充滿靱力和結構，如粉筆般單寧和花香帶出格調和個性！
Tasted on mid 2013
Château de la Baume 是出產 AOC Saint-Chinian 和 Languedoc AOC 的酒莊，距離 Béziers Puisserguier 城鎮 20 公里，Baume 城堡座落在自然公園和 Natura 2000 之中。
此酒非常有Terroir風，鄰近國家保護公園，有很多灌木叢，擁有香草和花香的GSM，口感很有連貫性，帶出獨特St-Chinian區的風味。
產區保護條例：
南法 AOC Saint-Chinian
產地：
法國
種類：
紅葡萄酒
葡萄品種：
Syrah, Grenache, Mourvèdre
釀造：
葡萄會於酒莊內篩選、除梗然後運進缸裡。於缸裡浸漬約三星期，發酵期間採取輕柔的pumping over。每天的品評決定了酒渣的後期發酵。一小部分的葡萄是整批發酵，葡萄汁則會在搾取後即時在缸裡熟成。
品酒筆記：
深榴石色帶點櫻紅。出眾的香氣帶有紅果和黑果，略帶灌木叢、香料及礦物。溫柔、成熟而強勁的味道，同時不失仔細的結構。味道新鮮而持久。
Gilbert & Gaillard 評分：
88/100
The Château de la Baume is a vineyard that produces wines AOC Saint-Chinian and Languedoc AOC. Located about twenty kilometres from the town of Béziers Puisserguier, the area of the Baume Castle is steeped in a protected natural park and Natura 2000.
Expressive terroir, vanilla and floral GSM, very coherent taste, a unique flavour from St-Chinian area.
Appellation:
AOC Saint-Chinian, Southern France
Country of Origin:
France
Type:
Red/Rouge (Still)
Grape Varieties:
Syrah, Grenache and Mourvèdre
Winemaking:
the grapes are sorted at the winery, destemmed then put into tanks. Vatting lasts for approximately three weeks with gentle extraction by pumping over during the fermentation phase. Post-fermentation treatment of the pomace is dictated by daily tastings of the juice. A small amount of grapes are fermented as whole clusters and the juice is matured in casks straight after racking.
Tasting notes:
Deep garnet tinged with crimson. Expressive nose intermixing red and black fruits, notes of garrigue and spice with a mineral dimension. Supple, melted and full attack leading into a refined structure unfurling delicate firmness. Fresh and persistent across the palate.
Gilbert & Gaillard Tasting Score:
88/100
