MontRubi Black 2018

ESR0193A

產地:
D.O. Penedès

葡萄品種:
100% Garnacha

樹齡:
1975

土質:
石灰粘土

釀造:
70% pellicular maceration and 30% carbonic maceration
於不銹鋼筒中的發酵,與幼細酒糟接觸熟成3週

建議享用溫度:
12ºC - 14ºC (53.6ºF - 57.2ºF)

品酒筆記:
"Black"是一支年輕而活潑的葡萄酒,帶有強烈的紫色色調,暗示著美味的水果。 香氣喧鬧著野生莓果和西班牙的莫夕亞梅,帶有紫羅蘭花香。
此酒入口柔滑,清新感讓人渴望更多,黑莓的餘味非常持久。


Origin: 
D.O. Penedès

Country of Origin:
Spain

Grape Variety: 
100% Garnacha

Vine Age: 
1975

Soils:
Clay Limestone

Winemaking:
70% pellicular maceration and 30% carbonic maceration.
Fermentation in stainless steel tanks.
Maturation on fine lees contact for 3 weeks.

Ideal serving temperature: 
12ºC - 14ºC (53.6ºF - 57.2ºF)

Tasting Note:
"Black" is a young and lively wine with an intense purple hue that hints at the delicious fruit to come. The boisterous nose is full of wild berry and Murcian plum accented by a floral note of violets.
The wine is silky smooth on the palate, but with a fresh definition that leaves you wanting more. The lingering finish of blackberries continues from one sip to the next.



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