{"title":"零酒精葡萄酒 Pierre Zero Non-Alcoholic Wines","description":"\u003cdiv\u003e\n\u003cimg\u003e\u003cimg style=\"margin-bottom: 16px; float: none; display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/1_c54bd445-b586-495b-969f-72774da6886c_480x480.png?v=1733202702\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-12-03_130556_480x480.png?v=1733202808\" style=\"margin-bottom: 16px; float: none; display: block; margin-left: auto; margin-right: auto;\"\u003e\u003cbr\u003e\u003cimg style=\"margin-bottom: 16px; float: none; display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-12-03_130623_623b3718-c9c4-4bb8-a38f-5af41b26cc01_480x480.png?v=1733203021\"\u003e\u003cbr\u003e\u003cbr\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cimg style=\"margin-bottom: 16px; float: none; display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-12-03_130731_480x480.png?v=1733203052\"\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\n.box {\n  height: 315px;\n  width: 560px;\n  margin: auto;\n  width: 50%;\n  padding: 10px;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"box\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2mZ_UzVANDk?si=gjrTZMYW4dinKR6s\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin。熱愛葡萄酒的她，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用旋轉錐塔（Spinning Cone Column）方法去除酒精，卻無損葡萄酒的芳香。\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cbr\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul style=\"text-align: center;\" class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli style=\"text-align: center;\"\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli style=\"text-align: center;\"\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli style=\"text-align: center;\"\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli style=\"text-align: center;\"\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli style=\"text-align: center;\"\u003e運動愛好者和準媽媽都可開喝\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli style=\"text-align: center;\"\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"pierre-zero","title":"零酒精葡萄酒 Pierre Zéro Merlot Non Alcoholic Wine (0% ABV)","description":"\u003cp\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePierre Zéro Merlot \u003c\/strong\u003e\u003c\/em\u003e是 2018 年和 2019 年諾貝爾頒獎晚宴的指定用酒。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eMerlot\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深紅寶石色，光澤明亮。香氣以黑櫻桃、布冧等紅果為主，並帶有\u003cem\u003e山楂的清新果香\u003c\/em\u003e。入口清爽，果味純淨，結構輕盈，讓人聯想到淡紅酒（Claret）的風格。建議稍微冰鎮後享用，更能突顯其活潑與平衡感。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e燒烤、紅肉、芝士\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e14°C-16°C\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003ePierre Zéro Merlot \u003c\/strong\u003e\u003c\/em\u003ewas served at the Nobel Awards Banquet in 2018 and 2019. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eMerlot\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIntense ruby colour that sparkles in the light. The nose reveals red fruits such as black cherries and plums, with a \u003cem\u003edistinct hawthorn note\u003c\/em\u003e adding brightness. Fresh and youthful on the palate, with a light structure reminiscent of a claret‑style wine. Best enjoyed slightly chilled to highlight its vibrancy and balance.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eBarbecues, red meat and cheese\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e14°C-16°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46121572958464,"sku":"FRR1624","price":155.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2026-04-15T160615.189.png?v=1776240503"},{"product_id":"pierre-zero-sparkling-chardonnay-0-0-abv","title":"零酒精葡萄酒 Pierre Zéro Sparkling Chardonnay (0% ABV)","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\" alt=\"\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Pierre Zéro Chardonnay Effervescent bubble will accompany your festive moments.\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e氣泡酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄在夜間採收，利用低溫來保持新鮮度。以傳統法（Traditional Method）釀造，然後進行脫醇，來賦予 Pierre 0% 真正的意義。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淡黃色，帶有光澤。 氣泡細緻又美麗。聞起來有熱帶水果、桃子、荔枝和鮮花的芳香。果味濃郁，與細緻的新鮮感相平衡。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e理想的開胃酒，亦可配襯甜品。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e8°C-10°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eSparkling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eThe grapes are harvested at night to take advantage of the low night temperatures. The vinification and the production process are then carried out using traditional methods. A de-alcoholisation stage takes place in order to bestow on Pierre 0% its true significance.