{"title":"飲食配搭 Wine Pairing","description":"","products":[{"product_id":"pichler-krutzler-gruner-veltliner-durnstein","title":"奧地利明日之星 - Pichler Krutzler Gruner Veltliner \"Durnstein\" 2018 (RP:89) 配南翔小籠包","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2148694352.jpg?v=1745575594\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: '新細明體',serif; mso-ascii-font-family: Calibri; mso-ascii-theme-font: minor-latin; mso-fareast-theme-font: minor-fareast; mso-hansi-font-family: Calibri; mso-hansi-theme-font: minor-latin;\"\u003e小籠包極受歡迎，湯汁滿滿，豬肉鮮甜，\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003ePichler Krutzler Gruner Veltliner \"Durnstein\" 2018 \u003c\/span\u003e\u003cspan style=\"font-family: '新細明體',serif; mso-ascii-font-family: Calibri; mso-ascii-theme-font: minor-latin; mso-fareast-theme-font: minor-fareast; mso-hansi-font-family: Calibri; mso-hansi-theme-font: minor-latin;\"\u003e口感帶點清爽，散發淡淡榲桲和白胡椒類香氣的 \u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eGruner Veltliner \u003c\/span\u003e\u003cspan style=\"font-family: '新細明體',serif; mso-ascii-font-family: Calibri; mso-ascii-theme-font: minor-latin; mso-fareast-theme-font: minor-fareast; mso-hansi-font-family: Calibri; mso-hansi-theme-font: minor-latin;\"\u003e更能增添層次感。\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\"\u003eGruner Veltiner (GV) 被業介視為品酒師的\"秘密武器\", 特別是 \u003cspan\u003ePichler-Krutzler \u003c\/span\u003e那純粹的透明感和獨特的白胡椒, 西柚和礦石感個性，沒有別的方案可以代替。易配搭食物，但仍自然流露著自我，不但沒有違和感，更增添了幾分個性。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e來自 Wachau 的 Elisabeth Pichler-Krutzler 與 Burgenland 的 Erich Krutzler 於 2006 年在 Wachau 創立酒莊。兩人皆出身於知名釀酒世家，以靈魂與個性打造葡萄酒，秉持尊重自然與永續的理念。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePichler-Krutzler 的酒款以純淨著稱，品質上絕不妥協。所有葡萄酒皆忠實呈現風土特色，從收成到裝瓶不混合其他品種，不加糖，發酵糖份全來自葡萄汁，並不經澄清。這些堅持展現出產地的風土，成為真正高雅的傑作。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003e奧地利 Wachau\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e奧地利\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e風土：\u003c\/strong\u003e\u003cbr\u003eGrüner Veltliner 生長在多瑙河沿岸的中世紀小鎮，地勢平坦，土壤由後冰河世紀沉積的沙子和礫石組成。清晨溫暖，有助釀造出果味和香料味平衡的優雅白酒。此外，早收會帶來令人愉快的酸度和合適的酒精度。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e酒精度：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e12%\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e採用天然酵母於不鏽鋼大缸發酵，並在不鏽鋼大缸與酒渣陳年直至裝瓶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 89 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e2018 年的 Dürnsteiner Grüner Veltliner 香氣細膩獨特，清澈濃烈帶香料味。口感青蔥圓潤，是一款口感十足、溫和、新鮮但又帶香料味的 Gruner Veltliner， 和很多食材也很百搭。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eElisabeth Pichler-Krutzler from the Wachau and Erich Krutzler from the Burgenland founded their own wine estate in the Wachau in 2006. Both husband and wife originated from famous wine-making families. Together, they craft wines of great soul and individuality, based on a respect form nature and sustainable viticultural practice.\u003c\/p\u003e\n\u003cp\u003eAll this is a continuation of the path that Erich Krutzler set out on in the 1990s when he helped his family estate produce outstanding and characterful red wines in the Südburgenland. This is why a Burgenland Blaufränkisch finds its place in the range alongside Riesling and Grüner Veltliner.\u003c\/p\u003e\n\u003cp\u003eThe Pichler-Krutzler wines are pure, unadulterated and made without compromise to quality. Each wine is the reflection of its own terroir, harvested, raised and bottled without blending. Since there is no chaptalization, no juice concentration, no fining or additives of any sort, all the wines express their origins plain and clear. Just high-grade handcraft without any fancy trends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion：\u003cbr\u003e\u003c\/strong\u003eWachau, Austria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eAustria\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eG\u003c\/strong\u003e\u003cstrong\u003erape Variety:\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003cbr\u003e\u003c\/strong\u003eGrüner Veltliner \u003cspan\u003eare growing in the flat area surrounding the medieval town of Dürnstein alongside the river Danube on well drained post ice age sediments of sand and gravel. They easily warm up in the morning and create wines of timeless elegance, displaying fruit and spiciness. Also, early picking causes a moderate alcohol level and a well-integrated bracing acidity.