{"title":"Spirits above $1,000","description":"","products":[{"product_id":"chateau-de-lacquy-bas-armagnac-vintage","title":"Château de Lacquy Bas-Armagnac 1972 \/ 1973 \/ 1977 \/ 1981 \/ 1987 \/ 1996","description":"\u003cp\u003eChâteau de Lacquy 是一個面積有400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一 家族擁有，在十八世紀的報章報道已證明當時酒莊已有由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，此酒莊是最古老的家族雅文邑生產者。\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy 位於這個「金三角」的中心名叫 Grand Bas-Armagnac，酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物棲 息地。20公頃的葡萄樹就種在這地域中心地帶。\u003c\/p\u003e\n\u003cp\u003e每一個Château de Lacquy年分版本，都是由精心挑選，同一年分而由不同葡萄釀製的雅文邑調合而成，每年準備一批以作全年銷售。最年輕的年分是有12年陳年，按各自成熟程度由不同木桶抽取。選取出來的酒會在銷售前才裝瓶，以保持其自然份量的酒精度，所以它們完全純淨天然，直接由木桶入樽。每一年分都與別不同，也會隨時間而繼續成熟下去。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e雅邑(白蘭地)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e土壤：\u003cbr\u003e\u003c\/strong\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eBaco, Colombard, Folle Blanche, Ugni Blanc\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area. \u003c\/p\u003e\n\u003cp\u003eEach Château de Lacquy vintage is a blend of selected Armagnac of the same year from different grapes and is prepared annually for one year sales. The youngest vintage is 12 years old, the blend of various barrels depends on their respective maturity. These chosen eaux-de-vie are then bottled just before the sale at their natural volume of alcohol. Vintages are therefore absolutely natural and pure, directly coming from the barrel. Each vintage is different from the other and continues to mature as time goes by.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eArmagnac (Brandy)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003eBaco, Colombard, Folle Blanche, Ugni Blanc\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"1972 \/ 700ml","offer_id":43505501262,"sku":"FRA00020","price":5180.0,"currency_code":"HKD","in_stock":false},{"title":"1973 \/ 700ml","offer_id":1222712175,"sku":"FRA00008","price":4800.0,"currency_code":"HKD","in_stock":false},{"title":"1977 \/ 700ml","offer_id":43505517518,"sku":"FRA00021","price":4680.0,"currency_code":"HKD","in_stock":false},{"title":"1981 \/ 700ml","offer_id":1222715503,"sku":"FRA00007","price":3800.0,"currency_code":"HKD","in_stock":false},{"title":"1987 \/ 700ml","offer_id":43505548622,"sku":"FRA00023","price":3180.0,"currency_code":"HKD","in_stock":false},{"title":"1996 \/ 500ml","offer_id":43498237646,"sku":"FRA00025","price":1380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/bas-armagnac_vintage_70cl.jpg?v=1498712780"},{"product_id":"ron-zacapa-xo-solera-gran-reserva-especial-rum","title":"Ron Zacapa Centenario Gran Reserva Especial XO Solera Rum","description":"\u003cp\u003e\u003cspan\u003eThe stunning special release from Zacapa. This Guatemalan classic won Gold at the International Rum Festival, and won the Platinum award in the Super-Premium category in 2002. This is an incredible extra old rum, which picks up awards wherever it goes.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry of origin:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eGuatemala\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eSpirit (Rum)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e700ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting Notes:\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003eNose: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCalves leather, brown sugar, molasses, bourbon, hints of cedar, pipe tobacco, fruit, chocolate and brandy butter.\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePalate:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Absolutely amazing intensity with waves of soft brown sugar, toffee, spicy oak, cedar and pipe tobacco.\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warming finish in sweet, soft spices.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":3181210894360,"sku":"SPGT00002","price":1480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/ron-zacapa-centenario-xo-solera-gran-reserva-especial-rum.jpg?v=1516951213"},{"product_id":"michters-10-year-old-straight-rye-whiskey","title":"Michter's 10 Year Old 'Single Barrel' Kentucky Straight Rye Whiskey","description":"\u003cp\u003eOne of our most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Michter’s, originally known as Shenk’s). After a nearly three year absence from the market, Michter’s then Master Distiller Willie Pratt finally gave the green light for the re-release of Michter’s 10 Year Straight Rye in April 2014.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區Region:\u003cbr\u003e\u003c\/strong\u003eKentucky\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e美國\u003cbr\u003eUnited of States\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cbr\u003e威士忌(黑麥)\u003cbr\u003eWhiskey(Rye)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e750ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eSingle Barrel. Limited quantities\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eWonderful stuff, packed with spicy rye goodness and well balanced notes of toffee and vanilla.\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":3334712426520,"sku":"SPUS00006","price":2300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/single-whiskey-straight-rye-ten-year_2x_42ec5b9f-ef14-4f2c-9ac8-55b8ac8f3222.png?v=1583396819"},{"product_id":"the-singleton-18-year-old-glen-ord-single-malt-whisky","title":"The Singleton Glen Ord 18 Year Old Scotch Whisky","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e地區Region:\u003c\/strong\u003e\u003cbr\u003eHighland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭(英國)\u003cbr\u003eUnited Kingdom (Scotland)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003eWhisky(Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA taste of Speyside sophistication. Rich old amber. Aromas of walnuts, polished antique oak lead into a whole bowl of dried fruits followed by ginger biscuits, and a honeyed sweetness cut by cleansing freshness. Medium bodied, rich in the mouth. Very full and cooling. A splendid mouth-coating richness with elegant orange oil and rich fruit. Becoming drying and appetizing, with notes of chocolate truffle. Full, long and finely detailed, with clear cedar notes against a smooth backdrop of fine, silky chocolate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":15640332140593,"sku":"SPSL0073","price":1280.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/product1415_1.jpg?v=1597734939"},{"product_id":"ardbeg-corryvreckan","title":"Ardbeg \"Corryvreckan\" Scotch Whisky","description":"\u003cp\u003eArdbeg Corryvreckan的名字來自位於艾拉島(艾雷島)以北的著名漩渦，只適合最勇敢的冒險者。\u003cbr\u003e旋轉的香氣，深沉的泥炭味和胡椒味，在美麗平衡的表面之下激烈地流動著。\u003cbr\u003e就像那著名漩渦一樣，Corryvreckan只適合最勇敢的冒險者！\u003cbr\u003e不經冷凝過濾，並擁有57.1% ABV。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e獲獎:\u003cbr\u003e\u003c\/strong\u003e[96.5分]\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eJim Murray威士忌聖經\u003c\/span\u003e\u003cbr\u003e[年度\u003cspan\u003e最佳-\u003c\/span\u003e\u003cspan\u003e單一麥芽\u003c\/span\u003e\u003cspan\u003e威士忌\u003c\/span\u003e] \u003cspan\u003e2010年\u003c\/span\u003eJim Murray威士忌聖經\u003cbr\u003e\u003cspan\u003e[年度最佳-艾雷島單一麥芽威士忌] \u003c\/span\u003e\u003cspan\u003e2010年\u003c\/span\u003e\u003cspan\u003eJim Murray威士忌聖經\u003c\/span\u003e\u003cbr\u003e[\u003cspan\u003e液體金獎\u003c\/span\u003e] 2014年\u003cspan\u003eJim Murray\u003c\/span\u003e威士忌聖經\u003cbr\u003e[金\u003cspan\u003e獎\u003c\/span\u003e] Islay 12年及以下單一麥芽\u003cspan\u003e威士忌\u003c\/span\u003e - 2016年\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eWorld Whiskies Awards\u003cbr\u003e[金獎] Islay 12年及以下單一麥芽威士忌 - 2013年蘇格蘭威士忌大師(The Spirits Business)\u003c\/span\u003e\u003cbr\u003e[第一名] 最佳10年蘇格蘭單一麥芽威士忌 - 2015年\u003cspan\u003e International Whisky Competition\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區:\u003cbr\u003e\u003c\/strong\u003e艾拉島(艾雷島) Islay Island\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e蘇格蘭(英國)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e容量:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精:\u003cbr\u003e\u003c\/strong\u003e57.1%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記:\u003cbr\u003e嗅覺\u003c\/strong\u003e：強烈有力。從鼻腔浸入柏油碎石、煤焦油和亞麻籽油當中，從旋渦深處升起。黑巧克力、暖黑加侖子和黑砂糖的碰撞讓你感受到一陣豐滿的櫻桃和泥土般的松樹針葉從深處跳躍。從鹽粒到鹽水，到一種帶有濃郁清脆海藻和煙熏煙肉的鹹味特徵，表面帶著雲尼拿、丁香和藍莓的香氣。在薄荷、黑糖漿和辣椒醬的強大力量下沉沒到海底。\u003cbr\u003e\u003cstrong\u003e口感\u003c\/strong\u003e：跳進漩渦之中，品嚐口中香氣的激流。深沉的胡椒味衝擊著舌頭。一跳進漩渦馬上帶來了在黑椒汁牛排和脆脆的海藻之中游泳的感覺。當繼續沉入下去時，會遇到用濃郁的黑菓(黑醋栗，藍莓和櫻桃)和苦杏仁包裹著的深烤濃縮咖啡。隨著味道深入浸泡，八角和核桃乾燥著口腔，突然間在粉狀紫羅蘭氣泡帶領下重回水面。\u003cbr\u003e\u003cstrong\u003e結尾\u003c\/strong\u003e：長而深，保持強大的黑咖啡、朱古力櫻桃和辣椒醬餘味，回憶著神秘而驚險的Corryvreckan漩渦之旅。\u003c\/p\u003e\n\u003cp\u003e \u003cimg src=\"https:\/\/pbs.twimg.com\/media\/D7Q3rxEXsAEZHHO.jpg:large\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cdiv style=\"display: block;\" id=\"aroma\"\u003e\u003c\/div\u003e\n\u003cp\u003eArdbeg Corryvreckan\u003cspan\u003e takes its name from the famous whirlpool that lies to the north of Islay, where only the bravest souls dare to venture. \u003cbr\u003eSwirling aromas and torrents of deep, peaty, peppery taste lurk beneath the surface of this beautifully balanced dram. Like the whirlpool itself, Corryvreckan is not for the faint-hearted! \u003cbr\u003eAwarded The World’s Best Single Malt in 2010 by the World Whiskies Awards.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eNon chill-filtered with a strength of 57.1% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards:\u003cbr\u003e\u003c\/strong\u003e[96.5\/100] \u003cspan\u003eJim Murray's Whisky Bible\u003c\/span\u003e\u003cbr\u003e[Winner] World's Best Single Malt - 2010 World Whiskies Awards\u003cbr\u003e\u003cspan\u003e[\u003c\/span\u003eWinner\u003cspan\u003e]\u003c\/span\u003e\u003cspan\u003e Best Islay Single Malt - 2010 \u003c\/span\u003e\u003cspan\u003eWorld Whiskies Awards\u003c\/span\u003e\u003cbr\u003e[Gold] Liquid Gold Award - 2014 by Jim Murray's Whisky Bible\u003cbr\u003e[Master] Islay up to 12 years old - 2013 by The Scotch Whisky Masters (The Spirits Business)\u003cbr\u003e[Double Gold] Single Malt Scotch - to 12 Yrs - 2013 by San Francisco World Spirits Competition\u003cbr\u003e[Winner] Best Single Malt Scotch - to 12 Yrs - 2013 by San Francisco World Spirits Competition\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003eIslay, Scotland\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eUnited Kingdom (Scotland)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eWhisky(Single Malt)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e700ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e57.1%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003eNose\u003c\/strong\u003e: Heady, intense and powerful. Swirl the glass and dip your nose into the torrents of tarry ropes, creosote and linseed oil rising from deep within the vortex. A collision of waxy dark chocolate, warm blackcurrants and muscovado sugar pulls you under its spell with a burst of plump cherries and earthy pine needles leaping from its depths. From salty seasoning comes a briny character with tangy crisp seaweed and smoky bacon swirling on the surface with hints of sweet vanilla, spicy cloves and blueberries. Surrender to its dangerous depths with the heady force of menthol, treacle and chilli sauce.\u003cbr\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: Plunge into the whirlpool and torrents of taste well up on the palate; deep, peppery and chewy, bombarding the tongue. The first plunge brings forth chewy peppered steak soaked in pepper sauce with the tang of crispy seaweed. As you descend deeper, encounter a mouthful of black tarry espresso coffee that coats the palate with rich melted dark fruits (blackcurrants, blueberries and cherries) and bitter almonds. As the taste soaks in deeper, star anise and hickory dry out the palate before a surprise of chalky effervescent violets fizz to the surface.\u003cbr\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e: Long, deep and remaining powerful into the finish with black tarry coffee, chocolate coated cherries and hot pepper sauce, the lingering memories of your mysterious and daring journey into Corryvreckan.\u003c\/p\u003e\n\u003cdiv style=\"display: block;\" id=\"aroma\"\u003e\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":15641698041905,"sku":"SPSL0076","price":1180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/abgob.non7.jpg?v=1560407597"},{"product_id":"yamazaki-12-year-old-whisky","title":"山崎 Yamazaki 12 Year Old Whisky","description":"\u003cp\u003eYamazaki is Suntory's flagship single malt whisky, from Japan's first and oldest malt distillery. This 12 year old first came onto the market in 1984 and was the first seriously marketed Japanese single malt whisky. Since then, it has acquired something of a cult following, and for good reason! A wonderfully elegant and smooth single malt that’s certainly not lacking in flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地 Place of origin:\u003c\/strong\u003e\u003cbr\u003e日本\u003cbr\u003eJapan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e威士忌(單一麥芽)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWhisky(Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量 Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNose:\u003c\/span\u003e Good body with plenty of nut oils and zest, a pleasant floral character with a little tropical fruit and a rooty note.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePalate:\u003c\/span\u003e Smooth and soft with good sweetness and winter spice. A lovely citrus note develops with more tropical fruit notes and a little rum.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish:\u003c\/span\u003e Medium with fruit and zest.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31146036625457,"sku":"SPJP00012","price":2480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/yamazaki-12yo.jpg?v=1573199381"},{"product_id":"lost-distillery-stratheden-vintage-scotch-whisky","title":"Lost Distillery 'Stratheden' Vintage Selection Scotch Whisky","description":"\u003cp\u003eA very intriguing release from The Lost Distillery Company - a blended malt which could taste like what the whisky produced at the long closed Stratheden distillery tasted like! After plenty of research, The Lost Distillery Company folks created this blended malt using some rare and exciting whiskies as a representation of Stratheden's whisky.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Lost Distillery Company\u003c\/span\u003e\u003cbr\u003eThe Lost Distillery Company doesn’t have warehouses full of old whisky, nor a dimension-spanning porthole to the past, but aspire to create present day expressions of legendary whiskies crafted almost a century ago. They focus on the 10 key components that created the character of the original whisky, helped by an Archiving Team who gather information on how the spirit may have tasted when it was last distilled. These components may be the location, the water, the yeast, what material the mash tun was made from, and the shape and size of the still. Since chill filtration wasn’t a thing a century ago, no whiskies from The Lost Distillery Company are chill filtered.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe \"\u003cspan\u003eStratheden\u003c\/span\u003e\" Distillery\u003c\/span\u003e\u003cbr\u003e\u003cem\u003eActive period: 1829-1926\u003c\/em\u003e\u003cbr\u003ePioneer of Single Malt style Scotch.\u003cbr\u003eBonthrone family dynasty innovated malt trade; millers, brewers, distillers since 1600s.\u003cbr\u003eSurvived almost a century in Auchtermuchty, Fife.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eLowland\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom (Scotland)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProfile:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eVintage\u003cbr\u003eEx-Bourbon Casks\u003cbr\u003eNot chill-filtered\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eNose: Dark fruits and rolling tobacco, with a few hints of brown sugar. Subtly old rum-esque.\u003cbr\u003ePalate: Crumbly fudge, a very light whiff of coastal peat, brown bread.