根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

BelDessert Mini-Tartlets Salted Caramel 鹽味焦糖拖肥 一口撻

W-ZV045

保存溫度:冷藏,請置於-18°C或以下。
Temperature for storage: min. -18°C
解凍後不要重新冷凍。
Do not re-freeze after thawing.
解凍後,應保持冷藏溫度 7°C,並於24小時內享用。
Once thawed, keep refrigerated at max. 7°C and consume within 24 hours.

比利時BelDessert用酥皮和鹽味焦糖餡製成的鹽味焦糖拖肥一口撻,底層是牛奶朱古力和拖肥軟心。

Perfect with Coffee!

產地:比利時
重量:約180g (6件裝)

如何準備:
室溫解凍1小時後即食。


Bite size tartlet made with short crust pastry and a filling of salted caramel, topped off with a milk chocolate ganache and little toffee chunks.

Preparation guidelines:
Defrost 1 hour at room temperature. Ready to eat.


Category: BelDessert, Belgium, Dessert, Food, frozen

Type: Food