La Dame de Montrose 2010 (RP:94)

FRR00618A

La Dame de Montrose 是 Château Montrose 副牌酒。
Château Montrose 是在 Saint-Estèphe 產區的二級酒莊,Montrose 於 2006 年買入酒莊後,Martin 及Olivier BOUYGUES 投入大量資本更新酒莊,並以環境作主題,兩兄弟致力令酒莊推向前,讓酒莊展現新科技及可持續發展。此公司的建築一直依據環境傳統:即是專重環境和使用適當 材料。

葡萄園位於 Saint-Estèphe ,是梅多克區最北面,土壤以石塊和黑沙為主,副土壤則是粘土和泥灰。

產區保護條例:
波爾多 AOC Saint Estephe

產地:
法國波爾多

葡萄品種:
Cabernet-Sauvignon 64 %, Merlot 36 %

品酒筆記:
深沉顏色,帶有紫羅蘭般光芒。複雜的香氣如車厘氶子、覆盆子、黑煙草,少許雲呢拿。味道清晰,中段時期開始展現新鮮及豐富特質,收結悠長,單寧工整。純淨的味道如覆盆子、雲呢拿和摩卡,也有仔細的木桶。
 
Château Montrose is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. The wine produced here was classified as one of fifteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.

Montrose’s purchase in 2006, Martin and Olivier BOUYGUES launched a vast renovation program of the site with environmental aims. Both brothers are willing to push Montrose forward as a model and a showcase of new technologies of sustainable development. The companies participating to the construction follow the environmental convention: environment’s respect and appropriate materials.

The vineyard is in Saint-Estèphe, the northernmost of the great Médoc communes. The soil in Montrose's 168 acres (0.68 km2) consists of gravel and black sand with a subsoil of clay and marl.

Appellation:
Saint Estephe, Bordeaux

Country of Origin:
Bordeaux, France

Grape Varieties:
Cabernet-Sauvignon 64 %, Merlot 36 %

Tasting Notes:
Dense black color, with violet highlights. Complex nose with notes of morello cherry, raspberry, dark tobacco, Havana, and a touch of vanilla. Net attack in the mouth. Mid-mouth fresh and ample. Long finish on neat tannins. Great homogeneity in the tasting with recurring notes of raspberry, vanilla and mocha. Discreetly wooded.



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