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These exceptional casks impart a rich and complex character, transforming the distillery’s robust and fruity new make spirit into single malts of remarkable depth. 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Light to the point of fragility.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish:\u003c\/span\u003e Honey, lemon and a little ginger.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32017587175473,"sku":"SPJP0016","price":2390.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/japan_hak1.jpg?v=1589959294"},{"product_id":"hakushu-distillers-reserve-whisky","title":"白州 Hakushu Distiller's Reserve Whisky","description":"\u003cp\u003eHakushu is the Japanese connoisseurs choice. The distillery, which was built in 1973 and is set amidst spectacular pine forests close to Japanese Alps.\u003c\/p\u003e\n\u003cp\u003eHakushu Distiller's Reserve is a green and crunchy entry in the Hakushu Range, combining whisky of a wide variety of ages, from across the range of casks used by the distillery to create a gently smoky dram, packed with fruity flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地 Place of origin:\u003c\/strong\u003e\u003cbr\u003e日本\u003cbr\u003eJapan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e威士忌(單一麥芽)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWhisky(Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量 Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNose:\u003c\/span\u003e Quite herbaceous. Green fruit, mint, cucumber, pine, grassy, spearmint. Just loads of green fruit in this one.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePalate:\u003c\/span\u003e Yuzu, mint, cucumber, green fruit, grapefruit and just a touch of smoke at the back.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish:\u003c\/span\u003e Light, delicate, refreshing and some subtle smoke.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32017772904497,"sku":"SPJP0018","price":980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/japan_hak16.jpg?v=1589960846"},{"product_id":"pio-cesare-barolo","title":"Pio Cesare Barolo 2014 (RP:93)","description":"\u003cp\u003eSince 1881, five generations of the Family have followed one another in guaranteeing and protecting continuity in the quality and style of Pio Cesare’s wines.\u003c\/p\u003e\n\u003cp\u003eTheir cellars are located in the historical center of Alba, built on the 2,000-year-old city’s ancient Roman walls. 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Approachable, but with a very long ageing potential.\u003cbr\u003eBarolo is a great wine, which should not be described as a “basic” or “regular” Barolo, simply because it does not have any additional indication on the label.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32362332717105,"sku":"ITR0160","price":658.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/barolo-314x1024.png?v=1597820620"},{"product_id":"standish-the-relic-barossa-shiraz-viognier","title":"Standish 'The Relic' Barossa Shiraz-Viognier 2006 (RP:93)","description":"\u003cp\u003eThe Standish Wine Company is a wine company located in Australia's Barossa Valley. The estate produces multiple examples of Shiraz from vines with ungrafted rootstocks, including The Standish, The Relic, Andelmonde, Borne Bollene and The Schubert Theorem, from specific vineyard sites in Barossa Valley and Eden Valley.\u003cbr\u003e The company was founded in 1999, after Dan Standish, who was the winemaker at Torbreck Vintners, secured a small parcel of Shiraz vines from his parents' vineyard in Vine Vale, a subregion of Barossa Valley. Today this 8-hectare (19-acre) vineyard, which is planted on white sandy soils over deep clay, contributes grapes for the flagship wine, The Standish.\u003cbr\u003e The portfolio has a range of other varietal and blended wines. Drawing on previous winemaking experience in the Rhône Valley, Standish produces The Relic Shiraz with a small percentage of Viognier, a traditional technique in Côte Rôtie. 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The label features some sort of giant snake\/dragon with many people hands confronting a rightfully-confused chap with a sweet mask.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMizunara (水楢) is Japanese oak and it's used to age Japanese whiskey such as Suntory's Yamazaki Single Malt. The elegant sandalwood comes through beautifully with brioche and toffee aromas, it goes perfectly with its nice and smooth body. This is the first time a Scotch whiskey has aged in Japanese wood! It's truly an East meets West in a bottle that guaranteed a great adventure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailability:\u003c\/strong\u003eLimited supply\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地Place of origin:\u003c\/strong\u003e\u003cbr\u003e日本\u003cbr\u003eJapan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e威士忌\u003cbr\u003eWhisky\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Vol:\u003cbr\u003e\u003c\/strong\u003e45%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003eNose: Greengages, sandalwood, a touch of earthy peat followed by slowly developing hints of buttered rye.\u003cbr\u003ePalate: Rounded orchard fruit sweetness comes up against savoury grains and subtle nutmeg warmth.\u003cbr\u003eFinish: Dusty oak and earthy vanilla pod.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":39325403512881,"sku":"SPJP0024","price":710.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/FUYU-MIZUNARA-70CL-HD_600x_8b82a212-90f2-47dd-9220-bb6a3afe18b6.jpg?v=1620197664"},{"product_id":"glenrothes-12-year-old-cny-2022-edition","title":"Glenrothes 12 Year Old (CNY Limited Edition)","description":"\u003cp\u003e\u003cspan\u003eThe history of The Glenrothes Distillery begins with the stories of two exceptional men. James Stuart, who first had the vision to build a new distillery in the town of Rothes, and the Reverend William Sharp, who raised the funds needed to save the distillery from ruin and helped to turn James Stuart’s dream into a reality.\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe first pure spirit flowed from The Glenrothes distillery was on 28th December 1879.  The conviction was built on four founding principles: having access to a nearby source of water to ensure the excellence and purity of the new make spirit, a slower than usual distillation to make the mellower single malt he was aiming for, the best sherry seasoned casks to provide a wider range of flavours and a whisky always bottled at natural colour. The Glenrothes has been making whisky quietly,  the rich and rounded single malt is immaculate and unchanging, handcrafted by a community of whisky makers in Speyside.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eSpeyside, Scotland\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cbr\u003e威士忌\u003cbr\u003eWhisky\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAlcohol Vol:\u003c\/strong\u003e \u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eA Glenrothes 12 Year Old in classic style is fruity and sweet. Aged solely in sherry-seasoned casks, this Speyside whisky has notes of vanilla, melon, banana and cinnamon.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":42293634367744,"sku":"SPSL0117","price":728.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/WhatsAppImage2022-01-22at5.39.07PM.jpg?v=1642844506"},{"product_id":"we-by-weightstone-white-w-3","title":"WE系列爲台灣外交部送禮酒 - WE by WeightStone (小威石東) White W°3","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/weightstone_white_480x480.jpg?v=1717404617\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WE-logo-web-400x94.png?v=1595315867\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e尊重土地，尊重農民\u003cbr\u003e懷著謙虛和感激，這些是我們賴以生存的信條\u003cbr\u003e\u003cbr\u003e威石東葡萄酒莊始於埔里山谷，夢想著釀製當地的葡萄酒，宣揚台灣風土的瑰麗迷人。\u003cbr\u003e受到這塊慷慨島嶼與真實窩心人民的啟發；進而栽培、釀造、回饋，WE by WeightStone充滿活力、代表初心，希望這款酒能點燃您內心深處的火花，就像發生在我們身上一樣。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e埔里山谷, 台灣\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 44%金香，在台灣生長了60年的釀酒白葡萄。后里、二林栽種。\u003cbr\u003e31%木杉，台灣培育的釀酒白葡萄，原名台中三號，埔鹽栽種。\u003cbr\u003e25%蜜紅，在地鮮食葡萄，數量稀有，僅剩彰化兩位農民種植。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e限量4,000瓶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e睽違兩年，終於等到的小威石東白酒！象徵着寶島上的水果煙火即興表演。鳳梨、青芒果、亞洲梨、鮮橙、檸檬和草本風味。清新中帶著濃郁、愉悅的酸度，些微香料層次感，三種當地葡萄的完美結合。\u003cbr\u003e餐酒搭配建議小籠包、港式點心、嫩薑炒時蔬、蔥蒜蒸龍蝦、串燒雞肉及酸菜火鍋…等。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eRespect the Land, Honor the Farmers.\u003cbr\u003eThese are the credos we live by, with humility and gratitude.\u003cbr\u003eWeightstone Vineyard Estate \u0026amp; Winery began in Puli Valley, Taiwan with a dream of crafting local wines that allow Taiwan’s terroir to shine.\u003cbr\u003eWE by WeightStone are vibrantly flavorful, original wines inspired by and handcrafted for this generous island and its charming people.\u003cbr\u003eWe hope this wine will ignite a special spark in you, as it has in us.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePuli Valley, Taiwan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e44% Golden Muscat, 31% Musann Blanc, 25% Mehone\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003cbr\u003e4,000 bottles crafted.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eA cool summer breeze of the island’s fruity delights – pineapple, green mango, Asian pear, tangerine, lemon and sweet herbs! Fresh and tangy, peppered with zesty acidity, a delicate cuvée expressive of the three local white grapes coming together.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":42896432857344,"sku":"TWW0004","price":548.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/WE_White__E5_8E_BB_E8_83_8C-200x706.png?v=1655107475"},{"product_id":"sassicaia-2018","title":"Sassicaia 2018 (RP: 97+)","description":"\u003cp\u003e以Cabernet Sauvignon為主的葡萄酒，對托斯卡尼和區內的\u003cspan data-mce-fragment=\"1\"\u003ePiedmont來說都是對傳統的顛覆，當地一向是自家葡萄Sangiovese及Nebbiolo的天下。酒莊Tenuta San Guido當年破格地種植Cabernet Sauvignon，其中一個原因就是創辦人Mario Incisa侯爵早在上世紀40年代留意到，托斯卡尼的地勢跟波爾多的產區Graves很相似。\u003cbr\u003e在 1999 年重新種植之前，他們從Palmetta葡萄園發挖出岩石。法語中的graves或gravel就是形容波爾多由岩石構成的地勢。而Sassicaia可說是托斯卡尼的岩石地，跟波爾多像雙生兒般相近。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eD.O.C. Bolgheri Sassicaia (D.O.C. Sassicaia)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e意大利托斯卡尼\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eCabernet Sauvignon, Cabernet Franc\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e(Robert Parker's rating: 97+ points)\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e2018年是經典的年份，亦是Sassicaia面世的50周年……由於果味的微妙、當前的酸度、良好的結構和酒精度，這款酒達至美妙的平衡。 口感層次提升，感覺明亮，餘韻優美而悠長，完全跳過了中段的沉重感。香氣特別迷人，李子等果香非常活潑，還有朱古力、胡椒香料、鐵礦石、焦糖和餡餅皮都令它風味倍增。 香氣中還帶有一種綠色的意境，由茴香、茶葉、大豆、薄荷醇和黑橄欖味構成。 果實成熟度恰到好處，沒有過熟或未熟的情況。 總體而言，2018 Sassicaia 具有纖細的框架和持久的韻味。 此外，它還以過去經典年份和典型的優雅而備受注目。（品飲年份：2024-2045）\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003eA wine made mainly from Cabernet Sauvignon was a fundamental change to the Tuscan and Piedmont tradition of Sangiovese and Nebbiolo, respectively. The innovative decision to plant this variety at Tenuta San Guido was partly due to the similarity Mario Incisa had noted between Tuscan terrain and that of Graves in Bordeaux.\n\u003cp\u003e\u003cspan class=\"Stile7\"\u003eRocks excavated from the “Palmetta” vineyard before replanting it in 1999. \u003c\/span\u003e‘Graves’, or ‘gravel’ in French refers to the rocky terrain which distinguishes the Bordeaux area; similarly, the gravely vineyard sites in Tuscany impart the same characteristics on Sassicaia, \"stony ground\", as its cherished French brother.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e\u003cbr\u003eD.O.C. Bolgheri Sassicaia (D.O.C. Sassicaia)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eToscana, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003eCabernet Sauvignon, Cabernet Franc\u003c\/p\u003e\n\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 97+ points)\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is a classic vintage of an Italian icon now celebrating its 50th vintage(The first commercial vintage of Sassicaia was 1968)...The wine's careful balance is achieved thanks to the nuanced character of the fruit, the present acidity, the well-managed structure and the contained alcohol. The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe. Overall, the 2018 Sassicaia weighs in with a svelte frame and long persistence. Moreover, it is distinguished by the archetypal elegance and pedigree of the classic vintages of the past. (Drink date: 2024-2045)\u003c\/span\u003e\u003cbr\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43059853099264,"sku":"ITR0169","price":2380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/sassicaiabottle2.jpg?v=1667272406"},{"product_id":"we-by-weightstone-frizzante-w-3","title":"台灣之光 - 威石東 WE by WeightStone (小威石東) Frizzante W°3","description":"\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WE-logo-web-400x94.png?v=1595315867\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e尊重土地，尊重農民\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e懷著謙虛和感激，這些是我們賴以生存的信條\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e威石東最初有釀造WE系列葡萄酒的念頭，純粹是想表達寶島這塊土地的多元，與人們活潑可愛的親切。因此，無年份、混品種，放掉一些束縛、嚮往著更多可能性；也就自然地釀出包含全部在地葡萄品種的WE frizzante微氣泡酒。經由傳統釀造法Méthode Traditionnelle，瓶中二次發酵，讓他們生命體有更深刻的對話。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e埔里山谷, 台灣\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e氣泡酒 （傳統法）\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e傳統法釀造，無過濾的原酒在瓶内二次發酵培養，人手轉瓶後除渣，限量4,800瓶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 32%黑后、25%木杉、15%金香、18%蜜紅、與10%台灣新獨特紅色品種的木肆。 \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e垂涎欲滴的淺粉色調和細緻氣泡，表現了她迷人的能量。粉色碎花香氣，荔枝、青芒果的熱帶水果風味，清脆梅李酸感，輕盈柔和口感，些許草本薄荷，略帶葡萄柚桃子核的細緻苦感收尾。每個葡萄品種恰恰扮演著各自的角色，一款纖細層次、和諧、有質地的微氣泡酒。\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRespect the Land, Honor the Farmers.\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eThese are the credos we live by, with humility and gratitude.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe vibrant energy of Taiwan's biodiversity and people inspired cuvée W°3 of Weightstone's lightly sparkling frizzante, made from a mélange of five locally grown grape varieties, handcrafted in the classic Méthode Traditionnelle. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003ePuli Valley, Taiwan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eSparkling\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003cbr\u003e\u003c\/strong\u003eBottle fermented and aged, riddled, and disgorged in Méthode Traditionnelle. Only 4,800 bottles handcrafted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e32% Black Queen, 25% Musann Blanc, 15% Golden Muscat, 18% Mehone, and 10% Taiwan new red wine varietal -- Muzinn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eInviting light pink hue and fine bubbles signal the delicate charming energy this wine is eager to express. At the core, crisp plummy acidity, gentle tropical fruits of lychee, plums, green mango, and grapefruits, sprinkled with subtle herbal minty side notes and finished in delicate core of peach that expands the palate. We taste each grape variety playing a role in making this refreshingly graceful, textured wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43119845933312,"sku":"TWS0006","price":548.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/sIDvOygE.png?v=1661999041"},{"product_id":"tre-pile-barbera-dalba-doc-2021","title":"Cantina Tre Pile Barbera d'Alba DOC 2021","description":"\u003cp\u003e\u003ciframe height=\"50vh\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/TRE_PILE-_Sales_Material.pdf?v=1721978574\" style=\"height: 50vh;\" width=\"100%\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"Cantina Tre Pile 座落在 Aldo Conterno 旁，在 Piedmont Bussia 核心地段，其 Barbera 葡萄質素高到 Aldo Conterno 也曾收購他們的葡萄，現任第四代莊主 Carlo Ghisolfi 説在\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e爸爸 Alberto \u003c\/span\u003e年代，不用木桶，感覺更純粹，帶出藍莓，布冧，蘭花香，密度高，醒酒 15 分鐘後更厚單寧結構更豐富。\"\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003eTasted on June 2023\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e酒莊 \u003cspan data-mce-fragment=\"1\"\u003eTre Pile 由 Ghisolfi 家族經營，四代人一直致力生產優質葡萄酒。葡萄園位處 Langhe 區內最享負盛名的地段 Bussia Soprana。\u003cbr\u003e自 1852 年以來，他們對葡萄酒和鄉村傳統的熱情始終不變。1980 年，第三代 Alberto Ghisolfi 加入酒廠，他尋找最好的土地以提高質量。到第四代，他的兒子卡羅 Carlo 於 Alba 釀酒學院畢業，加入酒莊後，憑藉其創新理念，以及對家族傳統和風土的尊重，目前參與葡萄酒生產。