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePale yellow color with shine and glint.  The fine, delicate bubbles are pretty. Nose with  aromas of tropical fruit, peaches, lychees and flowers. Fruity on the palate, nicely balanced by a delicate freshness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eAs an apéritif or with desserts\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e8°C-10°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46124533448960,"sku":"FRS0184","price":163.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Bouteilles_PZsite_chardonnay_sparkling.png?v=1732677525"},{"product_id":"pierre-zero-sparkling-muscat-0-0-abv","title":"零酒精葡萄酒 Pierre Zéro Sparkling Muscat (0% ABV)","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\" alt=\"\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cp\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e氣泡酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eMuscat\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄在完熟期間採收。輕柔壓榨及發酵，浸渣陳年令香氣更芬芳，帶來精緻感。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淡淡的金黃色。麝香葡萄的馥郁香氣直撲而來，接着是熱帶水果的芳香。細膩的氣泡喚起清新和優雅，果味香濃，帶有一絲蜂蜜的味道。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e理想的開胃酒，適合配海鮮及甜品。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e5°C-7°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eSparkling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eMuscat\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eThe grapes are carefully harvested during their perfect ripening period. Gentle pressing and controlled fermentation. The wine is aged on the yeast to enhance the quality and aromas. This gives the wine its special finesse.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eLight golden yellow color. Nose with rich fragrant aromas of muscat and exotic fruit. Fine bubbles evoking freshness and elegance. On the palate, the taste is fruity and tangy with a hint of honey.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eAs an apéritif, pair well with seafood and desserts\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e5°C-7°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46124649513216,"sku":"FRS0185","price":163.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/661ed39e-6c3c-4da9-a7b3-766bd8c22eaa.png?v=1732680403"},{"product_id":"pierre-zero-chardonnay-0-0-abv","title":"零酒精葡萄酒 Pierre Zéro Chardonnay Non Alcoholic Wine (0% ABV)","description":"\u003cp\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\"\u003e\u003c\/p\u003e\n\u003cp\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e帶光澤的金黃色。聞起來成熟甜美，有熱帶水果、桃子、荔枝和鮮花的芳香。果味濃郁，與細緻的新鮮感、清新的酸度美妙平衡。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e理想的開胃酒，與沙律、鮮魚、白肉和甜品都相襯。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e8°C-10°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eGolden yellow in color, with just a hint of sparkle.  A candied and very ripe nose,  with notes of tropical fruits, peaches, lychees and flowers. The palate is fruity, balanced by a delicate freshness and acidity.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eAs an apéritif and pair well with salads, fish, white meat and desserts.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e8°C-10°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46124701188352,"sku":"FRW0231","price":155.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/46dc8122-533d-4901-8a6d-b299ae14655f.png?v=1732683359"},{"product_id":"pierre-zero-sparkling-chardonnay-0-abv-200ml","title":"零酒精葡萄酒 Pierre Zéro Mini Sparkling Chardonnay (0% ABV) (200ML)","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\" alt=\"\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Pierre Zéro Chardonnay Effervescent bubble will accompany your festive moments.\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e氣泡酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄在夜間採收，利用低溫來保持新鮮度。以傳統法（Traditional Method）釀造，然後進行脫醇，來賦予 Pierre 0% 真正的意義。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淡黃色，帶有光澤。 氣泡細緻又美麗。聞起來有熱帶水果、桃子、荔枝和鮮花的芳香。果味濃郁，與細緻的新鮮感相平衡。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e理想的開胃酒，亦可配襯甜品。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e8°C-10°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eSparkling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eThe grapes are harvested at night to take advantage of the low night temperatures. The vinification and the production process are then carried out using traditional methods. A de-alcoholisation stage takes place in order to bestow on Pierre 0% its true significance.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePale yellow color with shine and glint.  