{"title":"Vieilles Vignes","description":"","products":[{"product_id":"domaine-la-milliere-chateauneuf-du-pape-rouge","title":"酒莊絕響系列 - Domaine la Milliere Chateauneuf-du-Pape 'Vieilles Vignes' 2010 (RP:91) \/ 2011 \/ 2012 (RP:90)","description":"\u003cp\u003e\u003cstrong\u003e現時莊主已退休，不會再有新年份推出 \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1940年，這片土地由Michel祖父Fernand Arnaud購入，而Michel則於1983年由爸爸Aimé繼承並開始釀酒。教皇新堡區的地勢即使是兩片相連地，也可以很不平均，有些是被布滿大石塊的斜坡或梯田，摻雜着密刺骨的史脫拉風令葡萄皮更厚實，老樹的令Michel的葡萄園更點綴了些複雜性。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e南隆河 AOC Chateauneuf du Pape\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e60% Grenache, 10% Syrah, 10% Mourvedre, 10% Cinsault , 10% Counoise\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e樹齡：\u003cbr\u003e\u003c\/strong\u003e85至105年\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年能力：\u003cbr\u003e\u003c\/strong\u003e10-12年\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深紅寶石\/紫色，也有令人驚歎的溫柔風格，飽滿酒體。清新黑加侖子與黑櫻桃味，混合香草和灌木、薰衣草及融入了隆河泥土的氣息。\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn 1940 the property was purchased by the grandfather of Michel, Fernand Arnaud. Michel Arnaud has been in charge at the property since 1983, when he took over from his father Aimé Arnaud. The fields for Chateauneuf are varying even if they are situated near each other: Slopes or terrasses covered with big stones or with lime stones, some plots are with clay and other plots more sandy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003eAOC Chateauneuf du Pape, southern Rhone\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e60% Grenache, 10% Syrah, 10% Mourvedre, 10% Cinsault , 10% Counoise\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAge of Vine:\u003cbr\u003e\u003c\/strong\u003e85 - 105 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellar Capacity:\u003cbr\u003e\u003c\/strong\u003e10-12 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eBright ruby. Ripe red fruits, herbs and fresh flowers on the highly perfumed nose. Lively and precise, with excellent depth and power to its raspberry and cherry flavors. Closes sappy, seamless and long, with lingering floral and spice notes. -- Josh Raynolds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVinous: 91\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2010 (RP:91)","offer_id":779706575,"sku":"FRR00515","price":450.0,"currency_code":"HKD","in_stock":true},{"title":"2011","offer_id":14370052603953,"sku":"FRR00514","price":430.0,"currency_code":"HKD","in_stock":true},{"title":"2012 (RP:90)","offer_id":31329330167857,"sku":"FRR00576","price":450.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/domaine-la-milliere-chateauneuf-du-pape-vielles-vignes-2003.jpg?v=1591941995"},{"product_id":"clos-de-trias-vieilles-vignes-version-2-0-2007","title":"Clos de Trias Vieilles Vignes Version 2.0 2007 (RP: 93) (質量可媲美 RAYAS，陳年更達72個月)","description":"\u003cp\u003e這是和本來的’07 Vieilles Vignes是同一批酒，但放進了600L木桶陳年了足足65個月，而在2013年8月裝瓶。\u003c\/p\u003e\n\u003cp\u003e釀酒師回收了3桶600L的2007 Vieilles Vignes，不少人說不應該把Grenache放進木桶陳年，也不應延長陳年，絕不可以。他們說：「酒變乾涸然後死掉！」釀酒師也想找出真相，結果酒真的死了……一會兒……\u003c\/p\u003e\n\u003cp\u003e在極長時間陳年後，酒真的顯得死掉了，但它會回來，只要有耐性，而這就是實驗的基本。所以2007年的Vieilles Vignes放進了600L木桶陳年了65個月，此酒在第二年至第四年半期間的確死了，乾涸了和極度木桶味。但這始終是實驗，於2012年晚春的試飲品評中發現，酒開始變化！質感、口味、甜果實開始重新顯現！更驚喜的是，新的複雜度來臨了……是礦物感覺！只是一點耐性，釀酒師就決定把第二個版本的 2007 Vieilles Vignes 再於2013年8月裝瓶。這個實驗實在超越了期望！\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/k_4_Xku4URk\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ventouxmap_600x600.jpg?v=1608039241\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClos de Trias winery is at location 2 (Northern part of Ventoux besides Chateauneuf-du-Pape)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產品保護條例：\u003cbr\u003e\u003c\/strong\u003e南隆河 A.O.C. Ventoux\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e96% Grenache Noir , 4% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e成熟、嫵媚和性感，擁有烤肉、灌木、香草和丁香的櫻桃，酒體飽滿而豐富有深度，沒有稜角，餘韻實在像一齣電影鉅獻。雖然體積巨大和極豐富，它也有值得留意的細致度，也很優雅。值得繼續發掘，它也會繼續帶給飲用者歡樂直至2019年。\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRipe, voluptuous and sexy, with notions of roasted meats, garrigue, spice and liqourice-laced berry fruit, this beauty hits the palate with full-bodied richness and depth, no hard edges and blockbuster length on the finish. Despite the overall size and richness here, it stays remarkably well defined, if not elegant. It’s worth seeking out and should continue to dish out ample pleasure through 2019.