櫻桃薄荷糖、肉桂和焦糖的味道。在PX桶強大的影響下，Springbank依然在油脂感中保留了自己經典的特色。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e單寧延續到餘韻，提子乾和濃郁的香料反映出PX鮮明的個性。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and PX casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank PX 10\u003c\/strong\u003e is part of the Sherry Series. matured for \u003cstrong\u003e7 years in Bourbon casks\u003c\/strong\u003e and \u003cstrong\u003e3 years in fresh Pedro Ximenez casks\u003c\/strong\u003e. The Springbank character married with the sweet, rich PX influence creates a perfect winter-warmer dram.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e55%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eAn unmistakable Sherry influence presents itself from the beginning, with rich notes of date syrup and raisins kicking off this full-bodied dram.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA tannic, spicy element is introduced in the palate, along with notes of cola cubes, cherry menthol, cinnamon and caramel. The typical Springbank characteristics hold their own against the heavy PX influence in an apparent oiliness and damp, dunnage note.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe tannic element continues through to the finish, and PX qualities come to the forefront in notes of sultanas and rich spices.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44375782424832,"sku":"SPSL0172","price":5580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB-PX-BOTTLE-SHOT-scaled-e1668006656605.jpg?v=1708656275"},{"product_id":"springbank-local-barley-11-year-old-2022-edition","title":"Springbank Local Barley 11 Year Old (2022 Released) 55.1%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶、波本桶及冧酒桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 11 Years Old Local Barley 2022\u003c\/strong\u003e是一款限量版單一麥芽威士忌，採用的Belgravia大麥，產自距離Springbank酒廠僅幾英里的Glencraigs農場。2011年5月蒸餾、2022年12月裝瓶。期間於\u003cstrong\u003e55%雪莉桶\u003c\/strong\u003e、\u003cstrong\u003e35%波本桶\u003c\/strong\u003e和\u003cstrong\u003e10%冧酒桶\u003c\/strong\u003e中陳年。限量15,000瓶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e由典型的果香開始，木瓜、芒果和檸檬的香氣，伴隨着微妙的花香。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柑橘、麥盧卡蜂蜜和梨形糖果的味道。隨著時間的推移，會產生鹹味和礦物感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻中柔和的泥煤煙味，令感覺更加圓融。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry, Bourbon and Rum casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank 11 Years Old Local Barley 2022\u003c\/strong\u003e is a limited-edition single malt made with locally grown Belgravia barley from Glencraigs Farm, just a few miles from the Springbank distillery. The whisky was distilled in May 2011 and bottled in December 2022. Matured in\u003cstrong\u003e 55% sherry, 35% bourbon and 10% rum casks\u003c\/strong\u003e. Limited to 15,000 bottles.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e55.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eCharacteristically fruity from the outset, there are notes of papaya, mango and lemon on the nose, along with a subtle floral note.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe citrus element continues on the palate, combined with notes of manuka honey and pear drops. A salty, mineral note develops over time.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eSoft peat smoke comes through in the finish to round off this expression.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44375881548032,"sku":"SPSL0177","price":4660.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Springbank11YearsOld20112022LocalBarley55.1_700ml-3000x3000.jpg?v=1708660931"},{"product_id":"kilkerran-16-year-old","title":"Kilkerran 16 Year Old 2023 Released","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶、波本桶及冧酒桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eKilkerran單一麥芽威士忌是Glengyle蒸餾廠的出品。Glengyle是Springbank附近的姐妹蒸餾廠。由Springbank創始人Archibald Mitchell的兒子William Mitchell於1872年創立。幾經易手後，於1925年關閉。2000年，距離Glengyle上次出產威士忌75年後，Mitchell’s Glengyle Limited出手收購。其掌舵人Hedley Wright正是最初創辦人William Mitchell的侄曾孫。\u003cbr\u003e重生的Glengyle於2004年蒸餾出第一批威士忌，所有威士忌均在坎培爾熟成並裝瓶。\u003cstrong\u003e不經冷凝過濾，無添加色素\u003c\/strong\u003e。\u003cbr\u003eKilkerran 16 Year Old 2023版在三種木桶內熟成：\u003cstrong\u003e60%雪莉桶， 35%波本桶，5%\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e冧酒桶\u003c\/strong\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e檸檬酥餅和檸檬皮，帶有白花、剪草和乾香草的氣息。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e淡淡的杏脯乾帶入泥炭味，並帶有胡椒香料、餅乾、香草和一絲鹽水的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e礦石感與煙灰和蠟質果皮互相平衡。