\u003cbr\u003eFinish: Chocolate-coated raisins and cooking spices.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31671988158513,"sku":"SPSL0096","price":3180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Stratheden_20with_20box-600x800.jpg?v=1584003364"},{"product_id":"lost-distillery-lossit-vintage-scotch-whisky","title":"Lost Distillery 'Lossit' Vintage Selection Scotch Whisky","description":"\u003cp\u003eThe marriage of very rare and old Single Malt Scotch Whiskies, no added colour, not chill filtered. A modern interpretation of the legendary Lossit Distillery. Presented in a wooden display case with a booklet telling the stories of the legendary Lossit Distillery. Strictly limited availability.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Lost Distillery Company\u003c\/span\u003e\u003cbr\u003eThe Lost Distillery Company doesn’t have warehouses full of old whisky, nor a dimension-spanning porthole to the past, but aspire to create present day expressions of legendary whiskies crafted almost a century ago. They focus on the 10 key components that created the character of the original whisky, helped by an Archiving Team who gather information on how the spirit may have tasted when it was last distilled. These components may be the location, the water, the yeast, what material the mash tun was made from, and the shape and size of the still. Since chill filtration wasn’t a thing a century ago, no whiskies from The Lost Distillery Company are chill filtered.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe \"Lossit\" Distillery\u003c\/span\u003e\u003cbr\u003e\u003cem\u003eActive period: 1817-1867\u003c\/em\u003e\u003cbr\u003eA founding father of Islay Scotch.\u003cbr\u003eThe biggest producer of whisky on Islay in the early 19th century.\u003cbr\u003eThe longest surviving and most successful of Islay's farm distilleries.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cbr\u003eIslay Island\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom (Scotland)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProfile:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eVintage\u003cbr\u003eEx-Bourbon Casks\u003cbr\u003eNot chill-filtered\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eAroma: Earthy maritime air with cigar leaves and a burst of smoke, dark chocolate and complex hints of a warm summer evening.\u003cbr\u003eTaste: Sweet baked pears stewing in syrup followed by subtle butts of smoke with brazil nuts, its oily on the palate and then spicy notes come through.\u003cbr\u003eFinish: A beautiful balance of sweetness, spice only fades after a long time.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31677343825969,"sku":"SPSL0107","price":3180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Lossit_20with_20box-600x800.jpg?v=1584001277"},{"product_id":"hakushu-12-year-old-whisky","title":"白州 Hakushu 12 Year Old Whisky","description":"\u003cp\u003eHakushu is the Japanese connoisseurs choice. The distillery, which was built in 1973 and is set amidst spectacular pine forests close to Japanese Alps.\u003c\/p\u003e\n\u003cp\u003eHakushu 12yo has aroma of pears, crushed leafy bracken a hint of citrus. You can enjoy subtle smokiness and the sweet poached pears on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e原產地 Place of origin:\u003c\/strong\u003e\u003cbr\u003e日本\u003cbr\u003eJapan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e威士忌(單一麥芽)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWhisky(Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量 Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNose:\u003c\/span\u003e Light and grassy and slightly stony to start. In time there’s sweet persimmon and nut.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePalate:\u003c\/span\u003e Pure and very clean. Sweet lime, green fruits then a hint of smoke and a buttery meadow sweet\/chamomile note. Light to the point of fragility.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish:\u003c\/span\u003e Honey, lemon and a little ginger.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32017587175473,"sku":"SPJP0016","price":2390.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/japan_hak1.jpg?v=1589959294"},{"product_id":"michters-bombergers-declaration-bourbon-whiskey","title":"Bomberger's Declaration (2020 Release) Kentucky Straight Bourbon Whiskey","description":"\u003cp\u003eBomberger’s Declaration Distillery Bourbon honors the legacy of the former distillery known as Bomberger’s in the 1800’s and later as Michter’s in the 20th Century. Please join us in toasting and celebrating American Whiskey History with this outstanding small batch 108 proof Kentucky Straight Bourbon Whiskey.\u003c\/p\u003e\n\u003cp\u003eThe 2020 Release of Bomberger’s is a flavorful Kentucky Straight Bourbon with a distinctively smooth character that belies its 108 proof strength. For the aging of this release, our Master of Maturation Andrea Wilson chose barrels made from special wood that has been naturally air dried for over 3 years. While some Chinquapin (Quercus muehlenbergii) oak barrels were utilized in the maturation of the 2019 Release of Bomberger’s, this year our production team opted to increase the proportion of the bourbon that spent time in Chinquapin oak. The special cooperage elevates the unique attributes of this wonderful Kentucky straight bourbon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區Region:\u003cbr\u003e\u003c\/strong\u003eKentucky\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cbr\u003e美國\u003cbr\u003eUnited States\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cbr\u003e威士忌(黑麥)\u003cbr\u003eWhiskey(Rye)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNose:\u003c\/span\u003e Homemade strawberry jam, peach, and earthy rye spice, with a good drizzle of maple syrup alongside bitter cocoa.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePalate:\u003c\/span\u003e Very dark chocolate and more maple syrup sweetness, with peppery oak char, woody vanilla, and a smidge of plum.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish:\u003c\/span\u003e A warming finish of oak spice, brown sugar, and dried cherry.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32599950491697,"sku":"SPUS0019","price":2498.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Bombergers2020Release.png?v=1612154106"},{"product_id":"michters-shenks-homestead-sour-mash-whiskey","title":"Shenk's Homestead (2020 Release) Kentucky Sour Mash Whiskey","description":"\u003cp\u003e2020 Release Shenk’s is a Kentucky Sour Mash Whiskey made with a substantial amount of rye. Following the success of the 2019 Shenk’s release, where some Chinquapin (Quercus muehlenbergii) barrels were utilized during maturation, the 2020 release utilizes a greater percentage of whiskey aged in Chinquapin Oak in each batch. The wood has been naturally air dried and seasoned for at least 3 years. The longer seasoning combined with our specified toast and char allows the oak aromas and characters specific to Chinquapin oak to fully express themselves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區Region:\u003cbr\u003e\u003c\/strong\u003eKentucky\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cbr\u003e美國\u003cbr\u003eUnited States\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cbr\u003e威士忌\u003cbr\u003eWhiskey\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNose:\u003c\/span\u003e Marmalade bitterness, apples and custard, and toasty oak, with a good dusting of baking spice.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePalate:\u003c\/span\u003e Earthy vanilla pod, more apple zing, and grassy oak, with touches of wood char and brown sugar.\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish:\u003c\/span\u003e Cherry jam on a warming finish of cocoa and herbaceous rye.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":32599956946993,"sku":"SPUS0020","price":2498.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/Shenks2020Release.png?v=1612154379"},{"product_id":"martell-cordon-bleu","title":"Martell Cordon Bleu","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爹利藍帶乃品牌創始人曾孫愛德華‧馬爹利於1912年創造，自此成\u003c\/span\u003e為XO 類別中獨一無二的干邑。馬爹利藍帶擁有\u003cspan data-mce-fragment=\"1\"\u003e美妙的醇厚口感與豐富的芳香，讓它成為一款傳奇干邑。\u003c\/span\u003e其高比例的\u003cspan data-mce-fragment=\"1\"\u003e邊林區（\u003c\/span\u003eBorderies \u003cspan data-mce-fragment=\"1\"\u003ecru\u003c\/span\u003e）生命之水，令焦糖化風味更加鮮明，甜香料、薑餅和烘烤可可豆所帶來的順滑質感亦更突出。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e原產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e干邑 (白蘭地)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e700mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e顏色\u003c\/strong\u003e\u003cbr\u003e深金銅色。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e香氣\u003c\/strong\u003e\u003cbr\u003e充滿活力、豐富、複雜。帶有蜜餞李子和蘋果香；與莫加咖啡、烤杏仁和印度香根草的烘烤味和諧交融。\u003cbr\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e味道\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e邊林區(Borderies cru )生命之水襯托出格外圓潤醇厚的口感，更添優雅和複雜層次。餘韻持久，蘊含水果和香料的香調。\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003eA unique cognac in the XO category, Martell Cordon Bleu was created in 1912 by \u003cspan data-mce-fragment=\"1\"\u003eEdouard\u003c\/span\u003e Martell, the great-grandson of the founder. It is endowed with beautiful complexity and rich aromas, making it a legendary cognac. Its high proportion of Borderies marks this blend, expanding on its caramelised character with the smoothness of sweet spices, gingerbread and roasted cocoa beans.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003ePlace of origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eFrance\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCognac (Brandy)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e700mL\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003eColour：\u003c\/strong\u003e\u003cbr\u003eDeep, golden copper.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAroma：\u003c\/strong\u003e\u003cbr\u003eVibrant, rich and complex, with orchard fruit – candied plum and apple – harmonising with roasted notes of mocha coffee, toasted almonds and vetiver.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTaste：\u003c\/strong\u003e\u003cbr\u003eAn exceptionally rounded, mellow sensation further enhanced by Borderies eaux-de-vie, which lend elegance and complexity. An impressively long finish characterised by notes of fruit and spices.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43276627247360,"sku":"SPFR0037","price":1380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/f753c3a75140ef4445b7e6826161c842_bf66d5d8-ce92-41db-bf4c-a82563ed7410.png?v=1664945803"},{"product_id":"martell-xo-with-cordon-bleu-miniature","title":"Martell XO with Cordon Bleu Miniature","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爹利XO是對著名大香檳區（Grande Champagne）風土的獨特演繹，把大香檳區的強勁馥郁與邊林區(Borderies cru)的優雅特質完美平衡，可說是馬爹利300多年來的經典。在這款禮盒中，附有一瓶50毫升的馬爹利藍帶（Martell Cordon Bleu）。\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e原產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e干邑 (白蘭地)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e容量Volume：\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eXO - 700mL\u003cbr\u003eCordon Bleu - 50mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e40%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e品酒筆記\u003cbr\u003e顏色：\u003c\/strong\u003e\u003cbr\u003e金黃的琥珀色中，閃耀着深銅色和桃花心木的迷人光澤。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e香氣：\u003c\/strong\u003e\u003cbr\u003e一種令人愉悅的香料氣息，糅合黑胡椒、粉紅胡椒和芫荽的香調。無花果、合桃和檀香的香氣圓潤融合。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e味道：\u003c\/strong\u003e\u003cbr\u003e無花果、紅果和黑加侖子芽的濃郁味道，充分展現出大香檳區生命之水的強勁和細緻。餘韻悠長、齒頰留香。\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eMartell XO is the House's interpretation of the prestigious Grande Champagne terroir. It balances the power and intensity of Grande Champagne with the elegance of the rare Borderies cru, which has been the signature of Maison Martell for more than 300 years.\u003cbr\u003eIn this package, a Martell X.O Cordon Bleu miniature 50ml is included.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003ePlace of origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eFrance\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCognac (Brandy)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eXO - 700mL\u003cbr data-mce-fragment=\"1\"\u003eCordon Bleu - 50mL\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour\u003cbr\u003eGolden amber with dark copper and mahogany highlights.\u003cbr\u003e\u003cbr\u003eAroma：\u003cbr\u003eA piquant, spicy sensation with notes of black and pink pepper and coriander, rounded out by rich aromas of fig, walnut and sandalwood.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTaste：\u003cbr\u003eIntense notes of fig, red fruit and blackcurrant bud give full expression to the power and finesse of eaux-de-vie from Grande Champagne, leading into an exceptionally long and robust finish.\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43286716383488,"sku":"SPFR0038","price":1680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/800x.jpg?v=1664935843"},{"product_id":"martell-chanteloup-xxo","title":"Martell Chanteloup XXO","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爹利Chanteloup XXO之\u003c\/span\u003e名源自法國干邑地區歷史悠久的香特露莊園（Château de Chanteloup），代表了馬爹利品牌的靈魂。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eChanteloup XXO\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e體現了傳承九代酒窖大師的精湛技藝，\u003c\/span\u003e今天傳至酒窖大師Christophe Valtaud手中。他調配的馬爹利Chanteloup XXO，選用了來自干邑四大產區的450種陳年生命之水，帶來完美和諧的干邑作品。前所未有地結合馥郁與複雜層次，給每一位干邑愛好者，絕佳風土的完美演釋。\u003c\/p\u003e\n\u003cp class=\"attributeTitle_1TSPJ attributeTitle_KgBiQ sang_1jFHj mongoose_3S35Z bold_oQRNx\"\u003e\u003cstrong\u003e原產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e干邑 (白蘭地)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e700mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：                                                          \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色\u003cbr\u003e深琥珀色，閃爍光澤。\u003cbr\u003e\u003cbr\u003e香氣\u003cbr\u003e甜美的蜜糖、蜜桃及杏桃香味，配以無花果、杏仁及合桃的香氣。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003cspan\u003e味道\u003cbr\u003e果香濃烈，豐盈平衡，強勁而優雅，餘韻悠長。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003chr\u003e\u003cspan\u003e\u003cspan\u003eMartell Chanteloup XXO embodies a heritage transmitted through nine generations, as the Martell art of blending has been passed on from one Cellar Master to the next. It is regarded as a supreme expression of the Martell art of blending.\u003cbr data-mce-fragment=\"1\"\u003eToday in the hands of Cellar Master Christophe Valtaud, who blends Martell Chanteloup XXO from up to 450 very old eaux-de-vie, from the four most prestigious cognac crus, brought together in perfect harmony.\u003c\/span\u003e\u003c\/span\u003e\n\u003cp class=\"attributeTitle_1TSPJ attributeTitle_KgBiQ sang_1jFHj mongoose_3S35Z bold_oQRNx\"\u003eAn unprecedent combination of richness and complexity, Martell Chanteloup XXO offers cognac lovers a complete expression of the very best of the Cognac terroir.\u003c\/p\u003e\n\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlace of origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eType:\u003cbr\u003e\u003c\/strong\u003eCognac (Brandy)\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003eColour\u003cbr\u003eRich amber in colour, with shimmering highlights.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003eAroma\u003cbr\u003eLuscious aromas of honey, vine peach and apricot, complemented by notes of fig, almonds and walnuts.\u003cbr\u003e\u003cbr\u003eTaste\u003cbr\u003eIntense fruity aromas predominate amid an impression of fullness, balance, power and elegance, which continues into a remarkably long finish.