根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Saicho 'Hojicha' Sparkling Cold Brewed Tea (0% Alc)

UKST0003

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Cold-brewed for twenty-four hours to extract the most delicate and complex flavours from the tea leaves, Saicho teas are then finely balanced with a hint of sweetness and a dash of acidity.
As a finishing touch, sparkling the tea enhances the flavour and creates an effervescent drink that can be enjoyed as a non-alcoholic.
alternative to Champagne or Prosecco.

全新茗茶品牌Saisho登陸香港,Saicho主打氣泡茶(Sparkling Tea),氣泡茶質感猶如香檳,但不含酒精,而且有茉莉花茶、焙茶等口味選擇,喜歡喝茶的朋友一定要試試!
品牌Saicho由香港企業家與其丈夫創立,主打冷泡有汽茶品(Sparkling Tea),氣泡茶所採用的每款茶葉均取自單一產區,經過24小時低溫沖泡,再打入汽泡,質感如香檳般細滑。

Origin:
Bottled in UK

Type:
Sparkling Tea (Non-Alcoholic)

Alcohol Content:
0%

Tasting Notes:
Originating in Kyoto in the 1920s as a way of utilising leftover leaves, stems, stalks and twigs, Hojicha is a roasted green tea from Japan. The tea has a deep umami character and notes of nori seaweed, roasted hazelnut and delicate smoke, with dry and woody tannins.
茶味最濃並帶有海苔、煙燻和烤榛子果仁味道的焙茶(Hojicha),是牛扒和牛尾湯的良伴。

Food Pairing:
Pairs well with sushi or mushroom risotto.