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry, Bourbon and Rum casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eKilkerran Single Malt is produced at Glengyle Distillery. which is the sister distillery to nearby Springbank. It was founded in 1872 by William Mitchell, son of Archibald Mitchell\u003cem data-mce-fragment=\"1\"\u003e,\u003c\/em\u003e founder of Springbank. But it has changed hands several times and closed in 1925. \u003cbr\u003eIn 2000, 75 years after Glengyle had last produced spirit, it was bought by Mitchell’s Glengyle Limited, headed by Mr Hedley Wright, and great-great nephew of William Mitchell, original founder of Glengyle. The first distillate of the reborn Glengyle came out of the stills in 2004.\u003cbr\u003eAll the whisky is matured and bottled in Campbeltown. \u003cstrong\u003eNo chill filtered and no added colouring.\u003c\/strong\u003e\u003cbr\u003eThe\u003cstrong\u003e 2023 release of Kilkerran 16 Years Old \u003c\/strong\u003eis matured in a mix of barrels: \u003cstrong\u003e60% Sherry, 35% Bourbon, 5% Rum.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eLemon shortbread and zest, with white flowers, cut grass and dried kitchen herbs.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA touch of dried apricot leads into earthy peat, with peppery spice, biscuits, more herbs and a hint of brine.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eStone mineral notes balanced by ash and waxy peels.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44375957078272,"sku":"SPSL0169","price":1599.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/kilkerran-16-year-old-whisky.jpg?v=1708674134"},{"product_id":"kilkerran-12-year-old-2023-edition","title":"Kilkerran 12 Year Old 2023 Released","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eKilkerran單一麥芽威士忌是Glengyle蒸餾廠的出品。Glengyle是Springbank附近的姐妹蒸餾廠。由Springbank創始人Archibald Mitchell的兒子William Mitchell於1872年創立。幾經易手後，於1925年關閉。2000年，距離Glengyle上次出產威士忌75年後，Mitchell’s Glengyle Limited出手收購。其掌舵人Hedley Wright正是最初創辦人William Mitchell的侄曾孫。\u003cbr\u003e重生的Glengyle於2004年蒸餾出第一批威士忌，所有威士忌均在坎培爾熟成並裝瓶。\u003cstrong\u003e不經冷凝過濾，無添加色素\u003c\/strong\u003e。\u003cbr\u003e\u003cstrong\u003eKilkerran 12 Year Old 2023版\u003c\/strong\u003e在兩種木桶內熟成：\u003cstrong\u003e70%波本桶， 30%雪莉桶\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e土耳其軟糖、梨形糖果和杏仁蛋白糖的甜香。還有淡淡的泥炭煙味，就像在營火旁烤棉花糖的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e檸檬芝士蛋糕的柑橘味，以及坎培爾威士忌經典的油脂感。泥煤煙味、皮革書和胡椒味逐漸浮現，並帶有英式椰棗布丁蛋糕的甜膩。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e泥炭煙在篝火餘燼中延續到餘韻，並帶有山核桃派和奶油糖的甜美。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eKilkerran Single Malt is produced at Glengyle Distillery. which is the sister distillery to nearby Springbank. It was founded in 1872 by William Mitchell, son of Archibald Mitchell\u003cem data-mce-fragment=\"1\"\u003e,\u003c\/em\u003e founder of Springbank. But it has changed hands several times and closed in 1925. \u003cbr\u003eIn 2000, 75 years after Glengyle had last produced spirit, it was bought by Mitchell’s Glengyle Limited, headed by Mr Hedley Wright, and great-great nephew of William Mitchell, original founder of Glengyle. The first distillate of the reborn Glengyle came out of the stills in 2004.\u003cbr\u003eAll the whisky is matured and bottled in Campbeltown. \u003cstrong\u003eNo chill filtered and no added colouring.\u003c\/strong\u003e\u003cbr\u003eThe\u003cstrong\u003e 2023 release of Kilkerran 12 Years Old \u003c\/strong\u003eis matured in a mix of barrels: \u003cstrong\u003e70% Bourbon and 30% Sherry.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eNotes of sweet confectionery introduce this dram, with Turkish delight, pear drops and marzipan apparent on the nose. There are hints of subtle peat smoke, like toasted marshmallows by a campfire.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eInitially zesty with citrus notes of lemon cheesecake and an oiliness typical of a Campbeltown whisky. Peat smoke, leather bound books and peppery, spicy notes develop over time, along with sweet sticky toffee pudding.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe peat smoke carries through to the finish in campfire embers, with sweet hints of pecan pie and butterscotch.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44376367759616,"sku":"SPSL0168","price":850.