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e值得一提 Carlo Ghisolfi 是最先在 Piedmont Bussia 用斯拉沃尼亞橡木 (Slavonian Oak) 來陳年他們的 Nebbiolo，前無古人，其橡木香氣溫和甜美和酒的配合程度絕對令人難以忘懷！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e酒莊位置：\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMonforte D'Alba, Piedmont, Italy\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003eBarbera d'Alba DOC\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e產地：\u003c\/strong\u003e\u003cbr\u003e意大利\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eBarbera \u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e風土：\u003cbr\u003e\u003c\/strong\u003e位於400米高的山坡上，面向東南方。\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e人工採收。去梗然後壓榨，在不銹鋼缸中浸皮發酵，然後進行蘋果酸-乳酸發酵。不添加硫和動物產品。\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深濃的寶石紅色中帶紫羅蘭的色調。香氣怡人，帶有櫻桃、黑莓、李子和玫瑰花瓣香。味道鮮美(Savory)、持久而圓潤。\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp data-name-id=\"855096\"\u003eCantina Tre Pile has been producing quality wines by the Ghisolfi family for four generations. The vineyards are located in Bussia Soprana on the Tre Pile side, the most prestigious wine-growing areas in Langhe.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1852 the excellent quality and passion to wine and to the rural traditions remain unchanged. In 1980 \u003c\/span\u003e\u003cspan\u003eAlberto Ghisolfi joined the winery, investing in the search \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efor the best land in order to increase the quality.  His son Carlo, \u003c\/span\u003e\u003cspan\u003ea graduate of the enological institute of Alba, entered the winery, who with his \u003c\/span\u003e\u003cspan\u003einnovative ideas currently takes care of the production of the wines, always \u003c\/span\u003e\u003cspan\u003erespecting the family traditions and the\u003c\/span\u003e\u003cspan\u003e terror.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan\u003e\u003cstrong\u003eWinery Location:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eMonforte D'Alba, Piedmont, Italy\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eBarbera d'Alba DOC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eBarbera\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerror: \u003cbr\u003e\u003c\/strong\u003e400m above sea level, with south-east exposure.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eManual harvest. De-stemmed and then pressed, the fermentation in contact with skins in stainless steel tanks. The wine will then carry out malolactic fermentation. No sulfur and no animal products are added to the wine.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e Intense ruby red with violet hues.  Very pleasant aromas with hints of cherry, blackberry, plum and rose petals. Savory, with great persistence and roundness.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43796197409024,"sku":"ITR173","price":198.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/TRE-PILE-Barbera.png?v=1687249767"},{"product_id":"tre-pile-barbera-dalba-superiore-doc-2021","title":"Cantina Tre Pile Barbera d'Alba Superiore DOC 2021","description":"\u003cp\u003e\u003ciframe height=\"50vh\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/TRE_PILE-_Sales_Material.pdf?v=1721978574\" style=\"height: 50vh;\" width=\"100%\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/trepilecomparison1_480x480.png?v=1707927197\" alt=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e一直很想將Poderi Aldo Conterno的Barbera和Cantina Tre Pile Barbera作比較\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e，因爲葡萄就是從\u003cmeta charset=\"utf-8\"\u003eCantina Tre Pile那裏來的。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e難得有機會找到一瓶\u003cmeta charset=\"utf-8\"\u003ePoderi Aldo Conterno Conca Tre Pile Barbera d'Alba 2016 \u003cmeta charset=\"utf-8\"\u003e和\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCantina Tre Pile \u003c\/span\u003e作比較，已陳年7年的\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePoderi Aldo Conterno \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eConca Tre Pile除了緊緻有深度的布林莓果香，明顯地展現出烘烤果仁，可可，土地和松露味道和有悠長的回甘，深深感受到傳統美學的風範。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e而Cantina Tre Pile Barbera d'Alba Superiore DOC 2021香氣有豐富黑布林，烏龍茶，藍莓，西莓等深色水果，酸度有活力，酒體密度飽滿，單寧幼細，有非常融合的甘草涼果類香氣中段在口腔停留，濃而不膩，果香和酒體配合得天依無縫。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eTre Pile Babera d'Alba Superiore 2021雖然是年份較年輕，但奔放的\u003cmeta charset=\"utf-8\"\u003e果香，尤如絲絨般緊密的酒體能完全包圍口腔，清晰而不拖泥帶水，能清楚感受Barbera的最佳葡萄園，個人覺得Cantina Tre Pile Barbera Superiore 2021更能表現Brussia Barbera應有的魅力，價格更相宜，喜歡意大利酒的老饕們絕對不能錯過！\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/trepilecomparison2_480x480.png?v=1707927236\"\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003eW - Tasted on Feb 2024\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e \u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e意大利Piedmont潛力股- 最有靭力的Barbera葡萄\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\"Cantina Tre Pile座落在Aldo Conterno旁，在Piedmont Bussia核心地段，其Barbera葡萄質素高到\u003cspan data-mce-fragment=\"1\"\u003eAldo Conterno也曾收購他們的葡萄，Tre Pile \u003c\/span\u003eBarbera d'Alba Superiore在經典斯拉沃尼亞\u003cspan data-mce-fragment=\"1\"\u003e橡木\u003c\/span\u003e(1000公升\u003cspan data-mce-fragment=\"1\"\u003e木桶\u003c\/span\u003e)陳年10個月，頓時帶有迷人的桃駁李香氣，\u003cspan data-mce-fragment=\"1\"\u003e溫和甜美，\u003c\/span\u003eBarbera的經典酸度令人垂延，單寧感被酸度平衡了，精闢的酸度賦予此酒有極佳的陳年潛力，入口果香豐富，是配食物一流的選擇。\"\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003eTasted on June 2023\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e酒莊 \u003cspan data-mce-fragment=\"1\"\u003eTre Pile 由 Ghisolfi 家族經營，四代人一直致力生產優質葡萄酒。葡萄園位處 Langhe區內最享負盛名的地段 Bussia Soprana。\u003cbr\u003e自 1852 年以來，他們對葡萄酒和鄉村傳統的熱情始終不變。1980 年，第三代 Alberto Ghisolfi 加入酒廠，他尋找最好的土地以提高質量。\u003cmeta charset=\"utf-8\"\u003e到第四代，他的兒子卡羅Carlo於Alba釀酒學院畢業，加入酒莊後，憑藉其創新理念，以及對家族傳統和風土的尊重，目前參與葡萄酒生產。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e值得一提 Carlo Ghisolfi 是最先在Piedmont Bussia 用斯拉沃尼亞橡木 (Slavonian Oak) 來陳年他們的 Nebbiolo，前無古人，其橡木香氣溫和甜美和酒的配合程度絕對令人難以忘懷！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e酒莊位置：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eMonforte D'Alba, Piedmont, Italy\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003eBarbera d'Alba DOC\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e產地：\u003c\/strong\u003e\u003cbr\u003e意大利\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eBarbera\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e風土：\u003cbr\u003e\u003c\/strong\u003e位於400米高的山坡上，面向東南方。\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e人工採收。去梗然後壓榨，在不銹鋼缸中浸皮發酵，並進行蘋果酸-乳酸發酵。然後，\u003cstrong\u003e於斯拉沃尼亞的大橡木桶陳釀 10 個月令層次複雜\u003c\/strong\u003e。不添加硫和動物產品。\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e濃郁的寶石紅色，周邊帶有石榴紅的色澤。果香（李子、李子醬）伴有淡淡的香料味（肉桂、朱古力和雲呢拿）。 飽滿平衡，帶有清新氣息。\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp data-name-id=\"855096\"\u003eCantina Tre Pile has been producing quality wines by the Ghisolfi family for four generations. The vineyards are located in Bussia Soprana on the Tre Pile side, the most prestigious wine-growing areas in Langhe.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1852 the excellent quality and passion to wine and to the rural traditions remain unchanged. In 1980 \u003c\/span\u003e\u003cspan\u003eAlberto Ghisolfi joined the winery, investing in the search \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efor the best land in order to increase the quality.  His son Carlo, \u003c\/span\u003e\u003cspan\u003ea graduate of the enological institute of Alba, entered the winery, who with his \u003c\/span\u003e\u003cspan\u003einnovative ideas currently takes care of the production of the wines, always \u003c\/span\u003e\u003cspan\u003erespecting the family traditions and the\u003c\/span\u003e\u003cspan\u003e terror.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cstrong\u003eWinery Location:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eMonforte D'Alba, Piedmont, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eBarbera d'Alba DOC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003eBarbera\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerror: \u003cbr\u003e\u003c\/strong\u003e400m above sea level, with south-east exposure.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eManual harvest. De-stemmed and then pressed, the fermentation in contact with skins in stainless steel tanks. The wine will then carry out malolactic fermentation and\u003cstrong\u003e matured in big Slavonian oak barrels for 10 months \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eto give greater complexity\u003c\/strong\u003e\u003c\/span\u003e. No sulfur and no animal products are added to the wine.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e Intense ruby red with garnet reflections.  Fruity aromas (plum, plum jam) accompanied by hints of spices (cinnamon, chocolate and vanilla).  Full and balanced with a light fresh note.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43796285227264,"sku":"ITR174","price":253.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Superiore.png?v=1687251333"},{"product_id":"tre-pile-langhe-nebbiolo-carlin-doc-2021","title":"Cantina Tre Pile Langhe Nebbiolo Carlin DOC 2021","description":"\u003cp\u003e\u003ciframe height=\"50vh\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/TRE_PILE-_Sales_Material.pdf?v=1721978574\" style=\"height: 50vh;\" width=\"100%\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e醒酒1－2小時候，花香撲鼻，紅果香豐富，非常誘人，高級皮革香在2－3小時候更明顯，結構鮮明奔放，適合佐餐如牛扒，和朋友過一個輕鬆愉快的時光。\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003eTasted on June 2023\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e酒莊\u003cspan data-mce-fragment=\"1\"\u003eTre Pile由Ghisolfi家族經營，四代人一直致力生產優質葡萄酒。葡萄園位處Langhe區內最享負盛名的地段Bussia Soprana。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e自 1852 年以來，他們對葡萄酒和鄉村傳統的熱情始終不變。1980 年，第三代Alberto Ghisolfi加入酒廠，他尋找最好的土地以提高質量。\u003cmeta charset=\"utf-8\"\u003e到第四代，他的兒子卡羅Carlo於Alba釀酒學院畢業，加入酒莊後，憑藉其創新理念，以及對家族傳統和風土的尊重，目前參與葡萄酒生產。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e值得一提Carlo Ghisolfi是最先在Piedmont Bussia用斯拉沃尼亞橡木(Slavonian Oak)來陳年他們的Nebbiolo，前無古人，其橡木香氣溫和甜美和酒的配合程度絕對令人難以忘懷！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e酒莊位置：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eMonforte D'Alba, Piedmont, Italy\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003eLanghe DOC\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e產地：\u003c\/strong\u003e\u003cbr\u003e意大利\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eNebbiolo\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e風土：\u003cbr\u003e\u003c\/strong\u003e混合了兩個葡萄園的出品。40%來自Bussia，一個屬於cru Barolo的葡萄園。另外的60%來自 La Torricella 的葡萄園，它在海拔略高的Torricella。正因為這個原因，它不是以Barolo之名來裝瓶，而是作為Langhe Nebbiolo裝瓶，性價比極高。\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e人工採收。去梗然後壓榨，在不銹鋼缸中浸皮發酵，並進行蘋果酸-乳酸發酵。\u003cstrong\u003e“Carlin”是同類葡萄酒中，第一個利用斯拉沃尼亞的大橡木桶陳釀（8 個月）令層次複雜。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e寶石紅色之中，略帶啡紅色。散發玫瑰、紫羅蘭、覆盆子和香料的氣息。柔順優雅，韻味悠長。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp data-name-id=\"855096\"\u003eCantina Tre Pile has been producing quality wines by the Ghisolfi family for four generations. The vineyards are located in Bussia Soprana on the Tre Pile side, the most prestigious wine-growing areas in Langhe.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1852 the excellent quality and passion to wine and to the rural traditions remain unchanged. In 1980 \u003c\/span\u003e\u003cspan\u003eAlberto Ghisolfi joined the winery, investing in the search \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efor the best land in order to increase the quality.  His son Carlo, \u003c\/span\u003e\u003cspan\u003ea graduate of the enological institute of Alba, entered the winery, who with his \u003c\/span\u003e\u003cspan\u003einnovative ideas currently takes care of the production of the wines, always \u003c\/span\u003e\u003cspan\u003erespecting the family traditions and the\u003c\/span\u003e\u003cspan\u003e terror.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan\u003e\u003cstrong\u003eWinery Location:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eMonforte D'Alba, Piedmont, Italy\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eLanghe DOC\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eNebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerror: \u003cbr\u003e\u003c\/strong\u003eBlend of 2 vineyards, One called Bussia, a cru Barolo vineyard site (40%) and one called La Torricella (60%) which is slightly higher elevation in \u003cspan data-mce-fragment=\"1\"\u003eTorricella. Because of this, it’s not bottled as a Barolo but instead as a Langhe Nebbiolo. Therefore, it is very good value for money. \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eManual harvest. De-stemmed and then pressed, the fermentation in contact with skins in stainless steel tanks. The wine will then carry out malolactic fermentation. \u003cstrong\u003e\"Carlin\" was kind of the first of its kind to age Nebbiolo in Slovakian Oak (for 8 months)\u003c\/strong\u003e. \u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eRuby red with nuances tending towards garnet\u003c\/span\u003e.  Floral notes of rose, violet, raspberry and spices. Soft and elegant, with great persistence.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43796319437056,"sku":"ITR175","price":253.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Carlin.png?v=1687253372"},{"product_id":"tre-pile-barolo-bussia-docg-2018","title":"Cantina Tre Pile Barolo Bussia DOCG 2018 \/ 2019","description":"\u003cp\u003e\u003ciframe width=\"100%\" style=\"height: 50vh;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/TRE_PILE-_Sales_Material.pdf?v=1721978574\" height=\"50vh\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch3 data-name-id=\"855096\"\u003e2019 Bussia Barolo年是氣勢和幼細的完美結合，高雅的斯拉沃尼亞橡木，帶出此Barolo如桃仁般的甜香，紅果和花香如絲絨般滑落喉嚨，結實涼快的收結，優雅美妙，但請給予此酒最少2小時醒酒令單寧更柔順，酒體更豐厚平衡。\u003c\/h3\u003e\n\u003cp\u003eTasted on June 2023\u003c\/p\u003e\n\u003ch3 data-name-id=\"855096\"\u003e2018 Bussia Barolo結構鮮明，泥土，皮革，玫瑰，非常經典的年份，單寧十分充足，相對2019年，2018年需要更多時間整合所有元素，非常複雜，請醒酒最少3－4小時以上才可令那複雜多變的香氣完美地發揮。\u003c\/h3\u003e\n\u003cp\u003eTasted on June 2023\u003c\/p\u003e\n\u003ch3 data-name-id=\"855096\"\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3 data-name-id=\"855096\"\u003eTre Pile Bussia Barolo 2017 (Wine Enthusiast 91 pts, Excellent\u003cbr data-mce-fragment=\"1\"\u003eHighly recommended)\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAromas of coffee bean, cedar and dark spice emerge from the glass. The tight palate offers dried blackberry, licorice and espresso alongside dusty tannins. Drink 2023–2029. \u003c\/span\u003e\u003cspan class=\"taster\"\u003e\u003cstrong\u003e—\u003cspan\u003e \u003c\/span\u003eKerin O’Keefe\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-name-id=\"855096\"\u003eBussia是Barolo最出色的葡萄園地區之一，被視為是「Barolo 的特級園 」，盡情展現出Nebbiolo最大的特色。Tre Pile酒莊座落在Montforte d'Alba村以北Bussia核心地段Bussia Soprana，在著名酒莊Aldo Conterno旁，Tre Pile Bussia Barolo單寧成熟，是一款圓潤、優雅、細膩但不失韌力的葡萄酒。」\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e酒莊\u003cspan data-mce-fragment=\"1\"\u003eTre Pile由Ghisolfi家族經營，四代人一直致力生產優質葡萄酒。葡萄園位處Langhe區內最享負盛名的地段Bussia Soprana。\u003cbr\u003e自 1852 年以來，他們對葡萄酒和鄉村傳統的熱情始終不變。1980 年，第三代Alberto Ghisolfi加入酒廠，他尋找最好的土地以提高質量。\u003cmeta charset=\"utf-8\"\u003e到第四代，他的兒子卡羅Carlo於Alba釀酒學院畢業，加入酒莊後，憑藉其創新理念，以及對家族傳統和風土的尊重，目前參與葡萄酒生產。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e值得一提Carlo Ghisolfi是最先在Piedmont Bussia用斯拉沃利亞橡木(Slavonian Oak)來陳年他們的Nebbiolo，前無古人，其橡木香氣溫和甜美和酒的配合程度絕對令人難以忘懷！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e酒莊位置：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eMonforte D'Alba, Piedmont, Italy\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003eBarolo Bussia DOCG\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e產地：\u003c\/strong\u003e\u003cbr\u003e意大利\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eNebbiolo\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e風土：\u003cbr\u003e\u003c\/strong\u003e葡萄園約有30-35年歷史，位於面向東南的山坡上約海拔400米。土壤類別，包括粘土、泥岩土壤和粉質土。\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003c\/strong\u003e\u003cbr\u003e人手採收。去梗後壓榨，在不銹鋼缸中泡皮和發酵。經過蘋果酸 - 乳酸發酵後，葡萄酒在斯拉沃尼亞的大橡木桶中陳釀2年、不鏽鋼缸中陳釀1年，然後於瓶中沉澱1年。\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e明亮的寶石紅色，反射出輕微的橙色。散發成熟紅果和李子果醬的果香，以及皮革和甜煙草等甜香料的味道。優雅的單寧帶來溫暖、和諧的口感，餘韻悠長。