The fine, delicate bubbles are pretty. Nose with  aromas of tropical fruit, peaches, lychees and flowers. Fruity on the palate, nicely balanced by a delicate freshness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eAs an apéritif or with desserts\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e8°C-10°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":46178149302528,"sku":"FRS0186","price":49.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/29e423e8-c004-4024-87ba-1a07e35b2891_36dabef6-badf-4c61-ac51-2e918371626e.png?v=1734409397"},{"product_id":"pierre-zero-merlot-non-alcoholic-wine-0-abv-200ml","title":"零酒精葡萄酒 Pierre Zéro Mini Merlot Non Alcoholic Wine (0% ABV) (200ML)","description":"\u003cp\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePierre Zéro Merlot \u003c\/strong\u003e\u003c\/em\u003e是 2018 年和 2019 年諾貝爾頒獎晚宴的指定用酒。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eMerlot\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e深紅寶石色，光澤明亮。香氣以黑櫻桃、布冧等紅果為主，並帶有\u003c\/span\u003e\u003cem\u003e山楂的清新果香\u003c\/em\u003e\u003cspan\u003e。入口清爽，果味純淨，結構輕盈，讓人聯想到淡紅酒（Claret）的風格。建議稍微冰鎮後享用，更能突顯其活潑與平衡感。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e燒烤、紅肉、芝士\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e14°C-16°C\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003ePierre Zéro Merlot \u003c\/strong\u003e\u003c\/em\u003ewas served at the Nobel Awards Banquet in 2018 and 2019. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eMerlot\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIntense ruby colour that sparkles in the light. The nose reveals red fruits such as black cherries and plums, with a \u003cem\u003edistinct hawthorn note\u003c\/em\u003e adding brightness. Fresh and youthful on the palate, with a light structure reminiscent of a claret‑style wine. Best enjoyed slightly chilled to highlight its vibrancy and balance.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eBarbecues, red meat and cheese\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e14°C-16°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":46178151825664,"sku":"FRR1625","price":49.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/72e2b5ba-8b3e-45dd-8b7e-10f2f8dc1480_ebb3ecad-32a1-4dcb-b58a-a68a08f88b7e.png?v=1734409706"},{"product_id":"pierre-zero-chardonnay-non-alcoholic-wine-0-abv-200ml","title":"零酒精葡萄酒 Pierre Zéro Mini Chardonnay Non Alcoholic Wine (0% ABV) (200ML)","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-26T162424.750_600x600.png?v=1732609476\" alt=\"\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cp\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更好\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。\u003cbr\u003e\u003cbr\u003ePierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用\u003cspan\u003e旋轉錐塔（Spinning Cone Column）\u003c\/span\u003e去除酒精，而無損葡萄酒的芳香。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e帶光澤的金黃色。聞起來成熟甜美，有熱帶水果、桃子、荔枝和鮮花的芳香。果味濃郁，與細緻的新鮮感、清新的酸度美妙平衡。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e理想的開胃酒，與沙律、鮮魚、白肉和甜品都相襯。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e8°C-10°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, \u003cem\u003e\u003cstrong\u003ealcohol-free\u003c\/strong\u003e\u003c\/em\u003e premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend \u003cspan\u003etheir wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that \"\u003cem\u003e...better than many others dealcoholized wines.\u003c\/em\u003e\"\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol.  Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol. \u003cbr\u003e\u003cbr\u003ePierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods.  The grapes are grown in the vineyards of the South of France and h\u003cspan\u003earvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc. \u003cbr\u003e\u003cbr\u003eA de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity. \u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eGolden yellow in color, with just a hint of sparkle.  A candied and very ripe nose,  with notes of tropical fruits, peaches, lychees and flowers. The palate is fruity, balanced by a delicate freshness and acidity.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eAs an apéritif and pair well with salads, fish, white meat and desserts.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e8°C-10°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":46178154152192,"sku":"FRW0232","price":49.