Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Hakushu is the Japanese connoisseurs choice. The distillery, which was built in 1973 and is set amidst spectacular pine forests close to Japanese Alps.
Hakushu 18yo is amazingly well-defined with deliciously rounded fruit and cereal flavours, at times surprisingly reminiscent of the finest Irish potstill whisky.
原產地 Place of origin:
Nose: Orange, pear and a dry smokiness. Fruit salad.
Palate: Patisserie sweet, baked goods and baked goodness!
Finish: Long and fruity with Manuka honey with subtle smokiness.