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3 data-name-id=\"855096\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBussia is one of the greatest vineyard sites of Barolo, which is considered as the the \"Barolo Grand Cru\". \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBarolo Bussia is a wine of great elegance and finesse deriving from the ripe tannins which give it roundness.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp data-name-id=\"855096\"\u003eCantina Tre Pile has been producing quality wines by the Ghisolfi family for four generations. The vineyards are located in Bussia Soprana on the Tre Pile side, the most prestigious wine-growing areas in Langhe.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1852 the excellent quality and passion to wine and to the rural traditions remain unchanged. In 1980 \u003c\/span\u003e\u003cspan\u003eAlberto Ghisolfi joined the winery, investing in the search \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efor the best land in order to increase the quality.  His son Carlo, \u003c\/span\u003e\u003cspan\u003ea graduate of the enological institute of Alba, entered the winery, who with his \u003c\/span\u003e\u003cspan\u003einnovative ideas currently takes care of the production of the wines, always \u003c\/span\u003e\u003cspan\u003erespecting the family traditions and the\u003c\/span\u003e\u003cspan\u003e terror.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-name-id=\"855096\"\u003e\u003cstrong\u003eWinery Location:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eMonforte D'Alba, Piedmont, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDenomination:\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eBarolo Bussia DOCG\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eItaly\u003c\/p\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eNebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerror: \u003cbr\u003e\u003c\/strong\u003eVineyards with 30-35 years life. Soil type: clayley, frank-marly, silty. 400m above sea level on the south-easterly slope. \u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eManual harvest. De-stemmed and then pressed, the fermentation in contact with skins in stainless steel tanks. After malolactic fermentation, the wine is aged 2 years in big Slavonian oak barrels, 1 year in steel tank and 1 year refinement in the bottle.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-offset-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBright ruby red with slight orange reflections. Fruity notes of ripe red fruit and plum jam, with hints of sweet spices such as leather and sweet tobacco. Warm, harmonious deriving from the noble tannins, long and persistent in the finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"2018","offer_id":43798778118400,"sku":"ITR177","price":638.0,"currency_code":"HKD","in_stock":true},{"title":"2019","offer_id":43798778151168,"sku":"ITR176","price":605.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Bussia.png?v=1687321307"},{"product_id":"talisker-10-year-old-single-malt-whisky-1","title":"Talisker 10 Year Old Single Malt Whisky (Online Special)","description":"\u003cp\u003eTalisker 位於蘇格蘭最北的島嶼，有「天空之島」之稱的Isle of Sype。這座小島飽受風吹雨打卻風景優美，而Talisker正是島上現存最古老的威士忌廠。他們的單一麥芽威士忌自1830年以來，一直在海邊製造，其風味完全反映出這偏遠海島的狂野一面。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款Talisker 10年單一麥芽威士忌，經過雙重蒸餾，在美國橡木桶中陳年至少 10 年，創造出濃郁而富有海洋特色的風味。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e它是世界上獲獎最多的單一麥芽蘇格蘭威士忌之一，包括連續四年（包括 2020 年）在\u003cstrong\u003e舊金山世界烈酒大賽上獲得雙金獎\u003c\/strong\u003e，以及在2017年\u003cstrong\u003e世界威士忌競賽中榮獲'Best Islands Single Malt'大獎\u003c\/strong\u003e等。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003eIsle of Skye\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e45.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e酒體飽滿。香氣中帶有海風獨特的鹹感、複雜的香料和煙燻甜味。泥煤味濃郁有力量，餘韻為喉頭帶來溫暖的胡椒味。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003eTalisker is the oldest working distillery on the Isle of Sype, one of the most remote, windswept yet beautiful landscapes in Scotland. The Single Malt Whisky has been made by the sea since 1830, with its smell and taste instantly connecting you to its rugged home island.\u003cbr\u003eTalisker 10 Year Old, the stalwart of the Talisker family, is a powerful single malt whisky. It is double distilled to create a rich, deep character embodying the maritime characteristics of a coastal whisky, and then aged for a minimum of 10 years in American oak casks. \u003cbr\u003eIt is one of the most awarded single malt Scotch whiskies in the world including \u003cstrong\u003eDouble Gold medal winner at the San Francisco World Spirits Competition\u003c\/strong\u003e for four years in a row, including 2020. It was also awarded \u003cstrong\u003e'Best Islands Single Malt' at the 2017 World Whiskies Award\u003c\/strong\u003e\u003cstrong\u003es\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Skye\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e45.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eFull bodied, with a sea-salty nose, spicy complexity and smoky sweet character. Rich and powerful peat-smoke flavour, while the finish leaves you with a warm peppery taste at the back of the mouth.\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44207643001088,"sku":"SPSL00031","price":525.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/8ca5e4ee-fbf5-45ae-9d9f-a2456bb6fc72.png?v=1704338766"},{"product_id":"aberlour-16-year-old-single-malt-whisky","title":"Aberlour 16 Year Old Single Malt Whisky","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAberlour亞伯樂威士忌由James FLeming於1879年創立。所有單一麥芽威士忌均採用Aberlour村莊優質的原材料，包括大麥和附近山脈Ben Rinnes的純淨泉水製成。再加上一代代優秀的釀酒工匠，令Aberlour威士忌享譽國際。\u003cbr\u003e在2022年IWC國際威士忌大賽中，Aberlour的釀酒師Graeme Cruickshank更榮獲\u003cstrong data-mce-fragment=\"1\"\u003eMaster Distiller of the Year\u003c\/strong\u003e大賞\u003cstrong data-mce-fragment=\"1\"\u003e。\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e雙桶熟成\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款威士忌在兩個不同的木桶中熟成：美國橡木桶和最好的西班牙雪莉酒桶。熟成16年後把兩種原酒勾兌調和，在果香和辛香取得平衡。憑藉時間帶來的深度和複雜度，它在溫暖的果香外，更添上甜美迷人的辛香料味。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e金黃的琥珀色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的花香和香甜的提子乾，並帶有微微的堅果辛香料味\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e甜美滑順飽滿，清新的李子和溫暖的橡木桶味\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e悠長、溫暖、迷人辛香料味\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eAberlour Whisky was founded by James FLeming in 1879, which was born in the village of Aberlour. All the single malts are made with the best local ingredients of barley and pure spring water from nearby mountain, Ben Rinnes. Moreover, generations of  craftsmen make it one of the most popular Scotch \u003cb data-mce-fragment=\"1\"\u003e \u003c\/b\u003esingle malt brands in the world.\u003cbr\u003eIn the 2022 International Whiskey Competition (IWC), Aberlour's distiller, Graeme Cruickshank, won the \u003cstrong\u003eMaster Distiller of the Year\u003c\/strong\u003e award.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cstrong\u003eDouble Cask Matured\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eThis single malt has been matured in two different casks: American oak and the finest Spanish Sherry. After 16 years, the craftsmen bring the spirits in both casks together to get the right balance of depth and flavour. With the depth and complexity that comes from being matured for 16 years, this expression's warm and fruity notes are enriched by an engagingly spicy sweetness.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eRich golden amber\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eRich scented floral and sweet raisin aromas with spicy nuttiness\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSmooth and full with sweet, floral and spicy flavours and notes of plum and gentle oak\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLong, warm, spicy fruitiness\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44217709887744,"sku":"SPSL00055","price":880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ABL_16_NewPack_Canister_US.jpg?v=1704703243"},{"product_id":"aberlour-abunadh-scotch-whisky","title":"Aberlour A'bunadh Scotch Whisky Batch #75 60.9%","description":"\u003cp\u003e經典的Sherry bomb，批次75，香氣撲鼻，有堅果、葡萄乾、無花果、乾李子的味道，口感豐富，有牛奶巧克力、甘草、肉荳蔻、胡椒、酸櫻桃的味道，口感豐富而濃鬱，也可加數滴水享受變化。\u003c\/p\u003e\n\u003cp\u003eW - Tasted on 24 Feb 24\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAberlour阿伯樂威士忌由James FLeming於1879年創立。所有單一麥芽威士忌均採用Aberlour村莊優質的原材料，包括大麥和附近山脈Ben Rinnes的純淨泉水製成。再加上一代代優秀的釀酒工匠，令Aberlour威士忌享譽國際。\u003cbr\u003e在2022年IWC國際威士忌大賽中，Aberlour的釀酒師Graeme Cruickshank更榮獲\u003cstrong data-mce-fragment=\"1\"\u003eMaster Distiller of the Year\u003c\/strong\u003e大賞\u003cstrong data-mce-fragment=\"1\"\u003e。\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e原桶強度\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA’bunadh在蘇格蘭蓋爾語中指原始風貌，旨在向Aberlour創始人James Fleming 致敬。他們精心挑選西班牙Oloroso雪莉酒桶，作首充桶來熟成。以原桶強度裝瓶，口感醇厚且深邃強烈，是最純正的雪莉桶威士忌。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e60.9%\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e批次#：\u003c\/strong\u003e\u003cbr\u003e75\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e紅褐金色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e香料、果仁朱古力和柑橘辛香料的香味，與豐富醇厚的西班牙Oloroso雪莉桶風味完美融合\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e酒體飽滿，濃郁滑順。柑橘、黑櫻桃、果乾、薑和黑朱古力的甘味\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e融合了異國辛香料、黑朱古力與橡木的風味，餘韻甘甜\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eAberlour Whisky was founded by James FLeming in 1879, which was born in the village of Aberlour. All the single malts are made with the best local ingredients of barley and pure spring water from nearby mountain, Ben Rinnes. Moreover, generations of  craftsmen make it one of the most popular Scotch \u003cb data-mce-fragment=\"1\"\u003e \u003c\/b\u003esingle malt brands in the world.\u003cbr\u003eIn the 2022 International Whiskey Competition (IWC), Aberlour's distiller, Graeme Cruickshank, won the \u003cstrong\u003eMaster Distiller of the Year\u003c\/strong\u003e award.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cstrong\u003eCask Strength\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA’bunadh means ‘the original’ in Gaelic,  in homage to Aberlour’s founder, James Fleming. They handpick the Spanish Oloroso sherry butts, filling them with whisky for the first time. This means their intense flavours infuse A’bunadh as the years pass. The whisky is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e60.9%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eBatch#:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e75\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eAuburn gold\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eAromas of mixed spices, praline and spiced orange harmonizing with rich, deep notes of Oloroso Sherry\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eOrange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with Sherry and Oak. Full bodied and creamy\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eRobust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44220867412224,"sku":"SPSL00056","price":1150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cc06503f-5eaa-4f94-bd36-16d21ba5cc93.png?v=1704851106"},{"product_id":"bruichladdich-port-charlotte-10-years","title":"Bruichladdich Port Charlotte 10 (50%)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHeavily Peated\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款Port Charlotte 10年威士忌，在艾雷島(Islay)上構思、蒸餾、熟成和裝瓶。\u003cstrong\u003e100%蘇格蘭大麥\u003c\/strong\u003e，透過高而窄頸的蒸餾器進行滴流蒸餾，產生出平衡而富有石楠花風格的煙燻氣息。\u003cbr\u003e它一直呼吸着艾雷島新鮮的、帶鹹味的空氣；而非蒸餾後立即離開海島往倉庫熟成。\u003cbr\u003e陳年十載，65%在首充的美國威士忌橡木桶，10%在再充的美國威士忌桶，25%在再充的法國葡萄酒桶。\u003cstrong\u003e不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e歐洲報春花到黃水晶\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e煙燻味因海洋而平靜下來，風格樸實不甜，讓橡木味中散發出金色焦糖、軟糖、雲呢拿吉士及淡淡的生薑、肉荳蔻和丁香的味道。若在杯中加一滴水，會散發出柑橘類水果和檸檬酥皮的香氣。深呼吸的話，野生百里香、石楠花和海石竹花的花香會您帶到大西洋海岸。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e質感細緻、柔順。煙燻、橡木、甜香三者十分平衡。椰子、雲呢拿吉士、檸檬蜂蜜、煙燻生蠔和陽光下的海沙相結合。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻味十足，同時帶有軟糖和麥芽的甜香。橙、芒果和香蕉太妃批標誌着橡木的深度和品質。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eThis Port Charlotte 10 year old is conceived, distilled matured and bottled only on Islay. Made from \u003cstrong\u003e100% Scottish barley\u003c\/strong\u003e, it is trickle distilled through tall, narrow-necked stills for a balanced, heathery style of barbeque smoke. \u003cbr\u003eIt lives and breathes the fresh salt tang of Islay air, all its life. This is not a spirit distilled on the island and immediately shipped off to the mainland to mature in an undisclosed warehouse.\u003cbr\u003eAging for 10 years\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e. 65% first fill American whiskey casks, 10% second fill American whiskey casks and 25% second fill French wine casks. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003ePrimrose to Citrine\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eThe smoke is calmed by the marine, ozone character, it is dry and earthy in its style, allowing the oak to come forward with waves of golden caramel, fudge, vanilla custard, hints of ginger, nutmeg and clove. There is citrus fruit, coaxed from the glass with a drop of water, gentle lemon meringue and clementine. Breathe deeply and the floral aromas of wild thyme, heather and sea pink transport you to the Atlantic coast.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA noticeable delicacy and softness in texture and style. Again, the balance of flavour is superb as the smoke wraps loosely around the sweetness drawn from deep within the oak. Coconut, vanilla custard and lemon honey combines with smoked oysters and sun baked salty sand.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eThe finish is sublime. Smoky, sure, but with the soft sweetness of fudge and malted barley. Orange, mango and Banoffee pie signal the depth and quality of the oak.\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44251543339264,"sku":"SPSL0133","price":730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/PortCharlotte10.png?v=1705473656"},{"product_id":"bruichladdich-port-charlotte-islay-barley-2013-with-box","title":"Bruichladdich Port Charlotte Islay Barley 2013 50%","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e艾雷Port Charlotte又一傑作50％abv的出品，展現飽滿甜美的Concerto大麥，香氣和酒體巧妙地完美平衡，煙燻海鹽，香草焦糖雪糕，花香草本，麥芽糖，橙香，朱古力，海風，甜美辛香料和胡椒回甘。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eW - Tasted on 13 Mar 24\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"We believe in barley, in its origins and its provenance. To us, barley is the essence of single malt whisky\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e酒廠深信大麥是威士忌的精髓\u003c\/strong\u003e。這款威士忌採用的大麥品種，是\u003cstrong\u003eIslay Concerto大麥，\u003c\/strong\u003e它為這款威士忌帶來精彩的複雜性。這些大麥來自7家艾雷島上的農場，\u003cem\u003e\u003cstrong\u003e2012年採收\u003c\/strong\u003e，\u003cstrong\u003e2013年蒸餾\u003c\/strong\u003e\u003c\/em\u003e。\u003cbr\u003e它的泥煤味喚起了人們對傳統艾雷島風格的美麗印象。蒸餾帶來的純淨、熟成帶來的層次，將所有元素和諧地結合。\u003cbr\u003e於再充的美國橡木桶，以及再充的\u003cstrong\u003e法國Pessac-Leognan葡萄酒桶\u003c\/strong\u003e，陳年8載。\u003cstrong\u003e不加焦糖調色。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e淡黃色的金雀花\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e百合和天竺葵的精緻花香、溫暖的橙皮和泥炭煙燻味，帶來了重力。香蕉太妃批和消化餅乾從泥煤煙燻中散發出來，椰子櫻桃餅和大麥麥芽平衡了杏桃和蜜瓜的味道。甜美誘人； 橡木味和出色的胡椒味，與水果和花香完美平衡。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e鹹感、成熟的水果、淡淡的泥煤煙味和甜橡木的味道同時展現。質感極佳，熟成後令它散發出微妙的杏仁味，與椰子、焦糖、雲呢拿和黑糖相結合。泥炭和煙燻味非常平衡。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻、水果、橡木和花香相互融合，如忌廉般的美麗質感，讓蜜瓜、桃子和櫻桃的味道滲透進來，然後逐漸融入壁爐中的泥炭餘燼中。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eIslay grown barley, \u003cstrong\u003e100% Islay Concerto barley\u003c\/strong\u003e, brings so much complexity to the character in this whisky. \u003cem\u003e\u003cstrong\u003eDistilled in 2013 from the 2012 harvest\u003c\/strong\u003e\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e, \u003c\/em\u003e\u003c\/strong\u003eby seven of Islay farming partners.\u003cstrong\u003e \u003c\/strong\u003e\u003cbr\u003eThe peat smoke in this Port Charlotte is, as ever, beautifully evocative of that traditional Islay style. Purity from the distillation and complexity of maturation brings all the components together with harmony and balance.\u003cbr\u003eAging for 8 years, \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003ematured in ex-American and \u003cstrong\u003eex-wine casks hailing from the Pessac-Leognan\u003c\/strong\u003e region of France. