根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Champagne Tarlant La Vigne d'Or Blanc de Meuniers Brut Nature 2004 (RP:94; Decanter:96)

FRS0130

Pierre Tarlant於Marne Valley種植葡萄樹,而Tarlant家族就於1687年開始釀酒。1928年,Louis Adrien Tarlant生產了第一支家族香檳,其後他們便於OEuilly村出產香檳,延綿四代。時至今日,於1999年傳至Benoît Tarlant手中並開始產酒。
The Tarlant family traces their winegrowing history back to 1687, when Pierre Tarlant first cultivated grapevines in the Marne Valley. In 1928, Louis Adrien Tarlant produced the family’s first estate-bottled champagne, and since then there have been four successive generations of Tarlants producing wine at their estate in the village of OEuilly. Today the estate is in the hands of Benoît Tarlant, who has been making wine here since 1999.

此版本的 la Vigne d'Or (The Golden Vine) 來自有多過50年歷史的白堊土次土壤Sparnacian,這種獨特風土只在Marne海谷找到,讓Pinot Meunier葡萄可以盡情發揮其罕有美麗。飲家不會忘記喝過這驚為天人而味道豐富的香檳後的感覺。
This cuvee la Vigne d'Or (The Golden Vine) comes from vines growing for more than 50 years on a chalky-clay subsoil - the Sparnacian. This exceptional terroir, only to be found in the Marne valley, allows the Pinot Meunier grape to express itself with rare beauty. You will never forget tasting this astonishing and intense Champagne.

產地Country of Origin:
法國France

地區Lieux-Dits:
"Pierre de Bellevue" in Oeuilly (Marne valley)

種類Type:
香檳Champagne

Dosage:
0g/L - Brut Nature

葡萄品種Grapes:
100% Pinot Meunier
The precious Pinot Meunier grapes planted by the Great-Grand-Father of Tarlant family almost 70 years ago in the lieu-dit Pierre de Bellevue in Oeuilly. They are now expected to become a vintage year for the La Vigne d'Or Champagne!

風土Terroir:
伊普雷斯期白堊土次土壤。
Sparnacien (limestone and clay) from the Ypresian

釀造Vinification:
首次發酵於木桶內進行,無乳酸發酵,全自然發酵。
Slow press by gravity, spontaneous (no yeast added) first fermentation and 7 months on the lees in Burgundian oak-barrel. Parcel by parcel. No malolactic fermentation. Without fining.

產量Production:
1,300 枝/bottles

收成時間Harvest:
2004年9月
September 2004

裝瓶時間Bottling:
2005年5月
May 2005

除渣時間Disgorging:
2018年3月 (為期12年10個月的瓶內二次發酵時間)
March 2018 (12 years and 10 months ageing in Bottle)

品酒筆記Tasting Notes:
黃金色的 2004 Blanc de Meuniers La Vigne d'Or 具有非常純淨的香氣,帶有成熟的蘋果和葡萄乾的芳香。口感細膩清新,是一款緊緻但細膩且果味濃郁的Meunier,芳香的收結具有良好的新鮮度、緊握力和揮之不去的海洋感。
The golden-colored 2004 Blanc de Meuniers La Vigne d'Or has a very pure and iodine nose, with ripe apple and raisin aromas. Delicate and fresh on the palate, this is a tight but delicate and fruity Meunier-based wine with good freshness, grip and lingering salinity on the aromatic finish. Fabulous again! (April 2021 Week 3, The Wine Advocate)