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e43e2833-cab6-4df8-bac2-1d5d011a59e0.png?v=1708676486"},{"product_id":"glenfarclas-511-19s-0d-family-reserve-single-malt-whisky","title":"Glenfarclas £511.19s.0d Family Reserve Single Malt Whisky 43%","description":"\u003cp\u003e\u003cspan\u003eThe Glenfarclas £511.19s.0d Family Reserve was a limited release introduced to celebrate the 150th year of ownership by the Grant family. This Scotch whisky’s name is taken from the price paid by John Grant for the Glenfarclas Distillery in 1865.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenfarclas 是蘇格蘭少數仍由私人擁有的蒸餾廠，由格蘭特家族擁有，至今傳承至第五代。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e酒廠擁有  Speyside 產區最大的蒸餾器，堅持直接加熱的方式，以展現更多風味。\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003eThe whiskies for this bottling are predominantly drawn from first-fill Sherry casks. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGlenfarclas distillery is a one of the few still privately owned distilleries in Scotland, owned by the Grant family for five generations. The distillery has the largest still on Speyside and are heated by gas burners to express more flavours.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44407846043904,"sku":"SPSL0199","price":2180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Glenfarclas511.jpg?v=1709282212"},{"product_id":"lagavulin-16-year-old","title":"男人的浪漫 - 艾雷王 - 樂加維林 Lagavulin 16 Year Old Single Malt Scotch Whisky 43%","description":"\u003cp\u003e像站在海邊，剛烈中帶點温柔, 充滿內涵的Classic Islay!\u003c\/p\u003e\n\u003ch5\u003eRecent Awards\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- Double Gold, San Francisco World Spirits Competition 2018\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- Gold, International Spirits Challenge 2018\u003cbr\u003e- Gold International Wine \u0026amp; Spirits Competition 2014\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eLagavulin 大概是艾雷島上最古老的蒸餾廠之一，已有 200 多年的歷史。Lagavulin受到鑑賞家和專家的推崇，被稱為「艾雷島之王」。以經典的艾雷島風格而聞名，具有無比濃郁的煙燻和泥煤風味。\u003cbr\u003eLagavulin 16 年是這家蒸餾廠最具代表性的出品，在橡木桶中陳年 16 年。它具有南部艾雷島典型的濃郁泥煤及煙燻味，同時風味豐富，亦有乾爽不甜的一面，令它成為一款真正有趣的威士忌。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay (艾雷島)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e金琥珀色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的泥煤煙燻味，帶有碘和海藻的氣息及豐富而深沉的甜味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e泥炭煙燻的味道中，充滿溫和但香濃的甜味，隨後是海洋和鹽味，以及木頭的單寧感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長、優雅，充滿泥炭味，並帶有鹹感和海藻的味道。\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e美食配搭：\u003c\/strong\u003e\u003cbr\u003e藍芝士和牛扒\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eLagavulin is said to be one of the oldest distilleries on Islay which has been made for over 200 years. Revered by connoisseurs and experts, Lagavulin is known as “the king of Islay” which is famed for its classic Islay style - intensely flavoured, smoky, peaty and rich\u003cstrong\u003e.\u003cbr\u003eLagavulin 16 Year Old \u003c\/strong\u003eis the benchmark dram of this iconic distillery. Aged in oak casks for at least 16 years. It has the massive peat-smoke flavour that's typical of southern Islay, while also offering richness and a dryness that turns it into a truly interesting dram. \u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eAmber gold\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eIntensely flavoured, peat smoke with iodine and seaweed and a rich, deep sweetness.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eDry peat smoke fills the palate with a gentle but strong sweetness, followed by sea and salt with touches of wood.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eFinish:\u003c\/span\u003e\u003cbr\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eA long, elegant peat-filled finish with lots of salt and seaweed.\u003cbr\u003e\u003cbr\u003eFood Pairing:\u003cbr\u003eBlue Cheese and steak\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44495530557696,"sku":"SPSL0083","price":899.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/6d46229a-9372-4c2d-ae60-b7695c73cc00.png?v=1709630146"},{"product_id":"clynelish-14-year-old","title":"Clynelish 14 Year Old Single Malt Scotch Whisky 46%","description":"\u003ch5\u003eRecent Awards\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- Gold, San Francisco World Spirits Competition 2016\u003cbr\u003e- Gold (Best in Class), International Wine \u0026amp; Spirits Competition 2006-2009\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eJohnnie Walker出品的調和威士忌，採用蘇格蘭四間蒸餾廠(Four Corners)的出品，而位於Highland的Clynelish正是其一。Clynelish本身亦有自家品牌的單一麥芽威士忌，歷史悠久，早在19世紀已獲極高評價。