\u003cbr\u003eThis is the exact same base wine as the “normal” ’07 Vieilles Vignes but aged stunningly 65 months in 600L barrels, and bottled in August 2013.\u003c\/p\u003e\n\u003cp\u003eThe wine maker held back three 600L barrels of the 2007 Vieilles Vignes. In various conversations with local vignerons, he was told that ageing Grenache in barrels was not advisable and extended ageing, not possible. “The wine would dry up and die!”, they said, and he needed to find out himself. It is true! The wine does die! ...for a while...\u003c\/p\u003e\n\u003cp\u003eIn the complexity of the elevage (ageing), the wine will appear to die but then come back, with patience. This was the base of the experiment. So, The 2007 Vieilles Vignes has been aged in 600L barrels for 65 months, The wine was “dead” from about the second year through more than four and a half years; dried up and terribly oaky. But this was an experiment after all, after that, in the tasting of the wine in late Spring of 2012, the wine was starting to transform! The texture, mouthfeel, sweet fruit was beginning to reappear! And better yet, new complexities arrived...minerality! A bit more patience and wine maker decided to bottle this second version of the 2007 Vieilles Vignes in August 2013. This experiment actually exceeds expectations!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003eAOC Ventoux, southern Rhone\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e96% Grenache Noir , 4% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eRipe, voluptuous and sexy, with notions of roasted meats, garrigue, spice and licorice-laced berry fruit, this beauty hits the palate with full-bodied richness and depth, no hard edges and blockbuster length on the finish. Despite the overall size and richness here, it stays remarkably well defined, if not elegant. It’s worth seeking out and should continue to dish out ample pleasure through 2019.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":779813987,"sku":"FRR00526","price":500.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/vieilles-vignes.png?v=1734060127"},{"product_id":"pichler-krutzler-riesling-pfaffenberg-alte-reben-2012","title":"Pichler-Krutzler Riesling \"Pfaffenberg Alte Reben\" (60+ old vines) 2012 (RP: 90+)","description":"\u003cp\u003e\u003cspan\u003e來自 Wachau 的 Elisabeth Pichler-Krutzler 與 Burgenland 的 Erich Krutzler 於 2006 年在 Wachau 創立酒莊。兩人皆出身於知名釀酒世家，以靈魂與個性打造葡萄酒，秉持\u003cstrong\u003e尊重自然與永續\u003c\/strong\u003e的理念。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePichler-Krutzler 的酒款以純淨著稱，品質上從不妥協。所有葡萄酒皆忠實呈現風土特色，從收成到裝瓶不混合其他品種，不加糖，發酵糖份全來自葡萄汁，並不經澄清。這些堅持展現出產地的風土，成為真正高雅的傑作。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e奧地利 Wachau\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e奧地利\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eRiesling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e風土：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e單一園 \u003cem\u003e\u003cstrong\u003ePfaffenberg\u003c\/strong\u003e\u003c\/em\u003e 位處多瑙河上的著名 Steiner 山坡，一小片 65 年樹齡的葡萄藤在此生長。土壤貧瘠，由結晶原生岩組成，以片麻岩和雲母片岩為主。冷風由西面吹來，形成極大的日夜溫差。Pfaffenberg 可說是整個奧地利最佳的 Riesling 產區，感覺剔透而優雅，沒有任何厚重的感覺。(自 2017 年開始有機種植)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e酒精度：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e13%\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 90+)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e散發啤梨、煙燻和野生核果的香氣，頗為深沉，源自超過 60 年的單一葡萄園。味道方面，酸度清脆，礦物感覺幼細，少許新鮮青檸、啤梨，配以溫柔的白牡丹，白茶和煙燻味。收結十分幼細而甜美。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eElisabeth Pichler-Krutzler from the Wachau and Erich Krutzler from the Burgenland founded their own wine estate in the Wachau in 2006. Both husband and wife originated from famous wine-making families. Together, they craft wines of great soul and individuality, based on a respect form nature and sustainable viticultural practice.\u003c\/p\u003e\n\u003cp\u003eThe Pichler-Krutzler wines are pure, unadulterated and made without compromise to quality. Each wine is the reflection of its own terroir, harvested, raised and bottled without blending. Since there is no chaptalization, no juice concentration, no fining or additives of any sort, all the wines express their origins plain and clear. Just high-grade handcraft without any fancy trends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion：\u003cbr\u003e\u003c\/strong\u003eWachau, Austria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eRiesling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTerrior:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eRied (Single VIneyard) \u003cem\u003e\u003cstrong\u003ePfaffenberg\u003c\/strong\u003e\u003c\/em\u003e sits high above the Danube on the renowned Steiner slope, where a tiny parcel of 65-year-old vines thrives. Its barren soils of crystalline rock—mainly gneiss and mica schist—face cool western winds and sharp temperature extremes. Considered one of Austria’s finest Riesling sites, it yields wines that are transparent, elegant, and weightless. Organic practices have been followed since 2017.