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003ePale gorse flowers\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eDelicate floral notes of lily and geranium before warm orange zest and dried earthy peat smoke brings body and gravity. Banoffee pie and digestive biscuit come out from behind the peat smoke. \u003cbr\u003eCherry coconut and malted barley counterbalance apricot and melon. Sweet and enticing; the oak and the outstanding peppery phenolic notes are balanced perfectly with the fruit and floral style.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js open\"\u003e\n\u003cdiv class=\"accordion-content\"\u003eAll at once the salinity, ripe fruit, light peat smoke, and sweet oak show their presence in a whirl of complexity. There is great texture from the spirit and its maturation allows a subtle almond note to combine with coconut, caramel, vanilla, and muscovado sugar. The peat smoke is beautifully balanced. \u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eFinish:\u003c\/span\u003e\u003cbr\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe smoke, fruit, oak and floral notes melt into each other, and a beautiful creamy texture allows melon, peach and cherry to come through before dwindling into the dry embers of peat in the hearth.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44252131426560,"sku":"SPSL0134","price":970.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c6c3c70e-d36d-4e3a-ac22-e995044bea1f.png?v=1705481802"},{"product_id":"bruichladdich-port-charlotte-sc-01","title":"Bruichladdich Port Charlotte SC:01 2012 (50%)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e木桶探索系列\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSC: 01 2012年在艾雷島(Islay)構思、種植、蒸餾、成熟和裝瓶。大麥在2011年收成，它們來自釀酒廠10英里內七家農場，完美地展現了島上的風土。\u003cbr\u003e威士忌在木桶陳年9年。木桶的配搭非常花心思，所用的包括雪莉酒桶、首充和再充的美國威士忌木桶，然後在不同的時間，過桶至來自波爾多加龍河左岸，最好的Sauternes葡萄酒桶。這複雜的陳年方式，讓風格結合了甜美的水果和精緻的泥煤煙燻味。\u003cstrong\u003e不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e大麥品種：\u003c\/strong\u003e\u003cbr\u003e蘇格蘭協奏曲大麥 (\u003cspan data-mce-fragment=\"1\"\u003eConcerto\u003c\/span\u003e)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e柑橘果醬\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e甜美的核果和精緻的花香，帶有糖漿浸蜜桃、杏桃乾、蜜瓜和菠蘿的香味。黃糖、雲呢拿軟糖、焦糖和小杏仁餅之後是令人陶醉的金銀花和石楠花香。一會兒後，散發出泥煤和溫暖的烤橡木味，為威士忌帶來深度和複雜的層次。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e質感溫暖而柔軟，讓淡淡的泥煤味和熟果味得到平衡。在深度和黏稠的質感下，是泥土、皮革和鞋油的氣息。橡木帶來力量、甜美的雲呢拿、朱古力和柑橘的味道，與果味相得益彰。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e美妙的海洋氣息、泥土的泥煤煙燻味與柑橘的味道在口中縈繞不散。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003cspan\u003e\u003cb\u003eCask Exploration Series\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eSC: 01 2012 vintage has been conceived, grown, distilled, matured and bottled only on Islay. The 2011 harvest was raised by seven of our farming partners, all within 10 miles of our distillery. In a stunning display of Islay terroir, this locally grown barley is combined with an intricate cask recipe.\u003cbr\u003eAge for 9 years. Combination of sherry butts and first and second fill American whiskey barrels were recasked at different points of maturation into some of the finest \u003cstrong\u003eSauternes wine casks\u003c\/strong\u003e \u003cstrong\u003efrom the left bank of the Garonne River in Bordeaux\u003c\/strong\u003e. \u003cbr\u003eThe result is a complex recipe which combine the sweet fruit and delicate peat smoke. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBarley Provenance: \u003cbr\u003e\u003c\/strong\u003eScottish Concerto barley\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"specs-value\" data-mce-fragment=\"1\"\u003e55.2%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003eMarmalade\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003eSweet, stone fruit and a delicate floral perfume on the nose with hints of peaches in syrup, dried apricots, honeyed melon and ripe pineapple. Brown sugar, vanilla-fudge, caramel and marzipan are followed by heady notes of honeysuckle and heather. Peat smoke and warm toasted oak come through with a little time to bring depth and complexity to the dram.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003ePalate:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003eThe warmth and supple texture of this dram elegantly coats the palate and brings a balance of light peat smoke and ripe fruit. Another sip confirms both the beautiful viscosity and depth of flavour, as beneath the delicate smoke comes earthy notes of leather and boot polish. The oak brings strength and sweet vanilla, chocolate and citrus to complement the waves of fruit.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wonderful marine notes and earthy peat smoke linger on the palate with a citrus tang.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44256408043776,"sku":"SPSL0135","price":1370.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/800x_ea15748f-e7b6-4302-8d4c-bd223fca8708.webp?v=1705547458"},{"product_id":"dalmore-alexanderiii-cny","title":"(Online Flash Sale) The Dalmore King Alexander III (Limited Edition)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e龍年限定禮盒\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款2024農曆新年限量版，以大摩台柱之一的\u003c\/span\u003e亞歷山大三世單一麥芽威士忌做主角。它\u003cspan data-mce-fragment=\"1\"\u003e超然不凡，破天荒\u003cstrong\u003e熟成於六種木桶\u003c\/strong\u003e，包括：\u003cbr\u003e波本桶、\u003cbr\u003e砵酒桶、\u003cbr\u003eMatusalem Oloroso雪莉桶、\u003cbr\u003e葡萄牙加烈酒Madeira桶、\u003cbr\u003e意大利加烈酒Marsala桶及\u003cbr\u003eCabernet Sauvignon葡萄酒桶。\u003cbr\u003e六種不同橡木桶的精心結合，打造出獨特而風味誘人的威士忌，絕對是農曆新年的送禮佳品。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e紅莓及熱情果\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柑橘皮、雲呢拿條、焦糖布甸及杏仁碎\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e肉桂、肉荳蔻和生薑\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eThis Chinese New Year limited-edition features a best-selling Dalmore King Alexander III. This is a unique single malt whisky has \u003cstrong\u003esix cask finishes\u003c\/strong\u003e – small batch Bourbon casks, Matusalem Oloroso Sherry casks, Madeira casks, Marsala casks, Port pipes and Cabernet Sauvignon wine barriques – are exquisitely married, to craft a one-of-a-kind whisky with a rich and enticing flavour profile. This is an exceptional whisky to gift this Luner New Year! \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eRed berry fruits and hints of passion fruit\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eCitrus zest, vanilla pod, crème caramel, and crushed almonds\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eCinnamon, nutmeg, and ginger\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44257260962048,"sku":"SPSL0137","price":1730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/M10607-2_2000x_d826e069-af6e-4202-98e9-698733c91ad9.png?v=1705570940"},{"product_id":"glen-grant-15-dragon-gift-box","title":"The Glen Grant 15 Years Old Single Malt Year of the Dragon Gift Box (with a dragon head stopper)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/a94ce7f9-e691-479c-9757-9939efd36d72_480x480.png?v=1705890076\" width=\"117\" height=\"117\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c8a30963-3af1-4823-a431-0cb5d1a13f61_480x480.png?v=1705890293\" alt=\"\" width=\"116\" height=\"116\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/c8a30963-3af1-4823-a431-0cb5d1a13f61_480x480.png?v=1705890293\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eSFWSC 2021 COMPETITION DOUBLE GOLD│TAG AWARDS 2022 PLATNUM\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e龍年限定禮盒 (附送幾何龍頭酒塞)\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlen Grant是蘇格蘭最古老的釀酒廠之一，以其獨特的生產工藝而聞名。由John及James Grant兩兄弟於1840年創立。他們設計的高細管蒸餾器和淨化器，可說開創了威士忌非常優雅和芳香的風格。\u003cbr\u003e\u003cbr\u003e踏入2024年，Glen Grant為亞洲市場的威士忌愛好者推出了特別的農曆新年版本。這設計展現了優雅的龍形圖案，以及把釀酒廠內歷史悠久的維多利亞花園、瀑布、河流和神話生物巧妙地結合。整個禮盒充滿吉祥的氣息，以及農曆新年的祝福。\u003cbr\u003e\u003cbr\u003e15 年單一麥芽威士忌在2021年舊金山世界烈酒競賽(SFWSC)獲得雙金獎，以及在2022年TAG全球烈酒競賽中獲得白金獎。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50% (原酒強度)\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色大麥\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e花香、柑橘、蘋果、蜜瓜、焦糖和橡木的香氣\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e蜂蜜、香草、杏桃果醬、麥芽和香料\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長，帶有麥芽、蜂蜜、蘋果和柔和的香料味\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eLunar New Year Limited Edition\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cspan\u003e\u003cspan\u003eThe Glen Grant is one of the oldest distilleries in Scotland which is known for its uniquely designed production process. Founded by John and James Grant in 1840.  The pioneer tall slender stills and purifiers, leading to a very elegant and aromatic style.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003eNow Glen Grant releases a special Lunar New Year edition for whisky lovers in Asian markets. The series showcases an elegant dragon motif. The design is a thoughtful juxtaposition of the distillery's historic Victorian Garden, waterfall, river and the mythical creature. The patterns infuse the gift box with an auspicious touch, along with a Lunar New Year greeting.\u003cbr\u003e\u003cbr\u003e15 Year received a \u003cem\u003e\u003cstrong\u003edouble gold medal at the 2021 San Francisco World Spirits Competition\u003c\/strong\u003e\u003c\/em\u003e as well as a \u003cem\u003e\u003cstrong\u003eplatinum medal at the 2022 TAG awards\u003c\/strong\u003e\u003c\/em\u003e.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50% \"Batch Strength\"\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden barley\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eFloral, citrus, apple, honeydew melon, caramel, and oak\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eHoney, vanilla, apricot marmalade, malt, and spice\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLong, malty, honey, apple, and soft spice\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44278929686784,"sku":"SPSL0138","price":910.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/409f7be2-834c-4dcc-9e32-28d98438f0b6.png?v=1705896152"},{"product_id":"oban-14-year-old-2021-distillers-edition","title":"Oban 14 Year Old Distillers Edition 2021","description":"\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e2007年蒸餾\u003cbr\u003e2021年入樽\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOban是蘇格蘭最細小的蒸餾廠之一，成立於1794年。位於海平面上，距離大海只有208 步。雖然是高地的威士忌，也能感受到海洋的氣息。\u003cbr\u003e\u003cbr\u003eDistillers Edition必經\u003cstrong\u003e雙桶熟成\u003c\/strong\u003e，為了凸顯其海洋風味，威士忌大師選用了Montilla Fino雪莉桶來進行第二次熟成。這款不甜、細膩的木桶令威士忌更加優雅，並帶來更廣闊的深度和複雜的層次。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e葡萄碎、橙皮、鹽和煙燻的複雜香氣令人愉悅。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e口感飽滿。味道有柔軟的麥芽、細膩的水果和浪花般的鹹感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e牙買加咖啡的甜香和橡木的香氣。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch4\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eDistilled in 2007\u003cbr\u003eBottled in 2021\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Oban distillery is one of the smallest distilleries in Scotland which is established in 1794. The distillery sits at sea level and \u003cspan data-mce-fragment=\"1\"\u003eit’s 208 steps from the sea. \u003cbr\u003e\u003cbr\u003eThe Distillers Edition is \u003cstrong data-mce-fragment=\"1\"\u003edouble matured\u003c\/strong\u003e. To underline its sea-laced flavours, the Master Distiller of Oban has chosen Montilla Fino for a second maturing. This dry, delicate cask-wood beautifully enhance the distinctively gracegul style of Oban. It also brings a new depth and complexity to the great single malt whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eDelightfully complex with crushed grapes, orange zest, salt, and smoke.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eFull and rich bodied. Soft malts, delicate fruits, and waves of brine.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eNotes of sweetened Jamaican coffee and oak wood.\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44292203774208,"sku":"SPSL0141","price":880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/b4c87d0c-0773-4877-b141-f69ba4e6949b.jpg?v=1706245270"},{"product_id":"benromach-10-year-old","title":"Benromach 10 Year Old Single Malt Whisky","description":"\u003cp\u003eBenromach可能開始時未必人人喜歡，一但愛上了便不能自拔了！這應是很多人對Benromach的印像，雖然位於Speyside，但屬於個性派，10年有花香，土地，香草，皮革，胡椒等，有些味道未必會聯想在一起，但就是非常匹配，有時這些香氣會令人想起坎貝爾鎮，是忍不住會一而再再而三喝而且是會令人記得的味道。\u003c\/p\u003e\n\u003cp\u003eW - 4 Mar 24\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cimg height=\"89\" width=\"89\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA18-144_480x480.webp?v=1706517040\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA18-144_480x480.webp?v=1706517040\"\u003e\u003cimg height=\"89\" width=\"89\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\" data-mce-fragment=\"1\"\u003e\u003cimg height=\"87\" width=\"87\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SFWSC-Double-Gold-Med_480x480.webp?v=1706517134\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SFWSC-Double-Gold-Med_480x480.webp?v=1706517134\" data-mce-fragment=\"1\"\u003e\u003cimg height=\"89\" width=\"89\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\" data-mce-fragment=\"1\"\u003e\n\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2018 Whisky Magazine - World Whiskies Award (Gold)\u003cbr\u003e--2020 International Spirits Challange (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e--2021 San Francisco World Spirits Competition (Double Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003eInternational Wine and Spirits Competition (Gold)\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e首充波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBenromach蒸餾廠始創於1898年。曾一度停產，後來由家族開設的烈酒公司Gordon \u0026amp; MacPhail 收購。（以替世上最古老和稀有的單一麥芽威士忌熟成和裝瓶而聞名。）1998 年，由查理斯王子（即現在的查理斯三世）主持開幕儀式後，標誌着一種已失落的Speyside威士忌風格的復興。這意味着他們只用蘇格蘭的大麥、\u003cem class=\"t55VCb\" data-mce-fragment=\"1\"\u003eChapelton Spring\u003c\/em\u003e的泉水（軟水）以及輕微的泥煤煙來烘乾麥芽。\u003cbr\u003e經過長時間的發酵過程，以及通過兩個定制的銅鍋蒸餾器進行雙重蒸餾後，就會放入首充的波本桶及雪莉桶來熟成，至少於傳統倉庫中陳年十年。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色琥珀\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e青蘋果和梨子的果香，與深色蜂蜜的甜香。柔和的雲呢拿味，與溫柔的煙燻味相得益彰。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e麥芽麥片和燉水果的柔滑味道、溫暖的拖肥糖和一絲黑櫻桃的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻飽滿，帶有麥片和柔和的煙燻味\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eFirst-fill Bourbon and Sherry casks\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eBenromach distillery was built in 1898. It was closed for a period, and acquired by Gordon \u0026amp; MacPhail, a family-owned spirits company based in Elgin, Morayshire. (renowned for maturing and bottling some of the world’s oldest and rarest single malt whiskies.) \u003cbr\u003eWhen the the distillery was reopened by Prince Charles in 1998, it signalled the rediscovery of a lost style of Speyside single malt, \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003ewhich means they use Scottish barley, pure soft water rises in the Chapelton Spring and only malt their barley with just a whisper of peat smoke.\u003cbr\u003eAfter long fermentation process and double distillation through two bespoke copper pot stills, the 10 Year Old matured in the first-fill Bourbon and Sherry casks in traditional dunnage-style warehouses.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden Amber\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eSweet green apple and pear complement creamy dark honey. Soft vanilla develops alongside gentle smoke.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSmooth flavours of malted cereal and stewed fruit combine with warm toffee and a hint of black cherry.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eFull bodied finish with malted cereal and soft smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44303420588288,"sku":"SPSL0146","price":730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/b48c8d0a-565c-45e3-89f6-6172358b1739.png?v=1706515922"},{"product_id":"the-glenallachie-8-year-old","title":"The GlenAllachie 12 Year Old","description":"\u003ch4\u003e\n\u003cimg height=\"89\" width=\"89\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_480x480.webp?v=1706517092\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\" alt=\"\" width=\"89\" height=\"89\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\"\u003e  \u003cimg height=\"84\" width=\"84\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/IWSC2022-Gold-95-Medal-Lo-Res-PNG_480x480.webp?v=1706517299\"\u003e\n\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2020 International Spirits Challange (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e--2020 San Francisco World Spirits Competition (Double Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003eInternational Wine and Spirits Competition (Gold)\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e在各種木桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cbr\u003e這款\u003cstrong\u003e12年單一麥芽威士忌\u003c\/strong\u003e，據說用上各種木桶熟成，包括Pedro Ximénez、Oloroso雪莉酒和Virgin Oak（未經存酒），將風味推至高峰。