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eAlcohol Content: \u003cbr\u003e\u003c\/strong\u003e12%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003cbr\u003e\u003c\/strong\u003eNatural yeasts are used for fermentation in stainless steel tanks. Aged in stainless steel tanks on its second lees till bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong\u003easting Notes: \u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 89 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003eBottled with 12% alcohol, the 2018 Dürnsteiner Grüner Veltliner is clear, intense and spicy on the slightly flinty, distinctive nose. Lush and round on the palate, this is a mouth-filling and gentle but fresh and spicy Veltliner that already drinks beautifully.\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":31589331304497,"sku":"ATW0029","price":218.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/gv-duernstein-pichler-krutzler.jpg?v=1761536092"},{"product_id":"chateau-gilbert-gaillard-le-blanc-2020","title":"Château Gilbert \u0026 Gaillard Le Blanc 2020 (Vermentino Grenache Blanc) 配豉汁帶子蒸豆腐","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/d30996b4-a082-44e6-aaa9-37c1b90def7e.png?v=1745576028\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e豆腐類菜式，\u003cmeta charset=\"utf-8\"\u003e白酒香氣不宜太強烈，但\u003cmeta charset=\"utf-8\"\u003e鹹鮮的豉汁和帶子帶出了強烈的鮮味，Château Gilbert \u0026amp; Gaillard Le Blanc 2020的中度果感和\u003cmeta charset=\"utf-8\"\u003e石灰岩土質的綿密飽滿酒體剛好平衡了菜式的質感，剩下後段便希望留位置給帶子Umami發力的時後了。\u003c\/p\u003e\n\u003cp\u003e\"Vermentino, Grenache Blanc, 除了品種名稱有格調，風味也充滿格調！石堊土感，白花，柚子，石榴，白桃，有驚喜！此酒在石灰岩中茁壯成了如寶石般珍貴的淡麗\u003cspan\u003e！\u003c\/span\u003e\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eW - Tasted on (3\/23)\u003cbr\u003e\u003cbr\u003eChateau Gilbert \u0026amp; Gaillard的誕生，有賴於兩位葡萄酒發燒友，兼著名酒評家Francois Gilbert及Philippe Gaillard的努力。兩人自1991年起，出版了行銷五大洲的Gilbert \u0026amp; Gaillard雜誌，將他們的酒評及葡萄酒知識與酒迷分享。多年來走訪世界各地的經驗，以及兩人多年來的專業知識，以及對葡萄酒的熱誠，令他們於南法的Saint-Chinian及Languedoc成立了Chateau Gilbert \u0026amp; Gaillard。Gilbert作為釀酒家族之子，而Gaillard作為主力研究釀酒風土的地理學博士，兩人都對大自然尤其尊重。而他們的釀酒哲學，就是希望將Chinian南部產區，以石灰岩為主的獨特風土，從葡萄樹上，帶到飲家的酒杯中，並原原本本的將葡萄酒中的清新，細緻與優雅表達出來。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003eAOC Languedoc, Southern France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風土：\u003cbr\u003e\u003c\/strong\u003e始新世(Eocene)石灰岩鵝卵石的平原，由淤泥、粘土和沙質組成，平均海拔150米。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e60% Vermentino、40% Grenache Blanc (平均樹齡30年)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e整串直接壓榨，\u003cspan\u003eGrenache Blanc\u003c\/span\u003e在橡木桶中陳釀 6 個月。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e明亮的淡黃色之中，泛起微微的金光。散發出白花、葡萄柚和異國水果的香氣。口感介乎張力和圓潤之間，展現出在橡木桶陳年帶來的微妙平衡感。作為開胃酒或配餐都不錯。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e美食配搭：\u003cbr\u003e\u003c\/strong\u003e白身魚和家禽。\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eChateau Gilbert \u0026amp; Gaillard was born from the efforts of two wine enthusiasts and wine critics, Francois Gilbert and Philippe Gaillard. In 1991, they started publishing wine magazine Gilbert \u0026amp; Gaillard to share their wine critics and knowledge with wine lovers. The magazine is now available on 5 continents. Their years of experiences of travelling around the world and the professional knowledge of wine, as well as their passion for wine help them establish Chateau Gilbert \u0026amp; Gaillard in Saint-Chinian and Languedoc. Gilbert, as the son of the winemaker’s