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content: \u003cbr\u003e\u003c\/strong\u003e13%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes\u003c\/strong\u003e\u003cstrong\u003e:\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 90+)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan title=\"In der Nase intensive Speckbirne, rauchig und wild, dazu etwas Steinobst und fast etwas Rhabarber, dicht und intensiv, die Lage Pfaffenberg kommt auch hier extrem geradlinig durch, knackige Säure die ganz fein mit der Mineralik spielt, etwas Limettenschale und Birne, wieder eine zarte\"\u003eOn the nose, intense bacon pear, smoky and wild, some stone fruit, dense and intense, from a single vineyard of over 60 year old vines. On palate, crisp acidity, fine mineral notes, some lime zest and pear, again a tender \u003c\/span\u003e\u003cspan title=\"Rauchigkeit und ein ganz dezenter Süße-Touch im Abgang.\"\u003esmokiness, white peony and white tea and a very subtle sweetness in finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":13776280579,"sku":"ATW000013","price":430.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-05-27T132401.340.png?v=1779859569"},{"product_id":"c-von-nell-kaseler-dominikanerberg-riesling-alte-reben-trocken-2014","title":"Weingut C. von Nell-Breuning Kaseler Dominikanerberg (Monopole) Riesling Alte Reben Trocken 2019 (Old Vines Dry Style)","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Berlinwinetrophy_gold_medium.jpg?v=1512632435\" alt=\"\"\u003e\u003cbr\u003e\u003cstrong\u003eBerlin Wine Trophy - Gold Medal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e如隱世仙境般的 Dominikanerberg 葡萄園，是德國罕有的獨佔園，由 von Nell-Breuning 家族單獨擁有。坐落於陡峭山坡及貧瘠的藍色石板土上，Kaseler Dominikanerberg 為釀造 Riesling 提供了極佳的微氣候條件，突顯出優雅的花香與礦物感。雖然作為白酒，卻散發出獨特具深度的黑加侖子果香。只用超過 50 年藤齡的老藤，令此酒更顯複雜和濃郁。Trocken 在德文的意思是 Dry，意味著口感清爽不甜。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e產區：\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風格：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e乾型 (不甜)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e11%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e這年份非常優雅，於海拔 350 米生長的老藤平均藤齡達 50。展現出細緻的草本風味，礦物的結構帶來持久的餘韻。質感輕盈，但同時富有深度和濃度，陳年 5-10年將會更美妙。 \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eThe delineated, enclosed Dominikanerberg vineyard is one of Germany’s rare monopoly estates, owned exclusively by the von Nell-Breuning family. With its steep slopes and barren blue slate ground, Kaseler Dominikanerberg provides the perfect microclimatic contions for Riesling wines which are distinctive by their elegance and minerality, frequently exuding blackcurrant aromas. 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Von Nell-Breuning has been dedicated to the art of wine-growing in the Ruwer Valley since 1670.  Dr. Carmen von Nell-Breuning continues the family´s winemaking history into the 11th generation. The estate have produced elegant Riesling, including still wine and sparkling (Sekt).  In 2019 they switched their operations to \u003cstrong\u003ebiodynamic viticulture and achieve official Demeter class in 2023\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe delineated, enclosed Dominikanerberg vineyard is one of Germany’s rare monopoly estates, owned exclusively by the von Nell-Breuning family. 7 hectares of steep slopes and barren blue slate ground, Kaseler Dominikanerberg provides the perfect microclimatic contions for Riesling wines which are distinctive by their elegance and minerality, frequently exuding blackcurrant aromas. The grapes of this wine have grown on vines aging more than 45 years. The grapes are of Auslese grade, which means they will be harvested late. As such the wine is compact and dense. “Feinherb” means \"light sweet” in German.