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/694e2258-a989-457b-a15c-a35cc7ae9ac7_1.png?v=1734409822"},{"product_id":"pierre-zero-signature-sparkling-chardonnay-0-abv","title":"零酒精葡萄酒高階系列 \u003cbr\u003e Pierre Zéro Signature Sparkling Chardonnay (0% ABV)","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/1_35c7c65d-1941-4eef-b77f-b5c677dc7c8f.png?v=1748848009\"\u003e\u003c\/p\u003e\n\u003ch6\u003e\n\u003cstrong\u003eSignature 頂級無酒精系列\u003cbr\u003eSignature is Chavin’s top of the range non-alcoholic line\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003cbr\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒，擁有超過15年經驗。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更佳\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003ePierre Zéro Signature 系列是經過仔細研究的結晶，\u003cstrong\u003e不添加糖、防腐劑、香料或二氧化硫\u003c\/strong\u003e，提供獨特而優雅的品味體驗。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為懷孕期間的禁酒經歷，而希望創造一款 0% 酒精的葡萄酒。 \u003cbr\u003e\u003cbr\u003ePierre Zéro 用傳統方法釀造。葡萄生長於法國南部，在夜間採收。由於經過發酵過程，保留多酚和抗氧化物等有益的成分。嚴格的脫醇過程使用旋轉圓錐塔（Spinning Cone Column）方法，健康無酒精之餘，\u003cspan\u003e更同時具備葡萄酒的風味和香氣。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e氣泡酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄在夜間採收，利用低溫來保持新鮮度。傳統方法釀造，然後進行脫醇。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淡黃色之中透出光彩。氣泡細膩而優雅，帶有礦物質和牛油麵包的芳香，伴隨著柑橘、蘋果和酸爽水果的香味。精緻、純淨與優雅的完美結合。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e理想的開胃酒，亦可配襯甜品。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e6°C-8°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, an \u003cem\u003e\u003cstrong\u003ealcohol-free premium wine\u003c\/strong\u003e\u003c\/em\u003e from Pierre Chavin. With over 15 years of experience in wine innovation, their brands are present in 65 countries and recommended by wine professionals like Matthias Giroud and Andreas Larsson. Jancis Robinson describes it as \"...better than many others dealcoholized wines.\"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“\u003c\/span\u003e\u003cstrong\u003ePierre Zéro Signature\u003c\/strong\u003e\u003cspan\u003e” range is the result of meticulous research pledging a unique tasting experience, which has \u003cem\u003eNO added sugar, preservatives, flavors or sulfites\u003c\/em\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003eThe story began in Languedoc-Roussillon, where Mathilde Boulachin, a wine marketing specialist from a Champagne family, sought to create a wine with 0% alcohol after her pregnancies. Pierre Zéro not only offers a healthy alternative but also boasts a rich profile of flavors and aromas, crafted using traditional methods.\u003c\/p\u003e\n\u003cdiv class=\"Message_messageTextContainer__w64Sc\"\u003e\n\u003cdiv class=\"Message_selectableText__SQ8WH\"\u003e\n\u003cdiv class=\"Markdown_markdownContainer__Tz3HQ\"\u003e\n\u003cdiv class=\"Prose_prose__7AjXb Prose_presets_prose__H9VRM Prose_presets_theme-hi-contrast__LQyM9 Prose_presets_preset-lg__5CAiC\"\u003e\n\u003cp\u003eThe grapes, grown in the South of France, are harvested at night and undergo a fermentation process that preserves beneficial elements like polyphenols and antioxidants. A strict dealcoholization process, using the Spinning Cone Column method, ensures the aromatic intensity remains intact.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eSparkling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eGrapes are harvested at night to take advantage of low nocturnal temperatures. The vinification and the production process are then carried out traditionally. A de-alcoholisation stage (Spinning Cone) takes place. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePale yellow colour with brilliant and scintillating reflections. Fine and delicate bubbles. An alliance of delicacy, purity and elegance. Mineral and brioche aromas with notes of tangy fruit, citrus and apple. A pure palate, imbued with finesse and freshness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003eAs an apéritif or with dessert\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e6°C-8°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46717024567552,"sku":"FRS0187","price":226.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Bouteilles_PZsite_Signature_chardo-1.png?v=1748838404"},{"product_id":"br-pierre-zero-signature-chardonnay-0-abv","title":"零酒精葡萄酒高階系列 \u003cbr\u003e Pierre Zéro Signature White Chardonnay (0% ABV)","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/1_35c7c65d-1941-4eef-b77f-b5c677dc7c8f.png?v=1748848009\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cstrong\u003eSignature 頂級無酒精系列\u003cbr\u003eSignature is Chavin’s top of the range non-alcoholic line\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cbr\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒，擁有超過15年經驗。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更佳\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003ePierre Zéro Signature 系列是經過仔細研究的結晶，\u003cstrong\u003e不添加糖、防腐劑、香料或二氧化硫\u003c\/strong\u003e，提供獨特而優雅的品味體驗。