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深色桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e莫加的香氣做背景，其上有層層疊疊的石楠花蜂蜜、肉桂、奶油糖和葡萄乾。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e橙皮、石楠花蜂蜜和歐洲李子的香味在口中爆發，接着是莫加、黑朱古力、肉桂、無花果和棗子的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003eMatured in a variety of casks\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eIt is said that the \u003cstrong\u003e12 Year Old\u003c\/strong\u003e matured in\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e a variety of casks, including Pedro Ximénez, Oloroso, Virgin Oak for maximum flavour experience.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eDeep Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eLayers of heather honey, cinnamon, butterscotch and sticky raisins, with notes of mocha lingering in the background.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eBursts of orange zest, heather honey and damsons, followed by lashings of mocha, dark chocolate, cinnamon, figs and dates.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44306492981504,"sku":"SPSL0151","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/GA-12yo-600x810_61326bc8-ffd4-4154-be74-ea47525c2639.jpg?v=1706586207"},{"product_id":"the-glenallachie-15-year-old","title":"The GlenAllachie 8 Year Old","description":"\u003cp\u003e迷人的琥珀色，\u003cspan data-mce-fragment=\"1\"\u003e有\u003c\/span\u003e蘋果，拖肥，朱古力，丁香料，入口豐厚，8年濃厚度有12年的質感但保持活力的麥芽糖般收結，\u003cspan data-mce-fragment=\"1\"\u003e46% ABV 的裝瓶令風味恰到好處，很有驚喜！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eW - (Tasted on 20 Feb 24)\u003c\/p\u003e\n\u003ch4\u003e  \u003c\/h4\u003e\n\u003ch4\u003e\n\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_480x480.png?v=1706585492\" alt=\"\" width=\"81\" height=\"88\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_480x480.png?v=1706585492\"\u003e   \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_silver92-320x320_480x480.png?v=1706585544\" alt=\"\" width=\"83\" height=\"83\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_silver92-320x320_480x480.png?v=1706585544\"\u003e\n\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2022 World Whisky Awards (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003eInternational Wine and Spirits Competition (Silver)\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e主要在Pedro Ximénez及Oloroso雪莉酒桶熟成\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cbr\u003e這款\u003cstrong\u003e8年單一麥芽威士忌\u003c\/strong\u003e，主要利用Pedro Ximénez、Oloroso雪莉桶熟成，另外加上小量Virgin Oak（未經存酒）及紅酒橡木桶，以帶出雪莉酒成熟的精緻感。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e青銅日落\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e石楠花蜂蜜、奶油糖和肉桂，隨後是生薑、烤杏仁和莫加咖啡\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大量糖漿、葡萄乾和奶油糖，搭配肉桂、薄荷和蜂巢蜜\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr data-mce-fragment=\"1\"\u003eMainly matured in Pedro Ximénez, Oloroso sherry puncheons \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThis \u003cstrong\u003e8 Year Old\u003c\/strong\u003e matured mainly in\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e Pedro Ximénez and Oloroso sherry puncheons along with a small quantity of Virgin Oak casks and red wine barriques, to deliver sherry-matured sophistication.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eSunset Bronze\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eHeather honey, butterscotch and cinnamon, followed by waves of ginger, toasted almonds and mocha\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of treacle, dried sultanas and butterscotch, with cinnamon, peppermint and honeycomb\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44306527977728,"sku":"SPSL0150","price":580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Glenallachie-8-on-white-box-side-LR-e1649685125342-600x804_9c7b4873-af24-4b8c-9085-5fd1b533bab5.jpg?v=1706589708"},{"product_id":"the-glenallachie-15-year-old-1","title":"The GlenAllachie 15 Year Old","description":"\u003ch4\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_890e7239-44c4-41f4-b736-1a61e0cf42ad_480x480.webp?v=1706588796\" alt=\"\" width=\"97\" height=\"97\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/international-spirits-challenge-gold-2020-crop_890e7239-44c4-41f4-b736-1a61e0cf42ad_480x480.webp?v=1706588796\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\" alt=\"\" width=\"89\" height=\"89\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2020-SFWSC-Double-Gold-Med-320x320_480x480.jpg?v=1706581555\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2020_silver92-320x320_1_480x480.png?v=1706588768\" alt=\"\" width=\"87\" height=\"87\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2020_silver92-320x320_1_480x480.png?v=1706588768\"\u003e  \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_eb7cb7ff-2485-4499-bdc2-47fa37788224_480x480.png?v=1706587647\" alt=\"\" width=\"79\" height=\"86\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/WWA22-CatWinner-320x349_eb7cb7ff-2485-4499-bdc2-47fa37788224_480x480.png?v=1706587647\"\u003e  \u003c\/h4\u003e\n\u003ch4\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e--2020 International Spirits Challange (Gold)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e--2020 San Francisco World Spirits Competition (Double Gold)\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e--2020 International Wine \u0026amp; Spirit Competition (Silver)\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"d-block type-note type-strong\"\u003e--2022 World Whiskies Awards \u003c\/span\u003e\u003cspan class=\"d-block type-note\"\u003e(Gold)\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e主要在雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cstrong\u003e15年單一麥芽威士忌\u003c\/strong\u003e，主要在雪莉桶熟成，以帶出雪莉酒成熟的精緻感。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深色桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e石楠花蜂蜜、黑朱古力和無花果的味道，帶有水果蛋糕、莫加和肉桂的味道。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大量的無花果糖漿、莫加咖啡和糖蜜，接着是黑朱古力和甜香料，以石楠花蜂蜜和生薑味收結。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePredominantly matured in sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eIt is said the \u003cstrong\u003e15 Year Old\u003c\/strong\u003e predominantly matured in sherry casks to deliver sherry-matured sophistication.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eDeep Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eWaves of heather honey, dark chocolate and figs, with notes of fruit cake, mocha and cinnamon.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of fig syrup, mocha and treacle, followed by dark chocolate, sweet spices and heather honey, fused with ginger on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44306529419520,"sku":"SPSL0152","price":899.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/GA-15yo-600x810.jpg?v=1706587880"},{"product_id":"cotswolds-peated-cask-single-malt","title":"Cotswolds Peated Cask Single Malt Whisky 60.4%","description":"\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cimg height=\"96\" width=\"78\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\"\u003e\u003cbr\u003eB\u003c\/b\u003e\u003cb\u003eronze \u003c\/b\u003eBest English Single Malt - 2020, World Whiskies Awards\u003c\/h4\u003e\n\u003ch5\u003e非冷凝過濾 天然色素\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eCotswolds Distillery誕生於2014 年，坐落在Cotswolds鄉村起伏的群山之中。創辦人Dan 是土生土長的紐約人和威士忌鑑賞家，他從倫敦搬到Cotswolds，當他看到家外面的金色大麥田，突然靈機一觸：“\u003cspan data-mce-fragment=\"1\"\u003eCotswolds\u003c\/span\u003e到處都是大麥，但沒人蒸餾，我們來成為第一個吧！”\u003cbr\u003e這款威士忌採用\u003cstrong\u003e100% 當地種植的大麥\u003c\/strong\u003e，以傳統方法在地板發麥。在定制的銅鍋蒸餾兩次。它是Cask Expressions系列的一員，用\u003cstrong\u003e泥煤四分之一桶熟成\u003c\/strong\u003e，比一般木桶細小得多。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eCotswolds \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e60.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e一款令人愉悅又美味的\u003cstrong\u003e原桶強度\u003c\/strong\u003e單一麥芽威士忌，帶有淡淡的泥煤煙味，與橡木帶來的雲呢拿味和麥芽的果香相得益彰。正如蒸餾師喜歡用「\u003cstrong\u003e煙燻雲呢拿雪糕\u003c\/strong\u003e」來形容一樣！\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cstrong\u003eNon-chill filtered. Natural colouring.\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eNestled amongst the rolling hills of the Cotswolds countryside, the Cotswolds Distillery was born in 2014. The founder, Dan, a native New Yorker and whisky connoisseur, had moved to the Cotswolds from London. He saw the fields of golden barley around his house and had a brainwave ‘there’s barley all over the Cotswolds and nobody’s distilling it, let’s be the first!’\u003cbr\u003eThe whisky is traditionally made using \u003cstrong\u003e100% locally grown, floor-malted barley\u003c\/strong\u003e from the Cotswolds and being distilled twice in the bespoke copper pot stills.  \u003cbr\u003eThe Peated Cask Single Malt Whisky is part of Cask Expressions Collection, which is aged for full term \u003cem\u003e\u003cstrong\u003ematuration in\u003c\/strong\u003e\u003c\/em\u003e \u003cstrong\u003e\u003ci\u003eex-peated quarter casks,\u003c\/i\u003e \u003c\/strong\u003ewhich are much smaller than the standard whisky cask. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCotswolds \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eEngland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e60.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eA delightful and moreish \u003cem\u003e\u003cstrong\u003ecask strength\u003c\/strong\u003e\u003c\/em\u003e single malt with subtle hints of peat smoke on the palate which complement the vanilla notes from the oak and the fruitiness of the single malt spirit. Think '\u003cstrong\u003esmoky vanilla ice cream\u003c\/strong\u003e', as the distillers like to describe it!\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44309727445248,"sku":"SPUK0016","price":970.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cotswolds-peated-cask-single-malt-whisky-700ml-bottle-box.png?v=1706670057"},{"product_id":"cotswolds-sherry-cask-single-malt-whisky","title":"Cotswolds Sherry Cask Single Malt Whisky 57.4%","description":"\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cb\u003e\u003cimg data-mce-fragment=\"1\" height=\"96\" width=\"78\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/World-Whiskies-Awards-Bronze_480x480.webp?v=1706672476\"\u003e\u003cbr\u003eB\u003c\/b\u003e\u003cb\u003eronze \u003c\/b\u003eBest English Single Malt - 2020, World Whiskies Awards\u003c\/h4\u003e\n\u003ch5\u003e非冷凝過濾 天然色素\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eCotswolds Distillery誕生於2014 年，坐落在Cotswolds鄉村起伏的群山之中。創辦人Dan 是土生土長的紐約人和威士忌鑑賞家，他從倫敦搬到Cotswolds，當他看到家外面的金色大麥田，突然靈機一觸：“\u003cspan data-mce-fragment=\"1\"\u003eCotswolds\u003c\/span\u003e到處都是大麥，但沒人蒸餾，我們來成為第一個吧！”\u003cbr\u003e採用\u003cstrong\u003e100% 當地種植的大麥\u003c\/strong\u003e，以傳統方法在地板發麥。在定制的銅鍋蒸餾兩次。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSherry Cask Single Malt Whisky是精心挑選雪莉酒桶的結合。每年的每一批次都是獨一無二的，取自最好的美國和西班牙橡木桶，其中一些用\u003cstrong\u003e不甜的 Oloroso 雪莉桶\u003c\/strong\u003e，另一些則用\u003cstrong\u003e香甜的Pedro Ximénez木桶\u003c\/strong\u003e。所有威士忌在雪莉橡木桶內陳年，釀造出更有深度和美味的威士忌。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eCotswolds \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e紅糖、櫻桃派和烘焙咖啡豆的香味撲鼻而來。口感豐厚，帶有深色核果、朱古力和一絲烤杏仁的味道。餘韻充滿胡椒、橡木、香料和乾果的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cstrong\u003eNon-chill filtered. Natural colouring\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eNestled amongst the rolling hills of the Cotswolds countryside, the Cotswolds Distillery was born in 2014. The founder, Dan, a native New Yorker and whisky connoisseur, had moved to the Cotswolds from London. He saw the fields of golden barley around his house and had a brainwave ‘there’s barley all over the Cotswolds and nobody’s distilling it, let’s be the first!’\u003cbr\u003e\u003cstrong\u003e100% locally grown, floor-malted barley\u003c\/strong\u003e and being distilled twice in the bespoke copper pot stills.  \u003cbr\u003eSherry Cask Single Malt Whisky is a marriage of carefully selected and blended sherry casks. Each yearly batch is unique, drawn from the finest American and Spanish oak hogsheads and butts, some of which have been seasoned with \u003cstrong\u003edry Oloroso sherry\u003c\/strong\u003e and others with \u003cstrong\u003esweet Pedro Ximénez\u003c\/strong\u003e. All have been sherry-aged through their full maturation for a deeper and more flavourful whisky. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCotswolds \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eEngland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.4% \u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eBrown sugar and cherry pie with a touch of roasted coffee beans greet the nose. To taste, viscous and rich mouthfeel with dark stone fruit, chocolate and a hint of roasted almonds. The finish is full of peppery oak spice and dried fruit.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44309825028352,"sku":"SPUK0017","price":970.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cotswolds-sherry-cask-single-malt-whisky-700ml-bottle-box.png?v=1706674699"},{"product_id":"bruichladdich-islay-barley-2013","title":"Bruichladdich Islay Barley 2013","description":"\u003ch4\u003eRecent Awards\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- 94 Points, #9, Whisky Advocate Top 20 Of 2022\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e- 94 Points, Vinepair\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003eBruichladdich Islay Barley是一款屢獲殊榮、無泥煤味的艾雷島單一麥芽威士忌，採用 100% 艾雷島種植的大麥。\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e2012年採收\u003c\/strong\u003e\u003c\/em\u003e的大麥來自島上7家農場，\u003cem\u003e\u003cstrong\u003e2012年採收\u003c\/strong\u003e，\u003cstrong\u003e2013年蒸餾\u003c\/strong\u003e\u003c\/em\u003e。這是一款可追溯的產地和源頭的威士忌，喚起了真正的風土。\u003cbr\u003e陳年8年，\u003cstrong\u003e75%於美國威士忌首充桶，25%法國葡萄酒再充桶\u003c\/strong\u003e。\u003cstrong\u003e不經冷凝過濾，不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e淡稻草色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e散發出細膩輕盈的花香、柔滑的雲呢拿和濃郁的蜂蜜。奇異果、蜜瓜、椰子、熟梨與柑橘香味美妙融合，帶來了艾雷島穀物和滴流蒸餾的特徵。深呼吸一下，法國和美國橡木桶的香料味為果香增添了一絲亮點。橡木桶散發出的拖肥糖和朱古力的香氣，帶您進入美妙的深度和甜味。隨著時間的推移，展現出乾草和碎穀物的香味，最後是獨特的海鹽味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e口感細緻而複雜，帶有水果、穀物和橡木的味道。蒸餾廠的特色：直接而獨特的花果味。柔滑質感、糊和米布甸的味道帶有麥芽味，蘊含紅糖和乾稻草的風味。梨子、蜜瓜和柳橙的果香包裹著拖肥糖和軟糖的甜味，完美地結合在一起。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻是鹹味的海風，帶有燒焦的橡木、海鹽焦糖和紅糖的味道。 蜜瓜和奶油的質感，帶你去另一個境界。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003c\/h5\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cspan\u003eMatured in American whisky casks and French wine casks.\u003c\/span\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eBruichladdich Islay Barley is an \u003cstrong\u003eunpeated award-winning Islay single malt whisky\u003c\/strong\u003e using \u003cem\u003e\u003cstrong\u003e100% Islay grown barley\u003c\/strong\u003e\u003c\/em\u003e. The barley from the 2012 vintage is sourced from seven farms across Islay - a fully traceable and high provenance whisky, it evokes a true sense of place. Matured for 8 years. 75% first fill American whisky casks, 25% second fill French wine casks. \u003cstrong\u003eUnchill-filtered and\u003c\/strong\u003e \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003ePale Straw\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eDelicate, light, floral notes and a creamy vanilla with rich, floral honey rise from the glass. Kiwi, melon, coconut, and ripe pear freshness combine beautifully into a fruity citrus style to provide that zesty, sweet signature of the Islay grain and the slow trickle distillation. Breathe a little deeper and the hint of spice from the combination of French and American oak gives a little highlight to the fruit. Be lead into the wonderful depth and sweetness, by the toffee and chocolate notes from the oak. With time more dimensions of this whisky are revealed, a dry grass and crushed cereal note. Then that distinctive fresh sea salt tang.