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion\u003c\/strong\u003e\u003cstrong\u003e：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e\u003cbr\u003eOff-dry (Residual sugar: 15g\/L)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e11.5%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eFermented and aged on its lees for 18 months in stainless steel vessel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003cem\u003e(Mosel Fine Wines' rating: 92 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003eMelon, pear, grapefruit, lemon, earthy spices, mint, cassis, and strong smoky elements. The wine proves gorgeously fruity and mineral on the playful yet intense palate and leaves a focused and light-footed feel of orchard fruits and herbal elements in the long and juicy finish. The aftertaste is beautifully balanced, nicely complex, and very persistent. This light-footed expression of off-dry Riesling is a huge success! \u003cbr\u003e(Drinking window: 2023-2033)\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45791605195008,"sku":"GYW0075","price":372.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/d114029c-de93-4926-a592-3d1203624831.png?v=1723002566"},{"product_id":"weingut-c-von-nell-breuning-kaseler-dominikanerberg-riesling-kabinett-2017","title":"Weingut C. von Nell-Breuning Kaseler Dominikanerberg Riesling Kabinett 2017","description":"\u003ch5\u003eMosel Fine Wines: 91 points, Outstanding!\u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C.Von Nell-Breuning 成立於 \u003c\/span\u003e\u003cspan\u003e1670 \u003c\/span\u003e\u003cspan\u003e年，紮根於德國 Ruwer 已超過 350 年，出品的 Riesling 風格優雅。\u003cstrong\u003e2019 年開始轉用生物動力法\u003c\/strong\u003e，支持可持續發展，\u003cstrong\u003e2023 年正式獲得 Demeter 國際生物動力認證\u003c\/strong\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e如隱世仙境般的 \u003cspan\u003eDominikanerberg \u003c\/span\u003e葡萄園，是德國罕有的獨佔園，由 \u003cspan\u003evon Nell-Breuning \u003c\/span\u003e家族獨家擁有。坐落於陡峭山坡及貧瘠的藍色石板土上，面積\u003cspan\u003e只有 7 公頃，卻\u003c\/span\u003e為釀造 \u003cspan\u003eRiesling \u003c\/span\u003e提供了極佳的微氣候條件，突顯出優雅的花香與礦物感。標籤上的 Kabinett 指所用的葡萄完全成熟，它雖然沒有標明甜度，但殘糖每升達40克，屬於半甜（medium sweet）。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風格：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e半甜（殘糖：40克\/升）\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e7.5%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cem\u003e(Mosel Fine Wines' rating: 91 points)\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e2017 的 Kaseler Dominikanerberg Kabinett 收成時的糖度是 78°，發酵至殘糖每升 40 克，非常果感…桃、薄荷、白堊礦物質。風格近似 Spätlese（晚收）的柔滑和濃郁。餘韻充滿活力，充滿桃等熱情的元素。美妙成熟的酸度成為焦點，感覺輕巧，喝來像半乾（off-dry），不只得甜味。以 Kabinett 而言，水果的成熟度有過之而無不及。這款酒更像一款優美、輕盈、有趣的 Spätlese！\u003cbr\u003e（適飲期：2022-2032）\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C. Von Nell-Breuning has been dedicated to the art of wine-growing in the Ruwer Valley since 1670.  Dr. Carmen von Nell-Breuning continues the family´s winemaking history into the 11th generation. The estate have produced elegant Riesling, including still wine and sparkling (Sekt).  In 2019 they switched their operations to \u003cstrong\u003ebiodynamic viticulture and achieve official Demeter class in 2023\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe delineated, enclosed Dominikanerberg vineyard is one of Germany’s rare monopoly estates, owned exclusively by the von Nell-Breuning family. 7 hectares of steep slopes and barren blue slate ground, vineyard Dominikanerberg provides the perfect microclimatic contions for Riesling wines which are distinctive by their elegance and minerality. The grapes are of Kabinett grade, which means they are\u003cb\u003e \u003c\/b\u003efully ripened. The wine is fermented down to 40g\/l residual sugar, with medium-sweet flavour.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion\u003c\/strong\u003e\u003cstrong\u003e：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e\u003cbr\u003eMedium sweet (Residual sugar: 40g\/L)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e7.5%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003cem\u003e(Mosel Fine Wines' rating: 91 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003eThe 2017er Kaseler Dominikanerberg Kabinett was harvested at 78° Oechsle and was fermented down to 40 g\/l of residual sugar, i.e. fully fruitystyled levels... Vineyard peach, minty herbs and chalky minerals. These give way to the delicately creamy yet zesty structure of a Spätlese on the still nicely fruity palate.