ESR300
HK$550.00
Ferrer Bobet 是西班牙葡萄酒界的現代傳奇。著名酒評家 Robert Parker 曾讚譽：「Bobet 追求的極致平衡在這裡完美展現。」2008 年的旗艦酒款更被《神之水滴》選為第 11 位門徒，備受推崇。
酒莊創立於 2002 年，由 Torres 前首席釀酒師 Raül Bobet 與製藥業巨擘 Sergi Ferrer-Salat 共同創辦。位於 Priorat 山頭的酒莊，象徵創新與優雅的融合。
葡萄園專注於兩大品種：Garnacha (Grenache) 和 Cariñena (Carignan)。理想的日夜溫差及斜坡上的 llicorella 板岩土壤，有助葡萄生長。
葡萄酒大師 Pedro Ballesteros MW 更盛讚 Raül Bobet 是「Cariñena的大師」，釀造出層次豐富而細膩的佳釀。
產區保護條例：
西班牙 DOQ Priorat
產地：
西班牙
種類：
紅葡萄酒
葡萄品種：
79% Carignan老樹、21% Grenache
釀造：
葡萄來自陡峭的板岩山坡和梯田，以人工採收至 10 公斤的箱中。經過雙重篩選台逐粒挑選後，以重力方式送到大缸。
陳年：
於輕至中度烤製、幼細的法國橡木桶陳年及蘋果酸-乳酸發酵15個月。不經過濾和澄清。瓶內陳年最少11個月。
品酒筆記：
(James Suckling's rating: 94 points)
香氣層層疊：可可粉、烤肉、鼠尾草、濃縮咖啡和黑莓的果香。酒體飽滿，單寧柔滑，非常優雅和精緻，質感真正柔滑，黑果圓潤。輕鬆平衡，好喝！
(Robert Parker's rating: 94 points)
2019 Vinyes Velles 採用 79% Cariñena 及 21% Garnacha。它們來自位於Porrera 村內的山坡、具有 llicorella 板岩土壤、70 年以上歷史的葡萄園。酒莊追求優雅和新鮮，避免過度萃取和葡萄過熟；所有的葡萄酒都以類似的方式生產 —— 短暫的冷泡、淋皮和壓帽，以及浸漬，直至味道告訴他們已經足夠。
這款酒在 225 公升的法國橡木桶中陳年 16 個月。酒精度為 14.5%，pH值 3.39，酸度 5.49 克。以果香為主，帶有成熟漿果、香料和泥土的氣息，讓人想起石墨，並融入了橡木的味道。口感飽滿，單寧細膩。於 2021 年 6 月裝瓶。
Ferrer Bobet is a modern legend in Spanish wine. Founded in 2002 by Raül Bobet, former Chief Winemaker at Torres, and pharmaceutical magnate Sergi Ferrer-Salat, the cutting-edge winery in Priorat stands as a bold symbol of innovation and finesse.
Renowned critic Robert Parker praised its wines for “everything in an amazing balance,” and its 2008 flagship was featured as the 11th Apostle in The Drops of God manga.
The estate cultivates Garnacha (Grenache) and Cariñena (Carignan) on steep slopes rich in llicorella slate, benefiting from dramatic day-night temperature shifts. Pedro Ballesteros MW hails Raül Bobet as “a master of Cariñena,” crafting wines of remarkable texture and complexity.
Denomination:
DOQ Priorat, Spain
Country of Origin:
Spain
Type:
Red/Rouge (Still)
Grape Varieties:
79% Old Carignan and 21% Grenache
Vinification:
Grapes from steep slate hillsides and terraces picked by hand into 10kg boxes. Selected berry by berry on a double sorting table and then transferred to tanks by gravity. Fermentation in 15 and 30 hL wooden tanks.
Ageing:
Malolactic conversion and aging in new fine-grained, medium and lightly toasted French oak barrels for 15 months. Bottled unfined and unfiltered. Bottle aged for a minimum 11 months.
Tasting Notes:
(James Suckling's rating: 94 points)
Aromas of cocoa powder, grilled meat, sage, espresso and blackberries. Full-bodied with silky tannins. So elegant and refined with real supple texture and rounded black fruit. Effortless balance. Delicious.
(Robert Parker's rating: 94 points)
The 2019 Vinyes Velles was produced with 79% Cariñena and 21% Garnacha from slope vineyards older than 70 years on llicorella slate soils all within the limits of the village of Porrera. They look for elegance and freshness and avoid over-extraction and over-ripeness; all of the wines are produced in a similar way—fermentation after a short cold soak, with pumping over and punching down and macerated until the taste tells them it's enough. This wine matured in 225-liter French barriques for 16 months. It has 14.5% alcohol, a pH of 3.39 and 5.49 grams of acidity. It has a fruit-driven nose with ripe berries and spices and an earthy touch, reminiscences of graphite, with integrated oak. The palate is full-bodied and juicy, with very fine tannins. 26,824 bottles and 453 magnums produced. It was bottled in June 2021.