\u003cbr\u003eClynelish在蓋爾語解作綠色牧場。雖然它是一款沿海威士忌，但具有甜美花香和青翠的田園風味。Clynelish 14年威士忌的重量感較輕，喝起來非常美味，是絕佳的開胃酒。\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e金黃色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e加一點水後，散發香氛蠟香氣。海灘上的乾花，後來出現紅糖的甜香。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e令人愉悅的柔滑口感，有種海洋的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e帶些鹹感，不甜但餘韻迷人，略帶一絲甘味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eClynelish serves as one of the Four Corners distilleries of Johnnie Walker. They distill the rich Highland Malt that is enjoyed around the world on its own and as a vital component of Johnnie Walker whiskies.\u003cbr\u003eClynelish is an anglicised version of the Gaelic for green pasture. And, though it’s a coastal whisky, this is fitting for a Scotch with sweet floral fragrances and verdant flavour notes. It’s a name with a long history, one that predates the distillery we know today, but which has adorned the labels of whisky bottles for two hundred years. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e14-year-old is a less heavyweight whisky that's deliciously drinkable and makes it an excellent aperitif.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eYellow gold\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eWax comes up with water – scented candle wax. Dried flowers on a beach. Later, brown sugar.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003ePleasant creamy mouthfeel; maritime generally.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eSome salt, dryish yet an attractive, even slightly bittersweet finish.\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44498694373632,"sku":"SPSL0200","price":575.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/4e272e47-4aea-4706-97f6-03f16276976c.png?v=1709691535"},{"product_id":"the-macallan-classic-cut-2023-limited-edition-50-3","title":"The Macallan Classic Cut 2023 Limited Edition (50.3%) (Online Special)","description":"\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e熟成於歐洲雪莉橡木桶和美國波本橡木桶\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003e2023年版以威士忌獨特的風味為靈感，深入探索動態、多重感官的層次。加入「一滴水」後，酒精強度就會由50.3%大大降低，並開啟嶄新的感官境界，釋放出杏仁餅乾的香氣，層次豐富多變。此款高濃度威士忌彰顯出麥卡倫對卓越精神的不斷追求。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e金色小麥\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e獨特洋梨風味的清新感和優雅的接骨木花，融合輕盈的杏仁風味和香草豆莢的濃郁香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e香甜柔滑的雲呢拿，多汁的洋梨和清新的檸檬皮，融合著細緻的橡木味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e圓潤均衡，釋放甜美的橡木和杏仁餅乾的風味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch6\u003e\u003cspan\u003ematured in ex-Bourbon American oak and sherry seasoned European oak casks\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003eThe 2023 Edition explores dynamic, multisensory dimensions inspired by the whisky's unique tasting notes. While ‘one cut’ of water is added, the strength is reduced to 40% from 50.3%, and opens up a new, sensorial world with almond biscotti stepping forward as a flavour. This high strength release demonstrates The Macallan’s ongoing quest to seek out the extraordinary.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eGolden Barley\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eFreshness of pears and elderflower with light almond notes and rich vanilla pod\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSweet and creamy vanilla, juicy pears and lemon peel with delicate oak\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eMedium with sweet oak and almond biscotti\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44646402785536,"sku":"SPSL0204","price":1180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-05-02T173154.207.png?v=1714642307"},{"product_id":"macallan-sherry-oak-18-year-old-w-box-2023-release","title":"Macallan Sherry Oak 18 Year Old w\/Box","description":"\u003ch6\u003e\u003cstrong\u003e於雪莉桶熟成\u003cbr\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp\u003e雪莉桶系列是一場永恆的感官之旅。以歐洲橡木和西班牙 Jerez de la Frontera 的雪莉桶作主導。橡木的角色對威士忌的品質、\u003cstrong\u003e自然色澤\u003c\/strong\u003e、\u003cstrong\u003e獨特的香氣和風味\u003c\/strong\u003e非常重要。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e2023年版的麥卡倫雪莉桶18年，用來自雪莉產區（Jerez）的橡木桶熟成，令層次更加豐富和複雜。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e蘇格蘭，英國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e43%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e淺桃花心木\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e糖漿撻配上薑、黑提子乾和青提子乾的果香，帶有一絲橙和肉桂粉的香氣。