\u003cbr\u003e\u003cbr\u003eThe finish is racy and loaded with peachy and zesty elements. The beautifully ripe acidity cuts through the creamy side of the wine and gives the whole thing a sense of focus. The wine is light and tastes more off-dry than fully sweet. The impact and ripeness of fruit on the palate may be too rich to qualify this as a true Kabinett, and this wine proves a beautifully light and playful Spätlese in the making! \u003cbr\u003e(Drinking window: 2022-2032)\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45794566209792,"sku":"GYW0076","price":265.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e5c5f494-3ab9-468d-a135-41f498f19daf.png?v=1723105729"},{"product_id":"c-von-nell-riesling-feinherb-2022","title":"Weingut C. von Nell-Breuning Riesling Feinherb 2022 \u003cbr\u003e 配菠蘿咕嚕肉","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/A_beautifully_presented_dish_of_Sweet_and_Sour_Pork_on_a_decorative_plate_The_pork_pieces_are_crispy_and_golden_brown_glazed_with_a_shiny_sweet_and_sour_sauce_The_dish_is_garnished_wi.png?v=1745575690\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e菠蘿的小清新和微甜Riesling很配，Nell-Breuning Riesling Feinherb 2022 清新的酸度亦可解膩，令人一試上癮！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C.Von Nell-Breuning 成立於 \u003c\/span\u003e\u003cspan\u003e1670 \u003c\/span\u003e\u003cspan\u003e年，紮根於德國 Ruwer 已超過 350 年，出品的 Riesling 風格優雅。\u003cstrong\u003e2019 年開始轉用生物動力法\u003c\/strong\u003e，支持可持續發展，\u003cstrong\u003e2023 年正式獲得 Demeter 國際生物動力認證\u003c\/strong\u003e。\u003cbr\u003e\u003c\/span\u003eFeinherb 德文的意思是少甜（off-dry），味道果感甜潤。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風格：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e微甜\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e10%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e植物、草本香氣，帶有柑橘、蘋果和桃的香氣。果味清澈、細膩多汁。酸度優雅，富礦物感，餘韻悠長純淨。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C. Von Nell-Breuning has been dedicated to the art of wine-growing in the Ruwer Valley since 1670.  Dr. Carmen von Nell-Breuning continues the family´s winemaking history into the 11th generation. The estate have produced elegant Riesling, including still wine and sparkling (Sekt).  In 2019 they switched their operations to \u003cstrong\u003ebiodynamic viticulture and achieve official Demeter class in 2023\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e“Feinherb” means \"light sweet” in German.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion\u003c\/strong\u003e\u003cstrong\u003e：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e\u003cbr\u003eOff-dry\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e10%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eVegetal, herbal nose with citrus, apple and peach notes. Clear, straightforward and delicately juicy fruit, quite elegant acidity, mineral on the palate, good persistence, clean finish.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45795256074496,"sku":"GYW0074","price":225.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/dcd44928-43fb-4e45-adba-a05fe6f0e7db.png?v=1761536070"},{"product_id":"ferrer-bobet-vinyes-velles-2015-rp-92-js-94","title":"神之水滴『十一門徒 夕陽』的入門版 － Ferrer Bobet Vinyes Velles 2015 (RP:92; JS:94)","description":"\u003ch6 style=\"text-align: start;\"\u003e\n\u003cstrong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e⭐\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eRobert Parker: 92\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6 style=\"text-align: start;\"\u003e\n\u003cstrong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e⭐\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eJames Suckling: 94\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6 style=\"text-align: start;\"\u003e\n\u003cstrong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e⭐\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eHudin: 96\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6 style=\"text-align: start;\"\u003e\n\u003cstrong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e⭐\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eDecanter: 97\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cbr\u003eFerrer Bobet 是西班牙葡萄酒界的現代傳奇。著名酒評家 Robert Parker 曾讚譽：「Bobet 追求的極致平衡在這裡完美展現。」2008 年的旗艦酒款更被《神之水滴》選為第 11 位門徒，備受推崇。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e酒莊創立於 2002 年，由 Torres 前首席釀酒師 Raül Bobet 與製藥業巨擘 Sergi Ferrer-Salat 共同創辦。位於 Priorat 山頭的酒莊，象徵創新與優雅的融合。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e葡萄園專注於兩大品種：Garnacha (Grenache) 和 Cariñena (Carignan)。理想的日夜溫差及斜坡上的 llicorella 板岩土壤，有助葡萄生長。\u003cbr\u003e\u003cbr\u003e葡萄酒大師 Pedro Ballesteros MW 更盛讚 Raül Bobet 是「Cariñena的大師」，釀造出層次豐富而細膩的佳釀。