\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43287308304640,"sku":"SPFR0039","price":3880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/5ce34ebf-34e7-496d-aeaa-b80cc04f05b2.jpg?v=1710998653"},{"product_id":"chateau-de-lacquy-17-years-xo","title":"Château de Lacquy Armagnac 17 Years XO","description":"\u003ch4\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAwards: \u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSilver medal IWSC London 2013\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSilver medal at the 2017 Brussels Concours Mondial\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy XO 由5個不同年份、特別優質的葡萄混調，它們全部都花了大部分時間於新木桶。這一尊貴版本XO完全表達了酒莊的獨特風土，是非常甜美和女性感覺的拔蘭地。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eBaco, Colombard 及 Ugni Blanc \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e43.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e由 5 個不同年份的雅文邑混調而成。最年輕的已經有17年歷史，迄今為止全部仍在酒窖的橡木桶中陳釀。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e深啡色中晾照出綠色的光圈。香氣濃郁而溫和，帶有琥珀核桃、橡木、\u003cspan data-mce-fragment=\"1\"\u003e雲呢拿\u003c\/span\u003e、無花果乾和朱古力的香氣。複雜而成熟，具有強大的架構。餘韻綿長、柔滑，帶有雲呢拿、怡人的平衡感和精緻的成熟度。\u003cbr\u003e （Andreas Larsson – 2007 年世界最佳侍酒師品評）\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy XO is a blend of different years and grapes chosen for their individual qualities, all of them having spent most of their time in new barrels. This blend is completely natural armagnacs, reveals rich endless aromas that only great and pure armagnacs can obtain.\u003c\/p\u003e\n\u003cp\u003eThis pretigious blend reflects the characteristics of Lacquy's very special terroir which always gave very sweet and feminine brandies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBaco, Colombard,\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Ugni Blanc \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e43.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eA blend of Armagnacs from 5 different years\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. The youngest component is 17 years old, all have been aged in oak barrels in the wine cellar up until now.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeep brown with a green ring. Highly expressive and mild nose with notes of candied walnut, oak, vanilla, dried fig and chocolate. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eComplex and ripe, with powerful body. Long and creamy finish, notes of vanilla, pleasant balance and exquisite ripeness.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e(Andreas Larsson – Best Sommelier of the World 2007)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43905911947520,"sku":"FRA028","price":1380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ff8a1407-b07e-4d10-85f8-7e26600a96ec.png?v=1694503968"},{"product_id":"chateau-de-lacquy-21-years-with-box","title":"Château de Lacquy Armagnac 21 Years with box","description":"\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAwards: \u003c\/strong\u003e\u003c\/span\u003e\n\u003ch4\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGold medal at the IWSC London 2020\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eBaco, Colombard 及 Ugni Blanc \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e43.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陳年：\u003cbr\u003e\u003c\/strong\u003e由 5 個不同年份的雅文邑混調而成。最年輕的已經有21年歷史，迄今為止全部仍在酒窖的橡木桶中陳釀。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣美妙而複雜，包括橙皮、甜香料、黑朱古力、皮革、麥盧卡蜂蜜和無花果乾。 令人驚訝的是，超級新鮮的水果味顯而易見，檀香和皮革味標誌着優雅和精緻的風味。\u003cspan data-mce-fragment=\"1\"\u003e(IWSC 2020)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy XO is a blend of different years and grapes chosen for their individual qualities, all of them having spent most of their time in new barrels. This blend is completely natural armagnacs, reveals rich endless aromas that only great and pure armagnacs can obtain.\u003c\/p\u003e\n\u003cp\u003eThis pretigious blend reflects the characteristics of Lacquy's very special terroir which always gave very sweet and feminine brandies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBaco, Colombard,\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Ugni Blanc \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e43.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eA blend of Armagnacs from 5 different years\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. The youngest component is 21 years old, all have been aged in oak barrels in the wine cellar up until now.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eA wonderful arrangement of complex aromas, including orange zest, sweet spice, dark chocolate, leather, manuka honey and dried figs. Amazingly super fresh fruit is evident on sipping, and the sandalwood and leathery palate epitomises elegance and finesse. (IWSC 2020)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43905937670400,"sku":"FRA029","price":1850.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e755a9f1-f2cb-42af-9dd5-3288f36bf45f.png?v=1694504752"},{"product_id":"chateau-de-lacquy-folle-blanche-bas-armagnac-2008-with-box","title":"Château de Lacquy Folle Blanche Bas-Armagnac 2008 with box","description":"\u003ch4\u003eAward\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDouble Gold medal at the San Francisco World Spirit Competition in 2023\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eScore of 100\/100 awarded by Club Oenologique magazine in the United Kingdom\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003cbr\u003e\u003cbr\u003e這是一款單一品種的雅文邑，精緻而富有花香。\u003cstrong\u003e Folle blanche\u003c\/strong\u003e的產量僅佔產區的1%，但仍然是雅文邑的葡萄之王，釀造出非常微妙的風味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e100% Folle Blanche\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e49%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蒸餾日期：\u003cbr\u003e\u003c\/strong\u003e2008年11月\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e裝瓶年份：\u003cbr\u003e\u003c\/strong\u003e2023\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e泛起金光的琥珀色。馥郁的花香讓人聯想起美麗的玫瑰、茉莉和野花，同時傳來雲呢拿、白胡椒和一絲肉荳蔻的獨特香氣。口感非常優雅，悠長優美，餘韻帶有花香和淡淡的西柚味。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Armagnac is a Folle blanche single varietal armagnac with finesse and floral notes. \u003c\/span\u003e\u003cstrong\u003eThe folle blanche\u003c\/strong\u003e is \u003cspan data-mce-fragment=\"1\"\u003escarcely 1 % of the total crop in the Appellation area. But it remains the king of grapes for Armagnac, giving Spirits that have great subtlety. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Folle Blanche\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e49%\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDate of distillation:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eNovember 2008\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eYear of bottling:\u003c\/strong\u003e\u003cbr\u003e2023\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eColour: golden amber.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA beautiful and very floral nose evoking rose, jasmine, wildflowers, with some discrete notes of vanilla, white pepper and a hint of nutmeg.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe mouth is very elegant and of a beautiful length, on flowers and a slight touch of grapefruit.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43905949991168,"sku":"FRA031","price":1250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/93e21528-9591-4974-b0bf-b3bdefca484a.png?v=1694510696"},{"product_id":"chateau-de-lacquy-baco-bas-armagnac-2001-with-box","title":"Château de Lacquy Baco Bas-Armagnac 2001 with box","description":"\u003ch4\u003eAward\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOutstanding Gold (98\/100) – IWSC London 2022\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e93\/100 - Ultimate Spirits Challenge New-York 2021\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003cbr\u003e\u003cbr\u003e這是一款單一品種的雅文邑，特別豐富和細膩。\u003cstrong\u003eBaco\u003c\/strong\u003e是雅文邑眾多品種中最新的一員，風味以西梅等李子的果香為主，能在沙質土壤或在Bas-Armagnac幼細的粉土“ boulbènes”中生長。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e100% Baco\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e47%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蒸餾日期：\u003cbr\u003e\u003c\/strong\u003e2001年11月\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e裝瓶年份：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023年\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e散發美麗的香氣，包括烤法國橡木的雲呢拿香、李子乾、金提子乾和糖漬檸檬皮的芳香。喝來濃郁耐嚼，開始時感覺質樸，但漸轉優雅，餘韻充滿乾果香。\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e(Ultimate Spirit Challenge 2021)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Armagnac is a Baco \u003c\/span\u003e\u003cspan\u003esingle varietal armagnac with extraordinary finesse and amplitude. \u003c\/span\u003e\u003cstrong\u003eThe Baco \u003c\/strong\u003eis \u003cspan data-mce-fragment=\"1\"\u003ethe latest arrival in grape varieties in Armagnac. It can be recognised by the dominant fruitiness of prunes, when grown in sandy or “boulbènes” soils.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Baco\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e47%\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDate of distillation:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eNovember 2001\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eYear of bottling:\u003c\/strong\u003e\u003cbr\u003e2023\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBeautiful nose of vanilla scented toasted French oak, dried red plum, golden raisin, and candied lemon zest. On tasting, this is a rich brandy with chewy barrel influence that starts out a bit rustic but evolves to an elegant finish of dried fruits.\u003cbr\u003e (Ultimate Spirit Challenge 2021)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43905990721792,"sku":"FRA033","price":1980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/92fa40ee-a470-42c8-be74-068690bd715c.png?v=1694570920"},{"product_id":"chateau-de-lacquy-bas-armagnac-2005-with-box","title":"Château de Lacquy Bas-Armagnac 2005 with box","description":"\u003ch4\u003eAward\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-size: 0.875rem;\"\u003eGold medal at the San Francisco World Spirit Competition 2022\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-size: 0.875rem;\"\u003eSilver medal at the IWSC London 2020\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003cbr\u003e\u003cbr\u003e相同年份的雅文邑，由不同橡木桶和品種或單一品種混調，以表達當年的最佳風貌。每年酒莊都會根據銷售情況進行混調和裝瓶，否則會繼續在木桶中陳年。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e每個年份均以自然酒精度裝瓶，沒有稀釋。這意味無添加——沒有木製品、沒有焦糖、沒有糖和沒有色素。這些添加劑還可以令雅文邑的味道更統一，但Château de Lacquy Armagnacs並沒有這樣做，這意味著每個年份都是獨一無二的，品味和比較不同年份更是一大樂趣。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e70% Baco, 30% Folle Blanche\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e48%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蒸餾日期：\u003cbr\u003e\u003c\/strong\u003e2005年11月\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e裝瓶年份：\u003c\/strong\u003e\u003cbr\u003e2023年\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：金琥珀色，清澈明亮。\u003cbr data-mce-fragment=\"1\"\u003e香氣：濃郁而細膩，帶有香料和烤堅果香。\u003cbr data-mce-fragment=\"1\"\u003e口感：非常富有表現力，帶有焦糖布丁、黑胡椒、棗子、糖漬橙條和杏桃的味道，柔順悠長。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003eVintage Armagnac\u003cspan data-mce-fragment=\"1\"\u003e from the same year taken from different barrels and varietals, or sometimes a single varietal, and blended together to express the best of that year. Every year the vintage is blended and bottled in keeping with sales, and otherwise continues to age and develop in the barrel. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eEach vintage year is bottled at its natural alcoholic degree, with no reduction. That means that nothing is added – no woodsy products, no caramel, no sugar, no colouring. These additives can also be used to make a given Armagnac more uniform. Château de Lacquy Armagnacs are not standardised by such additives. This means that each vintage year at Château de Lacquy is unique and it is a great pleasure to compare different vintages.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e7\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e0% Baco, 30% Folle Blanche\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e48%\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDate of distillation:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eNovember 2005\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eYear of bottling:\u003c\/strong\u003e\u003cbr\u003e2023\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eColor: golden amber, limpid and brilliant.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eNose: rich and intense, of great finesse, aromas of spices and toasted nuts.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePalate: very expressive with touches of crème brûlée, black pepper, candied oranges, dates, candied apricots. Soft, wonderfully long brandy.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43906889548032,"sku":"FRA032","price":1450.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ffb31fdf-83b1-494f-84d2-a05ec32925ba.png?v=1694573867"},{"product_id":"chateau-de-lacquy-colombard-bas-armagnac-2001","title":"Château de Lacquy Colombard Bas-Armagnac 2001","description":"\u003ch4\u003eAward\u003cbr\u003eUltimate Spirit Challenge New-York : 94\/100 – Excellent, Highly Recommended\u003c\/h4\u003e\n\u003cp\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003cbr\u003e\u003cbr\u003e這是一款單一木桶、100% Colombard的雅文邑，於2001年蒸餾，至今仍在橡木桶中陳年。\u003cstrong\u003eColombard\u003c\/strong\u003e是果味最濃郁的品種，可以釀出清新活潑的烈酒，一旦陳釀就會變成醇厚、飽滿、強勁的雅文邑。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Colombard\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e46.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蒸餾日期：\u003cbr\u003e\u003c\/strong\u003e2001年11月\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e裝瓶年份：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023年\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣撲鼻而來，像新鮮烘焙的糕點、壓碎的雲呢拿條和細緻的花香。口感柔滑而成熟，層次複雜，帶有法式長棍麵包、烤黃油、核桃和桃乾的味道，餘韻悠長持久。(Ultimate Spirit Challenge 2021)\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a single cask and caskstrength 100% Colombard Armagnac, distilled in 2001 and still aging in oak barrels in the cellars. \u003cstrong data-mce-fragment=\"1\"\u003eThe colombard\u003c\/strong\u003e is the most fruity variety. Since this produces a fresh and lively spirit, which once aged will mellow into a full-bodied and powerful Armagnac.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Colombard\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e46.5%\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDate of distillation:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eNovember 2001\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eYear of bottling:\u003cbr\u003e\u003c\/strong\u003e2023\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e“Fresh-baked pastries, crushed vanilla beans, and delicate floral notes show on the nose. Creamy and ripe on the palate, this Armagnac shows layers of complexity, notes of French baguette, toasted butter, walnuts, and dried peaches. Long and persistent finish.” (Ultimate Spirit Challenge 2021)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43906917597440,"sku":"FRA034","price":1980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/8f50b5ef-016b-4530-b420-f10004e023de.png?v=1694576051"},{"product_id":"chateau-de-lacquy-bas-armagnac-1999-with-box","title":"Château de Lacquy Bas-Armagnac 1999 with box (Limited quantity!)","description":"\u003ch4\u003eAward\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eOutstanding Gold Medal IWCS London 2018\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eScore of 100\/100 awarded by Club Oenologique magazine in the United Kingdom\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChâteau de Lacquy 是一個佔地400公頃的家族葡萄園，當中的20公頃位於法國西南部Gascony的Armagnac最佳地區。酒莊和建築物由1711年開始，都由同一家族擁有，十八世紀的報章報道已證明，當時酒莊已利用由自家蒸餾機出產雅文邑 (Armagnac)。至今300年歷史共11個世代，這家族可說是最古老的雅文邑生產商。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Lacquy 位於「金三角」的中心地帶，又稱為 Grand Bas-Armagnac。酒莊在湖泊旁邊，在歐洲最大的森林邊緣，有茂密樹林包圍。古橡樹、櫸木、榛子樹、野莓樹等，提供充足遮擋，也是多種野生動物的棲息地。20公頃的葡萄樹就種在這地域中心地帶。\u003cbr\u003e\u003cbr\u003e相同年份的雅文邑，由不同橡木桶和品種或單一品種混調，以表達當年的最佳風貌。每年酒莊都會根據銷售情況進行混調和裝瓶，否則會繼續在木桶中陳年。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e每個年份都以自然酒精度裝瓶，沒有稀釋。這意味無添加——沒有木製品、沒有焦糖、沒有糖和沒有色素。