family , and Gaillard, as a doctor in Geography who specializes in the study of wine terroirs, accentuate the importance of nature. The winemaking philosophy of the Chateau is to transcribe the terroir of Chinian to the consumer, from the vine to the glass, keeping all these features namely, the freshness, the finesse and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003eAOC Languedoc, Southern France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroirs:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA silty-clay-sandy plateau of Eocene limestone pebbles at an average altitude of 150 metres.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e60% Vermentino and 40% Grenache Blanc (Old vines about 30 years)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr\u003eDirect pressing in whole bunches, and the Grenache Blanc is aged in barrels for 6 months.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eBrilliant pale yellow colour with light golden hues. On the nose, this wine presents notes of white flowers, grapefruit and exotic fruits. The palate, divided between tension and roundness, displays a fine balance subtly refined by the barrel ageing. This white wine can be enjoyed as an aperitif or with a meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhite-fleshed fish and poultry\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43526864797952,"sku":"FRW0199","price":230.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/products\/f753c3a75140ef4445b7e6826161c842_e9586c22-73a1-4504-9d40-3900e579ae49.png?v=1761536167"},{"product_id":"chateau-fines-roches-rouge-2015","title":"Chateau Fines Roches Chateauneuf-du-Pape Rouge 2015 (RP: 92) 配紅燒牛肉面","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/A_beautifully_presented_bowl_of_Taiwanese_Beef_Noodle_Soup_The_rich_dark_broth_is_steaming_filled_with_tender_chunks_of_braised_beef_fresh_wheat_noodles_and_garnished_with_pickled_mus.png?v=1745575963\"\u003e\u003c\/div\u003e\n\u003cp\u003e\"紅棗，車厘子，香草，莓味豐富，單寧柔軟多汁，佐餐小點，甚至到配紅燒牛肉面都適合，享用前先將此相對輕盈的教皇紅酒微Chill，更可解膩。\" (Tasted on June, 2023)\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/fines01.jpg_2_480x480.jpg?v=1685428685\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e城堡非常雄偉，但它本身並非酒莊，亦非酒窖，直至上世紀 30 年代一位冒險家、企業家 Louis Mousset 買下它，才成為酒莊。他的女兒 Catherine Mousset 繼承了 Chateau Fines Roches 周邊的葡萄園，在嫁給 Robert Barrot 後，二人自 1976 年一起建立了品牌：Vignobles Mousset-Barrot。\u003cbr\u003e\u003cbr\u003e現在酒莊由他們和兩位女兒 Gaëlle（負責葡萄園）和 Amélie（負責文書和宣傳）一起合力經營，他們對風土和釀酒都投注滿懷熱情。Chateau Fines Roches 於 Chateauneuf du Pape 的葡萄園佔地 53 公頃，其中 48 公頃是紅葡萄，5 公頃是白葡萄品種。家族旗下除了 Chateau des Fines Roches, 還坐擁 Chateau du Bois de la Garde (63公頃) 及於 2003 年購入的 Chateau Jas de Bressy (4.5公頃)。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003e南隆河 AOC Chateauneuf du Pape\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e法國\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e紅葡萄酒\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風土：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e地下是紅黏土，表面是圓形的鵝卵石，日間儲存熱能並於晚上釋放。葡萄藤樹齡平均 60 年。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eGrenache, Syrah, Mourvèdre, Cinsault, Muscardin, Counoise, Vaccarèse\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e14%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e人手採收，葡萄經兩次篩選。釀酒過程利用地心引力，待發酵完成後，酒液與酒渣浸泡 21-30 日，除渣後於木桶及不鏽鋼缸中陳年 12 個月。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003cem\u003e(Robert Parker's rating: 92 points)\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003eChâteau des Fines Roches 2015 擁有華麗、醉人的成熟櫻桃和核果香氣。酒體由中等演變至豐厚，圓潤濃郁卻不過於厚重。 餘韻柔順、果味濃郁，非常好喝，應該會繼續保持至少 10 年。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eThe Chateau is a very impressive building, but it was not a winery until an entrepeneur Louis Mousset purchased it in the 1930ties. His daughter Catherine inherited vineyards around Chateau Fines Roches. She married Robert Barrot, and found a family and a brand: Vignobles Mousset-Barrot. Now they run the firm with the help of two daughters, Gaëlle (in charge of vineyards) and Amélie (office and promotion), who are passionate for the terror and vinification.