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRefined and complex on the palate, the sleekness carries the fruit, cereal, and oak notes in succession as the flavours develop and deepen on the palate. The distillery character – the fruit and floral style are immediate and distinctive. The creaminess and the notes of porridge and rice pudding are malty and rich with brown sugar and dry straw. The fruit notes of pear, melon, and orange wrap around toffee and fudge sweetness, combining beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eFinish:\u003c\/span\u003e\u003cbr\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe finish is a salty sea breeze with lingering hints of the charred oak, sweet salty caramel, and brown sugar. The melon and creamy texture settle on the palate and take you to another place.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314119799040,"sku":"SPSL0157","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ea3dc7f9-b7a9-459e-bbc1-92ae7c364569.png?v=1706764994"},{"product_id":"bruichladdich-octomore-14-2","title":"Bruichladdich Octomore 14.2 (57.7%)","description":"\u003ch4\u003e\u003cspan data-mce-fragment=\"1\"\u003eOctomore - 超重泥煤風味\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e自 2002 年首次蒸餾以來，Octomore 單一麥芽威士忌一直挑戰威士忌的傳統智慧。始終具有\u003cstrong\u003e超強的泥煤味和原桶強度\u003c\/strong\u003e。\u003cbr\u003eOctomore 14.2 2016收成，2017年蒸餾。採用100% 蘇格蘭協奏曲大麥（Concerto barley），泥煤值\u003cstrong data-mce-fragment=\"1\"\u003eppm高達128.9\u003c\/strong\u003e。\u003cbr data-mce-fragment=\"1\"\u003e14.1用美國波本威士忌首充桶熟成，而這款14.2於\u003cstrong\u003eOloroso雪莉首充桶\u003c\/strong\u003e (40%)、\u003cstrong\u003eAmarone首充桶\u003c\/strong\u003e(16%) 及\u003cstrong\u003e再充桶\u003c\/strong\u003e(44%) 陳年5年，木桶來自西班牙和意大利知名葡萄酒產區。最後於法國橡木桶中混合，為單一麥芽威士忌增添深度和層次。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e大麥品種：\u003c\/strong\u003e\u003cbr\u003e蘇格蘭協奏曲大麥 (\u003cspan data-mce-fragment=\"1\"\u003eConcerto\u003c\/span\u003e)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.7%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e深琥珀色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e皮革、李子、紅加侖子、麥芽的香氣脫穎而出，接著是烤橡木以及肉桂、青蘋果和黑胡椒的香味。隨之而來的是煙燻味和獨特的紅果味，輔以麥芽和粥的穀物香氣。泥煤味深沉，帶有一絲燒過的石楠花和淡淡的煙絲味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e歐洲橡木的影響不容忽視，帶有一絲乾爽，與木質香料、煙燻橡木和烘焙咖啡的活力相平衡。燒烤的甜味、黑胡椒的味道與濃郁的水果蛋糕和乾果相得益彰。下一滴水，把酒桶帶來的煙燻味和果香釋放，帶來美妙的平衡，蘋果和梨的香氣漸濃。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻麥芽、橡木和海鹽的味道在餘韻中沉澱下來，Octomore經典的泥煤煙燻味久久不散。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOctomore - Super-Heavily Peated Single Malt\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOctomore single malts have defied received whisky wisdom since they were first distilled in 2002. \u003cstrong\u003e\u003cem\u003eAlways super heavily peated and cask strength\u003c\/em\u003e\u003c\/strong\u003e.\u003cbr\u003eOctomore 14.2 is distilled in 2017, from the 2016 harvest. 100% Scottish mainland Concerto barley and is malted to \u003cstrong\u003e128.9 PPM\u003c\/strong\u003e.\u003cbr data-mce-fragment=\"1\"\u003eInstead of being matured in first fill bourbon casks\u003cstrong\u003e,\u003c\/strong\u003e it is matured for 5 years, in a mix of \u003cstrong\u003efirst fill Oloroso\u003c\/strong\u003e (40%), \u003cstrong\u003efirst fill Amarone wine casks\u003c\/strong\u003e (16%) and \u003cstrong\u003esecond fill Amarone casks\u003c\/strong\u003e (44%). Hailing from the renowned wine regions of Spain and Italy respectively. The spirit is then brought together in French oak, adding depth and complexity to the single malt.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBarley Provenance: \u003cbr\u003e\u003c\/strong\u003eScottish Concerto barley\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"specs-value\" data-mce-fragment=\"1\"\u003e57.7%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeep Amber\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eLeather, prunes, red currents and malted barley come to the fore, followed by toasted oak and hints of cinnamon, green apple and black pepper. Waves of smoke and distinct red fruits follow, complemented with cereal notes of malt and porridge. The peat smoke is dry and brooding, with a hint of burnt heather and subtle pipe tobacco from the oak.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003ePalate:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe influence of the European oak is unmissable, with a touch of dryness balanced with the vibrancy of wood spices, smoked oak and roasted coffee. Barbeque sweetness and a crack of black pepper is complemented with rich fruit cake and dried fruits. A drop of water opens the smoke and fruity sweetness from the wine casks, bringing a beautiful balance as notes of apple and pear grow with the dram.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmoked malt, smouldering oak and sea salt settle on the finish as Octomore’s signature earthy smoke lingers.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314490798336,"sku":"SPSL0159","price":1850.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/fbdfc886-6b6b-492e-8daa-944a5841caed.png?v=1706774656"},{"product_id":"bruichladdich-black-art-edition-10-1-29-aged-years","title":"Bruichladdich Black Art Edition 10.1: 29 Aged Years","description":"\u003ch4\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e限量版：2022年推出\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾師的藝術籠罩在神秘和魔法之中。其中隱藏著黑暗的秘密，僅標記時間的流逝並不足以賦予其足夠的分量。透過這些負重的雙手、偉大的橡樹和堅定的原則得以傳遞。高雅藝術複雜而神秘，只有看到星星的人才能發現。\u003cbr\u003e\u003cstrong\u003eBlack Art 所用的大麥和木桶仍然是個謎。\u003c\/strong\u003e它出自首席蒸餾師 Adam Hannett之手，在艾雷島耐心地熟成了近三十年。\u003cstrong\u003e不經冷凝過濾，不加焦糖調色。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e45.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e桃花心木\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e溫暖誘人。 明亮的果香、芬芳的烤橡木帶來果仁朱古力、雪松木、皮革和淡淡的丁香和肉荳蔻的香味。然後是甜杏果醬、成熟的蜜瓜、黑櫻桃和黑加侖子的果香。 帶有淡淡的柑橘氣息，檸檬皮和浸了蜂蜜的醋栗。天竺葵和金銀花的精緻花香與淡淡的碘和皮革氣息互相平衡。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大麥糖、堅果薑餅和檸檬酥皮派，隨後是甜杏果醬和杏仁蛋白。烤橡木帶來柔滑的朱古力和雲呢拿，與糖漿水果、葡萄乾、李子和甜瓜完美搭配。與蜜餞水果、葡萄乾、李子和蜜瓜完美搭配。隨著時間的推移，滲出碘和一絲椰子的味道，並帶有溫暖的生薑、肉桂和橡木香味。天鵝絨般的質感，在味蕾上滑過，具有深度和平衡感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e柔滑的軟糖給餘韻帶來柔和的感覺，而成熟軟熟的水果、微妙的煙草和一絲生薑的味道則縈繞其中。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eLimited Edition: 2022 release\u003c\/h4\u003e\n\u003cp\u003eThe Enigmatic arts of the distiller are shrouded \u003cspan data-mce-fragment=\"1\"\u003ein mystery and magic. \u003c\/span\u003eThere are dark secrets within and marking the passage of time alone bestows insufficient heft.\u003cbr\u003eThrough these burdened hands great oak and steadfast principles pass. High art, complex and mysterious, is revealed only to those who see stars.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThe barley and cask type of the Black Art remain a mystery\u003c\/strong\u003e. This limited single malt release was created by Head Distiller, Adam Hannett. It has been patiently maturing on Islay for almost three decades. This release is \u003cstrong\u003enon-chill filtered with no added colouring\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"specs-value\"\u003e45.1%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMahogany \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWarm and inviting. A bright fruity note welcomes you. The fragrant toasted oak brings chocolate praline, cedar, leather and subtle hints of clove and nutmeg, before moving to fruit notes of sweet apricot jam, ripe melon, dark cherries and blackcurrants. There is a light touch of citrus with lemon zest and gooseberries dipped in honey, with delicate floral notes of geranium and honeysuckle balanced with a hint of iodine and leather\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003ePalate:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eOrange barley sugars, ginger nut biscuits and lemon meringue pie are followed by sweet apricot jam and marzipan. The toasted oak bring smooth chocolate and vanilla notes, beautifully complemented with syrupy fruit, raisins, plum and melon. Over time, iodine and a hint of coconut come through, with delicate oak spices of warming ginger and cinnamon. A velvet texture, the depth and balance of this single malt glides across the palate.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eTablet and smooth fudge bring a softness to the finish, while ripe soft fruits, subtle tobacco and a hint of ginger linger.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314785841408,"sku":"SPSL0160","price":4670.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/928986_1__44544.1700168049.jpg?v=1706783001"},{"product_id":"gordon-macphail-discovery-ledaig-12-year-old","title":"Gordon \u0026 MacPhail Discovery Ledaig 12 Year Old","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGordon \u0026amp; MacPhail是蘇格蘭單一麥芽威士忌的獨立裝瓶品牌，可說是行內的翹楚，大約130年歷史，至今仍由家族擁有和管理。\u003cbr\u003eG\u0026amp;M過去曾為100多家蘇格蘭威士忌蒸餾廠裝瓶，包括Glenlivet和Mortlach等，最古老的威士忌達75年歷史。\u003cbr\u003e\u003cstrong\u003e作為營運時間最長的獨立裝瓶商，G\u0026amp;M已宣告於2024年退出業務\u003c\/strong\u003e，轉而專注於發展自己的蒸餾廠，意味現有的庫存將在未來數十年耗盡。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eLedaig 12 Year Old是一款\u003cstrong\u003e泥煤威士忌\u003c\/strong\u003e，來自馬爾島（Isle of Mull）的Tobermory蒸餾廠，以Ledaig為名，於波本桶中熟成。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爾島(Isle of Mull)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e煙燻泥煤味打開後，散發出楓木醃肉、拖肥糖和烤蘋果的香氣。海邊青草的香氣縈繞不散，餘韻帶有柔和的鹹感。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e燉水果、提子乾、黑加侖子，牛奶朱古力的風味與法式焦糖燉蛋結合。甜美的拖肥糖、柑橘的香氣和篝火餘燼層層疉疉。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長，帶有泥炭煙燻和燒橡木的微妙氣息。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGordon \u0026amp; MacPhail, the World's Leading Malt Whisky Specialist, which is an \u003cem\u003eindependent family\u003c\/em\u003e owned \u0026amp; managed firm which has been bottling Single Malt Whiskies. \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eG\u0026amp;M has been in business for almost 130 years and has filled casks at over 100 different scotch whisky distilleries, include whiskies as old as 75 years old from the Glenlivet and Mortlach distillery.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThis \u003cem\u003e\u003cstrong\u003elongest-operating independent bottler will exit the business in 2024\u003c\/strong\u003e\u003c\/em\u003e and focus on its own distillery.  Now the existing stocks will come to an end in the coming decades.\u003cbr\u003e\u003cbr\u003eLedaig 12 Year Old is a \u003cstrong\u003esmoky peated single malt\u003c\/strong\u003e from the isle of Mull's Tobermory distillery released under the Ledaig name and matured in Bourbon cask.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Mull\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003ePeat smoke opens to reveal notes of maple cured meat, toffee, and baked apples. Seaside grasses aromas linger and finish in a gentle briney edge.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eStewed fruits, sultanas and currants with milk chocolate flavours combine with crème brûlée. Sweet toffee is complemented by bursts of citrus and a smouldering bonfire ember edge.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eLong, with nuances of peat smoke and charred oak.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44324376969472,"sku":"SPSL0155","price":848.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/a6d2e496-8c11-447d-8a13-71301c5c9ac2.png?v=1707121221"},{"product_id":"gordon-macphail-discovery-bunnahabhain-12-year-old","title":"Gordon \u0026 MacPhail Discovery Bunnahabhain 11 Year Old","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGordon \u0026amp; MacPhail是蘇格蘭單一麥芽威士忌的獨立裝瓶品牌，可說是行內的翹楚，大約130年歷史，至今仍由家族擁有和管理。\u003cbr\u003eG\u0026amp;M過去曾為100多家蘇格蘭威士忌蒸餾廠裝瓶，包括Glenlivet和Mortlach等，最古老的威士忌達75年歷史。\u003cbr\u003e\u003cstrong\u003e作為營運時間最長的獨立裝瓶商，G\u0026amp;M已宣告於2024年退出業務\u003c\/strong\u003e，轉而專注於發展自己的蒸餾廠，意味現有的庫存將在未來數十年耗盡。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBunnahabhain 11 Year Old是一款\u003cstrong\u003e雪莉桶熟成\u003c\/strong\u003e的單一麥芽威士忌，來自艾雷島的\u003cstrong\u003eBunnahabhain蒸餾廠\u003c\/strong\u003e，帶有豐富的燉水果、雲呢拿軟糖和揮之不去的香料味。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e艾雷島(Islay Island)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e糅合了雪莉酒和香橙果醬的香氣。逐漸散發出乾果的香味；微妙的香料與雲呢拿拖肥糖交織在一起。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e口感如忌廉柔滑。溫和又暖心的肉桂味逐漸成熟，散發出耐嚼的棗子、燉李子和合桃的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e柔滑的牛奶朱古力，帶有悠長的乾果和堅果味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGordon \u0026amp; MacPhail, the World's Leading Malt Whisky Specialist, which is an \u003cem\u003eindependent family\u003c\/em\u003e owned \u0026amp; managed firm which has been bottling Single Malt Whiskies. \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eG\u0026amp;M has been in business for almost 130 years and has filled casks at over 100 different scotch whisky distilleries, include whiskies as old as 75 years old from the Glenlivet and Mortlach distillery.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThis \u003cem\u003e\u003cstrong\u003elongest-operating independent bottler will exit the business in 2024\u003c\/strong\u003e\u003c\/em\u003e and focus on its own distillery.  Now the existing stocks will come to an end in the coming decades.\u003cbr\u003e\u003cbr\u003eBunnahabhain 11 Year Old\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eis a\u003cstrong\u003e Sherry Oak Cask single malt\u003c\/strong\u003e from Islay Island of \u003cstrong data-mce-fragment=\"1\"\u003eBunnahabhain\u003c\/strong\u003e distillery, with plenty of stewed fruit, vanilla fudge and lingering spice.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay Island\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eGolden\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eSherry aromas mingle with orange marmalade. Dried fruit notes develop; subtle spices weave through creamy vanilla toffee.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eDeliciously smooth and creamy; a gentle warming cinnamon spice matures into flavours of chewy dates and stewed plums with walnut undertones.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eSmooth milk chocolate with lingering dried fruit and hints of nuts.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44324692066560,"sku":"SPSL0156","price":848.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/df8947ed-3197-4b2f-8a10-a9a1fb998a26.png?v=1707123267"},{"product_id":"springbank-10-year-old","title":"Springbank 10 Year Old","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 10\u003c\/strong\u003e是這品牌的最佳入門。在波本桶 (60%) 和雪莉桶 (40%)中熟成，從第一口的香甜到帶有鹹感的餘韻，層次複雜但完美平衡。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e最近獲獎：\u003cstrong data-mce-fragment=\"1\"\u003eSpringbank 10在\u003cem data-mce-fragment=\"1\"\u003eOnline Scotch Whisky Awards 2023奪得最佳蘇格蘭威士忌大獎！\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e最初吸引人的是充滿活力的穀物香味，緊接而來是醋栗、芒果、雲呢拿枝、葡萄和蜂巢蜜的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e水果和穀物的味道貫穿口腔，帶有燕麥片、大麥麥芽和橙肉的香味。再散發出石楠花蜜、硬拖肥糖、肉荳蔻和肉桂的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e特有的海鹽香氣令這款酒更加圓滿。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank 10\u003c\/strong\u003e provides the perfect introduction to the Springbank range. Matured in a combination of Bourbon(60%) and Sherry casks(40%), it is complex yet perfectly balanced from the first sip through to the sweet, salty finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cem\u003eRecent Awards:\u003c\/em\u003e \u003c\/strong\u003e\u003cbr\u003eSpringbank 10 has won the\u003cstrong\u003e\u003cem\u003e Best Scotch Whisky of the Online Scotch Whisky Awards 2023!\u003c\/em\u003e \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eA vibrant cereal note introduces our flagship Springbank dram, along with notes of gooseberries, mango, vanilla pods, grapes and honeycomb.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe fruit and cereal notes carry through to the palate in hints of oatmeal, malted barley and orange pulp. Heather honey, hard toffee, nutmeg and cinnamon notes develop.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA characteristic sea salt note rounds off this dram.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44330584178944,"sku":"SPSL0171","price":1380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB10.jpg?v=1707192562"},{"product_id":"springbank-12-year-old-cask-strength","title":"Springbank 12 Year Old Cask Strength (2023 Released) 54.1%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 12年\u003c\/strong\u003e是慷慨的\u003cstrong\u003e原桶強度\u003c\/strong\u003e。