這些添加劑還可以令雅文邑的味道更統一，但Château de Lacquy Armagnacs並沒有這樣做，這意味著每個年份都是獨一無二的，品味和比較不同年份更是一大樂趣。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e雅文邑(白蘭地)\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e土壤：\u003c\/strong\u003e\n\u003cp\u003e幼沙粘土斜坡面向南方，低石灰岩含量，由'Sables Fauves' 覆蓋，是有豐富氧化鐵和海洋沉積物的土壤。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e80% Baco, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e10% Ugni blanc, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e10% Colombard\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精：\u003cbr\u003e\u003c\/strong\u003e46%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蒸餾日期：\u003cbr\u003e\u003c\/strong\u003e1999年11月\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e裝瓶年份：\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023年\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量：\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e一款令人驚嘆的優質雅文邑！聞起來有令人陶醉的濃郁糖蜜味，暗示著一種強大的烈酒。在口感上具有非凡的強度……儘管它的力量很大，但仍然美味得誘人，像珠寶般精美的味道。如此深沉，如此複雜，以及美妙的餘韻。這是雅文邑中的英雄，也是為英雄而設的雅文邑！(IWSC 2018)\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau de Lacquy is a 400 hectares estate with vineyard on 20 hectares situated in the best part of Armagnac area in Gascony (South West of France). The estate and the mansion have belonged to the same family since 1711. 18th century’s papers show that the estate was already producing Armagnac with its own still. With 300 years and 11 successive generations, the estate is the oldest family-owned producer of Armagnac.\u003c\/p\u003e\n\u003cp\u003eChâteau de Lacquy is the heart of this 'gold triangle' known as Grand Bas-Armagnac. The estate comprises vast wooded area and lakes at the edge of Europe's largest forest. Ancient oaks, beeches, chestnut trees, wild cherry trees, provide shelter for equally abundant and varied wildlife. The 20ha of vines are planted in the very heart of this area.\u003c\/p\u003e\n\u003cp\u003eVintage Armagnac\u003cspan data-mce-fragment=\"1\"\u003e from the same year taken from different barrels and varietals, or sometimes a single varietal, and blended together to express the best of that year. Every year the vintage is blended and bottled in keeping with sales, and otherwise continues to age and develop in the barrel. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eEach vintage year is bottled at its natural alcoholic degree, with no reduction. That means that nothing is added – no woodsy products, no caramel, no sugar, no colouring. These additives can also be used to make a given Armagnac more uniform. Château de Lacquy Armagnacs are not standardised by such additives. This means that each vintage year at Château de Lacquy is unique and it is a great pleasure to compare different vintages.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eArmagnac (Brandy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003cbr\u003e\u003c\/strong\u003eSandy clay hillsides with an excellent south exposure, low limestone content, covered with 'Sables Fauves', a sand rich in iron oxides and marine sediment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e80% Baco, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e10% Ugni blanc, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e10% Colombard\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003cbr\u003e\u003c\/strong\u003e46%\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDate of distillation:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eNovember 1999\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eYear of bottling:\u003c\/strong\u003e\u003cbr\u003e2023\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700mL\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eA breathtakingly good Armagnac! On the nose this has heady molasses richness suggesting a powerful spirit to follow. Which it is with extraordinary intensity on the palate…yet despite its power there is a teasing delicacy, beautifully wrought jewels of flavours, so deep, so complex, and what a finish! This is a heroic Armagnac, and an Armagnac for heroes! (IWSC 2018)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43906936602880,"sku":"FRA035","price":2280.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/f397fcef-a812-4640-8548-41a279f0793a.png?v=1694576950"},{"product_id":"aberlour-abunadh-scotch-whisky","title":"Aberlour A'bunadh Scotch Whisky Batch #75 60.9%","description":"\u003cp\u003e經典的Sherry bomb，批次75，香氣撲鼻，有堅果、葡萄乾、無花果、乾李子的味道，口感豐富，有牛奶巧克力、甘草、肉荳蔻、胡椒、酸櫻桃的味道，口感豐富而濃鬱，也可加數滴水享受變化。\u003c\/p\u003e\n\u003cp\u003eW - Tasted on 24 Feb 24\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAberlour阿伯樂威士忌由James FLeming於1879年創立。所有單一麥芽威士忌均採用Aberlour村莊優質的原材料，包括大麥和附近山脈Ben Rinnes的純淨泉水製成。再加上一代代優秀的釀酒工匠，令Aberlour威士忌享譽國際。\u003cbr\u003e在2022年IWC國際威士忌大賽中，Aberlour的釀酒師Graeme Cruickshank更榮獲\u003cstrong data-mce-fragment=\"1\"\u003eMaster Distiller of the Year\u003c\/strong\u003e大賞\u003cstrong data-mce-fragment=\"1\"\u003e。\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e原桶強度\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA’bunadh在蘇格蘭蓋爾語中指原始風貌，旨在向Aberlour創始人James Fleming 致敬。他們精心挑選西班牙Oloroso雪莉酒桶，作首充桶來熟成。以原桶強度裝瓶，口感醇厚且深邃強烈，是最純正的雪莉桶威士忌。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e60.9%\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e批次#：\u003c\/strong\u003e\u003cbr\u003e75\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e紅褐金色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e香料、果仁朱古力和柑橘辛香料的香味，與豐富醇厚的西班牙Oloroso雪莉桶風味完美融合\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e酒體飽滿，濃郁滑順。柑橘、黑櫻桃、果乾、薑和黑朱古力的甘味\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e融合了異國辛香料、黑朱古力與橡木的風味，餘韻甘甜\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eAberlour Whisky was founded by James FLeming in 1879, which was born in the village of Aberlour. All the single malts are made with the best local ingredients of barley and pure spring water from nearby mountain, Ben Rinnes. Moreover, generations of  craftsmen make it one of the most popular Scotch \u003cb data-mce-fragment=\"1\"\u003e \u003c\/b\u003esingle malt brands in the world.\u003cbr\u003eIn the 2022 International Whiskey Competition (IWC), Aberlour's distiller, Graeme Cruickshank, won the \u003cstrong\u003eMaster Distiller of the Year\u003c\/strong\u003e award.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003e\u003cstrong\u003eCask Strength\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA’bunadh means ‘the original’ in Gaelic,  in homage to Aberlour’s founder, James Fleming. They handpick the Spanish Oloroso sherry butts, filling them with whisky for the first time. This means their intense flavours infuse A’bunadh as the years pass. The whisky is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e60.9%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eBatch#:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e75\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eAuburn gold\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eAromas of mixed spices, praline and spiced orange harmonizing with rich, deep notes of Oloroso Sherry\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eOrange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with Sherry and Oak. Full bodied and creamy\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eRobust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44220867412224,"sku":"SPSL00056","price":1150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/cc06503f-5eaa-4f94-bd36-16d21ba5cc93.png?v=1704851106"},{"product_id":"highland-park-twisted-tattoo-16-year-old","title":"Highland Park Twisted Tattoo 16 Year Old 46.7%","description":"\u003ch3 class=\"text-section__heading\"\u003eRECENT AWARDS\u003c\/h3\u003e\n\u003cdiv class=\"text-section__caption\"\u003e\n\u003cp\u003eBronze | World Whiskies Awards | 2020\u003c\/p\u003e\n\u003cp\u003eGold | The Scotch Whisky Masters | 2019\u003c\/p\u003e\n\u003cp\u003eHighly Recommended 93 points | Ultimate Spirits Challenge | 2019\u003c\/p\u003e\n\u003cp\u003eGold | San Francisco World Spirits Competition | 2019\u003c\/p\u003e\n\u003cp\u003eSilver | International Spirits Challenge | 2019\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cp\u003eHighland Park有著打破常規的傳統，（創辦人Magnus Eunson是一位在夜間蒸餾和走私威士忌的教堂職員）。就是這種精神，令他們創造出這款大膽而獨特的單一麥芽威士忌。\u003cstrong\u003e\u003cbr\u003eTwisted Tattoo 16\u003c\/strong\u003e的設計靈感來自北歐傳說中的巨蛇Midgard serpent。包裝非常有特色，由酒廠與丹麥的紋身藝術家Colin Dale聯手打造。\u003cbr\u003e這款16年威士忌用西班牙Rioja紅酒的首充桶，再加上\u003cspan data-mce-fragment=\"1\"\u003e再充桶（refill casks）熟成。這樣的組合是Highland Park的首次嘗試，帶來了獨一無二、風味濃郁又富現代感的單一麥芽威士忌。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003eOrkney Islands\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e蘇格蘭，英國\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e威士忌(單一麥芽)\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e46.7%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr data-mce-fragment=\"1\"\u003e淺色而明亮的玫瑰金（\u003cstrong data-mce-fragment=\"1\"\u003e木桶帶來天然色素-無添加劑\u003c\/strong\u003e）\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e風味：\u003cbr\u003e層次豐富：香甜的雲呢拿、陽光下熟成的蜜桃、夏季的莓果和飽滿的紅酒，以及一股富有石楠花香的泥煤煙味\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eHighland Park a tradition of defying convention (the founder Magnus Eunson was a church officer who distill and smuggler whisky at night). That's how they came to create this distinct and bold single malt whisky.\u003cbr\u003e\u003cbr\u003eThe name and design was inspired by the Norse legend of the Midgard serpent and the packaging was developed with Danish tattoo artist, Colin Dale.\u003cbr\u003e\u003cbr\u003eUsing first-fill Rioja casks in combination with refill casks was a first for Highland Park and the result is a rich and contemporary single malt whisky with very distinctive character.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eOrkney Islands\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom, Scotland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky (Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e46.7%\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePale and bright rose gold  (\u003cstrong\u003eCask-Driven Natural Colour-No Additives\u003c\/strong\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eFlavours:\u003cbr\u003eGenerous layers of sweet vanilla, sun-ripened peaches, summer berries and full-bodied red wine, combined on gust of heather-rich peat smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44231078805760,"sku":"SPSL0132","price":1100.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e630cb7a-3e2c-4de6-a621-cd98c1f12346.png?v=1705030177"},{"product_id":"bruichladdich-port-charlotte-sc-01","title":"Bruichladdich Port Charlotte SC:01 2012 (50%)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e木桶探索系列\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSC: 01 2012年在艾雷島(Islay)構思、種植、蒸餾、成熟和裝瓶。大麥在2011年收成，它們來自釀酒廠10英里內七家農場，完美地展現了島上的風土。\u003cbr\u003e威士忌在木桶陳年9年。木桶的配搭非常花心思，所用的包括雪莉酒桶、首充和再充的美國威士忌木桶，然後在不同的時間，過桶至來自波爾多加龍河左岸，最好的Sauternes葡萄酒桶。這複雜的陳年方式，讓風格結合了甜美的水果和精緻的泥煤煙燻味。\u003cstrong\u003e不加焦糖調色\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e大麥品種：\u003c\/strong\u003e\u003cbr\u003e蘇格蘭協奏曲大麥 (\u003cspan data-mce-fragment=\"1\"\u003eConcerto\u003c\/span\u003e)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e柑橘果醬\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e甜美的核果和精緻的花香，帶有糖漿浸蜜桃、杏桃乾、蜜瓜和菠蘿的香味。黃糖、雲呢拿軟糖、焦糖和小杏仁餅之後是令人陶醉的金銀花和石楠花香。一會兒後，散發出泥煤和溫暖的烤橡木味，為威士忌帶來深度和複雜的層次。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e質感溫暖而柔軟，讓淡淡的泥煤味和熟果味得到平衡。在深度和黏稠的質感下，是泥土、皮革和鞋油的氣息。橡木帶來力量、甜美的雲呢拿、朱古力和柑橘的味道，與果味相得益彰。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e美妙的海洋氣息、泥土的泥煤煙燻味與柑橘的味道在口中縈繞不散。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003cspan\u003e\u003cb\u003eCask Exploration Series\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eSC: 01 2012 vintage has been conceived, grown, distilled, matured and bottled only on Islay. The 2011 harvest was raised by seven of our farming partners, all within 10 miles of our distillery. In a stunning display of Islay terroir, this locally grown barley is combined with an intricate cask recipe.\u003cbr\u003eAge for 9 years. Combination of sherry butts and first and second fill American whiskey barrels were recasked at different points of maturation into some of the finest \u003cstrong\u003eSauternes wine casks\u003c\/strong\u003e \u003cstrong\u003efrom the left bank of the Garonne River in Bordeaux\u003c\/strong\u003e. \u003cbr\u003eThe result is a complex recipe which combine the sweet fruit and delicate peat smoke. \u003cstrong\u003eColouring free\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBarley Provenance: \u003cbr\u003e\u003c\/strong\u003eScottish Concerto barley\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"specs-value\" data-mce-fragment=\"1\"\u003e55.2%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003eMarmalade\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003eSweet, stone fruit and a delicate floral perfume on the nose with hints of peaches in syrup, dried apricots, honeyed melon and ripe pineapple. Brown sugar, vanilla-fudge, caramel and marzipan are followed by heady notes of honeysuckle and heather. Peat smoke and warm toasted oak come through with a little time to bring depth and complexity to the dram.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003ePalate:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003eThe warmth and supple texture of this dram elegantly coats the palate and brings a balance of light peat smoke and ripe fruit. Another sip confirms both the beautiful viscosity and depth of flavour, as beneath the delicate smoke comes earthy notes of leather and boot polish. The oak brings strength and sweet vanilla, chocolate and citrus to complement the waves of fruit.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wonderful marine notes and earthy peat smoke linger on the palate with a citrus tang.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44256408043776,"sku":"SPSL0135","price":1370.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/800x_ea15748f-e7b6-4302-8d4c-bd223fca8708.webp?v=1705547458"},{"product_id":"dalmore-alexanderiii-cny","title":"(Online Flash Sale) The Dalmore King Alexander III (Limited Edition)","description":"\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003e龍年限定禮盒\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e這款2024農曆新年限量版，以大摩台柱之一的\u003c\/span\u003e亞歷山大三世單一麥芽威士忌做主角。它\u003cspan data-mce-fragment=\"1\"\u003e超然不凡，破天荒\u003cstrong\u003e熟成於六種木桶\u003c\/strong\u003e，包括：\u003cbr\u003e波本桶、\u003cbr\u003e砵酒桶、\u003cbr\u003eMatusalem Oloroso雪莉桶、\u003cbr\u003e葡萄牙加烈酒Madeira桶、\u003cbr\u003e意大利加烈酒Marsala桶及\u003cbr\u003eCabernet Sauvignon葡萄酒桶。\u003cbr\u003e六種不同橡木桶的精心結合，打造出獨特而風味誘人的威士忌，絕對是農曆新年的送禮佳品。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e紅莓及熱情果\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柑橘皮、雲呢拿條、焦糖布甸及杏仁碎\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e肉桂、肉荳蔻和生薑\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cspan\u003e\u003cspan\u003eThis Chinese New Year limited-edition features a best-selling Dalmore King Alexander III. This is a unique single malt whisky has \u003cstrong\u003esix cask finishes\u003c\/strong\u003e – small batch Bourbon casks, Matusalem Oloroso Sherry casks, Madeira casks, Marsala casks, Port pipes and Cabernet Sauvignon wine barriques – are exquisitely married, to craft a one-of-a-kind whisky with a rich and enticing flavour profile. This is an exceptional whisky to gift this Luner New Year! \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHighland\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eAroma: \u003cbr\u003eRed berry fruits and hints of passion fruit\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eCitrus zest, vanilla pod, crème caramel, and crushed almonds\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eCinnamon, nutmeg, and ginger\u003cbr\u003e\u003c\/span\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44257260962048,"sku":"SPSL0137","price":1730.