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe vineyards of Chateau Fines Roches cover 53 ha of Chateauneuf du Pape of which 48 ha are with red varieties, 5 ha are whites.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003eToday, Vignobles \u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003eMousset Barrot\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e \u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003econsists of three properties. Besides Fine Roches, there are \u003c\/span\u003e\u003cspan aria-owns=\"pdfjs_internal_id_127R\" dir=\"ltr\"\u003eChateau du Bois de la Garde\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e \u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e(63 hectares\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e) and\u003c\/span\u003e\u003cspan aria-owns=\"pdfjs_internal_id_128R\" dir=\"ltr\"\u003e \u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003eChateau Jas de Bressy\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e \u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e(4.5 hectares,\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e pu\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003erchased in 2003).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003eAOC Chateauneuf du Pape, southern Rhone\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e\u003cbr\u003eRed\/Rouge (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir :\u003cbr\u003e\u003c\/strong\u003eRound smooth pebbles on the surface, storing heat during the day. Red clay underground. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varieties:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eGrenache, Syrah, Mourvèdre, Cinsault, Muscardin, Counoise, Vaccarèse\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAlcohol Content:\u003cbr\u003e\u003c\/strong\u003e14%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVolume:\u003cbr\u003e\u003c\/strong\u003e750mL\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eVinification :\u003cbr\u003e\u003c\/strong\u003eHarvested by hand. Sorting twice and the vinification process is done by the gravity flow. \u003cspan\u003eWhen the alcoholic fermentation is finished, the juice and the solid matter (skins, pips or stalks) to macerate together for 21-30 days. Aged in a combination of foudres and concrete tanks for 12 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes :\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cem\u003e(Robert Parker's rating: 92 points)\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eThe Château des Fines Roches 2015 Chateauneuf du Pape boasts a flamboyant, intoxicating nose of ripe cherries and stone fruit. It turns the fancy trick of being medium to full-bodied, lush and creamy without being warm or heavy. With its supple, fruit-driven finish, it's drinking well already and should continue to do so for at least another decade.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":43769241010432,"sku":"FRR1501","price":473.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/2023-05-29174937_58db1f4b-ad96-46ba-97ea-c8a36027802f.jpg?v=1761536119"},{"product_id":"c-von-nell-riesling-feinherb-2022","title":"Weingut C. von Nell-Breuning Riesling Feinherb 2022 \u003cbr\u003e 配菠蘿咕嚕肉","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/A_beautifully_presented_dish_of_Sweet_and_Sour_Pork_on_a_decorative_plate_The_pork_pieces_are_crispy_and_golden_brown_glazed_with_a_shiny_sweet_and_sour_sauce_The_dish_is_garnished_wi.png?v=1745575690\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e菠蘿的小清新和微甜Riesling很配，Nell-Breuning Riesling Feinherb 2022 清新的酸度亦可解膩，令人一試上癮！\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C.Von Nell-Breuning 成立於 \u003c\/span\u003e\u003cspan\u003e1670 \u003c\/span\u003e\u003cspan\u003e年，紮根於德國 Ruwer 已超過 350 年，出品的 Riesling 風格優雅。