Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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Hakushu is the Japanese connoisseurs choice. The distillery, which was built in 1973 and is set amidst spectacular pine forests close to Japanese Alps.
Hakushu 18yo is amazingly well-defined with deliciously rounded fruit and cereal flavours, at times surprisingly reminiscent of the finest Irish potstill whisky.
原產地 Place of origin:
Nose: Orange, pear and a dry smokiness. Fruit salad.
Palate: Patisserie sweet, baked goods and baked goodness!
Finish: Long and fruity with Manuka honey with subtle smokiness.