La Dame de Montrose 2011 (RP:86)

FRR000436

La Dame de Montrose 是 Château Montrose 副牌酒。

Château Montrose 是在 Saint-Estèphe 產區的二級酒莊,Montrose 於 2006 年買入酒莊後,Martin 及Olivier BOUYGUES 投入大量資本更新酒莊,並以環境作主題,兩兄弟致力令酒莊推向前,讓酒莊展現新科技及可持續發展。此公司的建築一直依據環境傳統:即是專重環境和使用適當材料。

葡萄園位於 Saint-Estèphe ,是梅多克區最北面,土壤以石塊和黑沙為主,副土壤則是粘土和泥灰。

產區保護條例:
波爾多 AOC Saint Estephe

產地:
法國波爾多

葡萄品種:
Merlot 72%, Cabernet Sauvignon 28%

品酒筆記:
質感絲滑,中度車厘子紅色。香氣十分明顯和集中,帶少許甜及木材,是紅果如覆盆子、歐洲酸櫻桃的混合。味道有力量,結果綿滑和緊致的單寧。餘韻漂亮,單寧強度較不明顯,是一瓶十分平衡和平易近人的副牌酒。

 

Château Montrose is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. The wine produced here was classified as one of fifteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.

Montrose’s purchase in 2006, Martin and Olivier BOUYGUES launched a vast renovation program of the site with environmental aims. Both brothers are willing to push Montrose forward as a model and a showcase of new technologies of sustainable development. The companies participating to the construction follow the environmental convention: environment’s respect and appropriate materials.

The vineyard is in Saint-Estèphe, the northernmost of the great Médoc communes. The soil in Montrose's 168 acres (0.68 km2) consists of gravel and black sand with a subsoil of clay and marl.

Appellation:
Saint Estephe, Bordeaux

Country of Origin:
Bordeaux, France

Grape Varieties:
Merlot 72%, Cabernet Sauvignon 28%

Tasting Notes:
The robe is silky with an average intensity and a beautiful cherry red colour.
The nose is very expressive and concentrated, slightly sweet and woody, with a mixture of red fruit aromas, raspberry, and morello cherry. The palate is powerful and racy, combining suppleness and tight tannins. Beautiful length in the mouth, with tannins less evident in the after-taste. A Second wine well balanced and accessible.



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