\u003cstrong\u003e2019 年開始轉用生物動力法\u003c\/strong\u003e，支持可持續發展，\u003cstrong\u003e2023 年正式獲得 Demeter 國際生物動力認證\u003c\/strong\u003e。\u003cbr\u003e\u003c\/span\u003eFeinherb 德文的意思是少甜（off-dry），味道果感甜潤。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產區：\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003cbr\u003e德國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003cbr\u003e\u003c\/strong\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e風格：\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e微甜\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e酒精度：\u003c\/strong\u003e\u003cbr\u003e10%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e容量：\u003c\/strong\u003e\u003cbr\u003e750毫升\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e植物、草本香氣，帶有柑橘、蘋果和桃的香氣。果味清澈、細膩多汁。酸度優雅，富礦物感，餘韻悠長純淨。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eWeingut C. Von Nell-Breuning has been dedicated to the art of wine-growing in the Ruwer Valley since 1670.  Dr. Carmen von Nell-Breuning continues the family´s winemaking history into the 11th generation. The estate have produced elegant Riesling, including still wine and sparkling (Sekt).  In 2019 they switched their operations to \u003cstrong\u003ebiodynamic viticulture and achieve official Demeter class in 2023\u003c\/strong\u003e.\u003c\/span\u003e\u003cbr\u003e“Feinherb” means \"light sweet” in German.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion\u003c\/strong\u003e\u003cstrong\u003e：\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRuwer Valley, Mosel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\u003cbr\u003eGermany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eRiesling\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e\u003cbr\u003eOff-dry\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e10%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eVegetal, herbal nose with citrus, apple and peach notes. Clear, straightforward and delicately juicy fruit, quite elegant acidity, mineral on the palate, good persistence, clean finish.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":45795256074496,"sku":"GYW0074","price":225.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/dcd44928-43fb-4e45-adba-a05fe6f0e7db.png?v=1761536070"},{"product_id":"la-closerie-sauvignon-blanc-2023","title":"Château de Thésée La Closerie Sauvignon Blanc 2023 \u003cbr\u003e 配香煎盲鰽配茴香","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/98c67f58-a1d3-42d0-8307-6c8b5bbe59b7.png?v=1750390753\"\u003e\u003cbr\u003e\u003cbr\u003e盲鰽肉質飽滿結實，搭配 Touraine 中度礦物感的綿密白酒，能完美交融。配菜如果加入一些茴香，更能突顯酒中的柑橘和白花香味，相得益彰。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch6\u003e\n\u003cimg height=\"93\" width=\"91\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/medaille_l_2024_2.png?v=1749522693\"\u003e\u003cbr\u003e\u003cspan\u003e榮獲 2024 里昂國際葡萄酒大賽金獎\u003cbr\u003e\u003c\/span\u003eAwarded a gold medal at 2024 \u003cspan\u003eConcours International de Lyon\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/logo_bio2_480x480.png?v=1689060198\" width=\"115\" height=\"76\"\u003e \u003cbr\u003eCertified Organic\u003cbr\u003e\n\u003c\/h6\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg height=\"95\" width=\"110\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/bcf2f3fe-d959-4903-b635-e76db23c72be.png?v=1721120156\" alt=\"\"\u003e\u003c\/div\u003e\n\u003ch6\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eHVE 3 (Haute Valeur Environnmentale) \u003cbr\u003e法國第 3 級最高環境認證 \u003cbr\u003e(生物多樣性、植物保護、肥料和用水管理最高標準)\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/469411641_438073079353587_4477720292614215563_n_480x480.jpg?v=1749521717\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e這三十多年來，\u003cspan\u003eFrancois Gilbert 和 Philippe Gaillard 一直與葡萄酒結下不解緣。他們是酒評家，亦在南法共同創辦了酒莊 Chateau Gilbert \u0026amp; Gaillard。