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為懷孕期間的禁酒經歷，而希望創造一款 0% 酒精的葡萄酒。 \u003cbr\u003e\u003cbr\u003ePierre Zéro 用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過發酵過程，保留多酚和抗氧化物等有益的成分。嚴格的脫醇過程使用旋轉圓錐塔（Spinning Cone Column）方法，健康無酒精之餘，\u003cspan\u003e更同時具備葡萄酒的風味和香氣。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄在夜間採收，利用低溫來保持新鮮度。傳統方法釀造，然後進行脫醇。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e淡黃色之中透出光彩。帶有礦物感和牛油麵包的芳香，伴隨著柑橘、蘋果的果香，酸度活潑。清新、純淨、細膩。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e魚鮮、芝士拼盤。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e6°C-8°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, an \u003cem\u003e\u003cstrong\u003ealcohol-free premium wine\u003c\/strong\u003e\u003c\/em\u003e from Pierre Chavin. With over 15 years of experience in wine innovation, their brands are present in 65 countries and recommended by wine professionals like Matthias Giroud and Andreas Larsson. Jancis Robinson describes it as \"...better than many others dealcoholized wines.\"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“\u003c\/span\u003e\u003cstrong\u003ePierre Zéro Signature\u003c\/strong\u003e\u003cspan\u003e” range is the result of meticulous research pledging a unique tasting experience, which has \u003cem\u003eNO added sugar, preservatives, flavors or sulfites\u003c\/em\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003eThe story began in Languedoc-Roussillon, where Mathilde Boulachin, a wine marketing specialist from a Champagne family, sought to create a wine with 0% alcohol after her pregnancies. Pierre Zéro not only offers a healthy alternative but also boasts a rich profile of flavors and aromas, crafted using traditional methods.\u003c\/p\u003e\n\u003cdiv class=\"Message_messageTextContainer__w64Sc\"\u003e\n\u003cdiv class=\"Message_selectableText__SQ8WH\"\u003e\n\u003cdiv class=\"Markdown_markdownContainer__Tz3HQ\"\u003e\n\u003cdiv class=\"Prose_prose__7AjXb Prose_presets_prose__H9VRM Prose_presets_theme-hi-contrast__LQyM9 Prose_presets_preset-lg__5CAiC\"\u003e\n\u003cp\u003eThe grapes, grown in the South of France, are harvested at night and undergo a fermentation process that preserves beneficial elements like polyphenols and antioxidants. A strict dealcoholization process, using the Spinning Cone Column method, ensures the aromatic intensity remains intact.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhite\/Blanc (Still)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eChardonnay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eGrapes are harvested at night to take advantage of low nocturnal temperatures. The vinification and the production process are then carried out traditionally. A de-alcoholisation stage (Spinning Cone) takes place. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePale yellow with brilliant and scintillating reflections. Mineral and brioche aromas with hints of tart fruit, citrus and apple. A pure palate, imbued with finesse and freshness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003ePair well with fish or cheese platter\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e6°C-8°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\" title=\"3 to 6 times less calories than a traditional wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46717361520896,"sku":"FRW0236","price":226.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Bouteilles_PZsite_Signature_chardostill.png?v=1748846603"},{"product_id":"pierre-zero-signature-grenache","title":"零酒精葡萄酒高階系列 \u003cbr\u003e Pierre Zéro Signature Red Grenache (0% ABV)","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/1_35c7c65d-1941-4eef-b77f-b5c677dc7c8f.png?v=1748848009\"\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cstrong\u003eSignature 頂級無酒精系列\u003cbr\u003eSignature is Chavin’s top of the range non-alcoholic line\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cbr\u003ePierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒，擁有超過15年經驗。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「\u003cem\u003e…比許多其他脫醇葡萄酒更佳\u003c\/em\u003e」。\u003cbr\u003e\u003cbr\u003ePierre Zéro Signature 系列是經過仔細研究的結晶，\u003cstrong\u003e不添加糖、防腐劑、香料或二氧化硫\u003c\/strong\u003e，提供獨特而優雅的品味體驗。\u003cbr\u003e\u003cbr\u003e故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為懷孕期間的禁酒經歷，而希望創造一款 0% 酒精的葡萄酒。 \u003cbr\u003e\u003cbr\u003ePierre Zéro 用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過發酵過程，保留多酚和抗氧化物等有益的成分。嚴格的脫醇過程使用旋轉圓錐塔（Spinning Cone Column）方法，健康無酒精之餘，\u003cspan\u003e更同時具備葡萄酒的風味和香氣。