在波本桶 (60%) 和雪莉桶 (40%)中熟成。層次複雜，完美平衡。加一點水，釋放出牛奶朱古力和雲呢拿的味道。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e54.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e以蜜餞蘋果的甜香開始，然後是巴馬火腿、榛子和杏仁蛋白軟糖的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柔和的泥煤煙燻味、酸櫻桃和茴香的味道，伴隨著忌廉般的口感，讓人想起吉士醬。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e沿海的影響在餘韻中浮現，帶有鹽水、油和海鹽焦糖的味道，以及悠長的泥煤煙燻味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis\u003cstrong\u003e 2023 release of Springbank 12\u003c\/strong\u003e \u003cstrong\u003eCask Stength \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ecomprises a mix of\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Bourbon(60%) and Sherry casks(40%), it is wonderfully complex and perfectly balanced.  Add a drop of water to release milk chocolate and vanilla notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e54.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eToffee apple sweetness kicks off this cask strength whisky, along with notes of parma ham, hazelnut and marzipan.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe palate introduces soft peat smoke and notes of morello cherries and aniseed, accompanied by a creamy mouthfeel reminiscent of custard creams.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe coastal influence emerges in the finish in notes of brine, oil and salted caramel, along with the endurance of the peat smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44330776625408,"sku":"SPSL0173","price":3980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e7f1d9c1-f78f-4b44-a5c7-bbd7d5462851.png?v=1707197501"},{"product_id":"springbank-15-year-old-2023-edition","title":"Springbank 15 Year Old (2023 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e100%雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 15年\u003c\/strong\u003e就像是吹向Kintyre coast的颱風，深沉暗黑但美味。最好在晚餐後享用，或配搭您最喜歡的雪茄。這是真正的經典。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e溫柔的巨人。氣勢磅礡，帶有醃肉、烤牛肉乾、丁香、薄荷、碘、牛肉湯和罐裝李子的香味，這些在Oloroso木桶的陳釀中顯而易見。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e泥煤味、窯煙和菸葉在油脂感中顯得特別突出。此外還有李子、核桃、無花果、金砂糖、可可粉和燻肉的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻逐漸發展，帶有突出的煤煙、皮革和合桃的味道，然後像潮水一樣逐漸減弱。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in 100% Sherry Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram. \u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 15\u003c\/strong\u003e Like a storm gathering off the Kintyre coast, which is dark and ominous, but delicious. Best enjoyed after dinner or with your favourite cigar, this is a true classic\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eSpringbank’s gentle giant. This dram is big and bold with notes of cured meat, barbecued beef jerky, clove, mint, iodine, oxo cube and tinned prunes all evident from the Oloroso cask maturation, while lobster creels hint at Springbank’s characteristic maritime influence.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe peaty character is now evident with sooty kiln smoke and tobacco leaves prominent in this viscous tipple alongside prunes, walnuts, figs, Demerara sugar, cocoa powder and smoked meats.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe finish grows and develops with notes of soot, leather and walnuts prominent before easing off like the ebbing tide over one of Kintyre’s pebble beaches.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44331372052736,"sku":"SPSL0174","price":2680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB15.jpg?v=1707204233"},{"product_id":"springbank-21-year-old-2022-edition","title":"Springbank 18 Year Old (2022 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 18年 \u003c\/strong\u003e(2022年版)堪稱權威，是一款經典、酒體濃郁的威士忌。在65%波本桶和35%雪莉桶中熟成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e雪莉桶的影響立即顯現出來，帶有提子乾、李子、果皮和水果蛋糕的香氣。焦糖的香味中，不失香料和木的元素。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e馬德拉蛋糕、杏仁膏和薑餅的味道，蜂蜜和糖漿的甜味、焦糖的香氣持續。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻帶有木質的氣息，多香果和茴香的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 18\u003c\/strong\u003e 2022 Edition is \u003cspan data-mce-fragment=\"1\"\u003eauthority and is a classic, full-bodied dram. Matured in a combination of 65% ex-bourbon and 35% ex-sherry casks.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eThe sherry influence is immediately apparent on the nose, with notes of raisins, prunes, mixed peel and fruit cake. caramel, along with a spicy, wood element.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe palate introduces notes of madeira cake, marzipan and gingerbread. There is a sweetness in notes of honey and syrup and the creamy caramel note from the nose persists.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA woody finish with notes of allspice and anise. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44331563483392,"sku":"SPSL0175","price":4980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/03d8ec91-9c42-4c1d-a34b-4cb87cd443d3.png?v=1707278428"},{"product_id":"springbank-21-year-old-2022-edition-1","title":"Springbank 21 Year Old (2022 Released) (Online Special)","description":"\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶及\u003c\/span\u003e砵酒桶\u003cspan data-mce-fragment=\"1\"\u003e熟成\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr\u003e由於使用\u003cstrong\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 21年 \u003c\/strong\u003e(2022年版)非常受歡迎，全球限量3,600支。在55%雪莉桶和 45%\u003c\/span\u003e砵酒\u003cspan data-mce-fragment=\"1\"\u003e桶熟成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e深色莓果、水果蛋糕、生薑和蜂蜜的香氣為這款酒帶來溫暖的氣息。隨著時間的推移，皮革的味道讓人想起舊圖書館的書籍。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e熟悉的海岸風味顯而易見。柔軟細膩，帶有海鹽焦糖和粘稠的英式拖肥蛋糕，以及可可薑餅和紅莓芝士蛋糕的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長、順滑，帶有消化餅乾和黑糖的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry and Port Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 21\u003c\/strong\u003e is a\u003cspan data-mce-fragment=\"1\"\u003e very popular release, 3,600 bottles filled for the 2022 bottling\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. Matured in a combination of 55% Sherry and 45% Port casks.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eNotes of dark berries, fruit cake, ginger and honey provide a warm introduction to this dram. A leather note reminiscent of old library books develops over time.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe familiar coastal influence is apparent on the palate. Soft and delicate, there are immediate notes of salted caramel and sticky toffee pudding, along with hints of cocoa gingerbread and red berry cheesecake.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA long, smooth finish with notes of digestive biscuit and muscovado sugar.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337153835264,"sku":"SPSL0176","price":9880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/springbank-21-year-old-whisky.jpg?v=1707279356"},{"product_id":"the-glenallachie-10-year-old-batch-8","title":"The GlenAllachie 10 Year Old Cask Strength (Batch 8)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e不加焦糖調色 非冷凝過濾\u003cbr\u003e在各種木桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠現在擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003eBilly Walker富有實驗精神，對木桶的運用有非凡的熱情，他和團隊尋找世界上最好的木桶，並掌握熟成過程的每一個細節，直到在酒廠的性格和木桶的影響力之間達至完美的平衡。\u003cbr\u003e這款\u003cstrong\u003eGlenAllachie 10 Cask Strength Batch 8\u003c\/strong\u003e，為慶祝入行50年的Billy Walker而精心蒸餾，風格近似在2021年世界威士忌競賽中榮獲「世界最佳單一麥芽威士忌」的Batch 4。用上\u003cem\u003e\u003cstrong\u003ePedro Ximénez雪莉桶、Oloroso雪莉桶，以及小量處女桶（Virgin Oak全新橡木桶）和西班牙Rioja橡木桶熟成\u003c\/strong\u003e\u003c\/em\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深色桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e充滿莫加、肉荳蔻和合桃油的香氣，帶有石楠花蜂蜜、香甜的提子乾和紅莓乾的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e濃郁的肉桂香料、糖蜜和蜂巢蜜的味道。接著是生薑、濃縮咖啡和黑朱古力，餘韻帶有一絲肉荳蔻和茴香的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eNatural Colour │Non Chill Filtered\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003eMatured in a variety of casks\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003eGlenAllachie 10 Cask Strength Batch 8\u003c\/strong\u003e is carefully crafted by Billy Walker who celebrates five decades in the whisky industry.  Following in the footsteps of its acclaimed predecessors, most notably Batch 4 which was awarded ‘World’s Best Single Malt’ at the World Whiskies Awards 2021.  \u003cbr\u003eBatch 8 is a marriage of whisky from \u003cstrong\u003e\u003cem\u003ePedro Ximénez and Oloroso Sherry puncheons, along with a small quantity of Virgin Oak and Rioja casks\u003c\/em\u003e\u003c\/strong\u003e. \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eIntensively Rich Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eBursting with mocha, nutmeg and walnut oil, with notes of heather honey, sweet raisins and dried red berries.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of cinnamon spice, molasses and honeycomb, followed by ginger, espresso and dark chocolate, with hints of nutmeg and fennel on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337473388800,"sku":"SPSL0181","price":950.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/glenallachie-10-year-old-cask-strength-batch-8-whisky.jpg?v=1707291924"},{"product_id":"ledaig-10-year-old","title":"Ledaig 10 Year Old","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"88\" width=\"88\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_gold95_480x480.webp?v=1707301305\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_gold95_480x480.webp?v=1707301305\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"88\" width=\"88\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-3_480x480.png?v=1707301336\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-3_480x480.png?v=1707301336\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"91\" width=\"91\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"90\" width=\"90\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\"\u003e \u003cimg data-mce-fragment=\"1\" height=\"94\" width=\"94\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10_480x480.webp?v=1707301453\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10_480x480.webp?v=1707301453\"\u003e\u003cbr\u003eLedaig（發音為「letch-ick」）是Tobermory旗下一個極富煙燻味的系列。而Tobermory是馬爾島(Isle of Mull)唯一一家出產精緻且無泥煤威士忌的蒸餾廠。\u003cbr\u003e這款單一麥芽威士忌採用重泥煤的大麥蒸餾，在\u003cstrong\u003e波本酒桶中熟成\u003c\/strong\u003e，含有濃郁的泥煤煙燻味、甜味和藥味，並帶有悠長的鹹感。\u003cstrong\u003e未經冷凝過濾，色素無添加\u003c\/strong\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爾島(Isle of Mull)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e明亮的檸檬金黃色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e甜中帶鹹的煙燻味，具有獨特的島嶼特色。香氣富玩味，暗示著溫和的防腐劑、蠟拋光劑、薄荷朱古力和海濱花香。柔軟的泥炭，溫和的煙燻味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e誘人的甜味和藥用風味，融合了誘人的辣椒和乾果的火花，以及濃郁的泥煤煙燻味、天鵝絨般的雲呢拿和柔滑的麥芽。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e非常白胡椒、富有甘草的鮮甜和丁香的美妙結合，以及精緻而持久的鹹味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eRich Peat, Smoke and Spice\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eLedaig (pronounced \"letch-ick\") is the\u003cstrong\u003e powerful smoky Single Malts serie of Tobermory\u003c\/strong\u003e. Tobermory is the one and only one from the Isle of Mull which produces sophistciated and unpeated whisky.  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eMade with heavily peated barley before being matured in ex-bourbon casks, this single malt contains powerful flavours of peat smoke, sweet and medicinal, with a lingering saltiness. Non-chill filtered and natural colour.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Mull\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eBright lemony gold\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eSweet briny smokiness with distinct island character and playful notes that hint at mild antiseptic, creosote, wax polish, mint chocolate and floral seaside aromas. Soft peat, gentle smoke.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eTantalisingly sweet, medicinal flavours infused with enticing sparks of spicy pepper and dried fruit with rich peaty smoke and a velvety vanilla and malty creaminess.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA wondrous union of sublimely spicy white pepper, the vibrant sweetness of liquorice and a kick of cloves with a exquisite lingering saltiness.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337660920064,"sku":"SPSL0164","price":558.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/800x_ddf3e65f-deb2-4f21-9f2a-b7d1b502a5a8.webp?v=1707296561"},{"product_id":"deanston-virgin-oak-whisky","title":"Deanston Virgin Oak Whisky","description":"\u003ch5\u003e \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/main_std_2022_trophy_480x480.png?v=1707377612\" alt=\"\" width=\"94\" height=\"94\"\u003e   \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston-AwardsVirgin-Oak_480x480.png?v=1707377641\" alt=\"\" width=\"96\" height=\"96\"\u003e  \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston-AwardsVirgin-Oak-copy_480x480.webp?v=1707377668\" alt=\"\" width=\"91\" height=\"91\"\u003e   \u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston-AwardsVirgin-Oak-copy-2_480x480.png?v=1707377696\" alt=\"\" width=\"89\" height=\"89\"\u003e                      \u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeanston位於高地中部，前身是一座棉紡廠，其歷史可以追溯至 18 世紀末，於1966年改建為蒸餾廠。\u003cbr\u003eDeanston以無泥煤味的威士忌聞名。他們一直只用蘇格蘭種植的穀物，而所用的水沿自泰斯河（River Teith），河水流經花崗岩，令水質柔軟，所以非常適合釀造威士忌，而蒸餾廠更承襲了棉紡廠「水力發電」的傳統。\u003cbr\u003e\u003cbr\u003e大多數蘇格蘭威士忌都是在波本桶中熟成，以處女桶(新鮮白橡木桶)熟成並不常見。蒸餾廠採用\u003cstrong\u003e美國最細緻、來自肯塔基州的家族製桶廠 Kelvin Cooperage之處女桶\u003c\/strong\u003e，將Deanston 烈酒\u003cstrong\u003e陳放9-12個月\u003c\/strong\u003e。選擇以此來作最後陳年，而非全程在此熟成，以保持美妙的平衡，不怕桶味過於霸道。\u003cbr\u003e\u003cstrong\u003e不經冷凝過濾，不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e令人陶醉的原始橡木味，充滿檸檬皮和香甜的麥芽糖，並帶有蘋果和肉荳蔻的美味香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e令人愉悅的甜味，令人聯想到蜜餞和雲呢拿拖肥糖，與石楠花蜂蜜相平衡。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e一種令人滿足的溫和香料味，以及令人愉悅的蜂蜜麥芽和甜橡木的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeanston is housed in a former cotton mill in the central Highlands that dates back to the late eighteenth century. The buildings were converted in to a distillery in 1966. \u003cbr\u003eDeanston is known for its unpeated whisky. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThey only use Scottish grown crops, sourced from local farmers and the water is from the River Teith, which flows over granite, making it very soft and perfect for making whisky. With help from the original lade used by the mill, the water is directed towards the distillery for use in production. \u003cbr\u003e\u003cbr\u003eThe majority of Scotch Whisky is matured in ex-bourbon casks, maturation in fresh white oak casks is not so widespread in the production of Scotch Whisky. The distillery has selected some of the finest American,\u003cstrong\u003e virgin oak casks from the Kelvin Cooperage\u003c\/strong\u003e, family-run cooperage based in Kentucky, \u003cstrong\u003eto finish Deanston spirit in for 9-12 months\u003c\/strong\u003e, choosing finishing over maturation to ensure a perfect balance, without overpowering. \u003cbr\u003e\u003cstrong\u003eNon-Chillfiltered and Natural Colour\u003c\/strong\u003e.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eHeady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eA satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44339662160128,"sku":"SPSL0162","price":355.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Deanston_Product-CoreVirgin-Oak-70cl-with-Box_1000x1000_a18c7682-4623-4342-8bc5-0177a596d16a.png?v=1707375793"},{"product_id":"tobermory-12-year-whisky","title":"Tobermory 12 Year Whisky","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\" alt=\"\" width=\"94\" height=\"94\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy_480x480.png?v=1707301356\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\" alt=\"\" width=\"91\" height=\"91\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tob-AwardsLedaig-10-copy-2_480x480.webp?v=1707301394\"\u003e  \u003cimg data-mce-fragment=\"1\" height=\"91\" width=\"91\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/tobermory_silver94_480x480.png?v=1707972057\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/tobermory_silver94_480x480.png?v=1707972057\"\u003e  \u003cimg data-mce-fragment=\"1\" height=\"93\" width=\"93\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tobermory-12-copy-3_480x480.png?v=1707972149\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tobermory-12-copy-3_480x480.png?v=1707972149\"\u003e\u003cbr\u003e\u003cbr\u003eTobermory是馬爾島(Isle of Mull)上，唯一一家出產精緻\u003cstrong\u003e無泥煤威士忌\u003c\/strong\u003e的蒸餾廠。