酒莊的故事始於 1954 年，當 Italo Cescon 服完兵役後，決定追隨祖父 Domenico 的路，他是 Raboso del Piave 的一位葡萄酒生產商。此後不久，Italo Cescon 於 1957 年以自己之名成立酒莊。
六十多年後的今日，酒莊由 Italo 的孩子 Gloria、Graziella 和 Domenico 掌舵。他們是古代傳統的現代詮釋者——珍惜時間、關顧和工作的價值，尊重土地和自然。
如今他們於產區 Piave、Friuli 和 Valdobbiadene 擁有 6 個莊園，葡萄園面積達 115 公頃。2005 年他們加入了「有機葡萄酒計畫」，令明天更美好。
CA’ DELLA SCALA 這系列以風味作音符，在味蕾上譜出樂章。“Allegretto”可新鮮飲用，散發出精緻的香氣，結構良好，可以陳年數載。
產區保護條例：
Valpolicella D.O.C.
產地：
意大利
種類：
紅葡萄酒
葡萄品種：
40% Corvina, 30% Rondinella, 30% Corvinone
釀造：
壓碎及去梗。低溫發酵前浸漬；然後浸皮發酵及完成蘋果酸乳酸發酵。在不銹鋼缸中陳年，入樽後再陳年3個月。
品酒筆記：
寶石紅中略帶紫色。果香清新，帶有黑櫻桃的香氣。口感飽滿、活潑、和諧，單寧充滿活力。
食物配搭：
肉醬意粉、白肉和烤紅肉等。
配樂：
柴可夫斯基《天鵝湖》
The story of the winery started in 1954, when Italo Cescon, having finished his military service, decided to follow the path taken by his grandfather Domenico, a wine producer in the lands of Raboso del Piave. Shortly thereafter, the "Italo Cescon" winery was born in 1957.
The winery is now led by Italo's children, Gloria, Graziella and Domenico, modern interpreters of ancient traditions -- cherish the value of time, care and work, and respects the land, nature and authenticity. Today they manage six estates falling under the denominations of Piave, Friuli and Valdobbiadene with vineyards of 115 hectares.
In 2005 they joined the research group "Organic Wine Project", "a choice of love and respect to have a better tomorrow".
CA’ DELLA SCALA is the series of the melody of flavors. They are the music for the palate. "Allegretto" is immediately ready to be enjoyed, releases delicate aromas and has a good structure. It can age a few years.
Denomination:
Valpolicella D.O.C.
Country of Origin:
Italy
Type:
Red/Rouge (Still)
Grape Varieties:
40% Corvina, 30% Rondinella, 30% Corvinone
Vinification:
Crush and destemmed. Cold pre-fermentative maceration; then follows the alcoholic fermentation with lees and completed malolactic fermentation. Ageing in stainless steel tanks, plus about 3 months in bottle.
Tasting Notes:
Ruby red color with purple hints, the nose is fruity and fresh, with black cherries aroma. The taste is full, lively, harmonious, with young tannins.
Food Pairing:
Pasta dishes with meat sauces, noble white meats, grilled red meats.
Music:
Pëtr Il'ič Čajkovskij, "Swan lake"
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