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/M10607-2_2000x_d826e069-af6e-4202-98e9-698733c91ad9.png?v=1705570940"},{"product_id":"tomatin-14-year-old-single-malt-whisky","title":"Tomatin 14 Year Old Single Malt Whisky","description":"\u003ch3 class=\"text-section__heading\"\u003eRECENT AWARDS\u003c\/h3\u003e\n\u003cdiv class=\"text-section__caption\"\u003e\n\u003cp\u003eSilver | \u003cspan data-mce-fragment=\"1\"\u003eSan Francisco World Spirits Competition \u003c\/span\u003e| 2023\u003c\/p\u003e\n\u003cp\u003eDouble Gold | \u003cspan data-mce-fragment=\"1\"\u003eSan Francisco World Spirits Competition\u003c\/span\u003e | 2019\u003c\/p\u003e\n\u003cp\u003eGold | World Whiskies Awards | 2016\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及砵酒桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eTomatin經典的風格：無泥煤味，輕盈、柔和，果香豐富，展現了高地區柔和的一面。已故偉大的威士忌作家Michael Jackson形容其柔和、「麥芽、香料和濃郁」的風格，有助恢復活力或適合餐後飲用。\u003cbr\u003e過去絕大多數威士忌都出售給第三方調酒師，自 2002 年以來，開始轉為以出產優質的單一麥芽威士忌為重點。\u003cbr\u003eTomatin 14 年威士忌柔軟、順滑、香甜。首12年於美國波本桶熟成，最後兩年則在茶色砵酒（Tawny Port）桶中陳年，這些\u003cspan data-mce-fragment=\"1\"\u003e酒桶儲存了砵酒近50年，令威士忌更柔和甜美。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003eHighland\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e產地：\u003cbr\u003e\u003c\/strong\u003e蘇格蘭，英國\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e威士忌(單一麥芽)\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e700毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e46%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr data-mce-fragment=\"1\"\u003e明亮的銅色\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e香氣：\u003cbr\u003e豐富而平衡的紅色莓果、香甜的蜂蜜和濃郁的拖肥糖\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柔軟、順滑、甜美，輕微的果味與堅果味道\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e順滑而持久的餘韻，帶有水果沙律的味道\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon barrels and Port casks\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eTomatin classic style is unpeated, light, soft and fruity that showcases the softer side of the Highlands. The late, great whisky writer Michael Jackson described their softer ‘malty, spicy and rich’ style as ‘either restorative or for after dinner’.\u003cbr\u003eThe distillery traditionally sold the vast majority of its whisky to third-party blenders, since 2002 the distillery’s main focus has been on producing premium single malt. \u003cbr\u003eThe Tomatin 14-Year-Old is soft, smooth and sweet.  The initial 12 years maturing and mellowing in refill American oak ex-bourbon casks, and the final 2 years spent in Tawny Port casks which previously held port for around 50 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan mce-data-marked=\"1\"\u003eHighland\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eUnited Kingdom, Scotland\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhisky (Single Malt)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e46%\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBright copper\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eAroma:\u003cbr\u003eRich but balanced aromas of red berries, sweet honey and rich toffee \u003cbr\u003e\u003cbr\u003ePalate:\u003cbr\u003eSoft, smooth and sweet, light fruits and nuts on the palate \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan mce-data-marked=\"1\"\u003eFinish:\u003cbr\u003eAn abiding finish of smooth fruit salad\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44309903507712,"sku":"SPSL0145","price":1070.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/5cb24d23-109b-4246-a375-85d57045fc15.png?v=1706679371"},{"product_id":"bruichladdich-octomore-14-2","title":"Bruichladdich Octomore 14.2 (57.7%)","description":"\u003ch4\u003e\u003cspan data-mce-fragment=\"1\"\u003eOctomore - 超重泥煤風味\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e自 2002 年首次蒸餾以來，Octomore 單一麥芽威士忌一直挑戰威士忌的傳統智慧。始終具有\u003cstrong\u003e超強的泥煤味和原桶強度\u003c\/strong\u003e。\u003cbr\u003eOctomore 14.2 2016收成，2017年蒸餾。採用100% 蘇格蘭協奏曲大麥（Concerto barley），泥煤值\u003cstrong data-mce-fragment=\"1\"\u003eppm高達128.9\u003c\/strong\u003e。\u003cbr data-mce-fragment=\"1\"\u003e14.1用美國波本威士忌首充桶熟成，而這款14.2於\u003cstrong\u003eOloroso雪莉首充桶\u003c\/strong\u003e (40%)、\u003cstrong\u003eAmarone首充桶\u003c\/strong\u003e(16%) 及\u003cstrong\u003e再充桶\u003c\/strong\u003e(44%) 陳年5年，木桶來自西班牙和意大利知名葡萄酒產區。最後於法國橡木桶中混合，為單一麥芽威士忌增添深度和層次。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e大麥品種：\u003c\/strong\u003e\u003cbr\u003e蘇格蘭協奏曲大麥 (\u003cspan data-mce-fragment=\"1\"\u003eConcerto\u003c\/span\u003e)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.7%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e深琥珀色\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e皮革、李子、紅加侖子、麥芽的香氣脫穎而出，接著是烤橡木以及肉桂、青蘋果和黑胡椒的香味。隨之而來的是煙燻味和獨特的紅果味，輔以麥芽和粥的穀物香氣。泥煤味深沉，帶有一絲燒過的石楠花和淡淡的煙絲味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e歐洲橡木的影響不容忽視，帶有一絲乾爽，與木質香料、煙燻橡木和烘焙咖啡的活力相平衡。燒烤的甜味、黑胡椒的味道與濃郁的水果蛋糕和乾果相得益彰。下一滴水，把酒桶帶來的煙燻味和果香釋放，帶來美妙的平衡，蘋果和梨的香氣漸濃。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e煙燻麥芽、橡木和海鹽的味道在餘韻中沉澱下來，Octomore經典的泥煤煙燻味久久不散。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOctomore - Super-Heavily Peated Single Malt\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOctomore single malts have defied received whisky wisdom since they were first distilled in 2002. \u003cstrong\u003e\u003cem\u003eAlways super heavily peated and cask strength\u003c\/em\u003e\u003c\/strong\u003e.\u003cbr\u003eOctomore 14.2 is distilled in 2017, from the 2016 harvest. 100% Scottish mainland Concerto barley and is malted to \u003cstrong\u003e128.9 PPM\u003c\/strong\u003e.\u003cbr data-mce-fragment=\"1\"\u003eInstead of being matured in first fill bourbon casks\u003cstrong\u003e,\u003c\/strong\u003e it is matured for 5 years, in a mix of \u003cstrong\u003efirst fill Oloroso\u003c\/strong\u003e (40%), \u003cstrong\u003efirst fill Amarone wine casks\u003c\/strong\u003e (16%) and \u003cstrong\u003esecond fill Amarone casks\u003c\/strong\u003e (44%). Hailing from the renowned wine regions of Spain and Italy respectively. The spirit is then brought together in French oak, adding depth and complexity to the single malt.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBarley Provenance: \u003cbr\u003e\u003c\/strong\u003eScottish Concerto barley\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"specs-value\" data-mce-fragment=\"1\"\u003e57.7%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeep Amber\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eLeather, prunes, red currents and malted barley come to the fore, followed by toasted oak and hints of cinnamon, green apple and black pepper. Waves of smoke and distinct red fruits follow, complemented with cereal notes of malt and porridge. The peat smoke is dry and brooding, with a hint of burnt heather and subtle pipe tobacco from the oak.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003ePalate:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\u003cspan\u003eThe influence of the European oak is unmissable, with a touch of dryness balanced with the vibrancy of wood spices, smoked oak and roasted coffee. Barbeque sweetness and a crack of black pepper is complemented with rich fruit cake and dried fruits. A drop of water opens the smoke and fruity sweetness from the wine casks, bringing a beautiful balance as notes of apple and pear grow with the dram.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmoked malt, smouldering oak and sea salt settle on the finish as Octomore’s signature earthy smoke lingers.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314490798336,"sku":"SPSL0159","price":1850.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/fbdfc886-6b6b-492e-8daa-944a5841caed.png?v=1706774656"},{"product_id":"bruichladdich-black-art-edition-10-1-29-aged-years","title":"Bruichladdich Black Art Edition 10.1: 29 Aged Years","description":"\u003ch4\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e限量版：2022年推出\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾師的藝術籠罩在神秘和魔法之中。其中隱藏著黑暗的秘密，僅標記時間的流逝並不足以賦予其足夠的分量。透過這些負重的雙手、偉大的橡樹和堅定的原則得以傳遞。高雅藝術複雜而神秘，只有看到星星的人才能發現。\u003cbr\u003e\u003cstrong\u003eBlack Art 所用的大麥和木桶仍然是個謎。\u003c\/strong\u003e它出自首席蒸餾師 Adam Hannett之手，在艾雷島耐心地熟成了近三十年。\u003cstrong\u003e不經冷凝過濾，不加焦糖調色。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslay\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e45.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e桃花心木\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e溫暖誘人。 明亮的果香、芬芳的烤橡木帶來果仁朱古力、雪松木、皮革和淡淡的丁香和肉荳蔻的香味。然後是甜杏果醬、成熟的蜜瓜、黑櫻桃和黑加侖子的果香。 帶有淡淡的柑橘氣息，檸檬皮和浸了蜂蜜的醋栗。天竺葵和金銀花的精緻花香與淡淡的碘和皮革氣息互相平衡。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e大麥糖、堅果薑餅和檸檬酥皮派，隨後是甜杏果醬和杏仁蛋白。烤橡木帶來柔滑的朱古力和雲呢拿，與糖漿水果、葡萄乾、李子和甜瓜完美搭配。與蜜餞水果、葡萄乾、李子和蜜瓜完美搭配。隨著時間的推移，滲出碘和一絲椰子的味道，並帶有溫暖的生薑、肉桂和橡木香味。天鵝絨般的質感，在味蕾上滑過，具有深度和平衡感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e柔滑的軟糖給餘韻帶來柔和的感覺，而成熟軟熟的水果、微妙的煙草和一絲生薑的味道則縈繞其中。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eLimited Edition: 2022 release\u003c\/h4\u003e\n\u003cp\u003eThe Enigmatic arts of the distiller are shrouded \u003cspan data-mce-fragment=\"1\"\u003ein mystery and magic. \u003c\/span\u003eThere are dark secrets within and marking the passage of time alone bestows insufficient heft.\u003cbr\u003eThrough these burdened hands great oak and steadfast principles pass. High art, complex and mysterious, is revealed only to those who see stars.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThe barley and cask type of the Black Art remain a mystery\u003c\/strong\u003e. This limited single malt release was created by Head Distiller, Adam Hannett. It has been patiently maturing on Islay for almost three decades. This release is \u003cstrong\u003enon-chill filtered with no added colouring\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIslay\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"specs-value\"\u003e45.1%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"accordion-title\"\u003eColour:\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMahogany \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\n\u003cspan class=\"accordion-title\"\u003eNose:\u003c\/span\u003e\n\u003cdiv class=\"accordion-content\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWarm and inviting. A bright fruity note welcomes you. The fragrant toasted oak brings chocolate praline, cedar, leather and subtle hints of clove and nutmeg, before moving to fruit notes of sweet apricot jam, ripe melon, dark cherries and blackcurrants. There is a light touch of citrus with lemon zest and gooseberries dipped in honey, with delicate floral notes of geranium and honeysuckle balanced with a hint of iodine and leather\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003ePalate:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eOrange barley sugars, ginger nut biscuits and lemon meringue pie are followed by sweet apricot jam and marzipan. The toasted oak bring smooth chocolate and vanilla notes, beautifully complemented with syrupy fruit, raisins, plum and melon. Over time, iodine and a hint of coconut come through, with delicate oak spices of warming ginger and cinnamon. A velvet texture, the depth and balance of this single malt glides across the palate.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003cspan class=\"accordion-title\"\u003e\u003cbr\u003eFinish:\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eTablet and smooth fudge bring a softness to the finish, while ripe soft fruits, subtle tobacco and a hint of ginger linger.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"tasting-notes-column\"\u003e\n\u003cdiv class=\"accordion-links accordion-link-js\"\u003e\n\u003cdiv class=\"accordion-wrapper accordion-wrapper-js\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44314785841408,"sku":"SPSL0160","price":4670.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/928986_1__44544.1700168049.jpg?v=1706783001"},{"product_id":"springbank-10-year-old","title":"Springbank 10 Year Old","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 10\u003c\/strong\u003e是這品牌的最佳入門。在波本桶 (60%) 和雪莉桶 (40%)中熟成，從第一口的香甜到帶有鹹感的餘韻，層次複雜但完美平衡。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e最近獲獎：\u003cstrong data-mce-fragment=\"1\"\u003eSpringbank 10在\u003cem data-mce-fragment=\"1\"\u003eOnline Scotch Whisky Awards 2023奪得最佳蘇格蘭威士忌大獎！\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e最初吸引人的是充滿活力的穀物香味，緊接而來是醋栗、芒果、雲呢拿枝、葡萄和蜂巢蜜的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e水果和穀物的味道貫穿口腔，帶有燕麥片、大麥麥芽和橙肉的香味。再散發出石楠花蜜、硬拖肥糖、肉荳蔻和肉桂的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e特有的海鹽香氣令這款酒更加圓滿。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank 10\u003c\/strong\u003e provides the perfect introduction to the Springbank range. Matured in a combination of Bourbon(60%) and Sherry casks(40%), it is complex yet perfectly balanced from the first sip through to the sweet, salty finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cem\u003eRecent Awards:\u003c\/em\u003e \u003c\/strong\u003e\u003cbr\u003eSpringbank 10 has won the\u003cstrong\u003e\u003cem\u003e Best Scotch Whisky of the Online Scotch Whisky Awards 2023!\u003c\/em\u003e \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eA vibrant cereal note introduces our flagship Springbank dram, along with notes of gooseberries, mango, vanilla pods, grapes and honeycomb.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe fruit and cereal notes carry through to the palate in hints of oatmeal, malted barley and orange pulp. Heather honey, hard toffee, nutmeg and cinnamon notes develop.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA characteristic sea salt note rounds off this dram.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44330584178944,"sku":"SPSL0171","price":1380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB10.jpg?v=1707192562"},{"product_id":"springbank-12-year-old-cask-strength","title":"Springbank 12 Year Old Cask Strength (2023 Released) 54.1%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 12年\u003c\/strong\u003e是慷慨的\u003cstrong\u003e原桶強度\u003c\/strong\u003e。在波本桶 (60%) 和雪莉桶 (40%)中熟成。層次複雜，完美平衡。加一點水，釋放出牛奶朱古力和雲呢拿的味道。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e54.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e以蜜餞蘋果的甜香開始，然後是巴馬火腿、榛子和杏仁蛋白軟糖的香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柔和的泥煤煙燻味、酸櫻桃和茴香的味道，伴隨著忌廉般的口感，讓人想起吉士醬。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e沿海的影響在餘韻中浮現，帶有鹽水、油和海鹽焦糖的味道，以及悠長的泥煤煙燻味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis\u003cstrong\u003e 2023 release of Springbank 12\u003c\/strong\u003e \u003cstrong\u003eCask Stength \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ecomprises a mix of\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Bourbon(60%) and Sherry casks(40%), it is wonderfully complex and perfectly balanced.  Add a drop of water to release milk chocolate and vanilla notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e54.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eToffee apple sweetness kicks off this cask strength whisky, along with notes of parma ham, hazelnut and marzipan.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe palate introduces soft peat smoke and notes of morello cherries and aniseed, accompanied by a creamy mouthfeel reminiscent of custard creams.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe coastal influence emerges in the finish in notes of brine, oil and salted caramel, along with the endurance of the peat smoke.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44330776625408,"sku":"SPSL0173","price":3980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/e7f1d9c1-f78f-4b44-a5c7-bbd7d5462851.png?v=1707197501"},{"product_id":"springbank-15-year-old-2023-edition","title":"Springbank 15 Year Old (2023 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e100%雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 15年\u003c\/strong\u003e就像是吹向Kintyre coast的颱風，深沉暗黑但美味。最好在晚餐後享用，或配搭您最喜歡的雪茄。這是真正的經典。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e溫柔的巨人。氣勢磅礡，帶有醃肉、烤牛肉乾、丁香、薄荷、碘、牛肉湯和罐裝李子的香味，這些在Oloroso木桶的陳釀中顯而易見。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e泥煤味、窯煙和菸葉在油脂感中顯得特別突出。此外還有李子、核桃、無花果、金砂糖、可可粉和燻肉的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻逐漸發展，帶有突出的煤煙、皮革和合桃的味道，然後像潮水一樣逐漸減弱。