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e西班牙 DOQ Priorat\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e西班牙\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eCarignan老樹 70% 、\u003cspan\u003eGarnacha (\u003c\/span\u003eGrenache) 30% \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄來自陡峭的板岩山坡和梯田，以人工採收至 10 公斤箱中。經過雙重篩選台逐粒挑選後，以重力方式送到大缸。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e\u003cspan lang=\"zh-TW\" class=\"short_text\" id=\"result_box\"\u003e\u003cspan class=\"\"\u003e於輕至中度烤製、幼細的法國橡木桶陳年及蘋果酸-乳酸發酵 15 個月。\u003c\/span\u003e\u003c\/span\u003e\u003cspan lang=\"zh-TW\" class=\"short_text\"\u003e\u003cspan class=\"\"\u003e不經精煉和過濾。瓶內陳年最少 11 個月。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan lang=\"zh-TW\" class=\"short_text\"\u003e\u003cspan class=\"\"\u003e品酒筆記：\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003cspan lang=\"zh-TW\" class=\"short_text\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cspan lang=\"zh-TW\" class=\"short_text\"\u003e\u003cspan class=\"\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e(Robert Parker's rating: 92 points)\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e2015 年 Vinyes Velles 混合了  67% 的 Cariñena 和 33% 的 Garnacha，它們來自 Porrera 山坡上 70 多年的老藤，並在法國橡木桶中陳年 15 個月。這次品飲發現到成熟的香氣和一些演化。口感非常細膩，果味比單寧早些減淡。\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e(James Suckling's rating: 94 points)\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e這款酒完美展現了 Carignan 葡萄的清新特質，帶有明亮的櫻桃風味。酒體中等至飽滿，Grenache 帶來香料氣息，尾韻悠長清爽，活力十足。\u003cstrong\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFerrer Bobet is a modern legend in Spanish wine. Founded in 2002 by Raül Bobet, former Chief Winemaker at Torres, and pharmaceutical magnate Sergi Ferrer-Salat, the cutting-edge winery in Priorat stands as a bold symbol of innovation and finesse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRenowned critic Robert Parker praised its wines for “everything in an amazing balance,” and its 2008 flagship was featured as the 11th Apostle in\u003cem\u003e\u003cspan\u003e \u003c\/span\u003eThe Drops of God\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003emanga.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe estate cultivates Garnacha (Grenache) and Cariñena (Carignan) on steep slopes rich in llicorella slate, benefiting from dramatic day-night temperature shifts. Pedro Ballesteros MW hails Raül Bobet as “a master of Cariñena,” crafting wines of remarkable texture and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cbr\u003e\u003c\/strong\u003eDOQ Priorat, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eSpain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003eOld Carignan 70% and \u003cspan\u003eGarnacha (\u003c\/span\u003eGrenache) 30%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eGrapes from steep slate hillsides and terraces picked by hand into 10kg boxes. Selected berry by berry on a double sorting table and then transferred to tanks by gravity. Fermentation in 15 and 30 hL wooden tanks. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003cbr\u003e\u003c\/strong\u003eMalolactic conversion and aging in new fine-grained, medium and lightly toasted French oak barrels for 15 months.\u003cstrong\u003e \u003c\/strong\u003eBottled unfined and unfiltered. Bottle aged for a minimum 11 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e(Robert Parker's rating: 92 points):\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe old-vine cuvée 2015 Vinyes Velles is a blend of 67% Cariñena and 33% Garnacha from 70+-year-old vines on the slopes of the village of Porrera, and it aged in French oak barrels for 15 months. \u003c\/span\u003eThis is the only wine from this tasting where I found very ripe aromas and some development, showing faintly oxidative. The palate feels quite polished, like the fruit is fading faster than the tannins.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003e(James Suckling's rating: 94 points)\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eThis really captures the freshness of the carignan grape with its bright cherry character. Medium-to full-bodied with spice from the grenache and excellent vitality on the long, crisp finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2015 (RP:92) \/ 750ml","offer_id":48173932773632,"sku":"ESR00183","price":498.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-03-16T175254.528.png?v=1773654971"},{"product_id":"ferrer-bobet-vinyes-velles-2012-rp-93","title":"神之水滴『十一門徒 夕陽』的入門版 － Ferrer Bobet Vinyes Velles 2012 (RP:93)","description":"\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFerrer Bobet 是西班牙葡萄酒界的現代傳奇。