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Created with a magnificent bouquet of 27 plants and spices, a selection of white wines and Pineau des Charentes Blanc.
Named in honour of Jean-Baptiste de la Quintinye, botanist and gardener to Louis XIV, this La Quintinye range of vermouth is big on botanicals. For their Extra Dry expression, they use 27 different herbs and spices, as well as a selection of white wines and Pineau des Charentes Blanc, to create a big-bodied vermouth. Very bold and striking, this will surely stand out in cocktails with plenty of complexity.
Country of origin:
Fortified Wine (Vermouth)
Colour: Dappled gold
Bouquet: Floral – with balanced spiced flavours, blending liquorice and anise aromas.
Palate: Fresh and lively with floral and citrus notes that evolve into a luscious finish provided by the Pineau.