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in 100% Sherry Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram. \u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 15\u003c\/strong\u003e Like a storm gathering off the Kintyre coast, which is dark and ominous, but delicious. Best enjoyed after dinner or with your favourite cigar, this is a true classic\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eSpringbank’s gentle giant. This dram is big and bold with notes of cured meat, barbecued beef jerky, clove, mint, iodine, oxo cube and tinned prunes all evident from the Oloroso cask maturation, while lobster creels hint at Springbank’s characteristic maritime influence.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe peaty character is now evident with sooty kiln smoke and tobacco leaves prominent in this viscous tipple alongside prunes, walnuts, figs, Demerara sugar, cocoa powder and smoked meats.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe finish grows and develops with notes of soot, leather and walnuts prominent before easing off like the ebbing tide over one of Kintyre’s pebble beaches.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44331372052736,"sku":"SPSL0174","price":2680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB15.jpg?v=1707204233"},{"product_id":"springbank-21-year-old-2022-edition","title":"Springbank 18 Year Old (2022 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 18年 \u003c\/strong\u003e(2022年版)堪稱權威，是一款經典、酒體濃郁的威士忌。在65%波本桶和35%雪莉桶中熟成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e雪莉桶的影響立即顯現出來，帶有提子乾、李子、果皮和水果蛋糕的香氣。焦糖的香味中，不失香料和木的元素。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e馬德拉蛋糕、杏仁膏和薑餅的味道，蜂蜜和糖漿的甜味、焦糖的香氣持續。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻帶有木質的氣息，多香果和茴香的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and Sherry casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 18\u003c\/strong\u003e 2022 Edition is \u003cspan data-mce-fragment=\"1\"\u003eauthority and is a classic, full-bodied dram. Matured in a combination of 65% ex-bourbon and 35% ex-sherry casks.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eThe sherry influence is immediately apparent on the nose, with notes of raisins, prunes, mixed peel and fruit cake. caramel, along with a spicy, wood element.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe palate introduces notes of madeira cake, marzipan and gingerbread. There is a sweetness in notes of honey and syrup and the creamy caramel note from the nose persists.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA woody finish with notes of allspice and anise. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44331563483392,"sku":"SPSL0175","price":4980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/03d8ec91-9c42-4c1d-a34b-4cb87cd443d3.png?v=1707278428"},{"product_id":"springbank-21-year-old-2022-edition-1","title":"Springbank 21 Year Old (2022 Released) (Online Special)","description":"\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶及\u003c\/span\u003e砵酒桶\u003cspan data-mce-fragment=\"1\"\u003e熟成\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為一個盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr\u003e由於使用\u003cstrong\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 21年 \u003c\/strong\u003e(2022年版)非常受歡迎，全球限量3,600支。在55%雪莉桶和 45%\u003c\/span\u003e砵酒\u003cspan data-mce-fragment=\"1\"\u003e桶熟成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e深色莓果、水果蛋糕、生薑和蜂蜜的香氣為這款酒帶來溫暖的氣息。隨著時間的推移，皮革的味道讓人想起舊圖書館的書籍。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e熟悉的海岸風味顯而易見。柔軟細膩，帶有海鹽焦糖和粘稠的英式拖肥蛋糕，以及可可薑餅和紅莓芝士蛋糕的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻悠長、順滑，帶有消化餅乾和黑糖的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry and Port Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong data-mce-fragment=\"1\"\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpringbank 21\u003c\/strong\u003e is a\u003cspan data-mce-fragment=\"1\"\u003e very popular release, 3,600 bottles filled for the 2022 bottling\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. Matured in a combination of 55% Sherry and 45% Port casks.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eNotes of dark berries, fruit cake, ginger and honey provide a warm introduction to this dram. A leather note reminiscent of old library books develops over time.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe familiar coastal influence is apparent on the palate. Soft and delicate, there are immediate notes of salted caramel and sticky toffee pudding, along with hints of cocoa gingerbread and red berry cheesecake.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eA long, smooth finish with notes of digestive biscuit and muscovado sugar.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44337153835264,"sku":"SPSL0176","price":9880.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/springbank-21-year-old-whisky.jpg?v=1707279356"},{"product_id":"the-glenallachie-year-of-dragon-edition-2011","title":"The GlenAllachie Year of Dragon Edition 2011 Oloroso Puncheon 12 Year Old Single Cask Whisky 57.8%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003eOloroso\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成（木桶編號 #927）\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2011年版選用Oloroso大木桶\u003c\/strong\u003e，因其風味卓越。熟成後令威士忌\u003cem\u003e充滿\u003c\/em\u003e\u003cstrong\u003e莫加和橙的濃郁香氣\u003c\/strong\u003e，口感柔滑，帶有\u003cstrong\u003e奶油糖和生薑\u003c\/strong\u003e的味道。\u003cstrong\u003e限量 680 瓶\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e57.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e栗色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e美味的橙皮、黑朱古力和烘焙香料的香氣，帶有水煮梨、金色糖漿和生薑的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e豐富的奶油糖、柑橘和薑片，緊接而來是拖肥糖、蘋果、糖蜜、蜂巢蜜和果園水果。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Oloroso Puncheon \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask #927）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eThe 2011 Oloroso Puncheon\u003c\/strong\u003e was selected for its exceptional flavour profile. Maturation in this rich cask has imbued the spirit with \u003cem\u003e\u003cstrong\u003erich aromas of mocha and orange\u003c\/strong\u003e\u003c\/em\u003e, whilst the palate offers up smooth \u003cem\u003e\u003cstrong\u003ebutterscotch and ginger\u003c\/strong\u003e\u003c\/em\u003e characteristics. \u003cstrong\u003eLimited to 680 bottles\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e57.8%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eChestnut\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eZesty orange peel, dark chocolate and baking spices, with notes of poached pear, golden syrup and ginger.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eLashings of butterscotch, citrus and ginger snaps, followed by toffee apple, molasses, honeycomb and orchard fruits.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44366989263104,"sku":"SPSL0186","price":1980.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/6c20d111-3c6a-4c47-a304-141609d362f9.jpg?v=1708482472"},{"product_id":"copy-of-the-glenallachie-year-of-dragon-edition-2007-pedro-ximenez-puncheon-15-year-old-single-cask-whisky","title":"The GlenAllachie Year of Dragon Edition 2007 Pedro Ximénez puncheon 15 Year Old Single Cask Whisky 58.1%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003eOloroso\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成（木桶編號 #800165）\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2007 年 Pedro Ximénez Puncheon\u003c\/strong\u003e，展示了Walker在雪莉酒桶熟成方面的天賦。桃花心木色調，富\u003cstrong\u003e黑朱古力、拖肥糖、蘋果和榛子\u003c\/strong\u003e的風味特徵，\u003cstrong\u003e700瓶限量供應\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e深濃的桃花心木\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e濃郁的可可、蜂巢蜜和黑朱古力的香味，帶有糖漿、肉桂牛油和肉荳蔻的味道。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e一浪接一浪的橙朱古力、石楠花蜜和榛子的味道，接著是糖蜜、太妃蘋果和野生莓果的味道，最後是生薑和肉桂的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Pedro Ximénez Puncheon\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask #800165）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003e2007 Pedro Ximénez puncheon\u003c\/strong\u003e showcases Walker’s flair for Sherry cask maturation. With a rich mahogany hue and flavour attributes of \u003cstrong\u003edark chocolate, toffee apple and hazelnut\u003c\/strong\u003e, just \u003cstrong\u003e700 bottles\u003c\/strong\u003e exist across Asia.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003eRich Mahogany\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eLashings of cocoa, honeycomb and rich dark chocolate, with notes of treacle, cinnamon butter and nutmeg.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eWaves of orange chocolate, heather honey and hazelnut, followed by bursts of molasses, toffee apple and wild berries, with ginger and cinnamon on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44367061287168,"sku":"SPSL0187","price":2480.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/34c098fe-2769-4be8-881b-1df958f5b4d8.jpg?v=1708484483"},{"product_id":"the-glenallachie-year-of-dragon-edition-2006-virgin-oak-barrel-16-year-old-single-cask-whisky","title":"The GlenAllachie Year of Dragon Edition 2006 Virgin Oak Barrel 16 Year Old Single Cask Whisky 58.3%","description":"\u003ch5\u003e原桶強度\u003cspan\u003e │\u003c\/span\u003e非冷凝過濾\u003cspan\u003e │\u003c\/span\u003e色素無添加\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e處女桶熟成（木桶編號 #800641）\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eGlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠，於 2017 年由神枱級、資歷逾50年的\u003cstrong\u003e威士忌大師Billy Walker\u003c\/strong\u003e收購及領軍。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e蒸餾廠坐落於Speyside的中心，Ben Rinnes的山腳下。在Billy Walker帶領下，他們的哲學是重質不重量。酒廠以使用優質而獨特的橡木桶進行陳釀而聞名，現在旗下擁有16個倉庫，大約50,000多個木桶。\u003cbr\u003e\u003cbr\u003e為慶祝龍年，GlenAllachie推出四款限量版單一麥芽威士忌。每個木桶都經過Billy Walker的仔細監測、分析和親自挑選。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e2006年Virgin Oak Barrel僅限242瓶\u003c\/strong\u003e，木桶烘烤及燒至中等程度，確保威士忌充滿\u003cstrong\u003e玫瑰水、水煮梨和烤杏仁的味道\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e \u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e拋光青銅色\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e香氣：\u003cbr\u003e蜂巢蜜、玫瑰花瓣和果園水果，充滿甜焦糖、薑和奶油糖的香味。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e煮熟的水果、杏仁和榛果的味道層層疊，接著是石楠花蜂蜜和烤薑片，以柑橘味收結。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003e\u003cspan\u003eCask Strength\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e │ Non Chill Filtered\u003c\/span\u003e\u003cspan\u003e│\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eNatural Colour\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMatured in Virgin Oak Barrel\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e（cask \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e#800641\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e）\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eGlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by\u003cstrong\u003e iconic Master Distiller Billy Walker\u003c\/strong\u003e in 2017, who boasts over a half century's tenure in whisky. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eNestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, spanning 16 on-site warehouses holding over 50,000 casks. The distillery is renowned for its use of quality and unusual oak casks for maturation.\u003cbr\u003e\u003cbr\u003eTo celebrate the Year of the Dragon, GlenAllachie has has released four exclusive Single Cask Single Malts. Each cask was carefully monitored, analysed and personally selected by Walker.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThe \u003cstrong\u003e2006 Virgin Oak Barrel \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003ewith just \u003cstrong\u003e242 bottles\u003c\/strong\u003e available, was toasted and charred to a medium level to “open up the wood” before ageing The GlenAllachie. The ensuing whisky bursts with notes of \u003cem\u003e\u003cstrong\u003erose water, poached pear and toasted almonds\u003c\/strong\u003e\u003c\/em\u003e.\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColor:\u003cbr\u003ePolished Bronze\u003cbr\u003e\u003cbr\u003eAroma: \u003cbr\u003eHoneycomb, rose petals and orchard fruits, bursting with sweet caramel, ginger and butterscotch.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eWaves of cooked fruits, almonds and hazelnuts, followed by heather honey and toasted ginger, with citrus on the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44367315927296,"sku":"SPSL0188","price":2800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/ea5e166c-b101-40bb-a6ed-75159e5601bf.jpg?v=1708488907"},{"product_id":"springbank-px-10-year-old-2022-edition","title":"Springbank PX 10 Year Old (2022 Released) 55%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e波本桶及PX桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank PX 10\u003c\/strong\u003e是雪莉酒桶系列的一員。\u003cstrong\u003e波本桶熟成7年\u003c\/strong\u003e，再在\u003cstrong\u003e首充的PX（Pedro Ximenez）桶熟成3年\u003c\/strong\u003e。Springbank的個性與甜美、濃厚的PX風格相結合，打造出完美暖心的威士忌。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e一開始就呈現出明顯的雪莉酒桶影響，濃郁的椰棗糖漿和提子乾的香氣開啟了這款美酒。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e首先是單寧和香料的味道，帶有可樂糖、櫻桃薄荷糖、肉桂和焦糖的味道。在PX桶強大的影響下，Springbank依然在油脂感中保留了自己經典的特色。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e單寧延續到餘韻，提子乾和濃郁的香料反映出PX鮮明的個性。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Bourbon and PX casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank PX 10\u003c\/strong\u003e is part of the Sherry Series. matured for \u003cstrong\u003e7 years in Bourbon casks\u003c\/strong\u003e and \u003cstrong\u003e3 years in fresh Pedro Ximenez casks\u003c\/strong\u003e. The Springbank character married with the sweet, rich PX influence creates a perfect winter-warmer dram.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e55%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eAn unmistakable Sherry influence presents itself from the beginning, with rich notes of date syrup and raisins kicking off this full-bodied dram.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA tannic, spicy element is introduced in the palate, along with notes of cola cubes, cherry menthol, cinnamon and caramel. The typical Springbank characteristics hold their own against the heavy PX influence in an apparent oiliness and damp, dunnage note.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe tannic element continues through to the finish, and PX qualities come to the forefront in notes of sultanas and rich spices.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44375782424832,"sku":"SPSL0172","price":5580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/SB-PX-BOTTLE-SHOT-scaled-e1668006656605.jpg?v=1708656275"},{"product_id":"springbank-local-barley-11-year-old-2022-edition","title":"Springbank Local Barley 11 Year Old (2022 Released) 55.1%","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶、波本桶及冧酒桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringbank蒸餾廠由Mitchell家族於1828年正式創立。它見證了坎培爾(Campbeltown) 如何成為盛極一時的威士忌產區，擁有不少於 34 家蒸餾廠。\u003cbr data-mce-fragment=\"1\"\u003e如今，Springbank是該區僅有的三家蒸餾廠之一，也是\u003cstrong data-mce-fragment=\"1\"\u003e蘇格蘭最古老的獨立家族蒸餾廠\u003c\/strong\u003e。經歷五代人的百年歷史，他們始終如一地在自家的蒸餾廠完成100%的生產過程。這意味著無與倫比的品質控制，將百年的經驗和熱情傾注到世界一流的威士忌中。\u003cbr data-mce-fragment=\"1\"\u003e由於使用\u003cstrong data-mce-fragment=\"1\"\u003e輕度泥煤大麥\u003c\/strong\u003e、傳統方法和獨特的\u003cstrong data-mce-fragment=\"1\"\u003e2.5次蒸餾工藝\u003c\/strong\u003e，Springbank複雜、濃郁，帶有點點海洋鹹味。\u003cbr data-mce-fragment=\"1\"\u003e近數十年來，Springbank經常供不應求。由於廠方堅守原則(例如他們燒煤炭和儲存的方法)，產量有限，所以一支Springbank\u003cstrong data-mce-fragment=\"1\"\u003e非常珍貴難求\u003c\/strong\u003e。\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSpringbank 11 Years Old Local Barley 2022\u003c\/strong\u003e是一款限量版單一麥芽威士忌，採用的Belgravia大麥，產自距離Springbank酒廠僅幾英里的Glencraigs農場。2011年5月蒸餾、2022年12月裝瓶。期間於\u003cstrong\u003e55%雪莉桶\u003c\/strong\u003e、\u003cstrong\u003e35%波本桶\u003c\/strong\u003e和\u003cstrong\u003e10%冧酒桶\u003c\/strong\u003e中陳年。限量15,000瓶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e55.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e由典型的果香開始，木瓜、芒果和檸檬的香氣，伴隨着微妙的花香。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e柑橘、麥盧卡蜂蜜和梨形糖果的味道。隨著時間的推移，會產生鹹味和礦物感。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻中柔和的泥煤煙味，令感覺更加圓融。