\u003cbr\u003e\u003c\/span\u003e2022 年他們購買了第二間酒莊 Château de Thésée，前身是 Domaine du Bouc。Philippe Gaillard 在鄰近的村莊長大，經常夢想擁有這位於謝爾河谷 (Cher valley) 的葡萄園。\u003cbr\u003e14 公頃的葡萄園位於 Touraine Chenonceaux， Loire 的中心地帶，朝南俯瞰 River Cher。這土地向來以栽種 Sauvignon Franc 聞名，葡萄在低溫下浸漬和發酵，以保留風土帶來的礦物感的微妙變化。\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e產區保護條例：\u003cbr\u003e\u003c\/strong\u003eAOC Touraine, 盧瓦爾河谷\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003cbr\u003e\u003c\/strong\u003e法國\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e種類：\u003c\/strong\u003e\u003cbr\u003e白葡萄酒\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e葡萄品種：\u003cbr\u003e\u003c\/strong\u003eSauvignon Blanc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒精度：\u003cbr\u003e\u003c\/strong\u003e12.5%\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e容量：\u003cbr\u003e\u003c\/strong\u003e750毫升\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e風土：\u003cbr\u003e\u003c\/strong\u003e非常優質的矽土，令 Sauvignon Blanc 展現出精緻的礦物感。\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e釀造：\u003cbr\u003e\u003c\/strong\u003e低溫下釀造，以保留葡萄的芳香。在不銹鋼桶中，浸渣攪拌。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e品酒筆記：\u003cbr\u003e\u003c\/strong\u003e漂亮迷人的淡金色。香氣撲鼻，帶有白花和柑橘的氣息。濃郁、飽滿，香氣十足，展現出典型的 Sauvignon Blanc 風格。\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e美食配搭：\u003cbr\u003e\u003c\/strong\u003e與用蜂蜜和迷迭香烹調的羊排完美搭配。\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eFor over thirty years, Francois Gilbert and Philippe Gaillard have been associated with wine. They are the wine critics and established the Chateau Gilbert \u0026amp; Gaillard together. 2022 they bought their second vineyard,  Château de Thésée, formerly known as Domaine du Bouc.\u003cbr\u003e\u003cspan\u003ePhilippe Gaillard grew up in the neighbouring village and often dreamed about this  property, located on one of the most prestigious vineyard sites in the Cher valley. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eIts 14 hectares of vine located at the heart of Touraine Chenonceaux, Loire, south-facing overlooking the Cher, which shows the ancient prestigious terroir character. Everthing done slowly, maceration and fermentation at low temperature to preserve the most subtle nuances of minerals of the terroir.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eAOC Touraine, Loire Valley\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e\u003cbr\u003eFrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003cbr\u003e\u003c\/strong\u003eWhite\/Blanc (Still)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSauvignon Blanc\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\u003cbr\u003e12.5%\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e\u003cbr\u003e750mL\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroirs:\u003cbr\u003e\u003c\/strong\u003eThe harvest comes from a very fine siliceous terroir which allows the Sauvignons to express a very refined mineral character.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVinification:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eVinification at low temperatures to preserve the aromatic potential of the grape. On fine lees with stirring in stainless steel vats.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003ePretty, bright pale gold color. Very expressive nose with tones of white flowers and citrus. The palate is intense, fleshy, and well-perfumed in a very Sauvignon-style register.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWell pair with rack of lamb with honey and rosemary.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sens Wine Cellar","offers":[{"title":"Default Title","offer_id":46710577496320,"sku":"FRW0237","price":205.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/7313\/files\/3a886911-0d17-4771-99ab-72f14280781c.png?v=1761536017"}],"url":"https:\/\/sens.com.hk\/zh\/collections\/wine-pairing\/dominikaner-weingut-c-von-nell-breuning.oembed","provider":"SENS","version":"1.0","type":"link"}