根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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AUW001018A
$420
此酒可算是把本來沒有陳年的Semillon酒,把瓶內陳年的好處充分展現出來的縮影。於 1963 年第一次生產,Vat 1 於溫度調的不鏽鋼大桶發酵,再靜靜地花費幾年於瓶內陳年。
產區:
澳洲新南威爾士省 Hunter Valley
種類:
白葡萄酒
產地:
澳洲
葡萄品種:
Semillon
釀造:
以人手採摘,然後輕柔地在不鏽鋼桶進行發酵搾汁。在進行低溫發酵。稍為靜置於粗酒渣後,葡萄酒會被換桶,再於不鏽鋼桶成熟五個月。
品酒筆記:
一瓶典型的 Hunter Valley Semillon,顯示具有相當的長度和柑橘類水果味道,味道廣闊而緊密結構的味覺。非常平易近人,雖是一瓶年輕的葡萄酒,但也是為長時期窖藏而製成。口感是強勁柑橘感覺,清脆的酸度結構,乾淨的收結,擁有無可挑剔的平衡。
Vat 1 Hunter Semillon epitomised the benefits of patient bottle ageing that transforms this unoaked wine into a masterpiece. First produced in 1963, the Vat 1 is fermented in temperature controlled stainless steel tanks before it quietly spends a few years 'resting' in bottles.
Region:
Hunter Valley, NSW, Australia
Country of Origin:
Australia
Type:
White/Blanc (Still)
Grape Variety:
Semillon
Vinification:
The grapes were hand picked then lightly crushed before a relatively cool fermentation in stainless steel. After a short period on gross lees, the wine was racked and left to mature in stainless steel for a further five months before bottling.
Tasting Notes:
A classic Hunter Valley Semillon showing a tightly structured palate with considerable length and breadth of citrus fruit flavours. Very approachable as a young wine yet is still built for a long life in the cellar. The palate is impeccably balanced with its strong citrus characters and a crisp acid structure which leaves the wine with a clean finish.
Category: Semillon, White Wines, Wines from Australia
Type: Wine