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry, Bourbon and Rum casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSpringbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the \u003cstrong\u003eoldest independent family-owned distillery\u003c\/strong\u003e in Scotland.\u003cbr\u003e\u003cbr\u003eThey always carry out\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e 100% of the production process on one site\u003c\/strong\u003e,\u003c\/em\u003e which\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003emeans unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of the world-class whisky. \u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eThanks to the use of \u003cstrong\u003elightly peated\u003c\/strong\u003e barley, the traditional method and a unique \u003cstrong\u003e2.5 distillation process\u003c\/strong\u003e, it is a complex, full bodied maritime dram.\u003cbr\u003eIn the last ten years, demand for Springbank has tripled, but because of the principles of the distillary, the production capacity is limited. That's why Springbank is \u003cstrong\u003eprecious and hard to find\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSpringbank 11 Years Old Local Barley 2022\u003c\/strong\u003e is a limited-edition single malt made with locally grown Belgravia barley from Glencraigs Farm, just a few miles from the Springbank distillery. The whisky was distilled in May 2011 and bottled in December 2022. Matured in\u003cstrong\u003e 55% sherry, 35% bourbon and 10% rum casks\u003c\/strong\u003e. Limited to 15,000 bottles.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e55.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eCharacteristically fruity from the outset, there are notes of papaya, mango and lemon on the nose, along with a subtle floral note.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eThe citrus element continues on the palate, combined with notes of manuka honey and pear drops. A salty, mineral note develops over time.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eSoft peat smoke comes through in the finish to round off this expression.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44375881548032,"sku":"SPSL0177","price":4660.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Springbank11YearsOld20112022LocalBarley55.1_700ml-3000x3000.jpg?v=1708660931"},{"product_id":"kilkerran-16-year-old","title":"Kilkerran 16 Year Old 2023 Released","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶、波本桶及冧酒桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eKilkerran單一麥芽威士忌是Glengyle蒸餾廠的出品。Glengyle是Springbank附近的姐妹蒸餾廠。由Springbank創始人Archibald Mitchell的兒子William Mitchell於1872年創立。幾經易手後，於1925年關閉。2000年，距離Glengyle上次出產威士忌75年後，Mitchell’s Glengyle Limited出手收購。其掌舵人Hedley Wright正是最初創辦人William Mitchell的侄曾孫。\u003cbr\u003e重生的Glengyle於2004年蒸餾出第一批威士忌，所有威士忌均在坎培爾熟成並裝瓶。\u003cstrong\u003e不經冷凝過濾，無添加色素\u003c\/strong\u003e。\u003cbr\u003eKilkerran 16 Year Old 2023版在三種木桶內熟成：\u003cstrong\u003e60%雪莉桶， 35%波本桶，5%\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e冧酒桶\u003c\/strong\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e檸檬酥餅和檸檬皮，帶有白花、剪草和乾香草的氣息。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e淡淡的杏脯乾帶入泥炭味，並帶有胡椒香料、餅乾、香草和一絲鹽水的味道。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e礦石感與煙灰和蠟質果皮互相平衡。\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry, Bourbon and Rum casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eKilkerran Single Malt is produced at Glengyle Distillery. which is the sister distillery to nearby Springbank. It was founded in 1872 by William Mitchell, son of Archibald Mitchell\u003cem data-mce-fragment=\"1\"\u003e,\u003c\/em\u003e founder of Springbank. But it has changed hands several times and closed in 1925. \u003cbr\u003eIn 2000, 75 years after Glengyle had last produced spirit, it was bought by Mitchell’s Glengyle Limited, headed by Mr Hedley Wright, and great-great nephew of William Mitchell, original founder of Glengyle. The first distillate of the reborn Glengyle came out of the stills in 2004.\u003cbr\u003eAll the whisky is matured and bottled in Campbeltown. \u003cstrong\u003eNo chill filtered and no added colouring.\u003c\/strong\u003e\u003cbr\u003eThe\u003cstrong\u003e 2023 release of Kilkerran 16 Years Old \u003c\/strong\u003eis matured in a mix of barrels: \u003cstrong\u003e60% Sherry, 35% Bourbon, 5% Rum.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e46%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eLemon shortbread and zest, with white flowers, cut grass and dried kitchen herbs.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eA touch of dried apricot leads into earthy peat, with peppery spice, biscuits, more herbs and a hint of brine.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eStone mineral notes balanced by ash and waxy peels.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44375957078272,"sku":"SPSL0169","price":1599.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/kilkerran-16-year-old-whisky.jpg?v=1708674134"},{"product_id":"longmorn-18-year-old-double-cask-matured-single-malt-whisky-48","title":"Longmorn 18 Year Old Double Cask Matured Single Malt Whisky 48%","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eA remarkable release from a revered distillery. \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eFinely crafted to deliver \u003cspan class=\"highlight\"\u003ecreamy notes of toffee\u003c\/span\u003e with exceptional smoothness.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e18 Years is smooth with juicy pear, creamy toffee and a touch a oak.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNon-Chill Filtered\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAged in American Oak Barrels and Hogsheads\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e地區Region:\u003c\/strong\u003e\u003cbr\u003eSpeyside\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eScotland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eWhisky(Single Malt)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e48%\u003c\/p\u003e\n\u003cstrong\u003e\u003cstrong\u003e品酒筆記 Tasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e\n\u003cp\u003eNose:\u003cbr\u003eElegant and fruity with sweet pear and mango followed by creamy toffee and orange marmalade.\u003c\/p\u003e\n\u003cp\u003eTaste:\u003cbr\u003eSoft fudge and ripe, juicy pear flavours reward the palate.\u003c\/p\u003e\n\u003cp\u003eFinish:\u003cbr\u003eLong and incredibly smooth with a touch of nutty oak.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44404017135872,"sku":"SPSL0192","price":1780.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/longmorn18.jpg?v=1709197542"},{"product_id":"copy-of-longmorn-23-year-old-double-cask-matured-single-malt-whisky-48","title":"Longmorn 23 Year Old Double Cask Matured Single Malt Whisky 48%","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eA remarkable release from a revered distillery. \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eFinely crafted to deliver \u003cspan class=\"highlight\"\u003ecreamy notes of toffee\u003c\/span\u003e with exceptional smoothness.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e23 Years is larvishly sweet with payers of pear, lemon curd and a touch of ginger.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNon-Chill Filtered\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAged in American Oak Barrels and Hogsheads\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e地區Region:\u003c\/strong\u003e\u003cbr\u003eSpeyside\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eScotland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eWhisky(Single Malt)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e48%\u003c\/p\u003e\n\u003cstrong\u003e\u003cstrong\u003e品酒筆記 Tasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e\n\u003cp\u003eNose:\u003cbr\u003eSweet and fruity with notes of creamy milk chocolate orange and a scent of sandalwood.\u003c\/p\u003e\n\u003cp\u003eTaste:\u003cbr\u003eSweet fruity pear mixed with lemon curd and a touch of crystallized ginger.\u003c\/p\u003e\n\u003cp\u003eFinish:\u003cbr\u003eVoluptuous with a warming spice.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44404026147072,"sku":"SPSL0193","price":3800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/longmorn23.jpg?v=1709198589"},{"product_id":"caperdonich-21-peated-single-malt-whisky-48","title":"Caperdonich 21 Peated Single Malt Whisky 48%","description":"\u003cp\u003e\u003cb\u003eComplex, smoky flavours layered with cedar and orange.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNon-Chill Filtered\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAged in American Oak Barrels\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e地區Region:\u003c\/strong\u003e\u003cbr\u003eSpeyside\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地Origin:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eScotland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類Type:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eWhisky(Single Malt)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容量Volume:\u003c\/strong\u003e\u003cbr\u003e700ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e48%\u003c\/p\u003e\n\u003cstrong\u003e\u003cstrong\u003e品酒筆記 Tasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e\n\u003cp\u003eNose:\u003cbr\u003eGentle peat and bonfire embers intermingled with aromas of warm cedar and mandarin orange.\u003c\/p\u003e\n\u003cp\u003eTaste:\u003cbr\u003eA burst of smoke followed by whispers of herbal tea leaves and menthol liquorice root.\u003c\/p\u003e\n\u003cp\u003eFinish:\u003cbr\u003eLong and smoky\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44404055343360,"sku":"SPSL0195","price":3500.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/caperdonich21_a.jpg?v=1709201012"},{"product_id":"glenfarclas-511-19s-0d-family-reserve-single-malt-whisky","title":"Glenfarclas £511.19s.0d Family Reserve Single Malt Whisky 43%","description":"\u003cp\u003e\u003cspan\u003eThe Glenfarclas £511.19s.0d Family Reserve was a limited release introduced to celebrate the 150th year of ownership by the Grant family. This Scotch whisky’s name is taken from the price paid by John Grant for the Glenfarclas Distillery in 1865.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGlenfarclas 是蘇格蘭少數仍由私人擁有的蒸餾廠，由格蘭特家族擁有，至今傳承至第五代。\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e酒廠擁有  Speyside 產區最大的蒸餾器，堅持直接加熱的方式，以展現更多風味。\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43%\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003eThe whiskies for this bottling are predominantly drawn from first-fill Sherry casks. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGlenfarclas distillery is a one of the few still privately owned distilleries in Scotland, owned by the Grant family for five generations. The distillery has the largest still on Speyside and are heated by gas burners to express more flavours.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43%\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44407846043904,"sku":"SPSL0199","price":2180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/Glenfarclas511.jpg?v=1709282212"},{"product_id":"hennessy-cognac-x-o","title":"Hennessy Cognac XO","description":"\u003cp\u003e\u003cspan\u003e自1765年以來，軒尼詩不斷完善干邑釀造藝術，歷八代釀酒大師的傳承。\u003cbr\u003e1870年，莫理斯．軒尼詩（Maurice Hennessy）為他的摯友專門釀製一款嶄新獨特的干邑，X.O在此誕生。軒尼詩X.O是最早被歸類為 X.O的干邑之一。釀製這款軒尼詩X.O干邑的生命之水味道深邃而濃烈，在較年輕的酒桶內陳釀。以強勁、活力、圓潤的口感而著稱，隨著時間的推移愈發醇厚。 \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"attributeTitle_1TSPJ attributeTitle_KgBiQ sang_1jFHj mongoose_3S35Z bold_oQRNx\"\u003e\u003cstrong\u003e原產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e干邑 (白蘭地)\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"attributeTitle_1TSPJ attributeTitle_KgBiQ sang_1jFHj mongoose_3S35Z bold_oQRNx\"\u003e\u003cstrong data-mce-fragment=\"1\" style=\"font-size: 0.875rem;\"\u003e容量：\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e700mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：                                                          \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e經仔細評鑒後，呈現出7段風味的旅程：\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e甘飴之始 - 入口即由蜜餞水果的味道包覆。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e昇華之熱 - 飽滿而誘人的感受，緩慢呈現的暖意，透過橡木桶陳年的生命之水逐漸轉化出複雜而多重的滋味。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e辛香之誘 - 強烈干邑辛香為味覺帶來衝擊，獨特的黑胡椒與淺淺的朱古力風味不斷挑逗味蕾。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e綻放之焰 - 一陣陣暖流變得強烈，到達頂峰，繼而消散。強而有力、豐盛又華麗。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e醇厚之魅 - 逐步感受到熟悉的滋味。就是圓潤濃郁的黑朱古力。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e橡木之邃 - 令人注目的感覺突然湧現——橡木與雲呢拿的味道剛勁有力、縈繞不斷。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e回味無窮 - 逐漸消散的橡木香氣，留着悠長、幽香的餘韻。味道中的微妙細節、所帶來的感官享受，都彷如無盡的迴響，久久不散。\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1765, Maison Hennessy has perfected the art of cognac-making, a tradition perpetuated by eight generations of Master Blenders. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn 1870, Maurice Hennessy created Hennessy X.O for his circle of friends and introduced a new style of cognac.  Hennessy X.O was one of the first Cognacs classified as X.O. or \"extra old\".\u003cbr\u003eDeep and powerful, the eaux-de-vie of this Hennessy X.O cognac are aged in young barrels and marked out by their power and energy, but also by their capacity to achieve a great roundness through time.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlace of origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eType:\u003cbr\u003e\u003c\/strong\u003eCognac (Brandy)\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eEvery aspect of this X.O is explored, the tasting notes are divided into 7 chapters:\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003eSWEET NOTES - The palate is warmly embraced by flavors of candied fruit.\u003cbr\u003e\u003cbr\u003eRISING HEAT - The intriguing sensation of an intense, rising heat slowly reveals the complex taste of eaux-de-vie patiently aged in oak barrels.\u003cbr\u003e\u003cbr\u003eSPICY EDGE - Perception of a strong spicy cognac note, tantalising the lips and palate with its distinct peppery flavor intertwined with a hint of chocolate.\u003cbr\u003e\u003cbr\u003eFLOWING FLAMES - A wave of warmth grows, crests and then breaks. A robust presence, full and voluptuous, is felt.\u003cbr\u003e\u003cbr\u003eCHOCOLATE LULL - There is the gradual discovery of something very familiar. It is the well-rounded flavor of a rich, dark chocolate.\u003cbr\u003e\u003cbr\u003eWOOD CRUNCHES - A striking sensation is suddenly felt – the vigorous ebb and flow of oak notes interlaced with vanilla.\u003cbr\u003e\u003cbr\u003eINFINITE ECHO - The evanescent oak notes leave a long, omnipresent finish in their wake. Seemingly endless, it echoes all of the subtleties of each taste and sensation that has preceded it.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44606156603648,"sku":"SPFR00003","price":1850.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/21d4f9d4-3279-491b-8da8-5ef59a768559.png?v=1710992785"},{"product_id":"martell-cordon-bleu-1l","title":"Martell Cordon Bleu (1L)","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e馬爹利藍帶乃品牌創始人曾孫愛德華‧馬爹利於1912年創造，自此成\u003c\/span\u003e為XO 類別中獨一無二的干邑。馬爹利藍帶擁有\u003cspan data-mce-fragment=\"1\"\u003e美妙的醇厚口感與豐富的芳香，讓它成為一款傳奇干邑。\u003c\/span\u003e其高比例的\u003cspan data-mce-fragment=\"1\"\u003e邊林區（\u003c\/span\u003eBorderies \u003cspan data-mce-fragment=\"1\"\u003ecru\u003c\/span\u003e）生命之水，令焦糖化風味更加鮮明，甜香料、薑餅和烘烤可可豆所帶來的順滑質感亦更突出。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e原產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e干邑 (白蘭地)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e1000mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e顏色\u003c\/strong\u003e\u003cbr\u003e深金銅色。\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e香氣\u003c\/strong\u003e\u003cbr\u003e充滿活力、豐富、複雜。帶有蜜餞李子和蘋果香；與莫加咖啡、烤杏仁和印度香根草的烘烤味和諧交融。\u003cbr\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e味道\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e邊林區(Borderies cru )生命之水襯托出格外圓潤醇厚的口感，更添優雅和複雜層次。餘韻持久，蘊含水果和香料的香調。