著名酒評家 Robert Parker 曾讚譽：「Bobet 追求的極致平衡在這裡完美展現。」2008 年的旗艦酒款更被《神之水滴》選為第 11 位門徒，備受推崇。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e酒莊創立於 2002 年，由 Torres 前首席釀酒師 Raül Bobet 與製藥業巨擘 Sergi Ferrer-Salat 共同創辦。位於 Priorat 山頭的酒莊，象徵創新與優雅的融合。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e葡萄園專注於兩大品種：Garnacha (Grenache) 和 Cariñena (Carignan)。理想的日夜溫差及斜坡上的 llicorella 板岩土壤，有助葡萄生長。\u003cbr\u003e\u003cbr\u003e葡萄酒大師 Pedro Ballesteros MW 更盛讚 Raül Bobet 是「Cariñena的大師」，釀造出層次豐富而細膩的佳釀。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e西班牙 DOQ Priorat\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e西班牙\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eCarignan老樹 70% 、\u003cspan\u003eGarnacha (\u003c\/span\u003eGrenache) 30% \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄來自陡峭的板岩山坡和梯田，以人工採收至 10 公斤的箱中。經過雙重篩選台逐粒挑選後，以重力方式送到大缸。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e\u003cspan id=\"result_box\" class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e於輕至中度烤製、幼細的法國橡木桶陳年及蘋果酸-乳酸發酵 15 個月。\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e不經精煉和過濾。瓶內陳年最少 11 個月。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e品酒筆記：\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e(Robert Parker's rating: 93 points)\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cstrong\u003e\u003cem\u003e：\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2012 年份充滿活力，散發着紫羅蘭和桃子的迷人香氣，口感柔滑，帶有一絲拖肥糖的氣息，在瓶中陳年後會優雅地融合。酒體中等至飽滿，單寧細膩，酸度極佳。由於 2012 年的氣候比 2011 年涼爽，因此果香更純淨，成熟度也恰到好處，質優價廉。\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFerrer Bobet is a modern legend in Spanish wine. Founded in 2002 by Raül Bobet, former Chief Winemaker at Torres, and pharmaceutical magnate Sergi Ferrer-Salat, the cutting-edge winery in Priorat stands as a bold symbol of innovation and finesse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRenowned critic Robert Parker praised its wines for “everything in an amazing balance,” and its 2008 flagship was featured as the 11th Apostle in\u003cem\u003e\u003cspan\u003e \u003c\/span\u003eThe Drops of God\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003emanga.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe estate cultivates Garnacha (Grenache) and Cariñena (Carignan) on steep slopes rich in llicorella slate, benefiting from dramatic day-night temperature shifts. Pedro Ballesteros MW hails Raül Bobet as “a master of Cariñena,” crafting wines of remarkable texture and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cbr\u003e\u003c\/strong\u003eDOQ Priorat, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eSpain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003eOld Carignan 70% and \u003cspan\u003eGarnacha (\u003c\/span\u003eGrenache) 30%\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eGrapes from steep slate hillsides and terraces picked by hand into 10kg boxes. Selected berry by berry on a double sorting table and then transferred to tanks by gravity. Fermentation in 15 and 30 hL wooden tanks. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003cbr\u003e\u003c\/strong\u003eMalolactic conversion and aging in new fine-grained, medium and lightly toasted French oak barrels for 15 months.\u003cstrong\u003e \u003c\/strong\u003eBottled unfined and unfiltered. Bottle aged for a minimum 11 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e \u003cem\u003e(Robert Parker's rating: 93 points)\u003c\/em\u003e:\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr\u003e\u003c\/span\u003eThe 2012 feels very young and primary with beautiful notes of violets and peaches, still showing some puppy fat that needs to be rendered with some time in bottle, as well as some creamy notes and a toffee-like hints that should meld beautifully. They produce elegant results once they have some bottle age. The palate is medium to full-bodied with very fine tannins and great acidity, as 2012 was cooler than 2011, there is great purity of fruit with a perfect degree of ripeness. Quality at affordable prices.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2012 \/ 750ml","offer_id":48176508305664,"sku":"ESR00144","price":498.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-03-17T114421.522.png?v=1773719222"},{"product_id":"ferrer-bobet-vinyes-velles-2012-magnum-1-5l-rp-93","title":"神之水滴『十一門徒 夕陽』的入門版 － Ferrer Bobet Vinyes Velles 2012 Magnum 1.5L (RP:93)","description":"\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFerrer Bobet 是西班牙葡萄酒界的現代傳奇。著名酒評家 Robert Parker 曾讚譽：「Bobet 追求的極致平衡在這裡完美展現。」