酒廠於1798年創立，最初以Ledaig命名。之後幾經易手，經歷過數次閉廠。\u003cbr\u003e這款無泥煤單一麥芽威士忌是他們的招牌產品，個性充滿活力，富水果、香料和微妙的鹹感。\u003cem\u003e\u003cstrong\u003e未經冷凝過濾，色素無添加\u003c\/strong\u003e\u003c\/em\u003e。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爾島(Isle of Mull)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e金色琥珀\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的果香，包括橙和柑橘的香氣；清新的花香、豐富的橡木味、雲呢拿和香料的氣息。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e甜橙、柑橘、奶油焦糖和濃郁的雲呢拿，以及肉桂和丁香的香料味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e悠長而持久的雲呢拿和香料味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eTobermory is the one and only one from the Isle of Mull which produces sophistciated and \u003cem\u003e\u003cstrong\u003eunpeated whisky\u003c\/strong\u003e\u003c\/em\u003e.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe distillery, which was formerly known as \u003ci data-mce-fragment=\"1\"\u003eLedaig, \u003c\/i\u003ewhich was established in\u003ci data-mce-fragment=\"1\"\u003e \u003c\/i\u003e1798 and has changed hands several times, having undergone a number of periods of closure.\u003cbr\u003e\u003cbr\u003eThis unpeated single malt whisky is their main product, which packed with vibrant fruit, spice and a subtle salty note. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003eNon-chill filtered and natural colour.\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIsle of Mull\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eAmber Gold\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eRich fruit, orange and citrus notes, fresh floral hints and rich oak with vanilla and spice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePalate: \u003cbr\u003eSweet orange and citrus, creamy caramel and rich vanilla with spicy hints of cinnamon and clove\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eLong and lingering vanilla and spice\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44351934693632,"sku":"SPSL0163","price":665.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Tobermory-Core-ProductsArtboard-22_1000x1000_f9a748ba-b086-434e-9cc8-4230dfa89eed.png?v=1707971782"},{"product_id":"glen-scotia-double-cask","title":"Glen Scotia Double Cask Rum Finish Single Malt Whisky","description":"\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cimg height=\"98\" width=\"98\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2023SFWSCGoldMedArtwork.jpg?v=1764923673\"\u003e\u003cbr\u003e\u003cbr\u003e雙桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eGlen Scotia 是蘇格蘭最小的威士忌蒸餾廠之一，但在坎貝爾 (Campbeltown) 這個前威士忌世界之都，卻非常有名。\u003cbr\u003e歷史悠久的蒸餾廠仍然保留著 1830 年代的大部分原始設計，包括糖化糟、蒸餾室及傳統鋪地式酒窖，這些遺產和歷史影響了旗下威士忌的誕生。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGlen Scotia Double Cask Rum Finish\u003c\/strong\u003e 是人氣款 Double Cask 的「兄弟」。它先在美國橡木桶中熟成，之後再以蓋亞那 Demerara 冧酒桶進行二次熟成，賦予酒體濃郁的熱帶風味。入口可感受到黑糖、糖蜜與熟透的熱帶水果香氣，為經典 Campbeltown 風格增添一抹異國風味。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e坎培爾 (Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e焦糖香、海洋鹹風，以及熱帶水果。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e濃郁而充滿異國風情。椰子、香蕉和甜桃的味道平衡著甜美的黑糖與糖蜜風味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e悠長而溫暖的香料與海洋氣息。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003eDouble Cask\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eThe Glen Scotia distillery is one of the smallest Scotch whisky distilleries but one of the big names in Campbeltown, the former whisky capital of the world. \u003cbr\u003eIts historical distillery still maintains much of its original design dating from the 1830s — including the mash tun, stillroom and dunnage warehouse — so the heritage and history influence the award winning whisky produced there.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGlen Scotia Double Cask Rum Finish\u003c\/strong\u003e is the adventurous sibling of the popular Double Cask. \u003cem\u003eFirst matured in American oak barrels\u003c\/em\u003e and then \u003cem\u003efinished in Guyanese Demerara rum casks\u003c\/em\u003e, this whisky reveals a rich tropical character. Expect notes of cooked sugar, molasses, and ripe tropical fruits — an exotic twist on the classic Campbeltown style.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eScotland, United Kingdom\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhisky (Single Malt)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e46%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eCooked sugar, maritime sea spray and tropical fruits.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eRich and exotic. Sweet notes of cooked sugar and molasses are balanced by tropical fruit notes of coconut, banana and sweet peach.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eWarming spice and maritime notes linger.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44351986073856,"sku":"SPSL0184","price":525.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/double-cask-rum-finish_600x_b30cae8a-955e-448f-9425-ced6e7440aa8.webp?v=1764923271"},{"product_id":"glen-scotia-victoriana-cask-strength","title":"Glen Scotia Victoriana Cask Strength 54.2%","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg height=\"104\" width=\"316\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/awards_480x480.png?v=1707980344\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/awards_480x480.png?v=1707980344\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e燒焦的木桶內完成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlen Scotia是蘇格蘭最小的威士忌蒸餾廠之一，但在坎貝爾(Campbeltown)這個前威士忌世界之都，卻非常有名。\u003cbr\u003e歷史悠久的蒸餾廠仍然保留著1830年代的大部分原始設計，包括糖化糟、蒸餾室及傳統鋪地式酒窖，這些遺產和歷史都影響了旗下得獎威士忌的誕生。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGlen Scotia Victoriana\u003c\/strong\u003e是Campbeltown威士忌經典維多利亞風格的現代詮釋。原桶強度，味道濃郁，餘韻悠長。每個熟成的木桶都經由專業調酒師精心挑選，確保每瓶都顯示出為甚麼Campbeltown曾經是維多利亞時代的世界威士忌之都\u003cstrong\u003e。非冷凝過濾，色素無添加\u003c\/strong\u003e。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e54.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e焦糖、焦糖布甸、糖蜜、深紅色水果 -- 車厘子與小紅莓，以及淡淡的煙味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e酒體飽滿。甜 -- 紅糖與金黃色糖漿；丁香及所有香料；成熟的紅果。平衡的橡木和異國水果。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e緊緻不甜，帶有輕輕的泥煤味。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003eFinished in the deep charred oak cask\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eThe Glen Scotia distillery is one of the smallest Scotch whisky distilleries but one of the big names in Campbeltown, the former whisky capital of the world. \u003cbr\u003eIts historical distillery still maintains much of its original design dating from the 1830s — including the mash tun, stillroom and dunnage warehouse — so the heritage and history influence the award winning whisky produced there.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGlen Scotia Victoriana\u003c\/strong\u003e is a modern interpretation of a classic Victorian style Campbeltown malt. Bottled at cask strength, it is full of flavour with a long, beautifully smooth finish. Each cask is hand chosen by our master blender, for its character, maturity and flavour, ensuring this amazing liquid truly reflects why Campbeltown was once known as the \"Victoriana Whisky Capital of the World\". \u003cstrong\u003eNon chill filtered and natural sugar.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e54.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eCaramelised sugars, creme brulee and molasses, dark red fruits - cherry and cranberry, light wood smoke. \u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eFull bodied. Sweet - demerara sugar \u0026amp; treacle, spicy - clove and all spice, ripe red fruits. Balance oak, exotic fruit and spice. \u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eFirm and dry, with lingering light peat.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44352164233472,"sku":"SPSL0183","price":938.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/3_6ef689e7-32a4-4746-a4e5-fe033c18ca80.png?v=1707982871"},{"product_id":"longrow-peated","title":"Longrow Peated Campbeltown Single Malt Whisky","description":"\u003ch4\u003e\u003c\/h4\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLongrow由Springbank蒸餾廠出品，經過雙重過濾，屬於重度泥煤的單一麥芽威士忌。以坎培爾(Campbeltown)另一家消失了的蒸餾廠命名，其原址就在Springbank旁邊。Longrow這系列於1973年面世，自1990年代成為其中一款主要的產品。\u003cbr\u003eLongrow Peated為那些喜歡重度泥煤威士忌的人，提供一個機會去享受揮之不去的煙燻味道，就像窯爐中的煙霧一樣浪接浪地穿透感官。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e非常柔滑的雲呢拿吉士。煙燻味逐漸產生，卻沒有蓋過其他香氣。隨著時間的推移，就會出現烤棉花糖、香草和豐富的果香。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e令人難以置信的平衡感；口感豐富、柔滑，帶有輕微的藥味。煙燻味如波浪般沖刷著味蕾，就像從窯爐中飄出柔和的煙味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e淡淡的煙味繚繞，令人欲罷不能。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe name given to the double distilled and heavily peated (50-55ppm) single malt from the Springbank distillery in Campbeltown\u003c\/span\u003e. It is named after another \u003cspan data-mce-fragment=\"1\"\u003elost distillery of Campbeltown (which once operated right next door to Springbank). Longrow was first produced in 1973 and has been a staple in the production calendar since the 1990s. \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eLongrow Peated\u003c\/strong\u003e offers those who enjoy a heavily peated whisky the chance to enjoy a lingering, smoky taste that travels through the senses like the smoke billows from a kiln.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eVery creamy, vanilla custard. The smoke develops gradually, rather than overpowering the other aromas present. Toasted marshmallows, herbs and rich fruits appear over time.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eIncredibly well balanced; rich and creamy with a slight medicinal hint. The smoke is always present, washing over the palate in waves, like the soft billows of smoke from the Kiln.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe gentle smoke lingers and lingers leaving you yearning for more.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44352233177344,"sku":"SPSL0170","price":899.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/LR.jpg?v=1707985011"},{"product_id":"the-glenallachie-year-of-dragon-edition-2011","title":"The GlenAllachie Year of Dragon Edition 2011 Oloroso Puncheon 12 Year Old Single Cask Whisky 57.8%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003eOloroso\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成（木桶編號 #927）\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2011年版選用Oloroso大木桶\u003c\/strong\u003e，因其風味卓越。熟成後令威士忌\u003cem\u003e充滿\u003c\/em\u003e\u003cstrong\u003e莫加和橙的濃郁香氣\u003c\/strong\u003e，口感柔滑，帶有\u003cstrong\u003e奶油糖和生薑\u003c\/strong\u003e的味道。\u003cstrong\u003e限量 680 瓶\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e栗色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e美味的橙皮、黑朱古力和烘焙香料的香氣，帶有水煮梨、金色糖漿和生薑的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e豐富的奶油糖、柑橘和薑片，緊接而來是拖肥糖、蘋果、糖蜜、蜂巢蜜和果園水果。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Oloroso Puncheon \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask #927）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eThe 2011 Oloroso Puncheon\u003c\/strong\u003e was selected for its exceptional flavour profile. Maturation in this rich cask has imbued the spirit with \u003cem\u003e\u003cstrong\u003erich aromas of mocha and orange\u003c\/strong\u003e\u003c\/em\u003e, whilst the palate offers up smooth \u003cem\u003e\u003cstrong\u003ebutterscotch and ginger\u003c\/strong\u003e\u003c\/em\u003e characteristics. \u003cstrong\u003eLimited to 680 bottles\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eChestnut\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eZesty orange peel, dark chocolate and baking spices, with notes of poached pear, golden syrup and ginger.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of butterscotch, citrus and ginger snaps, followed by toffee apple, molasses, honeycomb and orchard fruits.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44366989263104,"sku":"SPSL0186","price":1980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/6c20d111-3c6a-4c47-a304-141609d362f9.jpg?v=1708482472"},{"product_id":"copy-of-the-glenallachie-year-of-dragon-edition-2007-pedro-ximenez-puncheon-15-year-old-single-cask-whisky","title":"The GlenAllachie Year of Dragon Edition 2007 Pedro Ximénez puncheon 15 Year Old Single Cask Whisky 58.1%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003eOloroso\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成（木桶編號 #800165）\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2007 年 Pedro Ximénez Puncheon\u003c\/strong\u003e，展示了Walker在雪莉酒桶熟成方面的天賦。桃花心木色調，富\u003cstrong\u003e黑朱古力、拖肥糖、蘋果和榛子\u003c\/strong\u003e的風味特徵，\u003cstrong\u003e700瓶限量供應\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深濃的桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的可可、蜂巢蜜和黑朱古力的香味，帶有糖漿、肉桂牛油和肉荳蔻的味道。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e一浪接一浪的橙朱古力、石楠花蜜和榛子的味道，接著是糖蜜、太妃蘋果和野生莓果的味道，最後是生薑和肉桂的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Pedro Ximénez Puncheon\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask #800165）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003e2007 Pedro Ximénez puncheon\u003c\/strong\u003e showcases Walker’s flair for Sherry cask maturation. With a rich mahogany hue and flavour attributes of \u003cstrong\u003edark chocolate, toffee apple and hazelnut\u003c\/strong\u003e, just \u003cstrong\u003e700 bottles\u003c\/strong\u003e exist across Asia.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eRich Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eLashings of cocoa, honeycomb and rich dark chocolate, with notes of treacle, cinnamon butter and nutmeg.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eWaves of orange chocolate, heather honey and hazelnut, followed by bursts of molasses, toffee apple and wild berries, with ginger and cinnamon on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44367061287168,"sku":"SPSL0187","price":2480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/34c098fe-2769-4be8-881b-1df958f5b4d8.jpg?v=1708484483"},{"product_id":"the-glenallachie-year-of-dragon-edition-2006-virgin-oak-barrel-16-year-old-single-cask-whisky","title":"The GlenAllachie Year of Dragon Edition 2006 Virgin Oak Barrel 16 Year Old Single Cask Whisky 58.3%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e處女桶熟成（木桶編號 #800641）\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2006年Virgin Oak Barrel僅限242瓶\u003c\/strong\u003e，木桶烘烤及燒至中等程度，確保威士忌充滿\u003cstrong\u003e玫瑰水、水煮梨和烤杏仁的味道\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e拋光青銅色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e蜂巢蜜、玫瑰花瓣和果園水果，充滿甜焦糖、薑和奶油糖的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e煮熟的水果、杏仁和榛果的味道層層疊，接著是石楠花蜂蜜和烤薑片，以柑橘味收結。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Virgin Oak Barrel\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e#800641\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003e2006 Virgin Oak Barrel \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003ewith just \u003cstrong\u003e242 bottles\u003c\/strong\u003e available, was toasted and charred to a medium level to “open up the wood” before ageing The GlenAllachie. The ensuing whisky bursts with notes of \u003cem\u003e\u003cstrong\u003erose water, poached pear and toasted almonds\u003c\/strong\u003e\u003c\/em\u003e.\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003ePolished Bronze\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eHoneycomb, rose petals and orchard fruits, bursting with sweet caramel, ginger and butterscotch.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eWaves of cooked fruits, almonds and hazelnuts, followed by heather honey and toasted ginger, with citrus on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44367315927296,"sku":"SPSL0188","price":2800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ea5e166c-b101-40bb-a6ed-75159e5601bf.jpg?v=1708488907"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/collections\/scratched-textured-limited-quantity-vector-clip-art_csp64670314.jpg?v=1582171529","url":"https:\/\/sens.com.hk\/zh\/collections\/limited-quantities\/discount.oembed","provider":"SENS","version":"1.0","type":"link"}