\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003eA unique cognac in the XO category, Martell Cordon Bleu was created in 1912 by \u003cspan data-mce-fragment=\"1\"\u003eEdouard\u003c\/span\u003e Martell, the great-grandson of the founder. It is endowed with beautiful complexity and rich aromas, making it a legendary cognac. Its high proportion of Borderies marks this blend, expanding on its caramelised character with the smoothness of sweet spices, gingerbread and roasted cocoa beans.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003ePlace of origin:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eFrance\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCognac (Brandy)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e1000mL\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003eColour：\u003c\/strong\u003e\u003cbr\u003eDeep, golden copper.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAroma：\u003c\/strong\u003e\u003cbr\u003eVibrant, rich and complex, with orchard fruit – candied plum and apple – harmonising with roasted notes of mocha coffee, toasted almonds and vetiver.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTaste：\u003c\/strong\u003e\u003cbr\u003eAn exceptionally rounded, mellow sensation further enhanced by Borderies eaux-de-vie, which lend elegance and complexity. An impressively long finish characterised by notes of fruit and spices.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44606797709568,"sku":"SPFR00008","price":2080.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/942c2f2c-86dc-4c27-83b3-4913a9c5068a.png?v=1710997952"},{"product_id":"the-macallan-classic-cut-2023-limited-edition-50-3","title":"The Macallan Classic Cut 2023 Limited Edition (50.3%) (Online Special)","description":"\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003e熟成於歐洲雪莉橡木桶和美國波本橡木桶\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003e2023年版以威士忌獨特的風味為靈感，深入探索動態、多重感官的層次。加入「一滴水」後，酒精強度就會由50.3%大大降低，並開啟嶄新的感官境界，釋放出杏仁餅乾的香氣，層次豐富多變。此款高濃度威士忌彰顯出麥卡倫對卓越精神的不斷追求。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e50.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e顏色：\u003cbr\u003e金色小麥\u003cbr\u003e\u003cbr\u003e香氣：\u003cbr\u003e獨特洋梨風味的清新感和優雅的接骨木花，融合輕盈的杏仁風味和香草豆莢的濃郁香氣。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e香甜柔滑的雲呢拿，多汁的洋梨和清新的檸檬皮，融合著細緻的橡木味。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e圓潤均衡，釋放甜美的橡木和杏仁餅乾的風味。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch6\u003e\u003cspan\u003ematured in ex-Bourbon American oak and sherry seasoned European oak casks\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003eThe 2023 Edition explores dynamic, multisensory dimensions inspired by the whisky's unique tasting notes. While ‘one cut’ of water is added, the strength is reduced to 40% from 50.3%, and opens up a new, sensorial world with almond biscotti stepping forward as a flavour. This high strength release demonstrates The Macallan’s ongoing quest to seek out the extraordinary.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSpeyside\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e50.3%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour: \u003cbr\u003eGolden Barley\u003cbr\u003e\u003cbr\u003eNose: \u003cbr\u003eFreshness of pears and elderflower with light almond notes and rich vanilla pod\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eSweet and creamy vanilla, juicy pears and lemon peel with delicate oak\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eMedium with sweet oak and almond biscotti\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":44646402785536,"sku":"SPSL0204","price":1180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-05-02T173154.207.png?v=1714642307"},{"product_id":"macallan-sherry-oak-18-year-old-w-box-2023-release","title":"Macallan Sherry Oak 18 Year Old w\/Box","description":"\u003ch6\u003e\u003cstrong\u003e於雪莉桶熟成\u003cbr\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp\u003e雪莉桶系列是一場永恆的感官之旅。以歐洲橡木和西班牙 Jerez de la Frontera 的雪莉桶作主導。橡木的角色對威士忌的品質、\u003cstrong\u003e自然色澤\u003c\/strong\u003e、\u003cstrong\u003e獨特的香氣和風味\u003c\/strong\u003e非常重要。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e2023年版的麥卡倫雪莉桶18年，用來自雪莉產區（Jerez）的橡木桶熟成，令層次更加豐富和複雜。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSpeyside\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e蘇格蘭，英國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌 (單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e43%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003c\/strong\u003e\u003cbr\u003e\u003c\/strong\u003e顏色：\u003cbr\u003e淺桃花心木\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e糖漿撻配上薑、黑提子乾和青提子乾的果香，帶有一絲橙和肉桂粉的香氣。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e味道：\u003cbr\u003e柔滑而濃郁，帶有黑朱古力塗層的生薑、棗和杏桃乾的味道，與橡木和雲呢拿的甜味互相平衡。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e收結：\u003cbr\u003e縈繞着乾果、生薑和橡木的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch6\u003e\u003cspan\u003eMatured in sherry oak casks\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003eThe Sherry Oak Collection is a timeless sensorial journey. Beautifully led by European Oak, sherry seasoned in Jerez de la Frontera, Spain. It is the oak that makes the greatest contribution to the quality, \u003cstrong\u003enatural colour \u003c\/strong\u003eand \u003cstrong\u003edistinctive aromas and flavours\u003c\/strong\u003e at the heart of this single malt whisky.\u003cbr\u003e\u003cbr\u003eThe Macallan Sherry Oak 18 Years Old, 2023 Release forms part of Sherry Oak Collection which matured in hand-picked sherry seasoned oak casks from Jerez for richness and complexity.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003cbr\u003e\u003c\/strong\u003eSpeyside\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eOrigin:\u003cbr\u003e\u003c\/strong\u003eScotland, United Kingdom\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhisky (Single Malt)\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e700mL\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e43%\u003cstrong data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003eColour:\u003cstrong data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003eLight mahogany.\u003cbr\u003e\u003cbr\u003eNose:\u003cbr\u003eTreacle tart with stem ginger, soaked raisins and sultanas with a hint of orange and ground cinnamon.\u003cbr\u003e\u003cbr\u003ePalate:\u003cbr\u003eSoft and rich, with flavours of dark chocolate coated ginger with dates and dried apricots, balanced with oak and the sweetness of vanilla.\u003cbr\u003e\u003cbr\u003eFinish:\u003cbr\u003eLingering with dried fruits, ginger and oak.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45082005930240,"sku":"SPSL00065","price":2800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/739f1cc7-fa39-4b7d-aec0-efbe333c824c.png?v=1749797113"},{"product_id":"hazelburn-21-year-old-single-malt-whisky-2023-released","title":"Hazelburn 21 Year Old Single Malt Whisky (2023 Released)","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e80%波本桶、10%雪莉桶、10%砵酒桶熟成\u003cbr\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003eHazelburn得名於\u003cspan data-mce-fragment=\"1\"\u003e坎培爾\u003c\/span\u003e(Campbeltown)一座已消失的蒸餾廠，它曾於1825至1925年左右營運。1997年，Springbank重新推出Hazelburn，特色是\u003cstrong\u003e經三次蒸餾及無泥煤\u003c\/strong\u003e的風格，質感柔滑、細膩、輕巧。\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eHazelburn 21 Year Old\u003c\/strong\u003e 分別於波本桶、雪莉桶及砵酒桶中陳年，以43.2%的酒精度裝瓶。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e43.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e皮革訂裝書籍和布料的香氣，接下來是糖蜜、焦糖和黑莓樹叢的甜香。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e棉花糖的味道、糖漿般的口感、微妙的礦物感。泥土的氣息由鼻子傳來。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e可可粉、Cappuccino和薄荷的香氣縈繞在餘韻中。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan\u003eMatured in 80% Bourbon casks, 10% Sherry casks and 10% Port casks.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eHazelburn takes its name from one of Campbeltown’s lost distilleries, which operated between around 1825 and 1925. In 1997 Hazelburn was produced by Springbank Distillery that is known for being \u003cstrong\u003etriple distilled and unpeated\u003c\/strong\u003e, resulting in a spirit that is creamy, delicate and light.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHazelburn 21 Year Old\u003c\/strong\u003e matured in Bourbon casks, Sherry casks and Port casks, bottled at 43.2% ABV.\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e43.2%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eNotes of leather bound books, bung cloth and dunnage warehouses are followed by sweeter characteristics of treacle, caramel and bramble.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eOn the palate there are notes of marshmallow and candy floss, with a syrupy mouthfeel and subtle mineral note. The earthy tone from the nose carries through.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eNotes of cocoa powder, cappuccino and mint linger in the finish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45248001704192,"sku":"SPSL0202","price":7800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/f76455e3-deb8-40ea-bfed-0d2773450aba.png?v=1716873025"},{"product_id":"kilkerran-8-year-old-sherry-cask-strength-58-1-single-malt-whisky","title":"Kilkerran 8 Year Old Sherry Cask Strength 58.1% Single Malt Whisky","description":"\u003ch5\u003e\u003cspan data-mce-fragment=\"1\"\u003e雪莉桶熟成\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eKilkerran單一麥芽威士忌是Glengyle蒸餾廠的出品。Glengyle是Springbank附近的姐妹蒸餾廠。由Springbank創始人Archibald Mitchell的兒子William Mitchell於1872年創立。幾經易手後，於1925年關閉。2000年，距離Glengyle上次出產威士忌75年後，Mitchell’s Glengyle Limited出手收購。其掌舵人Hedley Wright正是最初創辦人William Mitchell的侄曾孫。\u003cbr\u003e重生的Glengyle於2004年蒸餾出第一批威士忌，所有威士忌均在坎培爾熟成並裝瓶。\u003cstrong\u003e不經冷凝過濾，無添加色素\u003c\/strong\u003e。\u003cbr\u003eKilkerran 8 Year Old Cask Strength 58.1%是\u003cstrong\u003e原桶強度\u003c\/strong\u003e威士忌，於雪莉桶熟成8年\u003cspan data-mce-fragment=\"1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e地區：\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e坎培爾(Campbeltown)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e蘇格蘭，英國\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e威士忌(單一麥芽)\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e香氣：\u003cbr\u003e柑橘的芳香拉開序幕，有一絲橙皮和果醬的味道。隨著時間的推移，胡椒的香料味道逐漸形成。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e泥煤煙燻的影響下，帶來烤肉的味道，口感濃郁。當中帶有濃稠的蜜汁和金砂糖的甜香。\u003cbr\u003e\u003cbr\u003e收結：\u003cbr\u003e餘韻延續著微妙的泥炭煙味，帶有煙灰和燒焦餘燼的味道。\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch5\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMatured in Sherry Casks\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eKilkerran Single Malt is produced at Glengyle Distillery. which is the sister distillery to nearby Springbank. It was founded in 1872 by William Mitchell, son of Archibald Mitchell\u003cem data-mce-fragment=\"1\"\u003e,\u003c\/em\u003e founder of Springbank. But it has changed hands several times and closed in 1925. \u003cbr\u003eIn 2000, 75 years after Glengyle had last produced spirit, it was bought by Mitchell’s Glengyle Limited, headed by Mr Hedley Wright, and great-great nephew of William Mitchell, original founder of Glengyle. The first distillate of the reborn Glengyle came out of the stills in 2004.\u003cbr\u003eAll the whisky is matured and bottled in Campbeltown. \u003cstrong\u003eNo chill filtered and no added colouring.\u003c\/strong\u003e\u003cbr\u003eKilkerran 8 Year Old Cask Strength is bottled at 58.1% and \u003cstrong\u003ematured for 8 years in 100% Sherry Cask.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eCampbeltown\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eScotland, United Kingdom\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eType:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhisky (Single Malt)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e700ml\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cbr\u003e58.1%\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eAroma: \u003cbr\u003eAromatic citrus notes kick off this dram, with hints of orange peel and marmalade on the nose. A peppery, spicy note develops over time.\u003cbr\u003e\u003cbr\u003ePalate: \u003cbr\u003eRich on the palate, with notes of barbecued meats hinting toward the peat smoke influence. There is a sweetness apparent in notes of sticky honey glaze and demerara sugar.\u003cbr\u003e\u003cbr\u003eFinish: \u003cbr\u003eThe subtle touch of peat smoke continues in the finish with notes of soot and burnt embers.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45249384481024,"sku":"SPSL0203","price":1580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/97402f0d-ce91-4163-9679-f6cf8cb5f6b2.png?v=1716880331"},{"product_id":"james-hennessy-cognac","title":"James Hennessy Cognac","description":"\u003cp\u003e\u003cspan\u003e自 1765 年以來，軒尼詩把干邑釀造藝術不斷完善，歷八代釀酒大師的傳承。\u003cbr\u003e這款干邑是向家族的歷史人物 James Hennessy，創辦人 Richard Hennessey 的大兒子致敬：一位具開創性的企業家和旅行家，努力將軒尼詩的成功帶到遠方。\u003cbr\u003eJames Hennessy Cognac 由著名藝術家 Marc Newson 精心設計，極具時代感，中間完美地呈現了威士忌桃花心木的柔和色調。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"attributeTitle_1TSPJ attributeTitle_KgBiQ sang_1jFHj mongoose_3S35Z bold_oQRNx\"\u003e\u003cstrong\u003e原產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e干邑 (白蘭地)\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"attributeTitle_1TSPJ attributeTitle_KgBiQ sang_1jFHj mongoose_3S35Z bold_oQRNx\"\u003e\u003cstrong style=\"font-size: 0.875rem;\" data-mce-fragment=\"1\"\u003e容量：\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e700mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e酒精度：                                                          \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e40%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e色澤：\u003cbr\u003e美麗的琥珀色，點綴着柔和的粉紅色和青銅色亮點。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e香氣：\u003cbr\u003e溫和的煙草、淡淡的煙燻與烘烤的味道巧妙地結合。烤杏仁與馬達加斯加雲呢拿完美融合，香氣柔和而精緻。\u003cbr\u003e\u003cbr\u003e味道：\u003cbr\u003e優雅含蓄，清新的味道讓人想起杏子、開心果和朱砂红桃。質感絲滑、結構良好，既柔軟又具有猶如海綿蛋糕的輕盈感。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1765, Maison Hennessy has perfected the art of cognac-making, a tradition perpetuated by eight generations of Master Blenders. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWith the James Hennessy blend, it pays tribute to one of its historic figureheads:  James Hennessy, the eldest son of Maison's founder, \u003cspan\u003eRichard Hennessy. He was a pioneering entrepreneur and accomplished traveler who endeavoured to spread the success of Hennessy far beyond the quays of Cognac. Marc Newson's design is impressive. A delicate teardrop decanter beautifully holds the softness of the mahogany hue. It is one that every collector will appreciate.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlace of origin:\u003cbr\u003e\u003c\/strong\u003eFrance\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eType:\u003cbr\u003e\u003c\/strong\u003eCognac (Brandy)\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e700mL\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV:\u003c\/strong\u003e\u003cbr\u003e40%\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eColour:\u003cbr\u003eBeautiful shades of amber punctuated by soft highlights of pink and bronze.\u003cbr\u003e\u003cbr\u003eAroma:\u003cbr\u003eSuggestions of mild tobacco and light wisps of smoke combine subtly with toasty notes. Hints of roasted almonds intermingle and merge in complete harmony with Madagascar vanilla to produce soft and delicately perfumed notes.\u003cbr\u003e\u003cbr\u003ePalate:\u003cbr\u003eA palate of elegance and restraint, enhanced by fresher flavors reminiscent of apricot, then pistachio and blood peach. This fine cognac, silky yet well structured, evokes both the suppleness of a finely woven fabric and the airy lightness of a génoise sponge.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":46063008678144,"sku":"SPFR0042","price":1168.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2024-11-25T153645.686_702d155d-37bd-4701-9ba0-70fffcb5192b.png?v=1732520407"}],"url":"https:\/\/sens.com.hk\/zh\/collections\/spirits-above-1000\/wines-from-france.oembed","provider":"SENS","version":"1.0","type":"link"}