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e味道：\u003cbr\u003e柔滑而濃郁，帶有黑朱古力塗層的生薑、棗和杏桃乾的味道，與橡木和雲呢拿的甜味互相平衡。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e收結：\u003cbr\u003e縈繞着乾果、生薑和橡木的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch6\u003e\u003cspan\u003eMatured in sherry oak casks\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003eThe Sherry Oak Collection is a timeless sensorial journey. Beautifully led by European Oak, sherry seasoned in Jerez de la Frontera, Spain. It is the oak that makes the greatest contribution to the quality, \u003cstrong\u003enatural colour \u003c\/strong\u003eand \u003cstrong\u003edistinctive aromas and flavours\u003c\/strong\u003e at the heart of this single malt whisky.\u003cbr\u003e\u003cbr\u003eThe Macallan Sherry Oak 18 Years Old, 2023 Release forms part of Sherry Oak Collection which matured in hand-picked sherry seasoned oak casks from Jerez for richness and complexity.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003eSpeyside\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eOrigin:\u003cbr\u003e\u003c\/strong\u003eScotland, United Kingdom\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhisky (Single Malt)\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e700mL\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e43%\u003cstrong data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003eColour:\u003cstrong data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003eLight mahogany.\u003cbr\u003e\u003cbr\u003eNose:\u003cbr\u003eTreacle tart with stem ginger, soaked raisins and sultanas with a hint of orange and ground cinnamon.\u003cbr\u003e\u003cbr\u003ePalate:\u003cbr\u003eSoft and rich, with flavours of dark chocolate coated ginger with dates and dried apricots, balanced with oak and the sweetness of vanilla.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLingering with dried fruits, ginger and oak.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45082005930240,"sku":"SPSL00065","price":2800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/739f1cc7-fa39-4b7d-aec0-efbe333c824c.png?v=1749797113"},{"product_id":"hazelburn-10-year-old-single-malt-whisky-2023-released","title":"Hazelburn 10 Year Old Single Malt Whisky (2023 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e100%波本桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eHazelburn得名於\u003cspan data-mce-fragment=\"1\"\u003e坎培爾\u003c\/span\u003e(Campbeltown)一座已消失的蒸餾廠，它曾於1825至1925年左右營運。1997年，Springbank重新推出Hazelburn，特色是\u003cstrong\u003e經三次蒸餾及無泥煤\u003c\/strong\u003e的風格，質感柔滑、細膩、輕巧。\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eHazelburn 10 Year Old\u003c\/strong\u003e 是Hazelburn系列中的旗艦作，在100%波本桶中熟成，以46%的酒精度裝瓶。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e甜美的熱帶氣息，烤鳳梨、檸檬雪葩、蜂巢蜜和橙皮乾的香氣，為這款輕盈細膩的威士忌掀開序幕。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e甜味和鹹感融為一體，青蘋果的味道與淡淡的草本香味相得益彰。葡式蛋撻和吉士的味道帶來柔滑的質感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻帶有淡淡的泥土氣息，帶有一絲海鹽焦糖、生薑、烤椰子的味道和礦物感。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eHazelburn takes its name from one of Campbeltown’s lost distilleries, which operated between around 1825 and 1925. In 1997 Hazelburn was produced by Springbank Distillery that is known for being \u003cstrong\u003etriple distilled and unpeated\u003c\/strong\u003e, resulting in a spirit that is creamy, delicate and light.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHazelburn 10 Year Old\u003c\/strong\u003e is the flagship single malt in the Hazelburn Range. It is matured 100% in Bourbon casks and bottled at 46% ABV.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eSweet and tropical on the nose, notes of baked pineapple, lemon sherbert, honeycomb and dried orange peel introduce this light and delicate dram.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSweet and savoury notes come together on the palate, with notes of green apples complemented by a slight vegetal quality. There is a creaminess present in notes of pastel de nata and custard creams. \u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThere is a subtle earthiness in the finish, with hints of salted caramel, ginger, toasted coconut and a mineral note. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45246931665152,"sku":"SPSL0165","price":895.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ee885e9b-c00a-4ef7-ad73-f10b8d5817e8.png?v=1716869500"}],"url":"https:\/\/sens.com.hk\/collections\/single-malt-whisky\/discount.oembed","provider":"SENS","version":"1.0","type":"link"}