2008 年的旗艦酒款更被《神之水滴》選為第 11 位門徒，備受推崇。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e酒莊創立於 2002 年，由 Torres 前首席釀酒師 Raül Bobet 與製藥業巨擘 Sergi Ferrer-Salat 共同創辦。位於 Priorat 山頭的酒莊，象徵創新與優雅的融合。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e葡萄園專注於兩大品種：Garnacha (Grenache) 和 Cariñena (Carignan)。理想的日夜溫差及斜坡上的 llicorella 板岩土壤，有助葡萄生長。\u003cbr\u003e\u003cbr\u003e葡萄酒大師 Pedro Ballesteros MW 更盛讚 Raül Bobet 是「Cariñena的大師」，釀造出層次豐富而細膩的佳釀。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e西班牙 DOQ Priorat\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e西班牙\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e70% Carignan老藤 、30% \u003cspan\u003eGarnacha\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e1.5升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄來自陡峭的板岩山坡和梯田，以人工採收至 10 公斤的箱中。經過雙重篩選台逐粒挑選後，以重力方式送到大缸。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e\u003cspan id=\"result_box\" class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e於輕至中度烤製、幼細的法國橡木桶陳年及蘋果酸-乳酸發酵 15 個月。\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e不經精煉和過濾。瓶內陳年最少 11 個月。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e品酒筆記：\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e(Robert Parker's rating: 93 points)\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003cstrong\u003e\u003cem\u003e：\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2012 年份充滿活力，散發着紫羅蘭和桃子的迷人香氣，口感柔滑，帶有一絲拖肥糖的氣息，在瓶中陳年後會優雅地融合。酒體中等至飽滿，單寧細膩，酸度極佳。由於 2012 年的氣候比 2011 年涼爽，因此果香更純淨，成熟度也恰到好處，質優價廉。\u003c\/span\u003e\u003cspan class=\"short_text\" lang=\"zh-TW\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFerrer Bobet is a modern legend in Spanish wine. Founded in 2002 by Raül Bobet, former Chief Winemaker at Torres, and pharmaceutical magnate Sergi Ferrer-Salat, the cutting-edge winery in Priorat stands as a bold symbol of innovation and finesse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRenowned critic Robert Parker praised its wines for “everything in an amazing balance,” and its 2008 flagship was featured as the 11th Apostle in\u003cem\u003e\u003cspan\u003e \u003c\/span\u003eThe Drops of God\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003emanga.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe estate cultivates Garnacha (Grenache) and Cariñena (Carignan) on steep slopes rich in llicorella slate, benefiting from dramatic day-night temperature shifts. Pedro Ballesteros MW hails Raül Bobet as “a master of Cariñena,” crafting wines of remarkable texture and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cbr\u003e\u003c\/strong\u003eDOQ Priorat, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eSpain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e70% Old Carignan 70% and 30% \u003cspan\u003eGarnacha\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003cbr\u003e\u003c\/strong\u003e14.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e1.5L\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eGrapes from steep slate hillsides and terraces picked by hand into 10kg boxes. Selected berry by berry on a double sorting table and then transferred to tanks by gravity. Fermentation in 15 and 30 hL wooden tanks. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003cbr\u003e\u003c\/strong\u003eMalolactic conversion and aging in new fine-grained, medium and lightly toasted French oak barrels for 15 months.\u003cstrong\u003e \u003c\/strong\u003eBottled unfined and unfiltered. Bottle aged for a minimum 11 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e \u003cem\u003e(Robert Parker's rating: 93 points)\u003c\/em\u003e:\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr\u003e\u003c\/span\u003eThe 2012 feels very young and primary with beautiful notes of violets and peaches, still showing some puppy fat that needs to be rendered with some time in bottle, as well as some creamy notes and a toffee-like hints that should meld beautifully. They produce elegant results once they have some bottle age. The palate is medium to full-bodied with very fine tannins and great acidity, as 2012 was cooler than 2011, there is great purity of fruit with a perfect degree of ripeness. Quality at affordable prices.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2012 \/ 1.5L","offer_id":48176522592512,"sku":"ESR00146","price":1100.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-03-17T114421.522.png?v=1773719222"}],"url":"https:\/\/sens.com.hk\/collections\/vieilles-vignes\/has-music-video.oembed","provider":"SENS","version":"1.0","type":"link"}