Pierre Zéro 是出自 Pierre Chavin 的無酒精葡萄酒。Pierre Chavin 旗下的品牌遍佈 65 個國家，並在各地的高級百貨和星級餐廳供應。獲不少葡萄酒專家推薦，包括 Matthias Giroud、Xavier Thuizat 和 Andreas Larsson，Jancis Robinson 更表示「…比許多其他脫醇葡萄酒更好」。
故事始於 Languedoc-Roussillon，一位來自香檳世家，從事葡萄酒行銷的 Mathilde Boulachin，因為兩次懷孕，連續四年滴酒不沾，而萌生零酒精品酒的念頭。她出品的 Pierre Zéro 不僅健康無酒精，更同時具備葡萄酒的風味和香氣。
Pierre Zéro 的無酒精葡萄酒，用傳統方法釀造。葡萄生長於法國南部，在夜間採收。經過壓榨及酒精發酵；發酵過程令葡萄酒保留有益的元素，如多酚、白藜蘆醇、礦物質和抗氧化物等。葡萄酒釀成後進行脫醇過程，使用旋轉錐塔（Spinning Cone Column）去除酒精，而無損葡萄酒的芳香。
產地：
法國![]()
種類：
氣泡酒
葡萄品種：
Muscat
酒精度：
0%（無酒精）
釀造：
葡萄在完熟期間採收。輕柔壓榨及發酵，浸渣陳年令香氣更芬芳，帶來精緻感。
品酒筆記：
淡淡的金黃色。麝香葡萄的馥郁香氣直撲而來，接着是熱帶水果的芳香。細膩的氣泡喚起清新和優雅，果味香濃，帶有一絲蜂蜜的味道。
食物配搭：
理想的開胃酒，適合配海鮮及甜品。
飲用溫度：
5°C-7°C
Pierre Zéro, alcohol-free premium wine from Pierre Chavin. Their brands are present in 65 countries and served in many high image venues around the world. Many wine professionals recommend their wines, such as Matthias Giroud, Xavier Thuizat, Andreas Larsson, and Jancis Robinson stated that "...better than many others dealcoholized wines."
The story began in the Languedoc-Roussillon. Mathilde Boulachin, wine marketing specialist from a Champagne wine family who had two successive pregnancies with 4 years of complete abstinence from alcohol. Thanks to her passion for wine, Mathilde had the idea to create a product that encompasses everything that a wine represents, but with 0.0% alcohol.
Pierre Zéro is not just healthy non-alcoholic wine, but also offers a excellent profile of flavours and aromas. The wine is made using complex, traditional methods. The grapes are grown in the vineyards of the South of France and harvested at night. The grapes are then pressed and the alcohol fermentation enable the wines to retain all of the beneficial elements such as polyphenols, resveratol, minerals and antioxidants etc.
A de-alcoholization stage takes place once the wine has been produced. It follows a strict dealcoholization protocol referred as Spinning Cone Column which enable the production of an alcohol free beverage without the loss of aromatic intensity.
Country of Origin:
France
Type:
Sparkling
Grape Variety:
Muscat
ABV:
0% (Alcohol Free)
Vinification:
The grapes are carefully harvested during their perfect ripening period. Gentle pressing and controlled fermentation. The wine is aged on the yeast to enhance the quality and aromas. This gives the wine its special finesse.
Tasting notes:
Light golden yellow color. Nose with rich fragrant aromas of muscat and exotic fruit. Fine bubbles evoking freshness and elegance. On the palate, the taste is fruity and tangy with a hint of honey.
Food Pairing:
As an apéritif, pair well with seafood and desserts
Serving temperature:
5°C-7°C
無酒精的益處
The benefits of non-alcoholic
- 熱量比普通葡萄酒少 3 至 6 倍
3 to 6 times less calories than a regular wine
- 適合職場的節慶飲品
A festive drink for the workplace
- 熟齡人士的寶貴盟友
A wine without alcohol, a valuable ally for the elderly
- 保留葡萄酒的法國風味
The richness of wine and the ‘French Paradox’
- 運動愛好者和孕婦的好朋友
The good friend of sports lovers and pregnancy
- 不只適合成年人
Not for adults only !