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003cimg\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e紅酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eGrenache\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e0%（無酒精）\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e葡萄在夜間採收，利用低溫來保持新鮮度。傳統方法釀造，然後進行脫醇。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深紅色，泛起銅色光澤。帶有黑加侖子、黑櫻桃、地中海灌木叢的香氣，伴隨著甜香料和朱古力的風味，由頭盤到甜品都相襯。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e食物配搭：\u003c\/strong\u003e\u003cbr\u003e紅肉、帶有醬汁的菜餚、芝士拼盤。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度：\u003cbr\u003e\u003c\/strong\u003e14°C-16°C\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003ePierre Zéro, an \u003cem\u003e\u003cstrong\u003ealcohol-free premium wine\u003c\/strong\u003e\u003c\/em\u003e from Pierre Chavin. With over 15 years of experience in wine innovation, their brands are present in 65 countries and recommended by wine professionals like Matthias Giroud and Andreas Larsson. Jancis Robinson describes it as \"...better than many others dealcoholized wines.\"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“\u003c\/span\u003e\u003cstrong\u003ePierre Zéro Signature\u003c\/strong\u003e\u003cspan\u003e” range is the result of meticulous research pledging a unique tasting experience, which has \u003cem\u003eNO added sugar, preservatives, flavors or sulfites\u003c\/em\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003eThe story began in Languedoc-Roussillon, where Mathilde Boulachin, a wine marketing specialist from a Champagne family, sought to create a wine with 0% alcohol after her pregnancies. Pierre Zéro not only offers a healthy alternative but also boasts a rich profile of flavors and aromas, crafted using traditional methods.\u003c\/p\u003e\n\u003cdiv class=\"Message_messageTextContainer__w64Sc\"\u003e\n\u003cdiv class=\"Message_selectableText__SQ8WH\"\u003e\n\u003cdiv class=\"Markdown_markdownContainer__Tz3HQ\"\u003e\n\u003cdiv class=\"Prose_prose__7AjXb Prose_presets_prose__H9VRM Prose_presets_theme-hi-contrast__LQyM9 Prose_presets_preset-lg__5CAiC\"\u003e\n\u003cp\u003eThe grapes, grown in the South of France, are harvested at night and undergo a fermentation process that preserves beneficial elements like polyphenols and antioxidants. A strict dealcoholization process, using the Spinning Cone Column method, ensures the aromatic intensity remains intact.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eRed\/Rouge (Still)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Variety:\u003cbr\u003e\u003c\/strong\u003eGrenache\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e0% (Alcohol Free)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eGrapes are harvested at night to take advantage of low nocturnal temperatures. The vinification and the production process are then carried out traditionally. A de-alcoholisation stage (Spinning Cone) takes place. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIntense red colour and bronze reflections. Aromas of blackcurrant, black cherries,\u003cbr\u003eMediterranean garrigue and flavour of sweet spices and chocolate notes. Will accompany you on every occasion, from aperitif to dessert!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003cbr\u003e\u003c\/strong\u003ePair well with red meat, a dish in sauce or cheese platter\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eServing temperature:\u003c\/strong\u003e\u003cbr\u003e14°C-16°C\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e無酒精的益處\u003cbr\u003e\u003cspan\u003eThe benefits of non-alcoholic\u003c\/span\u003e\u003c\/strong\u003e\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"foot-widgets-links\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e熱量比普通葡萄酒少 3 至 6 倍\u003cbr\u003e3 to 6 times less calories than a regular wine\u003c\/li\u003e\n\u003cli\u003e適合職場的節慶飲品\u003cbr\u003eA festive drink for the workplace\u003c\/li\u003e\n\u003cli\u003e熟齡人士的寶貴盟友\u003cbr\u003eA wine without alcohol, a valuable ally for the elderly\u003c\/li\u003e\n\u003cli\u003e保留葡萄酒的法國風味\u003cbr\u003eThe richness of wine and the ‘French Paradox’\u003c\/li\u003e\n\u003cli\u003e是運動愛好者和孕婦的好選擇\u003cbr\u003eThe good friend of sports lovers and pregnancy\u003c\/li\u003e\n\u003cli\u003e不只適合成年人\u003cbr\u003eNot for adults only !\u003ca title=\"3 to 6 times less calories than a traditional wine\" href=\"https:\/\/www.pierre-zero.com\/en\/less-calories-traditional-wine\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sens Wine Cellar","offers":[{"title":"750ml","offer_id":46717371515136,"sku":"FRR1639","price":226.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Bouteilles_PZsite_Signature_grenache.png?v=1748849611"}],"url":"https:\/\/sens.com.hk\/zh\/collections\/pierre-zero\/pierre.oembed","provider":"SENS","version":"1.0","type":"link"}